SILVERCREST HELADERA SECM 12 E2

Introduction

Congratulations on the purchase of your new appliance. You have chosen a high-quality product.

These operating instructions are part of the product and contain important information regarding its safety, use, and disposal. Before using the product, familiarize yourself with all operating and safety instructions. Use the product only as described and for the intended applications. Hand over all documents when transferring the product to a third party.

Intended Use

This appliance is intended exclusively for the preparation of ice cream and sorbets and for use in enclosed spaces in a private household.

Any other use or modification of the appliance is considered contrary to its intended use and significantly increases the risk of accidents. The manufacturer assumes no liability for damages resulting from use contrary to the intended purpose or from improper handling. This appliance is not intended for commercial or industrial use.

Observe the regulations in force in the country of use and, if applicable, special regulations for surfaces and materials that come into contact with food.

Warning Indications and Symbols Used

The following warning indications and symbols are used in these operating instructions, on the packaging, and on the appliance (if applicable):

• DANGER! A warning indication marked with this symbol and the term "DANGER" denotes an imminent danger situation which, if not avoided, will result in death or serious injury.
• WARNING! A warning indication marked with this symbol and the term "WARNING" denotes a potentially dangerous situation which, if not avoided, could result in death or serious injury.
• CAUTION! A warning indication marked with this symbol and the term "CAUTION" denotes a potentially dangerous situation which, if not avoided, may result in minor or moderate injury.
• ATTENTION! A warning indication marked with this symbol and the term "ATTENTION" denotes a potentially hazardous situation which, if not avoided, may result in property damage.
• Note: A note provides additional information that facilitates the handling of the appliance.

Electrical Symbols:

• Alternating current/voltage (~)
• Protection class II: Protection by double or reinforced insulation between live and touchable parts.

Other Symbols:

• All parts of this appliance that come into contact with food are food-safe.
• Suitable for cleaning in the dishwasher.
• Observe the operating instructions.

Important Safety Instructions

DANGER! ELECTRIC SHOCK!

• Before using the appliance, check for any visible external damage. Do not operate a damaged or dropped appliance.
• Connect the appliance only to a properly installed and earthed electrical socket with a voltage that matches the one specified on the rating plate. The socket must be easily accessible to allow quick disconnection of the appliance from the power supply in an emergency.
• Route the power cord so that it does not come into contact with hot or sharp objects. Route it in a way that it cannot be kinked, crushed, or otherwise damaged.
• Always disconnect the appliance from the power supply when moving or filling it, in case of a fault, before cleaning it, or when it is not in use! Always pull the plug itself, never the power cord. Never touch the appliance plug with wet or damp hands.
• Never immerse the motor unit, power cord, or plug in water or other liquids! If the appliance falls into a liquid, immediately pull the plug from the socket. Have the appliance checked before using it again.
• If the power connection cable of this appliance is damaged, it must be replaced by the manufacturer, its customer service, or a similarly qualified person to avoid hazards.
• Always keep the appliance, power cord, and plug away from open flames and hot surfaces.

Use the appliance only in dry indoor areas. Protect it from rain and moisture.

Position the appliance so that it cannot fall into water, e.g., near a bathtub or sink.

The appliance must always be disconnected from the power supply when not supervised, before assembly, disassembly, or cleaning.

Never open the motor unit. There are no user-serviceable parts inside. Opening the housing poses a risk of electric shock!

Never process more than 700 ml of ice cream mixture in the freezing bowl.

Never operate the appliance with an empty freezing bowl.

Do not leave the appliance unattended while it is in operation.

WARNING! RISK OF INJURY!

This appliance can be used by children aged 8 years and above and by persons with reduced physical, sensory, or mental capabilities or lack of experience and/or knowledge, provided they are supervised or have been correctly instructed on the safe use of the appliance and understand the resulting hazards.

• Children must not play with the appliance.
• Children must not perform cleaning and maintenance tasks unless they are 8 years or older and are supervised.
• The appliance and its connection cable must be kept out of reach of children younger than 8 years.
• Packaging materials must not be used for playing. There is a risk of suffocation!

ATTENTION! RISK OF MATERIAL DAMAGE!

• Do not use any external timer or remote control system to operate the appliance.
• Do not operate the appliance on a hot surface or near heat sources (e.g., hob, oven).
• Never switch the appliance off during operation and then switch it back on. The frozen ice cream mixture could block and damage the whisk.
• Ensure that the freezing bowl is completely dry before freezing.
• Only place the freezing bowl in the freezer or refrigerator, not the entire appliance.
• Never heat the freezing bowl to over 40 °C.
• Do not use metallic utensils to remove the finished ice cream from the freezing bowl, as they could damage the interior. A silicone scraper or wooden spoon is recommended.
• Add the prepared ingredient mixture to the running freezing bowl only after switching on the appliance and when it is already running.
• Operate the appliance exclusively with the supplied accessories.

WARNING! HEALTH HAZARD!

Preparing ice cream with raw eggs carries a risk of salmonella. Therefore, observe the following hygiene recommendations.

• If eggs have been stored for too long or refrigerated inadequately, salmonella can multiply. Therefore, always use fresh, well-chilled eggs. For individuals with weakened immune systems, such as children or the elderly, completely refrain from recipes with raw eggs.
• Salmonella are not killed by deep freezing and can also multiply in thawed ice cream. Therefore, it is strongly recommended to consume the ice cream immediately after preparation. If stored in the refrigerator, the ice cream must be consumed within 24 hours of preparation. In the freezer at -18 °C, it will keep for a maximum of one week.
• Never refreeze thawed ice cream!
• Thoroughly clean the ice cream maker and all utensils used for preparing ice cream after use.

Scope of Delivery

The scope of delivery includes the following components:

• Ice cream maker
• Operating instructions

Note: Check the delivery for completeness and visible damage. If the delivery is incomplete or damaged due to faulty packaging or transport, contact the service hotline (see chapter Service).

Device Description

(See illustration on the fold-out page)

Fig. A

• 1 On/Off Rotary Switch
• 2 Motor Unit
• 3 Lid
• 4 Shaft
• 5 Whisk
• 6 Freezing Bowl
• 7 Plastic Ring
• 8 Outer Bowl
• 9 Filling Opening

Assembling the Appliance

For assembly, use the illustrations on the fold-out page as a guide.

1. Remove packaging material and any stickers from the appliance.
2. Clean all parts as described in the Cleaning chapter to remove any manufacturing residues.
3. Place the lid 3 onto the motor unit 2 (see Fig. B on the fold-out page). Both locking tabs must audibly click into place.
4. Insert the shaft 4 from below into the motor unit 2.
5. Attach the whisk 5 onto the shaft 4.
6. Place the plastic ring 7 onto the outer bowl 8. The grips of the plastic ring 7 must align with the corresponding recesses of the outer bowl 8.
7. Place the freezing bowl 6 onto the plastic ring 7.
8. Place the lid 3 with the motor unit 2 and the mounted whisk 5 onto the plastic ring 7. Turn the lid 3 clockwise until it clicks into place.
9. Plug the power plug into an electrical socket. The appliance is now ready for use.

Preparations

For good results, both the freezing bowl 6 and the prepared ice cream mixture must be well chilled beforehand.

• Place the freezing bowl 6 in a freezer/deep freezer for approx. 24 hours at a temperature of at least -18 °C.

Note: Ensure that the freezing bowl 6 is completely dry before placing it in the freezer/deep freezer. Before freezing, place the freezing bowl 6 in a freezer bag and seal it as tightly as possible. This prevents ice or frost from forming in the freezing bowl 6. Store the freezing bowl 6 upright in the freezer/deep freezer. Remove the freezing bowl 6 from the freezer only immediately before processing the prepared ice cream mixture. This prevents unnecessary warming of the freezing bowl 6.

Making Ice Cream

Before preparing the ice cream, store fruits and liquid ingredients such as milk, soy milk, or cream in the refrigerator. This way, they will already be cold, and the mixture will take less time to cool down.

Puree fruits with a blender and mix them with all ingredients specified in the recipe.

Store the mixture in the refrigerator for approx. 4 hours.

Note: Dairy products with high fat content, such as cream or mascarpone, make the ice cream particularly creamy and enhance its flavor. We recommend using powdered sugar to sweeten the mixture. This makes the ice cream firmer and forms fewer ice crystals. Only partially defrost frozen fruits, as they are easier to puree this way.

ATTENTION! Always switch on the appliance first before adding ingredients! Otherwise, the ice cream mixture will freeze immediately on the walls of the freezing bowl 6 and block the whisk 5. This will overheat the motor!

Never stop the appliance during the preparation process. Otherwise, the ice cream mixture will freeze immediately on the walls of the freezing bowl 6 and block the whisk 5. This will overheat the motor!

1. Remove the freezing bowl 6 from the freezer/deep freezer and take it out of the freezer bag.
2. Assemble the appliance as described in the "Assembling the Appliance" chapter.
3. Switch on the appliance by turning the rotary switch 1 to the "I" position. The whisk 5 will then start rotating.
4. Next, pour the prepared ice cream mixture through the filling opening 9 into the freezing bowl 6. For this, we recommend using a container with a spout for pouring liquids. However, never fill the container with more than 700 ml of the mixture. The volume of the mixture increases during preparation.
5. Let the appliance run until you are satisfied with the consistency of the mixture. The ice cream will be ready, at the latest, after 40 minutes.

Note: If the ice cream does not reach the desired consistency after a maximum of 40 minutes, place it in the freezer until it does.

6. Switch off the appliance by setting the rotary switch 1 to the "O" position and unplug it from the power outlet.
7. Turn the lid 3 counter-clockwise until you can remove it.
8. Remove the whisk 5 from the ice cream. If ice adheres to it, scrape it off with a silicone spoon or similar tool.
9. Scoop the ice cream out of the freezing bowl 6. The ice cream is soft enough to be served immediately with a spoon.

ATTENTION! Do not use metallic utensils to remove the finished ice cream from the freezing bowl 6, as they could damage the interior. A silicone scraper or wooden spoon is recommended.

Recipes

Note: Recipes are without guarantee. All ingredient and preparation details are guideline values. Supplement these recipe suggestions with your personal experience.

Essentially, the result depends on the ingredients used. High-fat dairy products provide greater creaminess and consistency. The maximum filling quantity of a freezing bowl 6 yields approx. 9-10 scoops of ice cream.

Vanilla Ice Cream

Ingredients

• 200 ml/200 g whole milk
• 200 ml/200 g cream
• 40 g powdered sugar
• 24 g vanilla sugar (approx. 3 sachets)
• 2 egg yolks

Preparation

1. Whisk the egg yolks with the vanilla sugar and powdered sugar until the mixture becomes light in color.
2. Add the milk.
3. Whip the cream until it is slightly firm.
4. Stir the cream into the ingredient mixture.
5. Store the mixture in the refrigerator for approx. 4 hours.

You can then process the mixture to make ice cream as described in these instructions.

Strawberry Milk Ice Cream

Ingredients

• Approx. 300 g strawberries
• 200 ml/200 g whole milk
• 200 ml/200 g cream
• 100 g powdered sugar

Preparation

1. Puree the strawberries.
2. Whip the cream until it is slightly firm.
3. Mix the pureed strawberries with the cream, milk, and powdered sugar.
4. Store the mixture in the refrigerator for approx. 4 hours.

You can then process the mixture to make ice cream as described in these instructions.

Vegan Banana-Almond Ice Cream

Ingredients

• 150 g banana
• Juice of half a lemon
• 250 ml/250 g almond drink
• 200 ml/200 g soy cream
• 100 g powdered sugar

Preparation

1. Puree the banana with the lemon juice.
2. Whip the soy cream until it is slightly firm.
3. Mix the pureed banana with the soy cream, almond drink, and powdered sugar.
4. Store the mixture in the refrigerator for approx. 4 hours.

You can then process the mixture to make ice cream as described in these instructions.

Mango Milk Ice Cream

Ingredients

• 200 g mango flesh (peeled and pitted)
• 200 ml/200 g whole milk
• 200 ml/200 g cream
• 100 g powdered sugar

Preparation

1. Puree the mango flesh.
2. Whip the cream until it is slightly firm.
3. Mix the pureed mango flesh with the cream, milk, and powdered sugar.
4. Store the mixture in the refrigerator for approx. 4 hours.

You can then process the mixture to make ice cream as described in these instructions.

Nut Milk Ice Cream

Ingredients

• 100 g nuts
• 200 ml/200 g whole milk
• 200 ml/200 g cream
• 200 g powdered sugar
• 1 sachet vanilla sugar
• 1 egg yolk

Preparation

1. Chop the nuts finely.
2. Whisk the egg yolk with the vanilla sugar and powdered sugar until the mixture becomes light in color.
3. Whip the cream until it is slightly firm.
4. Add the milk, cream, and the mixture.
5. Store the mixture in the refrigerator for approx. 4 hours.
6. After cooling, add the ice cream mixture to the appliance as described in the "Making Ice Cream" chapter.
7. Wait approx. 5 minutes and then, without switching off the appliance, gradually add the chopped nuts.
8. Wait until the ice cream is ready.

Kiwi Sorbet

Ingredients

• Approx. 5 kiwis (approx. 390 g pulp)
• 1 lime
• 100 g sugar
• 100 ml water

Preparation

1. Peel the kiwis and remove the stem end.
2. Cut the pulp into small cubes.
3. Drizzle the pulp with the freshly squeezed lime juice.
4. Store the pulp in the deep freezer for 1 hour.
5. Boil the sugar with 100 ml of water to create a syrup. Let the syrup cool down afterwards.
6. Puree the pulp together with the syrup using a stand mixer or immersion blender.

You can then process the mixture to make sorbet as described in these instructions.

Cleaning

DANGER! Always pull the plug from the socket before cleaning the appliance.

Never immerse the motor unit 2 in liquid and prevent liquids from entering the housing of the motor unit 2.

ATTENTION! Do not use aggressive, chemical, or abrasive cleaning agents, as they can damage the appliance's surface. During cleaning, ensure that no moisture penetrates the appliance to avoid irreparable damage.

If the appliance is still assembled, disassemble it for cleaning:

• Turn the lid 3 counter-clockwise until you can remove it.
• Pull the shaft 4 out of the receptacle in the lid 3.
• Separate the whisk 5 from the shaft 4.
• Separate the lid 3 from the motor unit 2 by pressing the two locking tabs that protrude through the lid 3 slightly inwards, so that the motor unit 2 detaches from the lid 3 (see Fig. 1).

Hold the plastic ring 7 by the handles and lift the plastic ring 7 and the freezing bowl 6 out of the outer bowl 8.

Clean the motor unit 2 with a damp cloth after each use. For stubborn dirt, add a little mild dish soap to the cloth. Then wipe with a cloth dampened with clean water. Ensure that no dish soap residue remains on the appliance and that it is completely dry before reuse.

Once the freezing bowl 6 has reached room temperature, clean it in a sink with a little mild dish soap and water at a maximum temperature of 40 °C. Then rinse it thoroughly with clean water to remove any dish soap residue.

Rinse the lid 3, shaft 4, whisk 5, plastic ring 7, and outer bowl 8 in warm water with a little dish soap. Rinse these parts again with clean water to ensure all dish soap residue is removed.

Note: You can also clean the whisk 5 and the lid 3 (without motor unit 2) in the dishwasher. If possible, place the parts in the upper basket of the dishwasher and ensure they are not trapped.

Before using the appliance again, ensure all parts are completely dry.

Technical Data

Storage

Store the cleaned appliance in a clean and dry place.

Disposal

Disposal of the Appliance

The adjacent symbol of a crossed-out waste bin on wheels indicates that this appliance is subject to Directive 2012/19/EU. This directive stipulates that the appliance must not be disposed of with normal household waste at the end of its service life, but must be handed in at specially designated collection points, recycling centers, or disposal companies.

This disposal is free of charge. Protect the environment and dispose of the appliance properly.

For the German market: Upon purchasing a new appliance, you have the right to return a corresponding old appliance to your dealer. Dealers of electrical and electronic equipment, as well as food retailers who regularly sell electrical and electronic equipment, are obliged to take back up to three old appliances free of charge, even without the purchase of a new appliance, if the old appliances are no larger than 25 cm in any dimension. LIDL offers return options directly in its stores and markets. If your old appliance contains personal data, you are responsible for deleting it before returning it.

Further information on disposal options for discarded products can be obtained from your local municipality or city administration.

Disposal of Packaging

The packaging materials have been selected according to environmentally friendly and disposal-technical criteria and are therefore recyclable. Dispose of unnecessary packaging materials in accordance with local regulations. Dispose of the packaging in an environmentally friendly manner.

Observe the labeling on the various packaging materials and separate them if necessary. The packaging materials are marked with abbreviations (a) and numbers (b) with the following meaning: 1-7: Plastics; 20-22: Paper and cardboard; 80-98: Composite materials.

For Spain:

The packaging contains components made of paper and/or cardboard.

The packaging contains components made of plastic and/or metal.

Spare Parts

You can conveniently reorder spare parts for this product online at www.kompernass.com.

Scan the QR code with your smartphone/tablet. This QR code will take you directly to our website where you can view and order available spare parts.

Note: If you have problems with online ordering, you can contact our service center by phone or email. Always provide the article number (IAN) 472589_2407 with your order. Please note that online ordering of spare parts is not possible in all countries we ship to.

Warranty of Kompernass Handels GmbH

Dear Customer,

This appliance comes with a 3-year warranty from the date of purchase. In case of defects in this product, you have legal rights against the seller. These legal rights are not limited by the warranty described below.

Warranty Conditions

The warranty period begins on the date of purchase. Please keep your receipt as proof of purchase.

If a material or manufacturing defect occurs within three years from the date of purchase of this product, we will, at our discretion, repair the product free of charge, replace it, or refund the purchase price. This warranty service requires the defective appliance and proof of purchase (receipt) to be presented, along with a brief written description of the defect and the circumstances under which it occurred, within the three-year period.

If the defect is covered by our warranty, we will return the repaired product or supply you with a new one. Repair or replacement of the product does not initiate a new warranty period.

Warranty Period and Statutory Warranty Claims

The warranty period is not extended by the warranty. This also applies to replaced and repaired parts. Any damage and defects present at the time of purchase must be reported immediately after unpacking. Repairs carried out after the warranty period has expired will be subject to a charge.

Warranty Scope

The appliance has been manufactured according to strict quality guidelines and has been thoroughly inspected before delivery. The warranty covers material or manufacturing defects. This warranty does not cover product parts subject to normal wear and tear, which may be considered wear parts, nor damage to fragile components, e.g., switches or glass parts.

This warranty is void if the product is damaged, not used or maintained properly. To use the product correctly, all instructions specified in the operating instructions must be followed precisely. Any use and handling that is discouraged or warned against in the operating instructions must be avoided.

The product is intended exclusively for private use and not for commercial use. In case of improper and incorrect handling, use of force, or tampering by persons other than our authorized service centers, the warranty will become void.

Warranty Claim Procedure

To ensure prompt processing of your claim, please follow these instructions:

• For all inquiries, please have your receipt and the article number (IAN) 472589_2407 ready as proof of purchase.
• You can find the article number on the product's rating plate, an engraving on the product, the title page of the operating instructions (bottom left), or on the sticker on the back or underside of the product.
• In case of functional errors or other defects, please contact the service department listed below first by telephone or email.

You can then send the product deemed defective, along with the proof of purchase (receipt) and a description of the defect and the circumstances under which it occurred, free of charge to the provided service address.

On www.lidl-service.com, you can download this and many other manuals, product videos, and installation software.

With this QR code, you will go directly to the Lidl service page (www.lidl-service.com) and can open your operating instructions by entering the article number (IAN) 472589_2407.

Service

DE Service Deutschland

Tel.: 0800 5435 111 (free from German landline/mobile network)

E-Mail: kompernass@lidl.de

AT Service Österreich

Tel.: 0800 447 744

E-Mail: kompernass@lidl.at

CH Service Schweiz

Tel.: 0800 56 44 33

E-Mail: kompernass@lidl.ch

IAN 472589_2407

Importer

Please note that the following address is not a service address. Please contact the named service point first.

KOMPERNASS HANDELS GMBH

BURGSTRASSE 21

44867 BOCHUM

GERMANY

www.kompernass.com