APPLIANCE DIMENSIONS
30" ELECTRIC DOUBLE WALL OVEN
Units | in | cm | |
---|---|---|---|
A | Depth Closed Excluding Handle (Flush Install) | 24⅜ | 61.9 |
B | Depth Closed Including Handle | 26⅝ | 67.6 |
C | Depth to Back of Console (Standard Depth) | 23&frac1{16} | 58.6 |
D | Depth with Door Open 90° | 46&frac3{16} | 117.3 |
E | Maximum Height (Including Console) | 52⅝ | 133.7 |
E | Minimum Height (Including Console) | 50⅞ | 129.2 |
F | Width | 29¾ | 75.6 |
G | Maximum Height (Not Including Console) | 50⅝ | 128.6 |
G | Minimum Height (Not Including Console) | 48⅞ | 124.1 |
Diagram: Angled View showing the oven from an angle. Key dimensions labeled are F (Width), A (Depth Closed Excluding Handle), C (Depth to Back of Console), E (Height), G (Height), and D (Depth with Door Open 90°).
Diagram: Side View showing the oven from the side. Key dimensions labeled are A (Depth), E (Height), G (Height), and B (Depth).
Location Requirements
❗ IMPORTANT: Observe all governing codes and ordinances.
- Cabinet opening dimensions that are shown must be used. Given dimensions provide minimum clearance with oven.
- Recessed installation area must provide complete enclosure around the recessed portion of the oven.
- Grounded electrical supply is required. See "Electrical Requirements" section.
- Electrical supply junction box should be located 3" (7.6 cm) maximum below the support surface when the oven is installed in a wall cabinet. A 1" (2.5 cm) minimum diameter hole should have been drilled in the right rear or left rear corner of the support surface to pass the appliance cable through to the junction box.
- ℹ️ NOTE: For undercounter installation, it is recommended that the junction box be located in the adjacent right or left cabinet. If you are installing the junction box on rear wall behind oven, it is recommended that the junction box be recessed and located in the upper center of the cabinet.
- Oven support surface must be solid, level and flush with bottom of cabinet cutout.
- Floor must be able to support a double oven weight of 330 lbs (150 kg) for 30" (76.2 cm) models.
- ❗ IMPORTANT: To avoid damage to your cabinets, check with your builder or cabinet supplier to make sure that the materials used will not discolor, delaminate or sustain other damage. This oven has been designed in accordance with the requirements of UL and CSA International and complies with the maximum allowable wood cabinet temperatures of 194°F (90°C).
Cabinet Dimensions - Double Ovens, Standard Installation
Diagram illustrating the standard installation of a double oven within a wall cabinet. Dimensions labeled are A (Maximum Overall Height), B (Maximum Recessed Width), C (Recessed Height), D (Maximum Recessed Depth), E (Overall Width), F (Distance from control panel to strain relief), and G (Flexible Conduit Length).
30" (76.2 cm) models
- A. Maximum Overall Height: 51¾" (131.5 cm)
- B. Maximum Recessed Width: 28&frac7{16}" (72.2 cm)
- C. Recessed Height: 48&frac{13}{16}" (124.0 cm)
- D. Maximum Recessed Depth: 23¼" (59.1 cm)
- E. Overall Width: 29¾" (75.6 cm)
- F. From back of control panel to start of strain relief: 12" (30.5 cm)
- G. Flexible Conduit Length: 66" (167.6 cm)
Cabinet Dimensions - Double Ovens, Flush Installation
NOTES:
- This is an alternate option to install your product in the cabinet and obtain a flush look. For standard installation, refer section "Product Dimensions - Double Ovens, Standard Installation."
- On single and double oven models installed above a warming drawer or for ovens installed using flush installation cabinetry, a deflector kit must be installed. See the "Online Ordering" section of your Quick Start Guide for information on ordering.
- A 25⅜" (64.4 cm) minimum cutout depth is required.
- Top and bottom gaps will be 1/8" (0.3 cm) gap above and below the product. Top and bottom gaps not required for installation. Exposed areas of the cabinet should be finished to match.
Double Ovens Installed in Cabinet - Front View
Diagram showing the front view of a double oven installed within a cabinet for flush installation. Dimensions labeled are A (Top Cleat), B (Minimum Width of Flush Inset Cutout), C (Minimum Opening Width), D (Minimum Height of Flush Inset Cutout), E (Recommended Cutout Height), F (Side Cleat), G (Clearance with/without foot), H (Junction Box Location), I (Bottom of cutout to floor), and J (Minimum Cutout Depth).
30" (76.2 cm) models
- A. Top Cleat: ¾" (1.9 cm)*
- B. Minimum Width of Flush Inset Cutout: 30¼" (76.8 cm)
- C. Minimum Opening Width: 28⅞" (73.3 cm)
- D. Minimum Height of Flush Inset Cutout: 52" (132.1 cm)
- E. Recommended Cutout Height: 51¼" (130.1 cm)
- F. Side Cleat: &frac{11}{16}" (1.7 cm)*
- G. Recommended with foot: ¼" (0.6 cm). Allowable without foot: &frac{15}{16}" to 1⅛" (2.2 cm to 2.9 cm)
- H. Recommended junction box location
- I. Bottom of cutout to floor: 4⅝"-32" (11.7-81.3 cm)
- J. Minimum Cutout Depth: 25" (63.5 cm)
*Cleats and spacers must be recessed 1⅜" (3.5 cm) from the front of the cabinet.
Double Ovens Installed in Cabinet - Side View
Diagram showing the side view of a double oven installed within a cabinet for flush installation. Dimensions labeled are A (Top Cleat), B (Minimum Width of Flush Inset Cutout), C (Minimum Opening Width), D (Minimum Height of Flush Inset Cutout), E (Recommended Cutout Height), F (Side Cleat), G (Clearance with/without foot), H (Junction Box Location), I (Bottom of cutout to floor), and J (Minimum Cutout Depth).
30" (76.2 cm) models
(Dimensions are the same as Front View for A, B, C, D, E, F, G, H, I, J as listed above for Front View, with specific labels for side view context).
ℹ️ NOTE: For the double ovens, the cutout height can be between 50" and 52&frac3{16}" (127 cm and 132.6 cm). Contact service for a tall shield for cutouts greater than 50⅜" (128 cm) to enhance installation.
Electrical Requirements
⚠️ WARNING
Electrical Shock Hazard
- Connect to a 3-prong grounded wall outlet.
- Do not remove the ground prong.
- Do not use an adapter.
- Do not use an extension cord.
- Failure to follow these instructions can result in death, fire, or electrical shock.
If codes permit and a separate ground wire is used, it is recommended that a qualified electrical installer determine that the ground path and the wire gauge are in accordance with local codes. Check with a qualified electrical installer if you are not sure the oven is properly grounded. This oven must be connected to a grounded metal, permanent wiring system.
Be sure that the electrical connection and wire size are adequate and in conformance with the National Electrical Code, ANSI/NFPA 70-latest edition or CSA Standards C22.1-94, Canadian Electrical Code, Part 1 and C22.2 No. O-M91-latest edition, and all local codes and ordinances.
A copy of the above code standards can be obtained from:
National Fire Protection Association
1 Batterymarch Park
Quincy, MA 02169-7471
CSA International
8501 East Pleasant Valley Road
Cleveland, OH 44131-5575
Electrical Connection
To properly install your oven, you must determine the type of electrical connection you will be using and follow the instructions provided for it here.
The oven must be connected to the proper electrical voltage and frequency as specified on the model/serial/rating plate. The model/serial/rating plate is located under the control panel on single ovens and under the control panel on the upper oven cavity on double ovens. See the following illustration.
Diagram showing the rear of the double oven, indicating the location of the Model/Serial/Rating Plate labeled A.
DOUBLE OVEN
A. Model/serial/rating plate
- Models rated from 7.3 to 9.6 kW at 240 V (5.4 to 7.4 kW at 208 V) require a separate 40 A circuit. Models rated at 4.8 kW and below at 240 V (3.6 kW and below at 208 V) require a separate 20 A circuit. This model requires a separate 40 A circuit.
- A circuit breaker is recommended.
- Connect directly to the fused disconnect (or circuit breaker box) through flexible, armored or nonmetallic sheathed, copper cable (with grounding wire). See the "Make Electrical Connection" section in the Owner's Manual.
- Flexible conduit from the oven should be connected directly to the junction box.
- Fuse both sides of the line.
- Do not cut the conduit. The length of conduit provided is for serviceability of the oven.
- A UL listed or CSA-approved conduit connector must be provided.
If the house has aluminum wiring, follow the procedure below:
- Connect the aluminum wiring using special connectors and/or tools designed and UL listed for joining copper to aluminum.
- Follow the electrical connector manufacturer's recommended procedure. Aluminum/copper connection must conform with local codes and industry-accepted wiring practices.