Moulinex HV4 Meat Grinder

User Manual Overview

This document provides comprehensive instructions for the Moulinex HV4 meat grinder. It covers setup, operation, maintenance, and safety guidelines to ensure efficient and safe use of the appliance and its various accessories.

Key Features & Accessories

The Moulinex HV4 is designed for versatile food preparation, including meat grinding, making sausages, preparing kebbe, biscuits, steaks, citrus juices, vegetable cuts, and coulis. Explore the range of accessories provided to maximize the appliance's utility in your kitchen.

• Meat Mincing Head
• Sausage Accessory
• Kebbe Accessory
• Biscuit Accessory
• Steak Accessory
• Citrus Press Accessory
• Coulis Accessory
• Vegetable Cutter

Getting Started

Before first use, it is essential to wash all accessories thoroughly with soapy water, rinse, and dry them. Ensure the grids and blade remain oiled for optimal performance and longevity. Always follow the specific instructions for each accessory to achieve the best results.

Safety & Usage

Read all instructions carefully before operating the appliance. Never operate the device empty or with un-oiled grids. Avoid inserting fingers or utensils into the feed chute. Do not operate the appliance continuously for more than 14 minutes to prevent overheating.