Emeril Lagasse French Door AirFryer 360

Step 1: Insert the Drip Tray below the bottom heating elements (at the very bottom of the appliance).

Step 2: Place food on the Crisper Tray and slide the Tray into shelf position 4/5 on the inside of the appliance. The Wire Rack and Baking Pan also slide into the shelves.

Step 3: Use the Control Knob to select the Airfry cooking preset.

Step 4: Press the Start/Pause Button to begin the cooking process. You can press this button to pause during any cooking cycle.

Step 5: When the cooking cycle is complete, use oven mitts or potholders to remove the Crisper Tray by sliding it out of the appliance. You can also use the Grill Plate Handle to remove the Crisper Tray.

Step 1: Insert the Drip Tray below the bottom heating elements (at the very bottom of the appliance).

Step 2: Hold the assembled Rotisserie Spit at a slight angle with the left side higher than the right side and insert the right side of the Spit into the Rotisserie connection inside the appliance. With the right side securely in place, drop the left side of the Spit into the Rotisserie connection on the left side of the appliance.

Step 3: Use the Control Knob to select the Rotisserie cooking preset.

Step 4: Press the Start/Pause Button to begin the cooking process. You can press this button to pause during any cooking cycle.

Step 5: When the cooking cycle is complete, use oven mitts or potholders (ideally silicone) to remove the Rotisserie Spit from the appliance by lifting the left side and then the right side of the Spit to release the Spit from the connection points.