Avanti Compact Kitchen Instruction Manual

Important Safety Instructions

• Read all instructions before using the Compact Kitchen.
• DANGER or WARNING: Risk of child entrapment. Remove doors and leave shelves in place when disposing of old refrigerators to prevent children from climbing inside.
• Never allow children to operate, play with, or crawl inside the Compact Kitchen.
• Never clean Compact Kitchen parts with flammable fluids. Fumes can create a fire hazard or explosion.
• Do not store or use gasoline or any other flammable vapors and liquids in the vicinity of this or any other appliance.
• Ensure proper installation as per manufacturer instructions.
• Never use the appliance for warming or heating the room.
• Children should not be left alone or unattended near the appliance.
• Wear proper apparel; loose fitting or hanging garments should never be worn while using the appliance.
• User Servicing: Do not repair or replace any part unless specifically recommended in the manual. Refer all other servicing to a qualified technician.
• Flammable materials should not be stored in or on the appliance.
• Do not use water on grease fires. Smother fire or flame or use dry chemical or foam-type extinguisher.
• Use only dry potholders. Moist or damp potholders on hot surfaces may result in burns from steam. Do not let potholder touch hot heating elements. Do not use a towel or other bulky cloth.
• Use proper pan size. Utensils should have flat bottoms large enough to cover the surface unit heating element to improve efficiency and prevent clothing ignition.
• Never leave surface units unattended at high heat settings. Boil over causes smoking and greasy spillovers that may ignite.
• Ensure reflector pans or drip bowls are in place. Absence of these pans or bowls during cooking may subject wiring or components underneath to damage.
• Protective Liners: Do not use aluminum foil to line surface unit drip bowls or oven bottoms, except as suggested in the manual. Improper installation of these liners may result in shock or fire hazard.
• Glazed cooking utensils: Only certain types of glass, glass/ceramic, ceramic, earthenware, or other glazed utensils are suitable for range top service without breaking due to sudden change in temperature.
• Utensil handles should be turned inward and not extend over adjacent surface units to minimize burns, ignition of flammable materials, and spillage.
• Do not soak removable heating elements in water.
• Caution: Do not store items of interest to children in cabinets above a range or on the back guard of a range.
• Do not touch surface units or areas near units. Surface units may be hot even when dark.
• When replacing the faucet, do not use a spout longer than 150mm (6 inches).

This unit is for indoor use only. Save these instructions.

Registration Information

Avanti Products encourages customers to fill out and return the registration form within 100 days of purchase to receive important benefits. This helps protect the product by keeping model and purchase date on file for insurance claims and helps Avanti Products develop better products based on user input.

Avanti Registration Form (Detach Here)

Fields include: Name, Address, City, State, Zip, Area Code, Phone Number, Model #, Serial #, Date Purchased, Store/Dealer Name, Occupation, Primary Residence (Own/Rent), Additional Warranty (Extended/Food Loss/None), Reason for Choosing (Price, Product Features, Avanti Products Reputation, Product Quality, Salesperson Recommendation, Friend/Relative Recommendation, Warranty, Other), Your Age (under 18, 18-25, 26-30, 31-35, 36-50, over 50), Marital Status (Married/Single), Product Use (Home/Business), How Learned About Product (Advertising, In Store Demo, Personal Demo, Other), Comments.

Help Us Help You

Avanti Products provides this guide to help users operate and maintain their Compact Kitchen properly. Keep it handy for questions. For assistance, contact Avanti Customer Service at 800-220-5570.

It is important to write down the model and serial numbers, found on a plate on the rear wall of the Compact Kitchen, for any correspondence or service calls.

If a damaged Compact Kitchen is received, immediately contact the dealer or builder.

To save time and money, consult the Troubleshooting Guide before calling for service, as it lists common problems that can be self-corrected.

Parts and Features

The Avanti Compact Kitchen includes the following components:

1. Backsplash
2. Rear Burner (500 Watts)
3. Front Burner (900 Watts)
4. Cook-top
5. Rear Burner Power Switch Knob
6. Rear Burner Indicator
7. Front Burner Indicator
8. Front Burner Power Switch Knob
9. Refrigerator
10. Water Faucet
11. Sink
12. Wire Shelves (2)
13. Cabinet Door
14. Leveling Legs

The compact kitchen unit features a cooktop with two burners (one 500W rear burner and one 900W front burner), a sink with a water faucet, and a refrigerator compartment with wire shelves. The unit also includes a cabinet door and leveling legs for stability. Power switch knobs for the burners are located on the front panel, along with indicator lights.

Installation Instructions

Before Using Your Compact Kitchen

Remove all exterior and interior packing materials. Verify all parts are present: 2 wire shelves, faucet set, strainer, strainer plug, backsplash and assembly screws (for CK30-1 only), 2 refrigerator wire shelves, 1 crisper with glass lid, and the instruction manual.

Before connecting the refrigerator to power, let it stand upright for approximately 2 hours to reduce the possibility of cooling system malfunction due to transportation. Clean the interior surface with lukewarm water and a soft cloth.

Energy Saving Tips

Locate the Compact Kitchen in the coolest area of the room, away from heat-producing appliances and direct sunlight.

Installation of Your Compact Kitchen

When installing, ensure a clearance of 10 inches (A) is available to remove the crisper and/or shelves from the refrigerator. When built-in, no side clearance is required. A minimum clearance of 30 inches (B) is required between the top of the cooking surface and the bottom of an unprotected wood or metal cabinet.

Place the Compact Kitchen on a floor strong enough to support it when fully loaded. Adjust the leveling legs at the bottom of the refrigerator to ensure it is level for proper water drainage and door functioning.

Avoid locating the unit in moist areas or near direct sunlight and heat sources, as this may affect the acrylic coating, increase electrical consumption, or cause improper performance in extreme cold.

Do not cut or remove the third (ground) prong from the power cord. Direct all power and grounding questions to a certified electrician or an authorized Avanti Products service center.

After connecting to power, allow the refrigerator to cool for 2-3 hours before placing items inside.

Electrical Connection

The appliance must be installed and grounded by a qualified technician in accordance with the National Electrical Code ANSI/NFPA No. 70 (Latest Edition) and local electrical code requirements. The appliance is designed for permanent conduit connection.

This appliance requires a standard 115/120 Volt AC ~/60Hz electrical power, connected to an individual properly grounded branch circuit, protected by a 15 amp circuit breaker or time delay fuse.

The unit should be properly grounded for safety. The range and refrigerator power cords are equipped with a grounded plug connected to the grounded permanent wiring system.

Do not cut or remove the third ground lead from the AC supply. Consult a certified electrician or an authorized Avanti Products service center for questions.

Remove house fuse or open circuit breaker before installation.

Do not attempt to repair or replace any part unless specifically recommended in this manual. Refer all other servicing to a qualified technician.

To minimize electric shock, disconnect the appliance from the A/C power supply before any maintenance.

Do not use extension cords for the connections of the range and refrigerator.

Power Supply Connections

Prepare wiring according to National Electrical Code and/or local codes and ordinances by a qualified electrician. Remove the junction box cover and the 7/8 inch knockout for conduit connection. Secure conduit to the junction box with a conduit connector. Locate the two wires (white and black) of the unit with stripped ends. Use wire nuts to connect incoming white to white and black to black. Connect the incoming ground wire directly to the ground screw of the junction box. Replace the junction box cover, ensuring wires are not pinched.

Electrical connection diagram description: A junction box with a removable cover. Inside, wires are connected using wire nuts. A conduit connector secures the conduit to the box. Incoming white wire connects to unit's white wire, incoming black to unit's black, and incoming ground wire to the ground screw. The diagram shows the wiring for both burners and refrigerator outlets within the junction box.

Backsplash Installation (Only for Model CK30-1)

Install the backsplash to the kitchen cabinet. The backsplash (panel trasero) is positioned at the rear of the unit (parte trasera de la unidad).

Water Faucet Installation And Water Line Connection

Turn off the water supply. Install the water faucet as shown in diagrams. Connect cold and hot water supply hoses (not included) to the faucet. Do not stretch hoses; replace with longer, high-pressure hoses if needed.

Water faucet assembly includes: Water Faucets (Llaves de Agua), Gasket (Junta), Nuts (Tuercas), and Water Hoses (not included).

Sink Strainer Installation And Water Drain

Connection to the water sink must be performed by a professional licensed plumber and comply with all Local Codes and Ordinances.

The sink strainer is preassembled. Secure the water drain system to the sink strainer.

Sink strainer diagram shows the strainer (drenaje) in the sink, with a pipe leading down. A "not included" label indicates the drain pipe is not part of the standard package.

Installation Of Your Refrigerator

Disconnect the power supply to prevent electrical shock or personal injury. Connect the Refrigerator power supply cord to the receptacle in the junction box located at the back of the kitchen cabinet under the countertop. Slide the refrigerator into the kitchen cabinet by slightly lifting its rear part, ensuring the power supply cord is not kinked or damaged. Secure refrigerator leveling legs in place using the bottom bracket notches.

Diagram shows the compact kitchen unit with an external refrigerator being slid into its designated compartment. A junction box is visible under the countertop. The bottom bracket has two notches to secure the refrigerator in place.

Installation Of Side Tray (Tray Sold Separately)

Diagram shows a side tray attachment to the compact kitchen unit, extending from the side of the main cabinet.

Operating Your Compact Kitchen

Operating Your Refrigerator

The refrigerator is supplied with a separate instruction manual for detailed operating instructions.

Operating Your Burners

The compact kitchen has two burners (500W and 900W power input). To operate, push in and turn the knob to the desired position. Controls range from low to high power output with multiple positions. An indicator light on the front panel illuminates when burners are in operation, regardless of the setting.

Burner control diagram shows two rotary knobs, each with an "OFF" position and a range from "M-" (minimum) to "H" (high) power settings. An indicator light is associated with each burner.

Directions For Use Of Electrical Connection

The appliance has a junction box under the countertop with two outlets: one for burners and one for the refrigerator. After installation by a qualified electrician, ensure both burners and refrigerator are properly connected to the box.

Junction box diagram shows two outlets labeled "BURNERS" and "FRIDGE" within a box, indicating electrical connections.

Care And Maintenance

Cleaning Your Compact Kitchen

Disconnect A/C power from the main power box or circuit breaker. Turn off the Compact Kitchen and ensure all surface units are off and cool before cleaning. Remove all items, including shelves and racks.

Wash inside surfaces with a warm water and baking soda solution (2 tablespoons baking soda to a quart of water). Wash shelves and racks with mild detergent solution. Clean the outside of the Compact Kitchen with mild detergent and warm water. Wring excess water from sponge/cloth when cleaning controls or electrical parts. Rinse and wipe dry with a clean, soft cloth.

Cleaning Burners And Reflector Bowls

Disconnect A/C power and ensure burners are off and cool before removing them. To remove burners and reflector bowls: lift the edge of the burners opposite the receptacle and gently pull them out. Once burners are removed, reflector bowls can be lifted out.

Clean burners and reflector bowls with mild detergent and warm water. Wring excess water from sponge/cloth when cleaning. To replace: line up the opening of the reflector bowls with the burner receptacle, hold burners level with terminals positioned into the receptacle, then push terminals in. Once terminals are fully pushed in, push down the edge of burners opposite the receptacle.

Power Failure

Most power failures are corrected within a few hours and should not affect refrigerator temperature if door openings are minimized. For longer power outages, take steps to protect contents. Turn off all burners during power failures.

Vacation Time

For short vacations (less than three weeks), leave the refrigerator operating. For long vacations (several months), remove all items, turn off power, clean and dry the interior thoroughly. To prevent odor and mold growth, leave the door open slightly, blocking it if necessary.

Moving Your Compact Kitchen

Have a qualified electrician disconnect power and shut off water supply. Use a qualified plumber to disconnect water supply and drain connections. Remove all items from the storage compartment. Unplug and remove the refrigerator separately. Securely tape down all loose items (shelves and basket) inside the Compact Kitchen and Refrigerator compartments. Turn adjustable feet up to the base to avoid damage. Tape the door shut. Ensure the Compact Kitchen and Refrigerator remain secure and upright during transportation. Protect the exterior with a blanket or similar item.

Troubleshooting Guide

This guide helps solve common Compact Kitchen problems, potentially saving the cost of a service call.

Service For Your Compact Kitchen

Avanti Products is committed to customer service. For product information, call 800-323-5029. For part orders, call 800-220-5570. Parts and accessories can be ordered directly by personal check, money order, Master Card, or Visa.

For in-home repair service, call 800-220-5570. Avanti Products authorized service centers provide expert repair service at a convenient time. Trained servicers are knowledgeable about the Compact Kitchen.

If unsatisfied with service, first contact the people who serviced the Compact Kitchen to explain the issue. If still unsatisfied, write details including telephone number to: Customer Service, Avanti Products, 10880 NW 30 Street, Miami, FL 33172 USA.

Your Avanti Products Warranty

Staple your sales receipt here as proof of original purchase date is needed for warranty service.

Limited One-Year Warranty

For one year from the original owner's purchase date, Avanti Products will, at its option, repair or replace any part defective in material or workmanship under normal use. During this period, Avanti Products will provide all parts and labor free of charge, provided the unit was installed and operated according to the manual. For rental or commercial use, the warranty period is 90 days. Avanti Appliances of 3.5 cubic feet capacity or less must be brought/sent to an appliance service shop for repair.

Limited Second Through Fifth Year Warranty

For the second through fifth year from original purchase date, Avanti Products will provide a replacement compressor free of charge due to failure. The user is responsible for service labor and freight charges. For rental or commercial use, the limited compressor warranty is one year and nine months. Costs to move the unit to the servicer's shop and back to the user's home are the user's responsibility.

What Is Not Covered

• Content losses of food due to spoilage.
• Incidental or consequential damages.
• Parts and labor costs for: door springs/frames, inner door panels/rails/supports, light bulbs/plastic housing, plastic cabinet liners.
• Punctured evaporator that voids the warranty on the complete sealed system.
• Repairs performed by unauthorized servicers.
• Service calls not involving defects in material or workmanship, such as customer education, door reversal, or proper installation.
• Service calls related to external problems: abuse, misuse, inadequate electrical power, accidents, fire, floods, or acts of God.
• Replacement of house fuses or resetting circuit breakers.
• Product failure if used for other than its intended purpose.
• Warranty does not apply outside the Continental USA.

Wiring Diagram

AC 120V 60Hz RECEPTACLE (for 500W Heater) N --- WH --- WH --- POWER SWITCH --- L2 P1 --- INDICATING LIGHT (BLUE) E --- GR --- GR --- GR --- L1 H1 --- 500W HEATER (BL) L --- BL --- BL RECEPTACLE (for 900W Heater) N --- WH --- WH --- POWER SWITCH --- L2 P1 --- INDICATING LIGHT (BLUE) E --- GR --- GR --- GR --- L1 H1 --- 900W HEATER (BL) L --- BL --- BL COMMON CONNECTIONS: WH --- THERMOSTAT --- OLP --- COMPRESSOR --- YE/GR (Ground) GR --- GR B_ --- DOOR SWITCH --- LIGHT

The wiring diagram illustrates the electrical connections for the Avanti Compact Kitchen, including the 500W and 900W heaters (burners), refrigerator compressor, and internal light. It shows how the AC 120V 60Hz power supply connects to two separate power switches for the burners, each with an indicating light. The refrigerator circuit includes a thermostat, overload protector (OLP), compressor, and a door switch for the light. Grounding connections are clearly indicated.