Whirlpool Oven Safety, Installation, and User Manual
Essential safety instructions, installation guidelines, cleaning, maintenance, and usage tips for Whirlpool ovens, ensuring safe and optimal operation.
Safety Instructions
Important to be Read and Observed
Important: Read these safety instructions before use and keep them nearby for future reference. The manufacturer is not liable for failure to observe these instructions, inappropriate use, or incorrect control settings.
Child Safety
- Very young children (0-3 years) must be kept away from the appliance.
- Young children (3-8 years) must be kept away unless continuously supervised.
- Children from 8 years old and above, and persons with reduced capabilities or lack of experience, can use the appliance only if supervised or instructed on safe use and potential hazards.
- Children must not play with the appliance. Cleaning and maintenance must not be carried out by children without supervision.
Appliance Hazards
- WARNING: The appliance and its accessible parts become hot during use. Avoid touching heating elements.
- Children under 8 years must be kept away unless supervised.
- Never leave the appliance unattended during food drying.
- If the appliance is suitable for probe usage, only use a recommended temperature probe to avoid fire risk.
- Keep flammable materials away from the appliance until completely cooled to prevent fire risk.
- Be vigilant when cooking foods rich in fat or oil, or when adding alcoholic beverages, as this poses a fire risk.
- Use oven gloves to remove pans and accessories.
- Open the door cautiously at the end of cooking to allow hot air or steam to escape gradually, preventing burns.
- Do not obstruct hot air vents at the front of the oven to prevent fire risk.
- Exercise caution when the oven door is open or down to avoid hitting it.
- Food must not be left in or on the product for more than one hour before or after cooking.
Permitted Use
- CAUTION: The appliance is not intended for operation by external switching devices (e.g., timers, remote controls).
- This appliance is intended for household and similar applications (staff kitchens, offices, working environments; farm houses; hotels, motels, B&Bs).
- Other uses (e.g., heating rooms) are prohibited.
- This appliance is not for professional use or outdoor use.
- Do not store explosive or flammable substances (e.g., gasoline, aerosol cans) inside or near the appliance – risk of fire.
Installation
- The appliance must be handled and installed by two or more persons [risk of injury]. Use protective gloves [risk of cuts] for unpacking and installation.
- Installation, water supply (if any), electrical connections, and repairs must be carried out by a qualified technician.
- Do not repair or replace parts unless specified in the manual.
- Keep children away from the installation site.
- After unpacking, check for transport damage. Contact the dealer or After-Sales Service for issues.
- Store packaging waste (plastic, styrofoam) out of reach of children [risk of suffocation].
- Disconnect the appliance from the power supply before installation [risk of electrical shock].
- During installation, ensure the power cable is not damaged by the appliance [risk of fire or electrical shock].
- Activate the appliance only after installation is complete.
- Carry out all cabinet cutting works before fitting the appliance and remove all wood chips and sawdust.
- Do not remove the appliance from its polystyrene foam base until installation.
- After installation, the bottom of the appliance must no longer be accessible [risk of burn].
- Do not install the appliance behind a decorative door [risk of fire].
- If installed under a worktop, do not obstruct the minimum gap between the worktop and the oven's upper edge [risk of burns].
Installation Dimensions
Diagram shows appliance dimensions and installation cut-out requirements.
- Overall dimensions: 540mm width, 572mm height (cabinet height 537mm), 595mm depth.
- Installation cut-out: Minimum width 550mm, minimum height 600mm (+2mm tolerance), minimum depth 500mm.
- Minimum clearances: 550mm (width), 560mm (height).
- Oven door opening angle: 89° maximum.
- Other dimensions: 345mm, 95mm, 482mm, 5.5mm, 6mm, 4mm.
Electrical Warnings
- The rating plate is located on the front edge of the oven (visible when the door is open).
- The appliance must be disconnectable from the power supply via plug or a multi-pole switch, in accordance with wiring rules and national electrical safety standards. The appliance must be earthed.
- Do not use extension leads, multiple sockets, or adapters.
- Electrical components must not be accessible to the user after installation.
- Do not operate the appliance when wet or barefoot.
- Do not operate if the power cable or plug is damaged, if it is not working properly, or if it has been damaged or dropped.
- If the supply cord is damaged, it must be replaced by the manufacturer, its service agent, or similarly qualified persons to avoid hazards [risk of electric shock].
- If the power cable needs replacement, contact an authorized service center.
Cleaning and Maintenance
- WARNING: Ensure the appliance is switched off and disconnected from the power supply before any maintenance.
- To avoid personal injury, use protective gloves [risk of laceration] and safety shoes [risk of contusion]. Handle by two persons [reduce load]. Never use steam cleaning equipment [risk of electric shock].
- Non-professional repairs not authorized by the manufacturer can pose health and safety risks. Any defects or damage from non-professional repairs are not covered by the guarantee.
- Do not use harsh abrasive cleaners or metal scrapers on the door glass, as they can scratch the surface and cause shattering.
- Make sure the appliance has cooled down before cleaning or maintenance [risk of burns].
- WARNING: Switch off the appliance before replacing the lamp [risk of electric shock].
Disposal of Packaging Materials
Packaging material is 100% recyclable and marked with the recycle symbol . Dispose of parts responsibly according to local waste regulations.
Disposal of Household Appliances
- This appliance is made from recyclable or reusable materials. Dispose of it according to local waste disposal regulations.
- Contact local authorities, waste collection services, or the store for treatment, recovery, and recycling information.
- The appliance is marked in compliance with European Directive 2012/19/EU (WEEE) and related regulations.
- Proper disposal helps prevent negative consequences for the environment and human health.
- The symbol on the product or documentation indicates it must not be treated as domestic waste but taken to a collection center for recycling.
Energy Saving Tips
- Only preheat the oven if specified in the cooking table or recipe.
- Use dark lacquered or enamelled baking trays as they absorb heat better.
- Food requiring prolonged cooking will continue to cook even after the oven is switched off.
Declarations of Conformity
This appliance meets Ecodesign requirements (EU Regulation 66/2014), Energy Labelling Regulation (65/2014), and Ecodesign for Energy-Related Products and Energy Information (Amendment) (EU Exit) Regulations 2019, in compliance with EN 60350-1. This product contains a light source of energy efficiency class G.
Information related to low power mode is available at: https://docs.emeaappliance-docs.eu