PowerXL Grill Air Fryer Combo

Owner's Manual

Save These Instructions – For Household Use Only

MODEL: MFC-AF-6 CAPACITY: 6 Qts. POWER: 1550W, 120V

Before You Begin

The PowerXL Grill Air Fryer Combo will provide you many years of delicious family meals and memories around the dinner table. It is very important that you read this entire manual, making certain that you are totally familiar with this appliance's operation and precautions.

Technical Specifications

Model Number Supply Power Rated Power Capacity Temperature Display
MFC-AF-6 AC 120V/60Hz 1550W 6 Qts. 100° F/38° C - 500° F/260° C LED

Important Safeguards

WARNING: When using electrical appliances, always follow these basic safety precautions.

  1. Read all instructions carefully to prevent injuries.
  2. This appliance is not intended for use by persons with reduced physical, sensory, or mental capabilities or a lack of experience and knowledge unless they are under the supervision of a responsible person or have been given proper instruction in using the appliance. Do not leave unattended with children or pets. Keep the appliance and cord away from children.
  3. Always place the unit on a flat, heat-resistant surface. Intended for counter top use only. Do not operate on an unstable surface. Do not place appliance Base on or near a hot gas or electric burner or in a heated oven. Do not operate the appliance in an enclosed space or under low-hanging cabinets. Proper space and ventilation is needed to prevent property damage that may be caused by steam released during operation. Never operate the appliance near any flammable materials, such as dish towels, paper towels, curtains, or paper plates. Do not let the cord hang over the edge of the table or counter or touch hot surfaces.
  4. Use caution when moving the Inner Pot during or after a cooking cycle.
  5. Always handle hot Inner Pots with oven mitts while cooking. Place hot cookware on heat-resistant surfaces when not seated in the appliance Base.
  6. Caution Hot Surfaces: This appliance generates heat and steam during use. To avoid injury, do not touch the hot surfaces during operation. Proper precautions must be taken to prevent the risk of personal injury, fires, and damage to property.
  7. Do not use this appliance for anything other than its intended use.
  8. Never fill the Inner Pot to more than two-thirds capacity. Many foods increase in volume or bubble vigorously while cooking and might boil over the top. Cooking with the lid will prevent splatter and possible injury if bubbles burst and touch exposed skin.
  9. The use of accessory attachments not recommended by Tristar may cause injuries.
  10. A short power-supply cord is provided to reduce the risk resulting from becoming entangled in or tripping over a longer cord.
  11. Never plug into an outlet located below the counter. The hanging cord may present a hazard.
  12. Never cover the steam release port on the Lid or the air vents on the back of the base of the appliance.
  13. Do not use this appliance outdoors.
  14. Do not operate if the cord or plug are damaged. If the appliance begins to malfunction during use, immediately unplug the cord from the power.
  15. Do not use or attempt to repair a malfunctioning appliance. Contact Customer Service for assistance.
  16. Unplug the unit from the outlet when not in use and before cleaning. Allow the appliance to cool before attaching or removing parts.
  17. Never immerse the appliance Base and Air Fryer Lid in water. If the appliance falls or accidentally becomes immersed in water, unplug it from the wall outlet immediately. Do not reach into liquid if the appliance is plugged in and immersed. Do not immerse or rinse cords or plugs in water or other liquids.
  18. To prevent risk of injury, replace only with authorized parts as recommended by Tristar.
  19. Never leave cookware or Inner Pot empty over a hot burner. This could ruin the Inner Pot.
  20. Never put your cookware in the microwave or toaster oven. This is a hazard that can cause electric sparks or fire and could possibly damage the appliances and your cookware.
  21. Never leave your cookware unattended. This helps to avoid potential injury to children or the risk of fire.
  22. Always supervise children who are near cookware when in use, or injury may result.
  23. Do not handle hot cookware without hand protection, especially when using the Inner Pot inside the oven. Use oven mitts because the Inner Pot and handles will be very hot.
  24. Exercise caution when using the Glass Lid. As with any glassware used for cooking, the Lid could shatter due to sudden temperature changes or due to impact if it is dropped or knocked against a hard object.
  25. If the Glass Lid should crack, chip, or become damaged, stop using it immediately.
  26. Do not attempt to repair cookware if it is damaged.
  27. This product is for home use only. It is not intended for camping or commercial use.
  28. Do not use aerosol cooking sprays. These sprays will build up on cookware and become difficult to remove while reducing the non-stick coating performance.
  29. This appliance is not intended for deep frying foods. Extreme caution must be used when moving the appliance when it contains hot liquids or hot oil.
  30. Only use the provided vessel and approved parts to avoid damage to the appliance.
  31. Do not put any food or liquid in the base of the appliance.
  32. Do not place any metal objects inside (or on) the base of the appliance. Metal will activate the induction pads. Do not place your hands on the induction heating element when hot. It will retain heat and burn you.
  33. Do not touch hot surfaces. Use the handles or knobs.
  34. Risk of electrical shock. Cook only in removable container. Only use the Base with the Inner Pot.
  35. Before using your new appliance on any countertop surface, check with your countertop manufacturer or installer for recommendations about using appliances on your surfaces. Some manufacturers and installers may recommend protecting your surface by placing a hot pad or trivet under the appliance for heat protection. Your manufacturer or installer may recommend that hot pans, pots, or electrical appliances should not be used directly on top of the countertop. If you are unsure, place a trivet or hot pad under the appliance before using it.
  36. To disconnect, turn any control to "off" and then remove the plug from the wall outlet.
  37. Oversized foods or metal utensils/containers must not be inserted into the appliance as they may create a fire or risk of electric shock.
  38. A fire may occur if the appliance is covered or touching flammable material, including curtains, draperies, walls, and the like, when in operation. Do not store any item on top of the appliance when in operation.
  39. Do not clean with metal scouring pads. Pieces can break off the pad and touch electrical parts, which involves a risk of electric shock.
  40. Extreme caution should be exercised when using containers constructed of material other than metal or glass.
  41. Do not place any of the following materials in the appliance: paper, cardboard, plastic, and the like.
  42. Do not store any materials, other than accessories included with the appliance, in the appliance when not in use.
  43. Press the "Cancel" button to turn off the appliance.

WARNING: Spilled food can cause serious burns.

WARNING: Keep the appliance and its cord away from children.

WARNING: Never drape the cord over the edge of a counter.

WARNING: Never use an outlet located below the counter.

WARNING: Never use an extension cord.

WARNING: For California Residents: This product can expose you to Bisphenol A, which is known to the State of California to cause birth defects or other reproductive harm. For more information, go to www.P65Warnings.ca.gov.

Please note that changes or modifications of this product are not expressly approved by the party responsible for compliance could void the user's authority to operate the equipment.

FCC: This equipment has been tested and found to comply with the limits for a Class B digital device, pursuant to Part 15 of the FCC Rules. These limits are designed to provide reasonable protection against harmful interference in a residential installation. This equipment generates, uses and can radiate radio frequency energy and, if not installed and used in accordance with the instructions, may cause harmful interference to radio communications. However, there is no guarantee that interference will not occur in a particular installation.

If this equipment does cause harmful interference to radio or television reception, which can be determined by turning the equipment off and on, the user is encouraged to try to correct the interference by one or more of the following measures:

This device complies with Part 15 of the FCC Rules. Operation is subject to the following two conditions: (1) this device may not cause harmful interference, and (2) this device must accept any interference received, including interference that may cause undesired operation.

Overheating Protection: Should the inner temperature control system fail, the overheating protection system will be activated and the appliance will not function. Should this happen, unplug the appliance. Allow time for the appliance to cool completely before restarting or storing.

Electric Power: The unit should be operated on a dedicated electrical outlet. If the electrical outlet is being used by other appliances, your new appliance may not operate properly.

Electromagnetic Fields: This appliance complies with all standards regarding electromagnetic fields. If handled properly and according to the instructions in this user manual, the appliance is safe to use based on scientific evidence available today.

CAUTION: Using the Power Cord

Parts & Accessories

NOTE: Unpack all contents from the packaging. Contents vary by model. Check all packaging material carefully for parts. Please remove any clear or blue protective film on the components.

Using the Air Frying Lid

Place the Air Frying Lid on top of the Base, aligning the six pins in the Air Frying Lid's Wire Harness with the six holes in the Base's Wire Harness. The Air Fry preset will not function unless the Wire Harnesses are aligned properly. Do not twist the Air Frying Lid to close. The Air Frying Lid does not lock.

NOTE: Do not tilt or angle the lid when placing or removing. Lift or lower the lid straight up or down to ensure that the wire harnesses in the lid and base connect properly.

Using the Glass Lid

Using The Digital Control Panel

TO START: Plug the Power Cord into the wall outlet. The Digital LED Display will illuminate and a series of dashes will display.

  1. Selecting a Preset Cooking Mode: 12 preset cooking modes are available: Air Fry, Slow Cook, Steam, Sauté, Grill, Bake, Roast, Rice, Simmer, Sous Vide, Fry, and Keep Warm. To select a cooking mode, rotate the Control Knob (A) to the right or left. The selected mode will illuminate the Digital LED Display (B). Press the Start Button once and the cooking process will begin and the preset time and temperature will be displayed.
  2. Timer Button: The cooking time may be adjusted for some cooking modes. Press the Timer Button and rotate the Control Knob to the desired setting. The time may be changed at any time during the cooking process.
  3. Temperature Button: The cooking temperature may be adjusted for some cooking modes. Press the Temp Button and rotate the Control Knob to the desired setting. The temperature may be changed at any time during the cooking process.
  4. Delay Timer: Many Presets have a Delay Timer feature that will cook your meal at a later time.
  5. Start Button: Press the Start Button to start.
  6. Cancel Button: Will stop any cooking process immediately.
  7. Keep Warm Function: Most presets will keep your food warm until you are ready to serve it. You may adjust the time for keeping food warm by selecting the Keep Warm Button and turning the Control Knob to select the desired time.

Cooking Mode Presets Explained

Cooking Mode Preset Lid Function
Air Fry Air Frying Lid Fry your favorite foods with air instead of a large amount of oil. Works with foods like chicken, fries, mozzarella sticks, and more.
Slow Cook Glass Lid Cooks food at a low temperature for a long time.
Steam Glass Lid Used for steaming foods. A small amount of water will come to a boil to create steam. Best when used with a rack and the Glass Lid.
Sauté Glass Lid Heats the pan for use as a fry pan.
Grill Air Frying Lid Used for grilling foods. Heats the Grill Plate to the highest temperature (500° F/260° C).
Bake Air Frying Lid Used for baking.
Roast Air Frying Lid Used to cook whole pieces of meat, fish, or vegetables, by circulating hot air to cover the food, cooking it evenly on all sides.
Rice Glass Lid When the Rice preset is selected, the display will show a rotating symbol. The timer will not count down when using the Rice preset because the cooking time will vary depending on the quantity of rice being cooked. The Appliance will switch to Keep Warm mode when the cooking cycle is complete.
Simmer Glass Lid Cooks food gently at a low temperature below boiling. Used for sauces for slow liquid cooking.
Sous Vide Glass Lid Temperature-controlled water cooking.
Fry Glass Lid Fry food with oil. Not for deep frying. Never fill the Pan with more than one (1) inch of oil. Set the timer for the desired doneness.
Keep Warm Glass Lid Cooks food at a low temperature for a long time.

NOTE: See "Cooking Guidelines & Tips" section for more information.

Instructions for Use

Before Using for the First Time

  1. Read all material, warning stickers, and labels.
  2. Remove all packing materials, labels, stickers, and clear or blue protective film.
  3. Wash the Inner Pot and Glass Lid with warm, soapy water. NOTE: Only the Inner Pot and Lid are dishwasher safe. Never wash or submerge the appliance Base in water or the dishwasher.
  4. Wipe the inside and outside of the appliance Base with a clean, moist cloth.
  5. Before cooking food, preheat the appliance for a few minutes to allow the appliance to burn off the manufacturer's protective coating of oil. Wipe the appliance with warm, soapy water and a dishcloth after the burn-in cycle.

Preparing for Use

  1. Place the appliance on a stable, level, horizontal, and heat-resistant surface.
  2. Select or set the cooking mode for your recipe.

A Versatile Appliance

The PowerXL Grill Air Fryer Combo is designed to cook a wide variety of your favorite foods. The charts and tables provided within this manual and the Recipe Guide will help you get great results.

Please refer to this information for proper time/temperature settings and proper food quantities.

Recommendations & Tips

Proper Cooking Utensils: To prevent scratching the coating, we recommend using nonmetal utensils with your cookware. Do not cut food on the cookware using sharp utensils, such as forks, knives, mashers, or whisks, that can scratch the cooking surface.

Instructions for Use

Getting Started

NOTE: The Inner Pot must be inserted into the appliance Base to start a cooking cycle.

  1. Select and prepare recipe for cooking.
  2. Place the Inner Pot in the Base as shown (see Fig. i).
  3. Place all ingredients in the Inner Pot.
  4. Add Lid if necessary.

NOTE: The Air Frying Lid is used only for air fry, grill, bake, and roast cooking functions. Keep the air fryer lid in the upward position or remove it and add the Glass Lid when using the other cooking functions. The Air Frying Lid cannot be closed when using non-air fryer cooking functions.

Attaching the Air Frying Lid

Place the Air Frying Lid on top of the Base, aligning the six pins in the Air Frying Lid's Wire Harness with the six holes in the Base's Wire Harness. The Air Fry preset will not function unless the Wire Harnesses are aligned properly. Do not twist the Air Frying Lid to close. The Air Frying Lid does not lock.

NOTE: Do not tilt or angle the lid when placing or removing. Lift or lower the lid straight up or down to ensure that the wire harnesses in the lid and base connect properly.

Customizing the Cooking Process

As you become more familiar with the appliance, you might want to tweak the settings to suit your individual taste. Adjusting the cooking time and temperature and setting up the cooker for Time Delay cooking and Manual Presets are all possible with the PowerXL Grill Air Fryer Combo. See the "Cooking Guidelines & Tips" section.

Cooking Guidelines & Tips

Preset Mode Chart

Preset Default Temperature Default Time Temperature Range Time Range
Air Fry 375° F (190° C) 18 mins. 100° F/38° C - 214° F/100° C 1-59 mins.
Slow Cook 195° F (90° C) 4 hrs. 190° F/88° C - 210° F/99° C 1 min.-10 hrs.
Steam 212° F (100° C) 30 mins. - 10-59 mins.
Sauté 350° F (177° C) 35 mins. 250° F/121° C - 375° F/190° C 10 mins.-2 hrs.
Grill 375° F (190° C) 30 mins. 250° F/121° C - 500° F/260° C 1-59 mins.
Bake 325° F (163° C) 35 mins. 250° F/121°C - 500° F/260° C 1-59 mins.
Roast 350° F (177° C) 45 mins. 250° F/121° C - 500° F/260° C 1-59 mins.
Rice - 45 mins. - -
Simmer 205° F (96° C) 30 mins. 190° F/88° C - 212° F/100° C 1 min.-2 hrs.
Sous Vide 140° F (60° C) 4 hrs. 110° F/43° C - 195° F/90° C 10 mins.-12 hrs.
Fry 375° F (190° C) 45 mins. 250°F/121°C - 375° F/190° C 10 mins.-2 hrs.
Keep Warm 160° F (71° C) 2 hrs. - 1-8 hrs.

Internal Temperature Meat Chart

Use this chart and a food thermometer to ensure that meat, poultry, seafood, and other cooked foods reach a safe minimum internal temperature.

*For maximum food safety, the U.S. Department of Agriculture recommends 165° F for all poultry; 160° F for ground beef, lamb, and pork; and 145° F, with a 3-minute resting period, for all other types of beef, lamb, and pork. Also review the USDA Food Safety Standards.

Food Type Internal Temp.*
Beef & Veal Ground 140° F (60° C)
Steaks, roasts: medium 145° F (63° C)
Steaks, roasts: rare 125° F (52° C)
Chicken & Turkey Breasts 165° F (74° C)
Ground, stuffed 165° F (74° C)
Whole bird, legs, thighs, wings 165° F (74° C)
Fish & Shellfish Any type 145° F (63° C)
Lamb Ground 160° F (71° C)
Steaks, roasts: medium 140° F (60° C)
Steaks, roasts: rare 130° F (54° C)
Pork Chops, ground, ribs, roasts 160° F (71° C)
Fully cooked ham 140° F (60° C)

Air Frying Guidelines

NOTE: Keep in mind that these settings are guidelines. Since ingredients differ in origin, size, shape, and brand, we cannot guarantee the best settings for your ingredients.cooking results.

FOOD ITEM QUANTITY SHAKE TEMP COOK TIME
(Adjustable Range (Increments))
COMMENTS
Thin Frozen Fries 1¼ cups YES 400° F 15-16 mins. (1 min.)
Thick Frozen Fries 1¼ cups YES 400° F 15-20 mins. (1 min.)
Homemade Fries 1¼ cups YES 400° F 10-16 mins. (1 min.) Add ½ tbsp. oil
Homemade Potato Wedges 1¼ cups YES 360° F 18-22 mins. (1 min.) Add ½ tbsp. oil
Hash Browns 1 cup YES 360° F 15-18 mins. (1 min.)
Steak ¼-1.1 lb 360° F 8-12 mins. (1 min.)
Pork Chops ¼-1.1 lb 360° F 10-14 mins. (1 min.)
Hamburger ¼-1.1 lb 360° F 7-14 mins. (1 min.)
Sausage Roll ¼-1.1 lb 400° F 13-15 mins. (1 min.)
Chicken Drumstick ¼-1.1 lb 360° F 18-22 mins. (1 min.)
Chicken Breast ¼-1.1 lb 360° F 10-15 mins. (1 min.)
Spring Rolls ¼-¾ lb YES 400° F 15-20 mins. (1 min.) Use oven-ready
Frozen Chicken Nuggets ¼-1.1 lb YES 400° F 10-15 mins. (1 min.) Use oven-ready
Frozen Fish Sticks ¼-1.1 lb 400° F 6-10 mins. (1 min.) Use oven-ready
Mozzarella Sticks ¼-1.1 lb 360° F 8-10 mins. (1 min.) Use oven-ready
Cake 1 ¼ cups 320° F 20-25 mins. (1 min.) Use baking tin
Quiche 1 ½ cups 360° F 20-22 mins. (1 min.) Use baking tin/oven dish
Muffins 1 ¼ cups 400° F 15-18 mins. (1 min.) Use baking tin
Sweet Snacks 1 ½ cups 320° F 20 mins. (1 min.) Use baking tin/oven dish

Sous Vide

What is Sous Vide?

In the Sous Vide method of cooking, food is sealed inside a plastic bag immersed in water and cooked at a lower temperature. Sous Vide allows for greater control and evenly cooked results. The Sous Vide method holds food at the perfect level of doneness for much longer than regular cooking methods would allow.

What are the Basic Steps?

NOTE: Meat, poultry, or fish can be seared in a hot pan to create a crisp surface immediately before serving.

The Sous Vide Cooking Cycle

  1. Fill the Pan with Water. Place the Pan into the appliance. Turn the Control Knob to Sous Vide.
  2. Adjust the cooking time and temperature and then press the Start Button to confirm.
  3. Cover with the Glass Lid.
  4. The appliance will beep once the water reaches the desired temperature. Add the sealed bags to the water. The timer begins once the appliance has reached the desired temperature and will beep again once the timer has expired.

CAUTION: Remove hot cooking bags with plastic tongs to prevent piercing and burns from hot water. Use oven mitts.

Tip

When using the Sous Vide function the timer will not begin counting down until the desired temperature is reached. Reaching the desired temperature may take 30 minutes or more.

Sous Vide Guidelines

Food Temperature Time Cooking Tip
Beef Rare 125°F/52°C 1 hr. 15 mins. Sear with butter in hot skillet
Medium Rare 135°F/57°C 1 hr. 15 mins. Sear with butter in hot skillet
Medium 140°F/60°C 1 hr. 15 mins. Sear with butter in hot skillet
Medium Well 150°F/65°C 1 hr. 15 mins. Sear with butter in hot skillet
Well Done 160°F/71°C 1 hr. 15 mins. Sear with butter in hot skillet
Rib Roast (Medium) 140°F/60°C 6-14 hrs. Sear all over, slice thin
Pork Roast 155°F/68°C 3 hrs. Sear in skillet with butter & herbs
Chops (Medium) 145°F/63°C 1 hr. Sear in skillet with butter & herbs
Chops (Well Done) 160°F/71°C 1 hr. Sear in skillet with butter & herbs
Poultry Chicken Breast 150°F/65°C 1 hr. Sear in skillet with butter & herbs
Dark Meat 165°F/74°C 1 hr. Sear in skillet with butter & herbs
Fish Filet or Steak 125°F/52°C 45 mins. Sear in skillet with butter & herbs
Eggs Poached 150°F/65°C 1 hr. Serve on toast or muffin
Vegetables Green 180°F/82°C 5-20 mins. Toss with olive oil, salt & nuts
Root 180°F/82°C 1.5-3 hrs. Slice/toss with butter & herbs

Rice

  1. Place the Pan into the appliance.
  2. Add the water, rice, salt, and oil.
  3. Turn Control Knob to Rice.
  4. Push the Start Button to confirm. Cover with the Glass Lid.
  5. The display will state "rice" and the rotating circle will spin during the cooking cycle.

Ratio for Long-Grain White Rice

Combine 1 ½ cups of liquid with 1 cup of rice; this will yield about 2 cups rice or enough for 4 (½-cup) servings.

Ratio for Brown Rice

Combine 2 cups of liquid with 1 cup of brown rice; this will yield about 2 cups rice or enough for 4 (½-cup) servings.

Tips

Shaking/Flipping (for Air Frying)

To ensure even cooking, some foods require shaking/flipping during the cooking process. Remove the Inner Pot from the appliance. Gently shake/flip the contents as needed and place them back in the appliance to continue cooking.

CAUTION: The Inner Pot will be hot. Wear an oven mitt during this procedure.

  1. Place the Inner Pot on a heat-resistant surface.
  2. Shake the ingredients in the Inner Pot.
  3. Return the Inner Pot to the appliance to finish cooking.

Slow Cooking Tip

When slow cooking, the timer will not begin counting down until the desired temperature is reached. Reaching the desired temperature may take 30 minutes or more.

Troubleshooting

Symptom Possible Cause Solution
The appliance does not work The appliance is not plugged in. Plug the Power Cable into a wall socket.
You have not turned the appliance On by setting the preparation time and temperature. Select a time and temperature. Press the Control Knob and cooking will begin.
Food is not cooked The Inner Pot is overloaded. Use smaller batches for more even frying.
The temperature is set too low. Raise temperature and continue cooking.
Food is not fried evenly Some foods need to be shaken during the cooking process. See the "Shaking/Flipping (for Air Frying)" section.
White smoke coming from Unit Too much oil is being used. Wipe down to remove excess oil.
The Basket has grease residue from the previous operation. Clean the Basket after each use.
French fries are not fried evenly Potatoes are not prepared properly. Consult a recipe for potato type and prep.
Fries are not cut evenly. Cut fries thinner or reshape fries.
Fries are too crowded. Spread fries out or cook a smaller batch.
Potatoes are not rinsed properly during preparation. Pat dry to remove excess starch.
Fries are not crispy Raw fries have too much water. Dry potato sticks properly before misting oil. Cut sticks smaller. Add a bit more oil.
Error E1 - Bottom temperature sensor open circuit
E2 - Bottom temperature sensor short circuit
E3 - Dry Cooking due to Empty pot
LID - Wrong lid
POT - Without inner pot, must insert inner pot.
E5 - Top temperature sensor short circuit
E6 - Overheat
E7 - Top temperature sensor open circuit
Contact Customer Service

Frequently Asked Questions

Can I use any type of pan to cook in my PowerXL Grill Air Fryer Combo?

No, only use the Inner Pot that comes with the appliance.

Does the appliance get hot?

The appliance gets hot during use and stays hot for a while after use. Avoid touching the appliance with your bare hands during and after use. Use oven mitts or potholders when handling food or parts of the appliance when hot.

Display Error Indicator

Display Shown Cause of Error
E1 Bottom temperature sensor open circuit
E2 Bottom temperature sensor short circuit
E3 Dry Cooking due to Empty pot
LID Wrong lid
POT Without inner pot, must insert inner pot.
E5 Top temperature sensor short circuit
E6 Overheat
E7 Top temperature sensor open circuit

DO NOT USE OR ATTEMPT TO REPAIR A MALFUNCTIONING UNIT. Contact customer service for further information.

NOTE: E6 error may be caused by too little liquid in hot pan. The appliance will display E6. Shut off appliance, turn on appliance, add more liquid or turn down heat setting.

Cleaning & Storage

Easy Maintenance

Removing Stubborn Residue

When food is burned on the cookware, a stubborn black residue may remain. If regular cleaning does not loosen it, soak in hot water and 1 tbsp. of non-lemon detergent for 15 mins. Allow the water to become lukewarm before you drain and rinse. Wipe with a plastic spatula or nonabrasive sponge to loosen residue. Repeat if necessary.

Dishwasher Safe

Only the Inner Pot and Glass Lid are dishwasher safe. Although these components are dishwasher safe, we recommend cleaning by hand. Hand-washing preserves the life of the cookware and helps to maintain its appearance. If cleaning in the dishwasher, follow the suggested guidelines:

60-Day Money-Back Guarantee

The PowerXL Grill Air Fryer Combo is covered by a 60-day money-back guarantee. If you are not 100% satisfied with your product, return the product and request a replacement product or refund. Proof of purchase is required. Refunds will include the purchase price, less processing and handling. Follow the instructions in the Return Policy below to request a replacement or refund.

Replacement Guarantee Policy

Our products, when purchased from an authorized retailer, include a 1-year replacement guarantee if your product or component part does not perform as expected, the guarantee extends only to the original purchaser and is not transferable. If you experience an issue with one of our products within 1 year of purchase, return the product or the component part for replacement with a functionally equivalent new product or part. The original proof of purchase is required, and you are responsible to pay to return the unit to us. In the event a replacement unit is issued, the guarantee coverage ends six (6) months following the receipt date of the replacement unit or the remainder of the existing guarantee, whichever is later. Tristar reserves the right to replace the unit with one of equal or greater value.

Return Policy

To receive a refund or replacement under the money-back guarantee, you must return the product to us at your expense. To return the product, call customer service at 1-973-287-5129 or email info@tvcustomerinfo.com and request a return merchandise authorization number. Pack the product carefully and include in the package a note with (1) your name, (2) mailing address, (3) phone number, (4) email address, (5) reason for return, and (6) proof of purchase or order number, and (7) specify on the note whether you are requesting a refund or replacement. Write the return merchandise authorization number on the outside of the package.

Send the product to the following return address:

PowerXL Grill Air Fryer Combo
Tristar Products
500 Returns Road
Wallingford, CT 06495

If the replacement or refund request has not been acknowledged after two weeks, please contact Customer Service at 973-287-5129.

Refund

Refunds requested within the money-back guarantee timeframe will be issued to the payment method used at purchase if the item was purchased directly from Tristar. If the item was purchased from an authorized retailer, proof of purchase is required, and a check will be issued for the item and sales tax amount. Processing and handling fees are non-refundable.

Models: Grill Air Fryer Combo, MFC-AF-6

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