Sur la table Air Fryer

13-QT Multifunctional Kitchen Appliance

Owner's Manual

Welcome to Your Versatile Kitchen Companion

Congratulations! You now own an incredibly versatile, convenient, and powerful countertop cooker.

Our air fryer with accessories gives everyone a healthier, faster, and easier way to enjoy the foods they love.

To get the most out of your air fryer, please read through this owner's manual. Enjoy!

Scan here for bonus recipes and to watch how-to videos that will help you make the most of your air fryer.

or go to www.monchateau.us/sltappliances

BEFORE USE, PLEASE READ AND FOLLOW ALL IMPORTANT SAFEGUARDS, WARNINGS, CAUTIONS AND OPERATING INSTRUCTIONS.

What's in the Box

Your 7-in-1 Multifunctional Air Fryer comes with 10 accessories:

ALL ACCESSORIES ARE DISHWASHER SAFE.

Important Safeguards

READ THESE INSTRUCTIONS CAREFULLY AND RETAIN THEM FOR FUTURE USE. IF THIS PRODUCT IS PASSED TO A THIRD PARTY, THEN THESE INSTRUCTIONS MUST BE INCLUDED.

WHEN USING ELECTRICAL APPLIANCES, BASIC SAFETY PRECAUTIONS SHOULD ALWAYS BE FOLLOWED TO REDUCE THE RISK OF FIRE, ELECTRIC SHOCK, AND/OR INJURY TO PERSONS INCLUDING THE FOLLOWING:

CAUTION: RISK OF ELECTRICAL SHOCK! Cook only in removable container.

This appliance has a polarized plug (one blade is wider than the other), to reduce the risk of electric shock, this plug will fit outlet only one way. If the plug does not fit fully in the outlet, reverse the plug. If it still does not fit, contact a qualified electrician. Do not modify the plug in any way.

SAVE THESE INSTRUCTIONS

Getting to Know Your 13 QT Air Fryer Appliance

Air Inlet: Where air enters the appliance.

Air Outlet: Where hot air is expelled.

Touchscreen Control: The main interface for operating the air fryer.

Door with Extra Large Viewing Window: Allows you to monitor cooking progress.

Metal Notch: For securing the rotisserie rod.

Door Handle: For opening and closing the door.

Touchscreen Control

The control panel features a digital display and several preset menu icons.

POWER (▶️) button: Press to begin. Pressing again turns the appliance off.

DIGITAL DISPLAY: Shows the set TEMPERATURE and remaining TIME. When time counts down to 00:00, "OFF" appears, and 5 beeps sound as the appliance turns off automatically.

10 PRESET MENU ICONS: Select from French Fries, Meat, Fish, Toast, Pizza, Chicken, Cake, Whole Chicken, Dehydrate, Reheat.

LIGHT (?) button: Press to turn the interior light on or off. The button flashes when on. The light illuminates when the door is opened and turns off when the door is closed.

FAN (?) Icon: Flashes when the Air Fryer is ON.

TIME (⏳) button: Press to adjust cooking time. Use '+' and '-' to add/decrease time by 1 minute, or long-press for 5-minute increments.

TEMPERATURE (?️) button: Press to adjust cooking temperature. Use '+' and '-' to add/decrease temperature by 5°F.

ROTISSERIE (?) button: Press to turn the rotisserie function ON/OFF when the assembly is properly installed.

Menu Chart

MenuDefault Temp (°F)Adjustable Temp (°F)Time (MIN)Adjustable Time (MIN)
French Fries400150~400201~90
Meat350150~400301~90
Fish325150~400201~90
Toast400150~40031~90
Pizza350150~40081~90
Chicken370150~400251~90
Cake320150~400301~90
Whole Chicken400150~400351~90
Dehydrate12090~1708:001:00~24:00
Reheat280150~40061~90
Default380150~400151~90

NOTE: Rotisserie can be used along with the 10 presets or at the default temperature of 380°F for 15 mins. When using the Whole Chicken preset, the rotisserie is automatically turned on.

Start Cooking

CAUTION: RISK OF FIRE! Never use a cooking container filled with cooking oil or other hot liquids.

CAUTION: RISK OF BURNS! The product gets hot during and after use. Do not touch hot surfaces with bare hands. Wear oven mitts during use.

  1. Put the food on/inside the selected accessory and place it in the appliance.
  2. Choose the pre-set cooking program by tapping on its icon, or set manually.
  3. Select cooking time by tapping the +/- time icon (2).
  4. Select cooking temperature by tapping the +/- temperature icon (8).
  5. Tap the Power button (▶️) (3) to start cooking.

During Cooking:

Using the Accessories

Detailed instructions for using each accessory:

Using The Frying Basket (B):

Attach Handle: 1. Gently press sides of handle together. 2. Insert ends into basket slots from top and release. 3. Rotate clip on handle until it clicks.

Remove Handle: 1. Flip right side of clip up and rotate underneath. 2. Gently press sides of handle together and lift off basket.

Using the Skewer Forks (H):

Assemble Skewers: 1. Insert food onto skewers. 2. Slide skewers into the rack (G). 3. Attach forks (H) to the ends of the rack.

Using the Skewers Rack (G):

Assemble Rack: 1. Insert food onto skewers. 2. Slide skewers into the rack (G). 3. Attach forks (H) to the ends of the rack.

Using The Rotating Basket (F):

Assembly: 1. Attach the handle tool to the basket. 2. Insert the basket into the appliance.

Insert Rotisserie into Appliance (F, G, H):

Hold the assembled Rotisserie Rod at a slight angle (right side higher) and insert the left side of the rod into the appliance's rotisserie connection.

Using The Stand (E):

The stand is used to hold hot accessories after cooking.

Using the Rotisserie Handle (I):

The handle tool is used to safely insert and remove accessories.

Placing The Frying Trays (D):

Place trays on lower rails for lower temperatures and higher rails for higher temperatures.

Cooking Chart

Notice: For best results, some foods require cooking through on a low temperature (par-cooking) before air frying.

Food TypeMin-MaxTemp (°F)Time (MIN)Tip
Thin frozen fries1.5-3 cups (330-660 g)400°F (200°C)15-20 mins
Thick frozen fries1.5-3 cups (330-660 g)400°F (200°C)20-22 mins
Homemade fries1.5-3.5 cups (330-770 g)400°F (200°C)10-16 minsAdd 1/2 tbsp oil
Homemade potato wedges1.5-3.5 cups (330-770 g)360°F (182°C)18-22 minsAdd 1/2 tbsp oil
Homemade potato cubes1.5-3.5 cups (330-770 g)360°F (182°C)12-18 minsAdd 1/2 tbsp oil
Hash browns1 cup (220 g)360°F (182°C)15-18 minsAdd 1/2 tbsp oil
Potato gratin2 cups (440 g)360°F (182°C)15-18 mins
Steak400°F (200°C)15-18 mins
Pork chops360°F (182°C)10-14 mins
Hamburger1/4-1.1 lbs (110-500 g)360°F (182°C)7-14 mins
Sausage roll400°F (200°C)13-15 mins
Chicken drumsticks370°F (187°C)18-22 mins
Chicken breast370°F (187°C)10-15 mins
Spring rolls1/4 - 3/4 lbs (110-340 g)360°F (182°C)15-20 mins
Frozen chicken nuggets400°F (200°C)10-15 mins
Frozen fish sticks1/4-1.1 lbs (110-500 g)400°F (200°C)6-10 mins
Mozzarella sticks360°F (182°C)8-10 minsAdd 1/2 tbsp oil
Stuffed vegetables1/4-1.1 lbs (110-500g)370°F (187°C)10 mins
Cake1.25 cups (275 g)320°F (160°C)30 minsUse baking pan
Quiche1.5 cups (330 g)360°F (182°C)20 - 22 minsUse baking pan
Muffins1.25 cups (275 g)325°F (162°C)18-20 minsUse baking pan
Frozen onion rings1 lb (450 g)360°F (182°C)15-20 mins

Adjusting The Temperature

Press the +/- keys (8) to adjust the temperature. The temperature can be adjusted at any time before and during the cooking process.

Adjusting The Time

Press the +/- keys (2) to adjust the time. The time can be adjusted at any time before and during the cooking process.

Notice: Check the doneness of the food either by cutting a big piece open to check if it is cooked through or using a food thermometer (not included) to check the internal temperature. Refer to suggested minimum internal temperatures:

Food TypeMinimum Internal Temperature
Beef, Pork, Veal and Lamb145 °F (62.8 °C) (rest for at least 3 minutes)
Ground Meats160 °F (71.1 °C)
Poultry165 °F (73.9 °C)
Fish and Shellfish145 °F (62.8 °C)

Cooking Tips

Cleaning and Maintenance

CAUTION: Risk of electric shock! To prevent electric shock, unplug the product before cleaning.

CAUTION: Risk of burns! The product is hot during and after cooking. Do not touch the air inlet, air outlet or the accessories with bare hands. Let the product cool down for 30 mins before cleaning.

Cleaning Guide:

Storage

Store the product in its original packaging in a dry area. Keep away from children and pets.

Maintenance

Any other servicing than mentioned in this manual should be performed by a professional repair center.

Troubleshooting

ProblemSolution
Product does not switch on.Check if the power plug is connected to the power outlet. Check if the power outlet works.
The product shuts down suddenly due to overheating.Unplug the product and let it cool down for at least 30 minutes.
Food not cooked.The rotating basket is overloaded. Use smaller batches for more even frying.
The temperature is set too low. Increase temperature and continue cooking.
White smoke coming out.Excessive oil is being used.
Accessories have excess oil residue from previous cooking.

Error Codes

CodeProblemSolution
E1Broken circuit of the thermal sensor.(877) 246-0990
E2Short circuit of the thermal sensor.(877) 246-0990

IMPORTANT: IF ISSUES WITH MACHINE PERSIST, PLEASE RETURN PRODUCT TO THE COSTCO STORE YOU PURCHASED IT FROM.

Models: 13-Quart Multifunctional Air Fryer

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