KitchenAid Precision Kettle Quick Start Guide
Get started brewing with your new KitchenAid Precision Kettle.
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For exciting recipes, demo videos, product registration, and more, visit the KitchenAid quick start page at kitchenaid.com/quickstart. This page provides everything you need to help you get the most from your new product.
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Getting Started
In a few easy steps, you'll be on your way to enjoying something delicious! For complete instructions and videos, go online to kitchenaid.com/quickstart.
Step 1: Fill and Pour
Fill the Precision Kettle with room temperature water. Pour at each flow control setting to find your preferred flow control.
[Image description: Water being poured into the kettle from a faucet.]
Step 2: Place and Power On
Fill the Precision Kettle with water and place it on the base. Turn the Precision Kettle on by pressing the switch down.
[Image description: The kettle is placed on its base, and a hand is pressing the power switch down.]
Step 3: Operation and Shut-off
The Dry Boil Protection feature will automatically turn the Precision Kettle off once the water has reached the boiling point. You can also turn off the Precision Kettle by flipping the switch up.
[Image description: The kettle is on its base, and a hand is flipping the power switch up.]
NOTE: Unplug the Precision Kettle when not in use.
[Image description: A power cord is being unplugged from an electrical outlet.]
Altitude Boiling Point Reference Guide
This chart shows the boiling point of water at different altitudes. Please refer to this chart when using the Precision Kettle and be aware of the boiling point in your particular area.
ELEVATION* (feet above sea level) | BOILING POINT (°C / °F) |
---|---|
10,000+ | 90.5° / 194.9° |
9,000 | 91.6° / 196.8° |
8,000 | 92.6° / 198.7° |
7,000 | 93.7° / 200.6° |
6,000 | 94.7° / 202.5° |
5,000 | 95.8° / 204.4° |
4,000 | 96.8° / 206.3° |
3,000 | 97.9° / 208.2° |
2,000 | 98.9° / 212° |
1,000 | 99.4° / 210.9° |
0 | 100° / 212° |