Nutrient Substance for Yeast for Alcoholic Fermentation
SIHA SpeedFerm is a specialized nutrient substance for dry yeast cultures, comprising a blend of vitamins (e.g., pantothenate, biotin), minerals (magnesium, zinc, manganese), and amino acids.
SIHA SpeedFerm contains micronutrients that act effectively and targetedly during alcoholic fermentation. After rehydration, when enzyme transport systems and substrate are established, yeast cells can absorb and accumulate micronutrients intracellularly, continuously feeding from this internal reserve. Optimal nutrition with SIHA SpeedFerm ensures reliable fermentation and a high proportion of viable cells until the end of alcoholic fermentation.
Key Benefits of SIHA SpeedFerm:
- Improves nutrient supply during rehydration and temperature adaptation of pure yeast cultures before alcoholic fermentation.
- Reduces hydrogen sulfide (H₂S) formation during alcoholic fermentation.
- Accelerates cell multiplication.
- Increases the number of active cells throughout the fermentation process until its conclusion.
- Guarantees a high degree of fermentation, especially at low fermentation temperatures.
Amino Acid Spectrum of SIHA SpeedFerm Nutrient Substance:
Amino Acids (mg/100 g) | (not absolute values) |
---|---|
Methionine | 8 |
Cysteine | 5.2 |
Lysine | 36 |
Threonine | 23 |
Tryptophan | 5 |
Arginine | 22.3 |
Glycine | 20 |
Histidine | 11 |
Isoleucine | 24 |
Leucine | 32 |
Phenylalanine | 19 |
Valine | 27 |
These values may vary.
Spectrum of Vitamins and Minerals in SIHA SpeedFerm Nutrient Substance:
Vitamins (mg/100 g) | Minerals (mg/100 g) |
---|---|
Vit. B1 (Thiamine) – 1900 | Sodium – 200 |
Vit. B2 (Riboflavin) – 4 | Calcium – 800 |
Vit. PP (Niacin) – 45 | Iron – 100 ppm |
Vit. B5 (Pantothenic acid) – 4 | Zinc – 35 ppm |
Vit. B6 (Pyridoxine) – 10 | Phosphorus – 1500 |
Vit. B8 (Biotin) – 0.1 | Potassium – 1600 |
Vit. B9 (Folic acid) – 2 | Magnesium – 200 |
Vit. B12 (mg/100 g) – 0.02 | Copper – 35 ppm |
Manganese – 5 ppm |
These values may vary.
Application
SIHA SpeedFerm should be added after rehydration of dry yeast cultures (see scheme). The optimal method is to adapt the temperature of rehydrated dry yeast cultures (< 30°C) to the product temperature in the tank (e.g., < 20°C).
The product can be dosed without prior dissolution.
Scheme of Application:
- SIHA SpeedFerm
- Dissolve in warm water
- SIHA dry yeast cultures
- Hydrate for 15-20 minutes (rehydration)
- Add hydrated yeast to wort
Dosage (g/100 L) for Normal/Challenging Conditions:
Application Goal | Normal Conditions | Challenging Conditions |
---|---|---|
Before alcoholic fermentation | 20-30 | 35 |
Rehydration during stalled fermentation | 30-40 | 40 |
Product Properties
SIHA SpeedFerm ensures yeast is supplied with essential micronutrients. Micronutrients serve as crucial enzyme co-factors, facilitating sugar transport into yeast cells and developing intracellular yeast structure.
Dosing SIHA SpeedFerm before alcoholic fermentation increases the number of active cells during fermentation, ensuring reliable fermentation and high yeast tolerance to stress factors such as nutrient deficiency, temperature shock, and toxic components. The optimal combination of inactive yeast, vitamins, minerals, and other micronutrients simplifies product use.
The product dissolves very well in water, wort, or water-wort mixtures.
Safety
No adverse effects are known when applied according to instructions and handled correctly. For more detailed safety information, please refer to the Safety Data Sheet, which can be downloaded from the company's website at any time.
Storage
SIHA SpeedFerm is packaged in foil bags. The packaging is not vacuum-sealed.
SIHA SpeedFerm can be stored in its undamaged packaging at room temperature (max. 25°C) for up to four years. Opened bags should be used as soon as possible.
Delivery Forms
SIHA SpeedFerm has article number 96.101 and is available in the following packaging:
- 1 kg: foil bag
- 10 x 1 kg: foil bags in a cardboard box
- 2.5 kg: foil bag
- 4 x 2.5 kg: foil bags in a cardboard box
Quality Assurance
The quality of SIHA SpeedFerm is regularly checked during production for stability and high quality. Strict control is also carried out immediately before and during final packaging.
Contact Information
For further information, please contact Eaton via email at filtration@eaton.com or online at www.eaton.com/filtration.
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