ThermoPro TP17H Digital Food Thermometer with 4 Probes - Instruction Manual

17. Customer Service

Call or Text: 1-8775157797 (USA & Canada only)

International Call/Text: 44-203-769-1321 (UK)

Email: service@buythermopro.com

Hours: Weekdays 8:00AM-8:00PM EST (USA & Canada only), 1:00PM-12:00PM CET (France/UK)

1. Features & Specifications

• Temperature displays for all 4 probes on the LCD screen.
• 4 different color coated probes eliminate confusion when monitoring multiple different types of meat.
• Programmable alert with preset temperatures recommended by USDA for specific foods.
• Heat-resistant stainless-steel probes with steel mesh cable.
• BBQ Hi/Low Temperature monitor and alert to ensure your BBQ /OVEN/Grill temperature is always within your set range.
• Quickly set the target temperature.
• Temperature range of probes: 14°F to 572°F (-10°C to 300°C).
• Temperature tolerance of internal food reading: ±1.8°F (±1.0°C).
• Temperature readings in °F or °C.
• Multiple Placement Options: Flip-out countertop stand, magnetic back and hanging wall hole.
• Touch Backlight button. Backlight stays active for 10 seconds.
• Uses 1 x AAA battery.

2. Product Diagram

The digital food thermometer features the following components:

• 1. LCD Screen: Displays temperature readings for up to 4 probes.
• 2. PROBE Selection/Alarm Button: Cycles through probes, activates/deactivates alarm.
• 3. ▲ Button: Increases temperature settings.
• 4. ▼ Button: Decreases temperature settings.
• 5. MEAT/HI/LO Convert Button: Selects meat type presets or HI/LO BBQ modes.
• 6. Probe 1/2/3/4 Sockets: Connects the probes to the main unit.
• 7. Hanging Wall Hole: For wall mounting.
• 8. °C/°F Selector: Switches between Celsius and Fahrenheit.
• 9. Magnets: For attaching the unit to metallic surfaces.
• 10. Flip-out Countertop Stand: For placing the unit on a flat surface.
• 11. ON/OFF Selector: Powers the device on or off.
• 12. Battery Compartment: Houses the AAA battery.

3. Key Definitions

1. [Light Symbol] Button (Backlight): Press once to turn ON/OFF the backlight. It automatically turns off after 10 seconds of inactivity. The backlight also activates and flashes when an alarm is triggered.
2. PROBE/ [Probe Symbol] Button: Press to rotate through the temperature probes. The selected probe's current temperature will flash. Press and hold for 3 seconds to disable/enable the alarm function.
3. ▲ Button: Press to increase your desired cooking temperature while in User-Defined /BBQ HI&LO temperature setting.
4. ▼ Button: Press to decrease your desired cooking temperature while in User-Defined /BBQ HI&LO temperature setting.
5. When the Set temperature reading is flashing, press the PROBE/ [Probe Symbol] key to confirm. Then press and hold the PROBE/ [Probe Symbol] and MEAT/HI/LO keys simultaneously for 3 seconds to quickly set all probes' target temperature to the current probe's set target temperature.
6. MEAT/HI/LO Button: Press to rotate through temperature selection settings: Poultry, Pork/Veal, Ham, Beef Rare/Fish, Beef Medium, Beef Well Done, BBQ, and User-Defined. Pre-programmed doneness temperatures are recommended by USDA. Press PROBE/ [Probe Symbol] to confirm selection. In BBQ HI/LO mode, press and hold MEAT/HI/LO for 3 seconds to change HI/LO temperature settings. Use ▲ or ▼ to adjust HI/LO temperatures.
7. °C/°F Selector: Located on the back of the thermometer. Move the selector to choose between °C or °F display units.
8. ON/OFF Button: Turns the digital cooking thermometer on or off.

NOTE: If a probe is not inserted into food and placed directly inside the oven/grill/smoker, the temperature reading of oven heat above 200°F (93°C) will only be accurate to within 2°F to 5°F (1.1°C to 2.7°C).

If the temperature exceeds or falls below the measurable ranges, the LCD screen will display HHH for temperatures above range and LLL for temperatures below range. If LLL or HHH is displayed instead of the probe temperature, wait for the probe to reach room temperature. If it persists, the internal probe wire may be shorted due to moisture or heat damage. If the temperature seems too high or increases too quickly, check that the probe tip is not poking through the food to the outside.

4. Important Notes/Warning

• This product is not for use in microwave ovens.
• Keep out of reach of children.
• Do not expose probe directly to flame, as this will cause wire deterioration.
• When not in use, turn the digital thermometer off to conserve battery.
• Use a good quality alkaline battery and replace it often. A weak battery can cause inaccuracy. Always dispose of depleted batteries safely.
• A food thermometer assists in proper food preparation but does not guard against unsafe food handling practices. Always follow proper food preparation techniques to limit the risk of foodborne illness.
• The stainless-steel wire probe should not be exposed to oven temperatures exceeding 716°F (380°C).
• Do not let the probe or cable come into direct contact with oven elements, as this can result in faulty readings and/or damage.

5. Battery Installation/Set Up

• Slide open the battery compartment door at the back of the unit.
• Insert 1 x AAA battery according to the polarity markings.
• Replace the battery compartment door.
• Remove the printed vinyl sticker from the LCD screen.

6. Operating Instructions

• Plug the temperature probes into the corresponding probe sockets on the right side of the device. Ensure the probe cable is free of knots and the sensor plug is fully inserted into the socket. (Note: If the probe is not plugged in properly or is crimped, the display will show LLL.)
• Slide the switch on the back of the device to choose between displaying the temperature in °F or °C.
• Set your desired cooking temperatures for the probes by choosing Quick Temperature Setting or User-defined Temperature Setting.

Cooking with Probes:

• Place food into the smoker/oven. Before closing the lid or door, ensure there is enough slack in the steel mesh probe cable to prevent it from being pulled out of the food. Position the thermometer unit outside the smoker/oven on a stable surface and ensure it is firmly connected to the probes.
• Insert the tip of the probe at least 2 inches (5cm) into the thickest part of the meat, avoiding bones or gristle.
• Do not place the thermometer on a hot surface to prevent damage.
• An audible alarm will sound when the food reaches the set temperature. Press any button to stop the alarm.
• Before removing food, disconnect the steel mesh probe cables from the device. Do not touch hot probes or wires with bare hands; always wear heat-resistant gloves.
• Clean the stainless temperature probe with hot water and soap, then rinse clean. Do not submerge the probe and cable in water, as the connection is not waterproof.

7. Quick Temperature Setting

Your digital cooking thermometer is pre-programmed with preset meat temperatures for various types of meat and doneness levels based on USDA recommendations. Refer to the table below for details.

1. Press the PROBE/ [Probe Symbol] button to select between Probe 1 to 4. The selected probe's screen will flash for a few seconds.
2. Press the MEAT/HI/LO button to cycle through preset meat temperatures.
3. Press the PROBE/ [Probe Symbol] button to confirm your preset meat temperature selection. The thermometer will automatically confirm if no buttons are pressed for 5 seconds.
4. Repeat the above process to set any other probe's temperature.

8. BBQ Temperature Range Setting

You can select any probe to monitor BBQ/Smoker/Oven temperature to ensure it stays within your set High/Low temperature limits.

1. Press the PROBE/ [Probe Symbol] button to select between Probe 1 to 4.
2. Press the MEAT/HI/LO button until BBQ mode is selected. Press PROBE/ [Probe Symbol] to confirm the selection.
3. Press the ▲ or ▼ button to activate the HI (high) or LO (low) temperature setting.
4. Press the ▲ or ▼ button to set the target HI temperature.
5. Press the MEAT/HI/LO button to switch to the LO temperature setting.
6. Press the ▲ or ▼ button to set the target LO temperature.
7. Press PROBE/ [Probe Symbol] to confirm target temperature selections.

Note: To verify the HI/LO temperature setting, press and hold the MEAT/HI/LO button for 3 seconds to display the set HI/LO temperatures.

Tips: The digital meat thermometer saves the last BBQ HI/LO temperature setting. Once in BBQ mode, simply press ▲ or ▼ to activate the HI/LO temperature setting.

9. User-Defined Temperature Setting

If you prefer to set your own desired cooking temperatures instead of using presets, follow these steps:

1. Press the PROBE/ [Probe Symbol] button to select between Probe 1 to 4.
2. When not in BBQ MODE, press the ▲ or ▼ button to increase/decrease and set the target temperature.
3. Press PROBE/ [Probe Symbol] to confirm.

NOTE: If the [Gear Symbol] icon is displayed in the lower corner of the screen, it signifies that the temperature settings are user-defined. When setting temperature, press and hold ▲ or ▼ to scroll through digits rapidly.

10. Change BBQ Mode to User-Defined

1. Press the PROBE/ [Probe Symbol] button to select between Probe 1 to 4.
2. Press the MEAT/HI/LO Button and select the User-Defined mode. Press the ▲ or ▼ button to set the target temperature.
3. Press PROBE/ [Probe Symbol] to confirm.

ATTENTION: a) If the [Gear Symbol] icon is displayed in the lower corner of the screen, it signifies that the temperature settings are user-defined. b) When configuring the temperature, press and hold ▲ or ▼ for faster scrolling.

11. Fast Target Temperature Setting

To quickly set the target temperature of the other three probes with the current selected probe's settings, press and hold the PROBE/ [Probe Symbol] and MEAT/HI/LO keys simultaneously for 3 seconds to set all probes' target temperature to the current probe's set target temperature.

For example, if Probe 1 selects BEEF MEDIUM 160°F, press and hold the PROBE/ [Probe Symbol] and MEAT/HI/LO keys simultaneously, and the target temperature for PROBE 2, 3, 4 will be set to BEEF MEDIUM 160°F.

12. Preset Temperature Cooking Chart

13. Cleaning & Care

• The device is not waterproof. Do not expose the probe plug or plug-in hole to any liquid, as this can cause a bad connection and inaccurate readings.
• The probe and cable are not dishwasher safe. They must be hand-washed using hot water and soap. Rinse and dry the probe thoroughly before storing.
• Do not submerge the device in water or expose it to any corrosive cleaning materials. Wipe with a damp cloth.

14. Declaration of Conformity

Hereby, the manufacturer declares that this product complies with the basic requirements and applicable regulations of the EMC Directive 2014/30/EU. The complete declaration of conformity can be found at: https://buythermopro.com/eu-declaration-of-conformity/.

15. Disposal

Meaning of the “Dustbin” Symbol: [Waste Bin Symbol]

• Protect our environment: do not dispose of electrical equipment in domestic waste.
• Please return any electrical equipment that you will no longer use to the collection points provided for their disposal. This helps avoid potential negative effects on the environment and human health caused by incorrect disposal.
• This contributes to the recycling and reuse of electrical and electronic equipment.
• Information concerning where equipment can be disposed of can be obtained from your local authority.

CAUTION: Batteries/rechargeable batteries must not be disposed of with household waste!

• Remove batteries from the appliance.
• Take spent batteries to the appropriate collection point or to a dealer.
• Your town or local authority can provide information about public collection points.

The following symbol can be found on batteries/rechargeable batteries which contain hazardous substances:

• Pb = contains lead
• Cd = contains cadmium
• Hg = contains mercury
• Li = contains lithium

16. Limited One-Year Warranty

ThermoPro warrants this product to be free of defects in parts, materials, and workmanship for a period of one year from the date of purchase.

Should any repairs or servicing under this warranty be required, contact Customer Service by phone or email for instructions on how to pack and ship the product to ThermoPro.

This warranty gives you specific legal rights, and you may also have other rights which vary from state to state.

WARNING FOR ARTIFICIAL CARDIAC PACEMAKER USERS

Please be aware that a magnet installed inside the device may impact the functionality of your artificial cardiac pacemaker. If you have a pacemaker, it is recommended to stay at least 1 foot (0.3 meter) away from the device.