Emeril Lagasse French Door AirFryer 360™ Owner's Manual

Important Safeguards

WARNING: Always follow basic safety precautions when using electrical appliances. This appliance is intended for household use only. Keep out of reach of children. Never immerse the appliance or its cord in water. Always place the appliance on a flat, heat-resistant surface. Ensure adequate ventilation by leaving at least 5 inches of space around the appliance. Do not touch hot surfaces; use oven mitts. Always unplug the appliance when not in use and before cleaning. Do not use metal scouring pads for cleaning.

California Residents Warning: This product may expose you to chemicals known to the State of California to cause cancer and birth defects or other reproductive harm. Visit P65Warnings.ca.gov for more information.

Appliance Specifications

Parts & Accessories

The Emeril Lagasse French Door AirFryer 360™ includes several accessories:

• Main Unit: Stainless steel construction.
• Door Handle: Remains cool during cooking.
• Glass Doors: Durable tempered glass for heat retention.
• LED Display: For selecting and monitoring cooking programs.
• Control Panel: Contains control buttons and knobs.
• Control Knob: Used to select presets.
• Drip Tray: Catches grease and drips.
• Wire Rack: For toasting, baking, grilling, and roasting.
• Baking Pan: For baking and reheating.
• Rotisserie Spit: For cooking meats on a spit.
• Crisper Tray: For oil-free fried foods.
• Fetch Tool: For removing the Rotisserie Spit.
• Grill Plate: For grilling steaks, burgers, and vegetables.
• Grill Plate Handle: For removing the Grill Plate or Crisper Tray.

Note: Some accessories may be sold separately.

Using the Accessories

Detailed instructions are provided for using the Wire Rack, Baking Pan, Crisper Tray, Grill Plate, Rotisserie Spit, and Fetch Tool. Always ensure the Drip Tray is in place. When using the Crisper Tray or Wire Rack for foods that drip, place the Baking Pan below to catch drippings.

Weight Capacity:

• Wire Rack: 11 lb (5000 g)
• Crisper Tray: 11 lb (5000 g)
• Rotisserie Spit: 6 lb (2721 g)

The Control Panel

The control panel features:

• Cooking Presets: Select from various cooking modes like Air Fry, Fries, Toast, Rotisserie, etc.
• Time/Temperature Display: Shows current settings and cooking progress.
• Fan Display: Indicates when the fan is active.
• Heating Element Display: Shows which heating elements are in use.
• Temperature Button: Adjusts cooking temperature.
• Time Button: Adjusts cooking time.
• Light Button: Turns on interior light.
• Mute Function: Disables beeping sounds.
• Start/Pause Button: Begins or pauses cooking.
• Cancel Button: Stops the cooking process.
• Control Knob: Navigates through presets and settings.

Preset Information

The appliance offers various presets with default fan speed, halfway timer, preheat, temperature, and time settings. The appliance has a memory feature to retain the last used program.

Preheating: Some presets include preheating. The display shows "PH" until the set temperature is reached.

Halfway Timer: Alerts you at the halfway point for shaking, flipping, or rotating food.

Dual Fan Speeds: Allows control of fan speed for optimal cooking results.

Manual Cool-Down Function: Activates the top fan for 3 minutes to cool the appliance.

Heating Element Chart: Details which heating elements are used for different cooking modes (Convection Oven, Dehydrate, Grill, Turbo Fan).

Internal Temperature Meat Chart

This chart provides recommended internal temperatures for various meats to ensure food safety. Always use a food thermometer. Recommended temperatures include:

• Beef & Veal: Ground (160°F/70°C), Medium (145°F/65°C), Rare (125°F/50°C)
• Chicken & Turkey: Breasts (165°F/75°C), Ground/Stuffed (165°F/75°C), Whole Bird/Parts (165°F/75°C)
• Fish & Shellfish: Any type (145°F/65°C)
• Lamb: Ground (160°F/70°C), Medium (140°F/60°C), Rare (130°F/55°C)
• Pork: Chops/Ground/Ribs/Roasts (160°F/70°C), Fully Cooked Ham (140°F/60°C)

Note: Always follow USDA food safety guidelines.

Instructions for Use

Before First Use: Read all labels, remove packaging, and wash accessories. Wipe the appliance interior and exterior with a warm, soapy cloth. Preheat the appliance briefly to burn off residue.

Instructions: Place the appliance on a stable, heat-resistant surface with good air circulation. Ensure it is plugged into a dedicated outlet. Select accessories and food. Choose a preset mode using the Control Knob and press Start/Pause. Adjust temperature and time as needed. The appliance will beep when cooking is complete. Surfaces will be hot; allow to cool before cleaning.

Tips: Smaller foods cook faster. Larger quantities may require longer cooking times. Misting potatoes with oil enhances crispiness. Premade dough cooks faster than homemade. Use a baking pan for cakes or quiches.

Cleaning & Storage

Cleaning: Clean the appliance after each use. Unplug and ensure it is cool. Wipe the exterior and interior with a damp, soapy cloth. Do not scrub heating coils. Soak caked-on food on accessories in warm, soapy water.

Storage: Unplug the appliance and let it cool. Ensure all components are clean and dry before storing in a clean, dry place.

Troubleshooting

The appliance does not work: Check power connection, ensure it's turned on, and verify it's plugged into a dedicated outlet.

Food not cooked: Avoid overloading, ensure correct temperature is set.

Food is not fried evenly: Turn food during cooking, cook similar-sized foods together, rotate accessories.

White smoke: Wipe down to remove excess oil or grease residue.

French fries not fried evenly: Use fresh potatoes, blanch properly, cook in smaller batches.

Fries are not crispy: Dry potatoes before oiling, cut smaller, add more oil.

The appliance is smoking: Clean the appliance. Use the Baking Pan for high-moisture foods.

For any other servicing, contact an authorized service representative.

Frequently Asked Questions

• Does the appliance need time to heat up? Yes, most presets include preheating.
• Is it possible to stop the cooking cycle? Yes, use the Cancel Button.
• Is it possible to shut off the appliance? Yes, hold the Cancel Button for 3 seconds.
• Can I check the food during cooking? Yes, use the Light Button or Start/Pause Button and open the door.
• What if the appliance still does not work? Contact Customer Service. Do not attempt home repair.

90-Day Money-Back Guarantee & Replacement Guarantee

The Emeril Lagasse French Door AirFryer 360™ is covered by a 90-day money-back guarantee. A 1-year replacement guarantee is also provided for product or component defects. Follow the return policy for replacements or refunds. Contact customer service at 973-287-5149 or info@tvcustomerinfo.com for assistance. Ensure to include your name, address, phone number, email, reason for return, and proof of purchase when returning the product. The return address is: Empower Brands, LLC, 500 Returns Road, Wallingford, CT 06495.

Refunds are issued to the original payment method or via check if purchased from a retailer. Processing and handling fees are non-refundable.