BUFFALO 35L Stainless Steel Pressure Cooker & Canner

This instruction manual provides essential guidance for the safe and effective use of the BUFFALO 35L Stainless Steel Pressure Cooker & Canner. It details critical safety precautions, component identification, operating instructions for both cooking and canning, and maintenance procedures.

Users are strongly encouraged to read this document thoroughly before operating the appliance to ensure optimal performance and safety. For comprehensive home canning recipes and information, please refer to the USDA's Complete Guide to Home Canning, available at http://nchfp.uga.edu/publications/publications_usda.html.

This appliance, designed and manufactured in Taiwan, is built to facilitate quick and delicious cooking while supporting reliable food preservation methods.

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