Mainstays 0.7 cu.ft. Microwave Oven

Important Safety Instructions

When using electrical appliances, basic safety precautions should be followed:

WARNING: To reduce the risk of burns, electric shock, fire, injury to persons or exposure to excessive microwave energy:

1. Read all instructions before using the appliance.
2. Read and follow the specific "PRECAUTIONS TO AVOID POSSIBLE EXPOSURE TO EXCESSIVE MICROWAVE ENERGY" on page 3.
3. This appliance must be grounded. Connect only to a properly grounded outlet. See "GROUNDING INSTRUCTIONS" on page 4.
4. Install or locate this appliance only in accordance with the provided installation instructions.
5. Do not heat whole eggs or sealed containers (e.g., closed glass jars) in this oven as they may explode.
6. Use this appliance only for its intended use as described in this manual. Do not use corrosive chemicals or vapors. This oven is designed to heat, cook, or dry food, not for industrial or laboratory use.
7. Close supervision is necessary when used by children.
8. To reduce the risk of fire in the oven cavity:
• Do not overcook food. Attend appliance carefully when paper, plastic, or other combustible materials are placed inside for cooking.
• Remove wire twist-ties from paper or plastic bags before placing in oven.
• If materials inside ignite, keep oven door closed, turn oven off, and disconnect the power cord or shut off power at the fuse or circuit breaker panel.
• Do not use the cavity for storage. Do not leave paper products, cooking utensils, or food in the cavity when not in use.
9. Liquids, such as water, coffee, or tea, can be overheated beyond the boiling point without appearing to boil due to surface tension. Visible bubbling or boiling may not be present when the container is removed. This can result in very hot liquids suddenly boiling over when a spoon or other utensil is inserted. To reduce the risk of injury:
• Do not overheat the liquid.
• Stir the liquid both before and halfway through heating.
• Do not use straight-sided containers with narrow necks.
• After heating, allow the container to stand in the microwave oven for a short time before removing it.
• Use extreme care when inserting a spoon or other utensil into the container.
10. DO NOT heat oil or fat for deep-frying.
11. Pierce foods with heavy skins (e.g., potatoes, squash, apples) before cooking.
12. Stir or shake the contents of feeding bottles and baby jars, and check the temperature before serving to avoid burns.
13. Cooking containers may become hot due to heat transferred from the food. Potholders may be needed.
14. Do not cover or block any openings on the appliance.
15. Do not store or use this appliance outdoors. Do not use near water (e.g., kitchen sink, wet basement, swimming pool).
16. Do not operate if the cord or plug is damaged, or if the appliance is not working properly or has been damaged or dropped.
17. Do not immerse cord or plug in water. Keep cord away from heated surfaces. Do not let cord hang over the edge of a table or counter.
18. Use only thermometers specifically designed for microwave ovens.
19. Do not operate any heating or cooking appliance beneath this appliance.
20. Ensure the glass tray and roller ring are in place when operating the oven.
21. Service should only be performed by qualified personnel. Contact the nearest authorized service facility.
22. Clean surfaces of the door and oven with mild, nonabrasive soaps or detergents applied with a sponge or soft cloth.
23. This appliance is intended for household use only.

SAVE THESE INSTRUCTIONS

Precautions to Avoid Possible Exposure to Excessive Microwave Energy

1. Do not operate the oven with the door open, as this can result in harmful exposure to microwave energy. Do not defeat or tamper with safety interlocks.
2. Do not place any object between the oven front face and the door, or allow soil or cleaner residue to accumulate on sealing surfaces.
3. Do not operate the oven if it is damaged, especially if the door is bent, hinges/latches are broken/loosened, or door seals/sealing surfaces are damaged.
4. The oven should not be adjusted or repaired by anyone except properly qualified service personnel.

Installation Guide

1. Remove all packing materials and accessories. Examine the oven for damage. If damaged, do not operate and contact qualified service personnel.
2. Select a level surface providing adequate ventilation. Allow 3 inches of open space on the sides and back, and 12 inches above. Do not place items on top or remove the legs.
3. Place the microwave as far as possible from radios and televisions to avoid interference.
4. Plug the microwave into a grounded household outlet. Ensure voltage and frequency are compatible with the outlet.
5. Do not install over a range cook top or other heat-producing appliance, as heat can damage the microwave and void the warranty.

Turntable Assembly:

• Never place the glass tray upside down.
• The glass tray should never be restricted during cooking.
• Both the glass tray and turntable ring assembly must always be used.
• All food and containers should be placed on the glass tray.
• The glass tray rotates clockwise or counter-clockwise; this is normal.
• If the glass tray or turntable ring assembly cracks or breaks, contact service support: 1-866-321-9509.

Grounding Instructions

This appliance must be grounded. Improper use of the grounding plug can result in a risk of electric shock.

Consult a qualified electrician or serviceman if grounding instructions are not understood or if doubt exists.

• If using an extension cord, use only a 3-wire extension cord with a 3-blade grounding plug and a 3-slot receptacle. The cord's rating must be equal to or greater than the appliance's rating.
• Do not use an extension cord if the power supply cord is too short; have a qualified electrician or serviceman install an outlet nearby.

Electrical Requirements: 120 Volt 60 Hz, AC only, 15 Amp. A separate circuit serving only the oven is recommended. The oven has a 3-prong grounding plug and must be plugged into a properly installed and grounded receptacle.

Power Supply Cord: A short cord is provided to reduce risks of entanglement or tripping. Longer cord sets or extension cords may be used if care is exercised. Ensure the cord's rating is adequate and the cord is arranged so it won't drape over the counter or table where it can be pulled on or tripped over.

Note: Consult a qualified electrician or service person for questions about grounding or electrical instructions. The manufacturer or dealer is not liable for damage or injury resulting from failure to observe electrical connection procedures.

Radio or TV Interference: If interference occurs, check if the microwave is on a different circuit, relocate the radio or TV, or check the receiving antenna. This device complies with part 18 of the FCC Rules.

Cooking Utensils Guide

This section lists utensils for microwave use, limited use, and those not recommended.

Recommended:

• Microwave browning dish: For browning exteriors of items like steaks, chops, or pancakes. Follow dish directions.
• Microwaveable plastic wrap: Retains steam. Leave a small opening for steam escape. Do not place directly on food.
• Paper towels and napkins: For short-term heating and covering; absorb moisture and prevent spattering. Do not use recycled paper towels, which may contain metal and ignite.
• Glass and glass-ceramic bowls and dishes: For heating or cooking.
• Paper plates and cups: For short-term heating at low temperatures. Do not use recycled paper.
• Wax paper: As a cover to prevent spattering.
• Thermometers: Use only "Microwave Safe" labeled thermometers. Check food in several places. Conventional thermometers can be used after food is removed from the oven.

Limited Use:

• Aluminum foil: Use narrow strips to prevent overcooking. Keep at least 1 inch (2.54cm) from the cavity wall to reduce arcing risk. Too much foil can damage the oven.
• Ceramic, porcelain, and stoneware: Use only if labeled "Microwave Safe".
• Plastic: Use only if labeled "Microwave Safe". Other plastics can melt.

Not Recommended:

• Glass jars and bottles: Regular glass is too thin, can shatter, and cause damage.
• Paper bags: Fire hazard, except for microwave popcorn bags.
• Styrofoam plates and cups: Can melt and leave unhealthy residue.
• Plastic storage and food containers: Can melt in the microwave.
• Metal utensils: Can damage the oven. Remove all metal before cooking.

Note: To check if a dish is microwave-safe, place it empty in the oven and microwave on HIGH for 30 seconds. A dish that becomes very hot should not be used.

Product Diagram

Diagram showing a microwave oven with numbered parts:

• 1. Safety Interlock System
• 2. Oven Window
• 3. Turntable Shaft
• 4. Roller Ring
• 5. Door Release Button
• 6. Control Panel
• 7. Wave Guide (Do not remove the mica plate covering the wave guide)
• 8. Glass Tray

Control Panel

The control panel features:

• MENU ACTION SCREEN: Displays cooking time, power, indicators, and present time.
• AUTO COOK MENUS: Instant settings for popular foods.
• CLOCK: Press to set clock time.
• TIME COOK: Press to set microwave cooking program.
• KITCHEN TIMER: Press to set timer function.
• TIME DEFROST: Press to set defrost program based on time.
• WEIGHT DEFROST: Press to set defrost program based on weight.
• POWER LEVEL: Press to set microwave cooking power level.
• NUMBER PADS (0-9): Set time or food weight. Use pads 1-6 for express cooking.
• STOP/CLEAR: Temporarily stop cooking (press once) or cancel cooking (press twice). Also used to set child lock.
• START/+30 SEC: Start a cooking program, set quick start, or increase cooking time.

Operation Instructions

Installing the Turntable

• Never place the glass tray upside down.
• The glass tray should never be restricted during cooking.
• Both the glass tray and turntable ring assembly must always be used.
• All food and containers should be placed on the glass tray.
• If the glass tray or turntable ring assembly cracks or breaks, contact your nearest authorized service center.

Setting the Clock

This is a 12 or 24 hour clock. Select by pressing the CLOCK pad. During cooking, touch CLOCK to see the current time.

Example: Set oven clock to 8:30.

1. In standby mode, touch CLOCK once for 12-hour clock, press again for 24-hour clock.
2. Use number pads (e.g., 8, 3, 0) to enter the time.
3. Press CLOCK pad to confirm.

Setting the Kitchen Timer

1. In standby or during cooking, touch KITCHEN TIMER once.
2. Enter the desired countdown time using the number pads (max 99 min, 99 sec).
3. Press START/+30 SEC. pad to confirm.

Note: A buzzer will sound when the countdown ends. You can check the countdown time by pressing KITCHEN TIMER. Pressing STOP/CLEAR cancels the function.

Quick Start

This function allows quick microwave cooking without setting power level.

1. In standby mode, press START/+30 SEC. repeatedly to enter cooking time (increases by 30 seconds, up to 99 min. 99 sec.). The oven starts at full power.
2. During cooking, press START/+30 SEC. to add cooking time.

Microwave Cooking

1. In standby mode, press TIME COOK once.
2. Use number pads to set cooking time (max 99 min, 99 sec).
3. Press POWER LEVEL once (default 100% power), then use number pads to set other power levels.
4. Press START/+30 SEC. to start.

Power Levels:

Note: During cooking, press POWER LEVEL to check power. Press START/+30 SEC. to increase cooking time.

Multistage Cooking

Your oven can be programmed for up to 3 automatic cooking sequences (e.g., time defrost + microwave cooking, or two microwave cooking programs).

A. Time defrost with one or two-stage microwave cooking:

1. Place food in oven, close door.
2. Press TIME DEFROST once. Set desired defrosting time.
3. Press TIME COOK once to set desired cooking time.
4. Press POWER LEVEL to set power level.
5. Input the second microwave cooking program (repeat Step 3-4).
6. Press START/+30 SEC. to confirm.

Note: Step 5 is optional if only one microwave cooking program is needed. Time defrost can only be set in the first stage.

B. Two-stage microwave cooking:

1. Input the first microwave cooking program.
2. Input the second microwave cooking program.
3. Press START/+30 SEC. to confirm.

Time Defrost

1. Place food into oven and close the door.
2. Press TIME DEFROST once.
3. Enter desired defrosting time (max 99 min, 99 sec).
4. Press START/+30 SEC. to start.

Note: During defrosting, the system will pause and beep to remind you to turn food over. Press START/+30 SEC. to resume.

Weight Defrost

Defrosting time and power level are set automatically based on food weight (max 5 LB. 16 oz).

1. Place food into oven and close the door.
2. Press WEIGHT DEFROST once.
3. Enter the weight of food using number pads.
4. Press START/+30 SEC. to start.

Note: During defrosting, the system will pause and beep to remind you to turn food over. Press START/+30 SEC. to resume.

Express Cook

This function allows quick microwave cooking without setting power level.

Place food into oven and close the door, then press any EXPRESS COOK pad (1-6). The oven starts automatically at full power.

Setting Child Lock

The lock prevents unsupervised operation by children.

• To set: In standby mode, press and hold STOP/CLEAR for 3 seconds; a beep will sound. All pads are disabled.
• To cancel: Press and hold STOP/CLEAR for 3 seconds; a beep will sound.

Auto Cook

The auto cook setting allows cooking or reheating without entering power level or time. For small portions, press the applicable pad and start. For large portions, push the pad twice. FROZEN DINNER, POTATO, and BEVERAGE allow cooking multiple amounts of the same food.

1) Potato

For potatoes (4 to 6 oz/serving):

1. Press POTATO once.
2. Set number of potatoes using number pads (1 to 4).
3. Press START/+30 SEC. to confirm.

For large potatoes (8 to 10 oz/serving):

1. Press POTATO twice.
2. Set number of potatoes using number pads (1 to 4).
3. Press START/+30 SEC. to confirm.

2) Popcorn

1. Press POPCORN once. Popcorn automatically sets cooking time for a 3.5 oz bag.
2. Press START/+30 SEC. to confirm.

Note: To change preset popcorn time, press POPCORN twice, set minutes and seconds, then press START/+30 SEC. The longest cooking time is 99 min, 99 sec. For better cooking effect, fold the four corners of the popcorn package and place it in the center of the microwave oven.

3) Pizza

Reheating a slice of pizza (about 5 oz):

1. Press PIZZA once.
2. Press START/+30 SEC. to confirm.

Heating a whole frozen pizza (about 16 oz):

1. Press PIZZA twice.
2. Press START/+30 SEC. to confirm.

4) Beverage

For cups (5 to 7 oz/serving):

1. Press BEVERAGE once.
2. Set number of cups using number pads (1 to 4).
3. Press START/+30 SEC. to confirm.

For large cups (9 to 11 oz/serving):

1. Press BEVERAGE twice.
2. Set number of cups using number pads (1 to 4).
3. Press START/+30 SEC. to confirm.

5) Frozen Dinner

For one or two small (7~9 oz/serving) frozen dinners:

1. Press FROZEN DINNER once.
2. For 1 entree, press "1". For 2 entrees, press "2".
3. Press START/+30 SEC.

Microwaving one or two large (10~12 oz/serving) frozen dinner:

1. Press FROZEN DINNER twice.
2. For 1 entree, press "1". For 2 entrees, press "2".
3. Press START/+30 SEC. to confirm.

6) Reheat

To reheat a plate of leftover (12~18 oz):

1. Press REHEAT once.
2. Press START/+30 SEC. to confirm.

Cooking Techniques

Your microwave makes cooking easier than conventional cooking, provided you keep these considerations in mind.

Stirring

• Stir foods like casseroles and vegetables during cooking to distribute heat evenly.
• Food at the outside absorbs more energy and heats faster, so stir from the outside to the center.

Arrangement

• Arrange unevenly shaped foods (e.g., chicken pieces, chops) with thicker, meatier parts towards the outside of the turntable for more microwave energy.
• To prevent overcooking, place delicate areas (e.g., asparagus tips) toward the center of the turntable.

Shielding

• Shield food with narrow strips of aluminum foil to prevent overcooking.
• Areas needing shielding include poultry wing tips, ends of poultry legs, and corners of square baking dishes.
• Use only small amounts of aluminum foil; larger amounts can damage your oven.

Turning

• Turn foods over midway through cooking to expose all parts to microwave energy. This is especially important for large foods like roasts.

Standing

• Foods build up internal heat and continue to cook for a few minutes after heating stops.
• Let foods stand to complete cooking, especially cakes and whole vegetables.
• Roasts need this time to cook in the center without overcooking outer areas.
• Stir liquids (soup, hot chocolate) when cooking is complete. Let stand a moment before serving. Use caution when stirring hot liquids.
• When heating baby food, stir well and test temperature before serving.

Adding Moisture

• Microwave energy is attracted to water molecules.
• Food with uneven moisture content should be covered or allowed to stand for even heat dispersion.
• Add a small amount of water to dry food to help it cook.

Before Calling for Service

Before asking for service, check the following:

• Ensure the microwave is securely plugged in. If not, unplug, wait 10 seconds, and plug in again.
• Check for a blown circuit fuse or tripped main circuit breaker. Test the outlet with another appliance if it appears to be working.
• Ensure the control panel is programmed correctly and the timer is set.
• Ensure the door is securely closed, engaging the door lock system. If not, microwave energy will not flow.

Cleaning and Care

1. Turn off the oven and unplug it before cleaning.
2. Keep the inside clean. Wipe walls with a damp cloth for splatters or spills. Mild detergent may be used for heavy dirt. Avoid spray and harsh cleaners that may stain or dull the door surface.
3. Clean outside surfaces with a damp cloth. Prevent water from seeping into ventilation openings.
4. Wipe the window on both sides with a damp cloth to remove spills or spatters.
5. Do not allow the control panel to get wet. Clean with a soft, damp cloth. Leave the oven door open when cleaning the control panel to prevent accidental activation.
6. If steam accumulates inside or around the oven door, wipe with a soft cloth. This is normal under high humidity conditions.
7. Remove the glass tray for cleaning. Wash in warm, sudsy water or a dishwasher.
8. Clean the roller ring and oven floor regularly to avoid noise. Wipe the bottom surface with mild detergent. The roller ring can be washed in mild sudsy water or a dishwasher. Ensure the roller ring is replaced in the proper position after cleaning.
9. Remove odors by microwaving a cup of water with the juice and skin of one lemon for 5 minutes. Wipe thoroughly and dry with a soft cloth.
10. If the light bulb burns out, contact a certified electrician for replacement.
11. The oven should be cleaned regularly, removing food deposits. Failure to maintain cleanliness can lead to surface deterioration, affecting the appliance's life and potentially causing a hazardous situation.
12. If discarding this unit, do not dispose of it with normal trash. Take it to your nearest recycling center.

Specifications

One Year Limited Warranty

This product carries a one-year warranty against defects in material and workmanship from the date of purchase. The warranty is valid for the original retail purchaser and is non-transferable. Keep your original sales receipt.

IMPORTANT: This warranty does not cover damages from accident, misuse, abuse, lack of reasonable care, unauthorized attachments, loss of parts, or subjecting the appliance to incorrect voltage.

If service is required during the warranty period, pack your unit properly, preferably in the original carton and packing materials. Return the product to your nearest Wal-Mart store with the sales receipt. A replacement or refund may be offered at Wal-Mart's discretion. For additional assistance, contact customer assistance at: 1-866-321-9509.

Wal-Mart disclaims responsibility for consequential or incidental losses caused by appliance use. Some states do not allow these exclusions, so they may not apply to you. This warranty gives you specific legal rights, and you may have other rights that vary by state.

SAVE THIS FOR YOUR RECORDS

Mainstays® logo is a registered trademark of Wal-Mart Stores, Inc., Bentonville, AR 72716.

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