Smeg Coffee Machine User Manual

Important Information & Safety

Please read this manual carefully to maintain the aesthetic and functional qualities of your appliance. It contains all necessary instructions for use, safety, and final disposal.

⚠️ Safety First:

• Always unplug the machine before cleaning.
• Do not immerse the appliance, cord, or plug in water or other liquids.
• Allow the appliance to cool down before cleaning.
• Avoid using harsh cleaning agents (chlorine, ammonia, bleach) or abrasive materials.
• Keep out of reach of children.
• Do not place the appliance near hot surfaces or in damp environments.
• Use only original Smeg spare parts.

Improper use can lead to injury. Always follow the instructions provided.

Product Description

Diagram A provides an overview of the coffee machine and its components:

• 1. Appliance Body: The main structure of the coffee machine.
• 2. Display: Shows selected functions, settings, and alarms.
• 3. Control Panel: Buttons for operation and settings.
• 4. Water Tank Lid: Covers the water tank.
• 5. Water Tank: Holds up to 1.7 liters of water.
• 6. Coffee Dispensing Lever: Controls the flow of coffee.
• 7. Cup Warming Plate: Top surface to pre-warm cups.
• 8. ON/OFF Button: Powers the machine on or off.
• 9. Filter Holder: Holds the coffee filter and ground coffee.
• 10. Drip Tray Grid: Supports cups and collects drips.
• 11. Drip Tray: Collects spilled coffee.
• 12. Brew Group: Where coffee is brewed.
• 13. Steam/Hot Water Knob: Controls steam and hot water dispensing.
• 14. Pressure Gauge: Indicates the brewing pressure.
• 15. Steam Pipe: Dispenses steam for frothing milk.
• 16. Tamper: Used to press ground coffee in the filter.
• 17. Cleaning Brush: For cleaning the brew group.
• 18. Water Hardness Test Strip: To measure water hardness.
• 19. Blind Filter: Used for cleaning cycles.
• 20. Steam Nozzle Cleaning Needle: For cleaning the steam nozzle.
• 21a, 21b. Filter without pressure valve: For experimenting with coffee grind and dosage.
• 22a, 22b. Filter with pressure valve: Aids in pressure regulation.
• 23. Milk Jug: Stainless steel jug for frothing milk.

Operation

Before First Use

Unpack the appliance and remove all packaging material. Wash removable parts (water tank, lid, drip tray) with lukewarm water. Ensure all parts are intact before use. Place the appliance on a level surface and attach the drip tray. Connect the power cable.

Switching On

Press the ON/OFF button (8). The display will show temperature progression, and buttons will blink. The machine is ready when all buttons are lit and the display shows the set temperature.

First Use (Rinsing)

It is recommended to run a rinsing cycle for the internal circuits. Insert a filter (without coffee) into the filter holder (9), place it under the brew group (12), and lock it. Place a cup under the brew group. Activate the coffee dispensing lever (6) to fill the cup halfway, then stop the dispensing. Repeat this process. Rinsing is also advised after periods of non-use.

Preparing Espresso

For optimal taste: Preheat cups by rinsing with hot water or dispensing hot water into them. If using a Smeg coffee grinder (CGFO2), set it to "VERY FINE".

Steps:

1. Check water level in the tank (5) and refill if necessary, not exceeding the MAX level.
2. Insert the appropriate filter (21a/b or 22a/b) into the filter holder (9).
3. Distribute ground coffee evenly and press it with the tamper (16). The tamper's rim should align with the filter holder's rim for correct dosage and pressure.
4. Clean excess coffee from the filter holder and insert it into the brew group (12), turning counter-clockwise until it locks.
5. Place cups under the dispensing spouts.
6. Manual Preparation: Lift the lever (6) to start dispensing.
7. Pre-set Preparation: Press one of the dispensing buttons (3a or 3c).
8. Fill the cup to the desired level.
9. The pressure gauge (14) indicates brewing pressure.
10. Caution: Do not release the filter holder during dispensing. Wait a few seconds after dispensing stops.
11. After dispensing, turn the filter holder clockwise to remove and clean it.
12. Caution: Wait about 30 seconds before removing the drip tray after dispensing.

The machine enters energy-saving (Eco Mode) after 10 minutes of inactivity.

Adjusting Coffee Quantity

You can set the dispensed coffee quantity individually for each type of beverage. Place a cup under the spout. Press and hold a dispensing button (3a or 3c) for at least 3 seconds until the indicator light is steady. Press the button again to stop dispensing when the desired quantity is reached. The setting is saved permanently.

Recommendations

• Use freshly ground coffee for the best aroma.
• Ensure consistent coffee dose and pressure.
• Fast flow (light espresso): Grind finer, maintain dose.
• Slow flow (dark espresso): Grind coarser, maintain dose.

Steam Output & Milk Frothing

Steps:

1. Ensure the drip tray (11) is correctly inserted.
2. Select the "Steam" function using button (3b). Wait for the machine to reach the correct temperature (indicated by an LED).
3. Position the steam pipe (15) at the correct height.
4. Open the steam/hot water knob (13) briefly to release residual water.
5. Close the knob (13), position the steam pipe into the milk jug (23) filled with cold milk, and tilt the jug slightly.
6. Turn the knob (13) clockwise to dispense steam.
7. Once the desired milk temperature is reached, turn the knob (13) counter-clockwise to stop.
8. Caution: After heating milk, briefly dispense steam to clean the nozzle. Clean the steam nozzle after each use.
9. Pour frothed milk into the espresso.

Milk frothing quality depends on milk type, temperature, and technique.

Hot Water Output

Steps:

1. Place a container under the steam pipe (15).
2. Select the "Hot Water" function using button (3b). Wait for the machine to reach the correct temperature.
3. Turn the hot water dispensing knob (13) clockwise to dispense hot water.
4. Dispense until the desired level is reached, then turn the knob (13) counter-clockwise to stop.

Machine Settings

Access the settings menu by pressing and holding button (3b). Use buttons (3a) and (3c) to navigate and select options. Press (3b) again to confirm. The menu exits automatically after 10 seconds of inactivity.

• Display Language ("SPRACHE"): Select from IT, EN, FR, ES, DE.
• Units of Measurement ("GRAD"): Select °F or °C.
• Coffee Temperature ("T-KAF"): Adjust brewing temperature between 92°C and 100°C.
• Pre-Infusion ("P-KAF"): Set pre-infusion duration from 0 (none) to 4 (maximum). This setting applies only to manual preparation.
• Steam Intensity ("I-DAMPF"): Adjust steam intensity from 1 (dry) to 3 (moist) for different brewing needs.

Standby & ECO Modes

• Standby Mode: Set an inactivity timer (5, 10, 30, or 60 minutes) before the machine enters standby. Press any button to exit standby.
• ECO Mode: Enable (ON) or disable (OFF) steam/hot water output to save energy.

Water Hardness Setting

Set water hardness to 1, 2, or 3. If unknown, use the provided test strip (18). Dip the strip in water, wait a minute, and read the results (blue indicates soft water, pink indicates hard water). This setting helps optimize descaling frequency.

Descaling Function ("ENTKALK")

The machine will indicate when descaling is needed (LED D1 blinks). Follow the on-screen prompts (DECAL 1, DECAL 2) and use the recommended descaling solution. A rinsing cycle is required after descaling.

Reset Function

Use the "RESET" function to restore factory settings.

Cleaning and Maintenance

Regular cleaning ensures optimal performance and beverage quality.

General Cleaning

• Clean the appliance body regularly with a soft, damp cloth.
• Daily cleaning should include the filter holder (9), filters (21a/b, 22a/b), drip tray (11), and tamper (16).
• Periodically clean the water tank (5) and steam pipe (15).

Cleaning Specific Parts

• Filter Holder & Sieves: Remove the filter and rinse under running water. Dry thoroughly.
• Drip Tray & Grid: Remove, empty, and wash with mild detergent if needed. Dry and reassemble.
• Water Tank: Remove the lid, clean the tank, dry thoroughly, and replace the lid.
• Brew Group: Clean weekly using the provided brush (17). Run a manual rinsing cycle. Do not disassemble the brew group.
• Steam Nozzle: Clean immediately after use. Dispense steam briefly to clear the nozzle. Wipe with a damp cloth. Use the needle (20) to clear any blockages.
• Output Group: Use a cleaning capsule (available commercially) with the blind filter (19) in the filter holder (9). Run multiple rinsing cycles with fresh water.

Descaling Procedure

Follow the machine's prompts (DECAL 1, DECAL 2) and use the recommended descaling solution. Ensure the water tank is filled to the MAX level. After the process, fill the tank with fresh water and run a rinsing cycle.

Troubleshooting

Problem: Appliance does not switch on.

• Possible Cause: Power plug not inserted correctly. Solution: Ensure the plug is securely inserted.
• Possible Cause: ON/OFF button not pressed. Solution: Press the ON/OFF button.
• Possible Cause: Possible defect. Solution: Contact authorized service.

Problem: Appliance is on but not functioning.

• Possible Cause: Water tank empty or not inserted correctly (LED D2 lit). Solution: Fill or correctly insert the water tank.
• Possible Cause: Steam or dispensing lever is active. Solution: Close the steam lever or deactivate the dispensing lever.

Problem: Descaling cycle was performed, but the appliance is not functioning.

• Possible Cause: Descaling or rinsing cycle not completed. Solution: Ensure the cycle and rinsing are finished. Refer to the cleaning section.
• Possible Cause: Tank not filled to MAX during descaling/rinsing. Solution: Fill the tank and empty the drip tray.

Problem: Water is leaking from the base.

• Possible Cause: Drip tray not inserted correctly or full. Solution: Insert correctly or empty the drip tray.
• Possible Cause: Water tank not inserted correctly. Solution: Insert the water tank correctly.
• Possible Cause: Water tank empty. Solution: Fill the water tank.
• Possible Cause: Filter openings clogged. Solution: Clean filter openings with a brush or needle.
• Possible Cause: Limescale deposits. Solution: Perform descaling cycle.

Problem: Coffee does not come out of the spouts.

• Possible Cause: Coffee too finely ground or too much coffee. Solution: Adjust grind and quantity.
• Possible Cause: Coffee not tamped firmly. Solution: Tamp coffee more firmly.
• Possible Cause: Over-pressure or excessive tamping. Solution: Tamp less firmly.
• Possible Cause: Too much coffee. Solution: Reduce coffee quantity.
• Possible Cause: Brew group clogged. Solution: Run a cleaning cycle for the brew group.

Problem: Coffee is too light/fast or too dark/slow.

• Cause: Grind fineness or coffee quantity. Solution: Adjust grind or quantity as per recommendations.

Problem: Milk frothing is not optimal.

• Cause: Milk type, temperature, or technique. Solution: Use cold milk (approx. 5°C) and follow frothing instructions carefully.

Problem: Machine does not dispense steam.

• Possible Cause: Steam function not activated or temperature not reached. Solution: Activate steam function and wait for the correct temperature.
• Possible Cause: Long period of inactivity. Solution: Increase coffee temperature setting in the menu.

Problem: Coffee is not hot.

• Possible Cause: Cups not pre-warmed. Solution: Preheat cups with hot water.
• Possible Cause: Temperature setting too low. Solution: Adjust coffee temperature in the settings menu.

If problems persist, contact authorized customer service.

Disposal Information

This appliance is subject to European Directive 2012/19/EU concerning waste electrical and electronic equipment. Do not dispose of this appliance with unsorted municipal waste. Contact your local authority or recycling center for proper disposal procedures.