Eaton Technologies GmbH
Filtration Division
Langenlonsheim Branch
An den Nahewiesen 24
55450 Langenlonsheim, Germany
Phone: +49 6704 204-0
Email: filtration-langenlonsheim@eaton.com
Contact Person: Dr. Ilona Schneider
Phone: +49 6704 204-184
Fax: +49 6704 9341-184
Email: IlonaSchneider@eaton.com
Allergen Declaration
According to Regulation (EU) No. 1169/2011 Annex II
Article: MANNOLEES Flash
Item | Allergen Category | Yes | No |
---|---|---|---|
1 | Cereals containing gluten, namely wheat, rye, barley, oats, spelt, kamut or hybrid strains thereof, and products thereof, except: | [No] | [Yes] |
a) Wheat-based glucose syrups including dextrose | [No] | [Yes] | |
b) Barley-based maltodextrins | [No] | [Yes] | |
c) Barley-based glucose syrups | [No] | [Yes] | |
d) Cereals for the production of alcoholic distillates of agricultural origin, including ethyl alcohol | [No] | [Yes] | |
2 | Crustaceans and products thereof; | [No] | [Yes] |
3 | Eggs and products thereof; | [No] | [Yes] |
4 | Fish and products thereof, except: | [No] | [Yes] |
a) Fish gelatin used as a carrier for vitamin or carotenoid preparations; | [No] | [Yes] | |
b) Fish gelatin or isinglass used as a clarifying agent in beer and wine. | [No] | [Yes] | |
5 | Peanuts and products thereof; | [No] | [Yes] |
6 | Soybeans and products thereof, except: | [No] | [Yes] |
a) Fully refined soybean oil and soybean fat | [No] | [Yes] | |
b) Mixed natural tocopherols (E306), natural D-alpha-tocopherol, natural D-alpha-tocopheryl acetate, natural D-alpha-tocopheryl succinate from soybean sources; | [No] | [Yes] | |
7 | Milk and products thereof (including lactose), except: | [Yes] | [No] |
a) Whey for the production of alcoholic distillates of agricultural origin, including ethyl alcohol; | [No] | [Yes] | |
b) Lactitol; | [No] | [Yes] | |
8 | Nuts, namely almonds, hazelnuts, walnuts, cashews, pecan nuts, Brazil nuts, pistachios, macadamia nuts and Queensland nuts, and products thereof, except nuts for the production of alcoholic distillates of agricultural origin, including ethyl alcohol; | [No] | [Yes] |
9 | Celery and products thereof; | [No] | [Yes] |
10 | Mustard and products thereof; | [No] | [Yes] |
11 | Sesame seeds and products thereof; | [No] | [Yes] |
12 | Sulphur dioxide and sulphites in concentrations of more than 10 mg/kg or 10 mg/l, expressed as SO2, for ready-to-eat products or products prepared according to the manufacturer's instructions, calculated as SO2; | [No] | [Yes] |
13 | Lupin and products thereof; | [No] | [Yes] |
14 | Molluscs and products thereof. | [No] | [Yes] |