ROVSUN Commercial Food Display Warmer

User's Manual

Model Numbers: NB-02, NB-03

Manufactured in: China

A line drawing depicts the ROVSUN Commercial Food Display Warmer. It shows a rectangular cabinet with two doors, a top panel with controls and indicator lights, and a power cord extending from the rear.

Important Safety Instructions

CAUTION! WARNING: Do not use this device before reading these instructions.

When using electrical appliances, basic safety precautions should always be followed, including:

  1. Read all instructions before using this appliance.
  2. This appliance is hot when in use. To avoid burns, do not let bare skin touch hot surfaces. If provided, use handles when moving this appliance. Keep combustible or flammable materials such as, but not limited to, curtains and table cloth away.
  3. To protect against electrical shock, do not immerse cord, plug or appliance in water or any other liquids.
  4. Do not operate any appliance with a damaged cord or plug or after the appliance malfunctions, has been dropped or damaged in any manner.
  5. Any repairs to this appliance should be carried out by a qualified service person.
  6. Do not spray water to the product.
  7. Make sure the power cord is firmly and completely plugged into the outlet.
  8. Do not use outdoors.
  9. Make sure to connect to a properly grounded outlet before use.
  10. Use this appliance only as described in this manual. Any other use not recommended by the manufacturer may cause fire, electric shock or injury.
  11. This product is only designed to maintain previously cooked food at serving temperature. Do not use this product to cook food.
  12. Do not leave this product operating unattended.

SAVE THESE INSTRUCTIONS

Specifications

FeatureModel NB-02Model NB-03
Dimensions (W x D x H)24"x15"x20"20"x20"x24"
Weight38 lbs44 lbs
Power Rating0.8 KW0.8 KW
Voltage110 V110 V
Frequency60 Hz60 Hz
Warmer Temperature86°F - 230°F (30°C - 110°C)86°F - 230°F (30°C - 110°C)

User Instruction

Grounding

This product must be grounded. If it should malfunction or breakdown, grounding provides a path of least resistance for electric current to reduce the risk of electric shock.

CAUTION! WARNING: Improper connection of the equipment grounding conductor can result in a risk of electric shock. Check with a qualified electrician or serviceman if you are in doubt as to whether the product is properly grounded.

CAUTION! WARNING: DO NOT modify the plug provided with the product if it does not fit the outlet. Have a proper outlet installed by a qualified electrician.

The image shows a standard three-prong electrical plug connected to a cord, and a typical North American wall outlet with two receptacles and a grounding hole.

Before Use

Before first use, clean the unit as described in the care and maintenance section.

Make sure the outlet voltage matches the rated voltage of the product.

Operation Instruction

Plug the power cord into a power socket. The unit will automatically turn on, and the power light indicator will light up to indicate the unit is powered on.

Turn the temperature knob to select your desired temperature, ranging from 86°F to 230°F (30°C to 110°C).

Toggle the light switch to the "ON" position to turn on the interior light.

CAUTION! WARNING: Place the food in the warmer with at least 140°F / 60°C and regularly check the food temperature to prevent bacteria growth.

CAUTION! WARNING: Stop using and immediately unplug the unit if the machine is emitting smoke or odor.

The control panel of the food warmer is shown. It features a circular temperature dial with markings from 0 to 230°F (30°C to 110°C), a toggle switch for interior light (ON/OFF), and two illuminated buttons labeled 'POWER' and 'HEAT'.

Care and Maintenance

Cleaning the Unit

Always unplug the unit from the power outlet and allow the unit to completely cool down before servicing or cleaning.

Dampen a sponge or cloth with soapy water and wipe the unit.

Do not clean the unit with abrasive cleaning solutions to prevent damage to the thermal insulation.

Do not spray the unit with water.

Make sure to clean the unit before and after using to prevent bacteria growth.

Models: NB-02, NB-03, NB-02 Food Warmer Display, NB-02, Food Warmer Display, Warmer Display, Display

PDF preview unavailable. Download the PDF instead.

ROVSUN G46000427 G46000428 ?v=1703830191 WPS 文字

Related Documents

Preview ROVSUN Food Warmer Display Installation Guide and Assembly Instructions
Comprehensive guide for installing and assembling the ROVSUN Food Warmer Display. Features detailed component lists and step-by-step instructions for safe and correct setup.
Preview ROVSUN Hot Dog Roller Instruction Manual - User Guide
Comprehensive instruction manual for ROVSUN Hot Dog Rollers, covering models NB-XCJ-G-7, NB-XCJ-G-11, NB-XCJ-7, and NB-XCJ-11. Includes technical specifications, usage, maintenance, and safety precautions.
Preview ROVSUN Commercial Steam Table Food Warmer Manual
This manual provides assembly instructions, specifications, operating procedures, cleaning guidelines, and safety warnings for the ROVSUN Commercial Steam Table Food Warmer with lockable wheels.
Preview ROVSUN Chafing Dish User Manual and Assembly Instructions
Comprehensive user manual and assembly guide for ROVSUN chafing dishes, including models G27000253, G27000235, and G27000238. Learn how to assemble and safely use your chafing dish.
Preview ROVSUN Hot Dog Steamer User Manual: Operation, Safety, and Specifications
Comprehensive user manual for the ROVSUN Hot Dog Steamer (Models RGG-001, RGG-001D). Provides detailed instructions on operation, safety precautions, specifications, maintenance, and assembly for efficient hot dog and bun steaming.
Preview ROVSUN Round Chafing Dish User Manual
User manual for the ROVSUN Round Chafing Dish, detailing parts overview and assembly instructions. Includes model numbers G47000285, G47000286, G47000291, and G27000248.
Preview ROVSUN Hot Dog Roller Grill: Operation and Maintenance Manual
Comprehensive instruction manual for ROVSUN hot dog roller grills, covering technical specifications, operation, safety precautions, cleaning, maintenance, and assembly.
Preview ROVSUN Commercial Refrigeration-Salad Pre Table Operation Instructions
Comprehensive operation instructions and manual for ROVSUN Commercial Refrigeration-Salad Pre Tables. This guide provides detailed information on general setup, safety precautions, structure and parts, circuit diagrams, operating procedures, maintenance, and troubleshooting for models ASUB-28-P12 and ASUB-48-P18.