TEGERA 8833
Synthetic glove, winter-lined, latex, fully dipped, double-dipped, sandy finish, cut resistance level A, 10 gg, 15 gg, acrylic, polyester, Cat. II, grey, orange, withstands contact heat up to 250°C, approved for handling foodstuffs, not for fatty food, windproof, waterproof, for all-round work.
Product Specific Information
Outer Material Specification: Natural latex
Inner Material Specification: Polyester, acrylic
Size Range (EU): 6, 7, 8, 9, 10, 11, 12
Packaging: 6 Pairs
Certifications and Standards
EN ISO 21420:2020: Protective Gloves - General Requirements and Test Methods
EN 388:2016+A1:2018: Protective Gloves Against Mechanical Risks
EN 407:2020: Protective Gloves Against Thermal Risks (Heat and/or Fire)
EN 511:2006: Property (Cold Risks)
EU Type Examination (Module B) issued by Notified Body: 0075 CTC, 4 rue Hermann Frenkel, 69367 Lyon Cedex 07 France
Certifications: CE mark, Standard 100 by OEKO-TEX certification, GOTS certification.
Performance Levels
Pictogram Explanation:
- 0 = Below the minimum performance level for the given individual hazard
- X = Not submitted to the test or test method not suitable for the glove design or material
EN 407:2020 Protective Gloves Against Thermal Risks (Heat and/or Fire)
| Hazard | Performance (Min. 0; Max. 4) |
|---|---|
| A: Limited flame spread | |
| B: Contact heat | |
| C: Convective heat | |
| D: Radiant heat | |
| E: Small splashes of molten metal | |
| F: Large quantities of molten metal |
Warning:
If the glove has a performance level <1, or X for limited flame spread in EN 407:2020, it should not come in contact with open flame. Gloves tested according to 6.6 "small splashes of molten metal" are not suitable for welding activities. In the event of a molten metal splash, the glove may not eliminate all risks of burn and the user shall leave the working place immediately and take off the glove. No flame protection.
EN 388:2016 +A1:2018 Protective Gloves Against Mechanical Risks
| Hazard | Performance (Min. 0; Max. 4) |
|---|---|
| A. Abrasion resistance | |
| B. Blade cut resistance | |
| C. Tear resistance | |
| D. Puncture resistance | |
| E. Cut Resistance TDM (EN ISO13997) | Min. A; Max. F |
| F. Impact Protection | P=Pass |
Warning:
Protection levels are measured from the area of the glove palm. For gloves with two or more layers, the overall classification of EN 388:2016 +A1:2018 does not necessarily reflect the performance of the outermost layer. For dulling during the cut resistance test, the coupe test results are only indicative while the TDM cut resistance test is the reference performance result. Do not use these gloves near moving elements or machinery with unprotected parts.
EN 511:2006 Property (Cold Risks)
| Property | Performance (Min. 0; Max. 4) |
|---|---|
| A. Convective cold | |
| B. Contact cold | |
| C. Water penetration | 0 (Fail); 1 (Pass) |
Warning:
If the glove consists of separate parts which are not permanently interconnected, the performance levels and the protection only apply to the complete assembly. EN 511: Care must be taken when choosing the correct glove with regards to the maximum user exposure. If not water proof, the glove may lose its insulating properties if wet. EN511:2006 Annex B table B.1 shows various parameters to be considered.
Food Contact Suitability
Suitable for contact with foodstuffs specified in Regulation (EU) 10/2011 and 1935/2004. Not all gloves/sleeves that are suitable for foodstuffs may be suitable for all types of food. For information on which foodstuffs the glove/sleeve may be used, please see the Food declaration of conformity. Contact Ejendals for more information.
General Requirements and Test Methods (EN ISO 21420:2020)
Finger dexterity test: Min. 1; Max. 5
Fitting and Sizing: All sizes comply with EN ISO 21420:2020 for comfort, fit and dexterity, if not explained on the front page. If the short model symbol is shown on the front page, the glove is shorter than a standard glove, in order to enhance the comfort for special purposes - for example fine assembly work. Only wear the products in a suitable size. Products which are either too loose or too tight will restrict movement and will not provide the optimal level of protection.
Storage, Handling, and Care
Storage and Transport: Ideally stored in dry and dark condition in the original package, between +10°C - +30°C.
Inspection Before Use: Wash and dry your hands completely before donning the gloves. Before use, inspect the gloves for any defects or imperfections and avoid wearing damaged gloves. Ensure the gloves fit well.
Removing Gloves: When removing your gloves, hold the outside edge of the glove and peel the glove away and hold in gloved hand. Use ungloved fingers to slide and peel the remaining glove off from the inside. Where hazardous chemicals are handled do not touch the outer surface of the glove.
Shelf Life: The nature of the materials used in this product means that the life of this product cannot be determined as it will be affected by many factors, such as storage conditions, usage etc.
Care and Maintenance: Gloves/sleeves that can be mechanically washed will carry laundry symbols. It is the customer or launderer who is responsible for the performance of the gloves after laundering when the gloves have already been used. Ejendals cannot be held liable for this.
Disposal: According to local environmental legislations.
Allergen Information
Allergens: This product contains natural rubber which may cause allergy. This product may contain components that may be a potential risk to allergic reactions. Do not use in case of hypersensitivity signs. For more information contact Ejendals.
Manufacturer and Importer Information
Made in: China
UK Importer: Ejendals ltd, Sweden House, 5 upper Montagu Street, London, England, W1 2AG
Manufacturer: Ejendals AB, Limavägen 28, SE-793 32 Leksand, Sweden
Website: www.ejendals.com
Contact: info@ejendals.com | order@ejendals.com
Declaration of Conformity: www.ejendals.com/conformity
Conformity
