Every Detail Matters. No Detail Too Small.
At Napoleon, every detail matters. The smallest details add up to make a big difference when curating your perfect grilling experience.
Patented WAVE™ Cooking Grids
Our cooking grids are curved, not straight. Their unique shape provides enhanced durability and heat retention, plus they prevent food from falling through the cracks.
New to the Rogue® PRO-S: SAFETYGLOW™ Knobs
Knobs that do so much more than just ignite the burners—they prioritize your safety. Our innovative knobs glow red when turned on, providing an instant visual cue.
Get in the Zone—The SIZZLE ZONE®
Experience Napoleon's custom-engineered infrared SIZZLE ZONE®. Our innovative infrared technology is capable of heating to an astounding 1800°F in only 30 seconds, for a steakhouse-quality sear in a snap.
One Grill, Endless Creations
Unlock endless culinary possibilities with Napoleon Grills—where precision engineering meets expert craftsmanship. Whether you're a seasoned chef or a weekend warrior, our grills give you the freedom to smoke, sear, roast, and even enjoy the authentic flavor of charcoal grilling—all with the push of a button.
Napoleon Rogue Series Grills: The Perfect Balance of Power and Precision
- ROGUE® Series: Delivers exceptional grilling power and precision with features designed to elevate your cooking. With individually controlled burners, JETFIRE™ ignition, and iconic WAVE™ cooking grids, you'll enjoy perfect heat distribution and flawless results every time. The 15-year limited warranty ensures peace of mind, while the folding side shelves and locking caster wheels offer ultimate convenience. Whether grilling, searing, or slow-cooking, the Rogue® Series is built for durability, performance, and unmatched value.
Rogue® PRO-S Models
- Rogue® PRO-S 625: 88.5k BTU, Infrared SIZZLE ZONE®, Cooks up to 39 Burgers*, 5 Burners. Features SAFETYGLOW™ Control Knobs, Infrared Rear Burner, Infrared SIZZLE ZONE® Side Burner, Iconic WAVE™ 7.5MM Cooking Grids, Instant JETFIRE™ Ignition, Heavy-Duty Locking Caster Wheels, Stainless Steel Warming Rack, Durable Cast Aluminum Fire Box, Dual-Level Stainless Steel Sear Plates, Integrated Bottle Opener.
- Rogue® PRO-S 525: 76.5k BTU, Infrared SIZZLE ZONE®, Cooks up to 32 Burgers*, 4 Burners. Features SAFETYGLOW™ Control Knobs, Infrared Rear Burner, Infrared SIZZLE ZONE® Side Burner, Iconic WAVE™ 7.5MM Cooking Grids, Instant JETFIRE™ Ignition, Heavy-Duty Locking Caster Wheels, Stainless Steel Warming Rack, Durable Cast Aluminum Fire Box, Dual-Level Stainless Steel Sear Plates, Integrated Bottle Opener.
- Rogue® PRO-S 425: 70.5k BTU, Infrared SIZZLE ZONE®, Cooks up to 26 Burgers*, 3 Burners. Features SAFETYGLOW™ Control Knobs, Infrared Rear Burner, Infrared SIZZLE ZONE® Side Burner, Iconic WAVE™ 7.5MM Cooking Grids, Instant JETFIRE™ Ignition, Heavy-Duty Locking Caster Wheels, Stainless Steel Warming Rack, Durable Cast Aluminum Fire Box, Dual-Level Stainless Steel Sear Plates, Integrated Bottle Opener.
Rogue® PRO Models
- Rogue® PRO 625: 88.5k BTU, Infrared SIZZLE ZONE®, Cooks up to 39 Burgers*, 5 Burners. Features White Backlit Control Knobs, Infrared SIZZLE ZONE® Side Burner, Iconic WAVE™ Cooking Grids, Instant JETFIRE™ Ignition, Sleek High-Top Lid, Dual-Level Stainless Steel Sear Plates, Durable Cast Aluminum Fire Box, Integrated Bottle Opener.
- Rogue® PRO 525: 62k BTU, Infrared SIZZLE ZONE®, Cooks up to 32 Burgers*, 4 Burners. Features Ergonomic Control Knobs, Sleek Lid, Integrated Tool Hooks, Enclosed Cart, Porcenalized Cast Iron Cooking Grids, Dual-Level Stainless Steel Sear Plates, Durable Cast Aluminum Fire Box, Accuprobe™ Temperature Gauge.
- Rogue® PRO 425: 56k BTU, Infrared SIZZLE ZONE®, Cooks up to 26 Burgers*, 3 Burners. Features Ergonomic Control Knobs, Sleek Lid, Integrated Tool Hooks, Enclosed Cart, Porcenalized Cast Iron Cooking Grids, Dual-Level Stainless Steel Sear Plates, Durable Cast Aluminum Fire Box, Accuprobe™ Temperature Gauge.
Rogue® Models
- Rogue® 425: 42,000 BTU, 425 in² Main Cooking Area, 151 in² Warming Rack Area, Total 576 in² Cooking Area. Available in Natural Gas (NG) and Liquid Propane (LP).
- Rogue® 525: 48,000 BTU, 525 in² Main Cooking Area, 186 in² Warming Rack Area, Total 711 in² Cooking Area. Available in Natural Gas (NG) and Liquid Propane (LP).
Upgrade Your Grilling Accessories
- Grill Light (70049)
- Heat Resistant BBQ Glove (62145)
- Fast Read Thermometer (70048)
- Side Shelf Mat (70122)
- Rotisserie Grill Basket (64000)
- Chicken Roaster (56034)
- Chicken Leg Grill Rack (56032)
- Grilling Wok (56027)
- Rotisserie Shish-Kebab Set (64008)
- Expandable Rib Holder (56012)
- Cast Iron Reversible Griddle (Fits Rogue® 425/625 and Freestyle Models) (56425)
- Cast Iron Reversible Griddle (Fits Rogue® 365/525 Models) (56365)
- Cutting Board and Bowl Set (70012)
- Bamboo Cutting Board (70113)
- Triple-Row Stainless Steel Grill Brush (62063)
- Bristle Free Wide Grill Brush with Scraper (62055)
- Stainless Steel Griddle Insert (Fits Rogue® 525 and Prestige Models) (56094)
- Stainless Steel Griddle Insert (Fits Rogue 425/625 and Freestyle Models) (56093)
Cooking Styles Explained: Direct vs. Indirect Heat
- Direct Heat: Positioning food directly above the flame for searing steaks, thinner cuts of meat, and vegetables. Keep the lid closed to cook faster.
- Indirect Heat: Similar to baking, food is placed over an unlit burner. Ideal for cooking tough cuts of meat that require a low and slow approach, and for using a smoker pipe.
- Rotisserie: Seals in juices, provides a beautiful sear, and self-bastes larger cuts of meat.
- Napoleon's Infrared Side and Rear Burners: Produce intense 1800°F heat to instantly sear meat and lock in flavor and juice.
- Smoker Tube: Combine with INDIRECT HEAT to create flavorful, stress-free meals. Fill with wet woodchips, position over the left burner turned on high, place food on the right, and smoke under a closed lid.
- Charcoal Trays: Unique to Napoleon, allowing you to switch from gas to charcoal in a snap.
How Does Infrared Cooking Work?
Infrared technology uses radiant energy similar to the sun. Low-frequency waves travel from the infrared burner directly to your food without heating the surrounding air. Napoleon infrared burners, with ceramic tiles and thousands of evenly spaced flame ports, heat up to 1800°F in seconds, producing radiant infrared energy. This intense heat, or SIZZLE ZONE®, quickly sears your food, locking in moisture and flavor for delicious, juicy meals in less time.
BTU Consumption:
- Traditional Grilling
- Napoleon Infrared Grilling
Cook the Perfect Infrared Steak:
- Bring steak to room temperature, pat dry, and season generously.
- Preheat infrared burner for one minute.
- Place steak on the preheated grid.
- Sear for 1-2 minutes, turn 90-degrees, and continue searing for 1-2 minutes.
- Remove and rest for rare to medium-rare, or continue cooking using indirect heat for perfect doneness.
TIP: Choose a well-marbled steak for more flavor and tenderness. A perfect steak size is about 1 1/2 to 2 inches thick and 12 to 16 ounces.
Cooking with Charcoal on Your Gas Grill
Napoleon's charcoal tray fits your existing grill and lights easily with your gas burner. No need for lighter fluid! Enjoy the freedom to switch from gas to charcoal with ease. Simply remove cooking grids, replace sear plates with the charcoal tray, fill with charcoal, then light with the burners on your grill.
Transform Your Grill
Convert your grill with the Premium Stainless Steel Griddle Insert. Ideal for searing, sautéing, and stir-frying, this griddle offers a generous cooking surface and provides ample space to cook with ease. Achieve an epic sear on steaks, cook juicy burgers, full breakfasts, and more. Enjoy a reliable cooking experience thanks to thick stainless steel construction and even heat distribution, plus integrated grease traps for easy cleanup.
Specifications Summary
Detailed specifications for Rogue® PRO-S, Rogue® PRO, and Rogue® models are available, including BTU output, cooking areas, product dimensions, and available fuel types (Natural Gas/Propane).
