Chefman TurboFry Air Fryer
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Quick Start Guide
Before First Use
- Remove all packing materials and stickers from the inside and outside of the Air Fryer. Gently wipe down the exterior with a damp cloth or paper towel. ? Caution: Never immerse the Air Fryer or its plug in water or any other liquids.
- Pull the basket handle to remove the basket from the Air Fryer. Use the tray handle to remove the tray. Use a sponge and warm, soapy water to wash the inside and outside of the basket and tray. The basket and the tray are top-rack dishwasher safe.
- Dry thoroughly.
- Read all instructions, including the user guide, and follow them carefully.
What's in the Box
The Air Fryer includes the following components:
- 1. Air Fryer (shown with basket in place)
- 2. Temperature Dial (0-400°F)
- 3. Timer Dial (0-60 minutes)
- 4. Power Indicator Light
- 5. Heating Indicator Light
- 6. Basket Handle
- 7. Basket (1)
- 8. Tray (1, removable)
- 9. Tray Handle
- 10. Rubber Grips (4, removable)
How to Use
- Step 1: Pull out the basket.
- Step 2: Put food in the basket.
- Step 3: Push the basket closed.
- Step 4: Select desired temperature.
- Step 5: Select desired time.
- Step 6: When the timer expires, use tongs to remove food.
Cleaning and Maintenance
- Ensure the Air Fryer is unplugged and cool before cleaning.
- Once the Air Fryer and basket are cool, remove the basket from the Air Fryer (if not already removed). Use the tray handle to remove the tray. Use a sponge and warm, soapy water to wash the inside and outside of the basket and tray. ⚠️ Warning: Do not use abrasive cleaning agents or scouring pads.
- The basket and the tray are top-rack dishwasher safe.
- Gently wipe down the exterior with a damp cloth or paper towel.
- Never immerse the Air Fryer or its plug in water or any other liquid.
- Dry all parts thoroughly before storage.
- Store the Air Fryer in a cool, dry place.
User Guide
Cooking Forward
Thanks for purchasing a Chefman® appliance. Whether you love to cook or rarely enter the kitchen, Chefman has you covered. Creating innovative kitchen appliances and guides for all skill levels is their expertise.
Saving time, reducing stress, and cooking more efficiently are benefits enjoyed when creating restaurant-quality meals using Chefman products. Embrace a new world of culinary possibilities and cook with confidence. This is referred to as the "cooking forward effect." Promote yourself from cook to head chef in your household.
From the Chefman kitchen to yours,
Chefman® Team
READ ALL INSTRUCTIONS BEFORE USE
For your safety and continued enjoyment of this product, always read the instruction manual before using.
Contents
- Safety Instructions
- Features
- Operating Instructions
- Cooking Tips
- Cooking Chart
- Troubleshooting Guide
- Cleaning and Maintenance
- Terms and Conditions
- Chefman® Warranty Registration
Safety Instructions
Important Safeguards
This appliance is for HOUSEHOLD USE ONLY.
WARNING: When using electrical appliances, basic safety precautions should always be followed including the following:
- Read all instructions.
- This appliance should not be used by children.
- Extreme caution must be exercised when any appliance is used near children.
- Do not operate any appliance if the cord or plug is damaged. Do not use this Air Fryer if it malfunctions, is dropped, or has been damaged in any way. To avoid the risk of injury or electric shock, never try to repair the Air Fryer yourself. Contact Chefman Customer Service for assistance.
- To protect against risk of electric shock, do not immerse the cord, plug, or Air Fryer in water or any other liquids.
- Do not use this appliance for purposes other than its intended use.
- Do not use outdoors or for commercial purposes.
- The use of accessories or attachments not recommended by Chefman may cause fire, electrical shock, or injury and will result in void of warranty.
- Do not place on or near a hot gas or electric burner, or heated oven.
- Only use on a dry, flat, heat-resistant surface.
- The Air Fryer's cord should only be plugged into a 120V AC electrical wall outlet.
- Do not let the electrical cord hang over the edge of the table or countertop or touch hot surfaces.
- Do not leave this appliance unattended during use.
- This product is not a deep fryer. It is NOT meant to be filled with oil. Never fill the basket or any parts of the Air Fryer with oil. If you choose to use oil, lightly toss food with oil in a separate bowl and then transfer food to the tray inside the basket.
- When using this appliance, provide adequate ventilation above and on all sides for air circulation. Do not allow this appliance to touch curtains, wall coverings, clothing, dish towels, or other flammable materials during use.
- Caution: This appliance generates heat during use. Proper precautions must be taken to prevent the risk of burns, fire, or other damage to persons or property. Keep hands clear of the immediate area surrounding the Air Fryer during operation and use grips and handles on the appliance when operating. Do not put hands or other body parts inside the Air Fryer housing while in use or hot.
- Use caution when opening the Air Fryer. The inside of the basket and its contents are very hot. Use tongs or protective gloves to remove food from the basket.
- Do not move the Air Fryer while it is in use and/or full of food.
- Always unplug Air Fryer after use.
- Never yank cord to disconnect from outlet; instead, grasp the plug and pull firmly.
- Unplug Air Fryer from outlet before cleaning. Allow to cool completely before cleaning or storing.
- Never place the Air Fryer in the dishwasher. This product housing cannot be immersed in water and is not dishwasher safe. Only the tray and the basket itself can be submerged in water. The basket and tray are top-rack dishwasher safe.
- The housing of the Air Fryer can be wiped down between uses and after cooling with a non-abrasive cleaner.
- Store Air Fryer in a cool, dry place.
- Never wrap the cord tightly around the appliance during use or storage; this may cause the wire to fray and break.
SAVE THESE INSTRUCTIONS
WARNING: This appliance has a polarized plug (one blade is wider than the other). This plug is intended to fit into a polarized outlet only one way. If the plug does not fit fully into the outlet, reverse the plug. If it still does not fit, contact a qualified electrician. Do not attempt to modify the plug in any way or force it into the outlet. This could result in injury or electric shock.
Short Cord Instructions
A short power supply cord is provided to reduce the hazards of entanglement or tripping over a longer cord. Longer detachable power-supply cords or extension cords are available and may be used if care is exercised in their use. If a longer detachable power-supply extension cord is used:
- The marked electrical rating of the extension cord should be at least as great as the electrical rating of the appliance.
- The cord should be arranged so that it will not drape over the countertop or tabletop where it can be pulled on by children or tripped over unintentionally.
Power Cord Safety Tips
- Never pull or yank on cord or the appliance.
- To insert plug, grasp it firmly and guide it into outlet.
- To disconnect appliance, grasp plug and remove it from outlet.
- Before each use, inspect the power cord for cuts and/or abrasion marks. If any are found, this indicates that the appliance should be serviced, and the power cord replaced. Please contact Chefman Customer Support for assistance.
- Never wrap the cord tightly around the appliance, as this could place undue stress on the cord where it enters the appliance and cause it to fray and break.
DO NOT OPERATE APPLIANCE IF THE POWER CORD SHOWS ANY DAMAGE OR IF APPLIANCE WORKS INTERMITTENTLY OR STOPS WORKING ENTIRELY.
California Proposition 65: (Applicable for California Residents only)
⚠️ WARNING: Cancer and Reproductive Harm - www.P65Warnings.ca.gov.
Do not place the appliance on a stovetop or any other heatable surface.
Operating Instructions
Before First Use
Remove all packing materials and stickers from the inside and outside of the Air Fryer. Gently wipe down exterior with a damp cloth or paper towel. Never immerse the Air Fryer or its plug in water or any other liquids.
NOTE: Unit may emit a slight odor and smoke during first use, which is normal.
Pull the basket handle to remove the basket from the Air Fryer. Use the tray handle, in the center of the tray, to remove the tray. Use a sponge and warm, soapy water to wash the inside and outside of the basket and tray. The basket and the tray are top-rack dishwasher safe.
WARNING: Do not use abrasive cleaning agents or scouring pads.
Dry thoroughly.
Read all instructions and follow them carefully.
How to Use
- Prepare the basket and desired food. Use the tray handle to insert the tray into the basket. Push down to ensure it is secure and level. There should be a small amount of space between the tray and the bottom of the basket.
NOTE: Using the Air Fryer with the tray in place allows for maximum air circulation, which promotes even cooking and crispiness.
CAUTION: Never fill the basket with oil. Unlike deep fryers, air fryers require little to no oil to produce crispy results. If you choose to use oil, toss food with oil in a separate bowl and then transfer food to the tray inside the basket.
- Put food on tray. Refer to the chart for recommended maximum amounts of food, cooking times, temperatures, and tips.
- Slide the basket into the Air Fryer. Use the basket handle to insert the basket into the Air Fryer. Push to close.
- Plug in the Air Fryer.
NOTE: The power indicator light will NOT illuminate until the timer is turned past 0.
NOTE: The Air Fryer will not operate if the basket is not fully pushed into place.
- Set desired cooking temperature and time. Adjust the temperature: Turn the temperature dial to the desired temperature between 200°F and 400°F.
NOTE: The Air Fryer fan operates without heat when the temperature dial is set to approximately 180°F or lower.
Adjust the time: Turn the timer dial to the desired time. Once a time is selected, the Air Fryer will begin to click, indicating the time is counting down.
NOTE: Maximum cooking time is 60 minutes.
- Start cooking. After setting the temperature and time, the power indicator light and the heating indicator light will illuminate and the Air Fryer will begin cooking.
To check food while the Air Fryer is cooking:
- Use the basket handle to pull out the basket.
NOTE: The power indicator light and the heating indicator light will turn off once the basket is pulled out, but the timer will continue to count down.
- Use the basket handle to shake and redistribute the food inside the basket (or use tongs to flip food) if necessary, then push the basket back into the unit. The unit will automatically resume cooking when the basket is replaced.
NOTE: The Air Fryer can be turned off at any time by turning the timer dial to 0.
- Enjoy your air-fried food. Once the timer has counted down to 0, the Air Fryer bell will ring once and the Air Fryer will automatically turn off.
Use the basket handle to pull out the basket. Carefully transfer the hot food to a serving plate.
CAUTION: The basket, tray, and contents will be HOT after cooking.
Place the hot basket on a wire rack or trivet to cool.
- Unplug the Air Fryer and let cool completely before cleaning.
- Clean the basket and tray after every use.
Cooking Tips
- Almost any food that is traditionally cooked in the oven can be air fried.
- Foods cook best and most evenly when they are of similar size and thickness.
- Smaller pieces of food require less cooking time than larger pieces.
- For best results in the shortest amount of time, air fry foods in small batches. Avoid stacking or layering when possible.
- Most prepackaged foods do not need to be tossed in oil before air frying. Most already contain oil and other ingredients that enhance browning and crispiness.
- Frozen appetizers and hors d'oeuvres air fry very well. For best results, arrange them on the tray in a single layer.
- If layering foods, be sure to shake the basket halfway through (or flip foods) to promote even cooking.
- Toss foods you are preparing from scratch, such as potatoes for French fries or other vegetables, with a small amount of oil to promote browning and crispiness.
- To ensure maximum crispness when air frying fresh vegetables, pat them dry completely before tossing with oil.
- When air frying battered foods, stick to thick, pasty batters. Thin batters, such as the batters used to make tempura, will run and not set fast enough like they do in a deep fryer.
- Coating battered foods in panko (Japanese-style breadcrumbs) or puffed rice, and then spraying them with oil, helps create crispy, healthier versions of your favorite fried foods.
- Air fryers are great for reheating foods, including pizza. To reheat, set the temperature to 300°F for up to 10 minutes. Use a thermometer to ensure reheated foods reach food safe temperatures.
The temperatures and times recommended in the following chart are based on the listed recommended amounts and weights. If using a smaller amount or weight, check for doneness sooner than the recommended time because the food will likely cook faster.
NOTE: The table on the next two pages is only a guide and does not contain exact recipes.
NOTE: Use extreme caution while handling hot food in fryer basket. Excess oil will drip into basket when preparing greasy foods. Empty basket after every use.
Cooking Chart
Ingredient | Amount | Time (mins) | Temp (°F) | Shake/Flip | Cooking Tip |
---|---|---|---|---|---|
Bacon | 2 slices (cut in half) | 6 (chewy) 8 (crispy) | 400 | No | After cooking, use tongs to transfer bacon to a paper-towel lined plate. |
Chicken Breast (Thick, about 8 oz) | 2 pieces | 20-25 | 380 | Yes | Brush with oil, season with salt and desired spices. |
Chicken Breast (Thin, about 3 oz) | 2 pieces | 6-8 | 400 | No | Brush with oil, season with salt and desired spices. |
Chicken Drumsticks/ Thighs | 2 pieces | 16-18 | 400 | No | Season with salt and desired spices. |
Chicken Nuggets (Frozen) | 8 pieces | 10 | 400 | No | Season with salt and desired spices. |
Chicken Wings (Flats and drumettes separated) | 7 pieces (about 12 oz total) | 18-20 | 400 | Yes | Season with salt; enjoy as is or, when done, toss in favorite chicken wing sauce. |
Fish Sticks (Frozen) | 10 pieces | 7 | 400 | No | |
French Fries (Frozen/Thin) | 12 oz | 16-18 | 400 | Yes | |
French Fries (Frozen/Thick) | 1 lb | 16-18 | 400 | Yes | |
French Fries (Homemade cut into 1/4- x 1/4-inch pieces) | 1 lb | 20 | 400 | Yes | Rinse with cold water, pat dry, toss with 1 Tbsp olive oil, season with salt and desired spices; use tongs to toss during cooking. |
Hamburgers (Thin, 4 oz each) | 1 patty | 12 (medium) | 380 | Yes | Brush with oil, season with salt and desired spices, such as freshly ground black pepper and garlic powder. |
Mozzarella Sticks (Frozen) | 8 pieces | 6 | 400 | Yes | Season with salt and desired spices. |
Pork Chops (Bone-in, about 8 oz) | 1 piece | 12 (medium) | 400 | Yes | Season with salt and desired spices. |
Pork Chops (Boneless, about 3 oz) | 3 pieces | 8 | 400 | Yes | Season with salt and desired spices. |
Steak (10 oz) | 1 piece | 12 (medium) | 400 | Yes | Season with salt and desired spices. |
Salmon Fillet (1 inch wide, 4.5 oz) | 3 pieces | 10 (medium) | 400 | No | Brush with oil and place on tray skin-side down. Season with salt and desired spices. |
Shrimp (Large) | 1 lb | 10-12 | 400 | Yes | Pat dry, toss with 1/2 Tbsp olive oil, season with salt and desired spices; shake often. |
Muffins | 3 pieces | 15-18 | 390 | No | Use individual baking cups. |
Troubleshooting Guide
Problem | Possible Cause | Solution |
---|---|---|
The Air Fryer is not working/will not turn on. | 1. Air Fryer is not properly plugged in. 2. The timer has not been turned past 0. 3. The basket is not fully pushed into place. |
1. Ensure that the plug is properly secured in wall outlet. 2. Turn the timer dial past 0 to initiate cooking. 3. Use the basket handle to push basket firmly into Air Fryer's housing. |
There is smoke coming out of the Air Fryer. | 1. Air Fryer is being used for the first time. 2. There is either too much grease in or on the food being air fried. 3. There is leftover grease in the basket. |
1. Smoke will subside after first use. 2. Lightly coat food with oil. 3. Clean the basket after every use. |
Air fried foods are not crispy. | 1. The food didn't have enough oil. 2. The food was coated in too much oil and became soggy. |
Only toss oil-free fresh foods in a small amount of oil to achieve the maximum crispiness. |
Terms and Conditions
Limited Warranty
Chefman products are backed by a limited 1-year warranty. To register, follow the instructions on the Chefman Warranty Registration page in this User Guide.
Chefman offers a limited 1-year warranty from the date of purchase. This warranty is void without proof of purchase within the USA, Canada, or Mexico. Service centers and retail stores do not have the right to alter or change the Terms and Conditions of this warranty.
What the Warranty Covers
- Manufacturer Defects
Chefman products are warranted against defects in material and workmanship for a period of 1 year from the date of purchase when used in accordance with the Chefman User Guide. - Qualified Replacements
If your product does not work as it should, Chefman will send you a new one. If the product is no longer available, Chefman will replace it with one that is comparable.
This Warranty Does Not Cover
- Misuse - Damage that occurs from neglectful or improper use of products; damage that occurs as a result of usage with incompatible voltage. See Safety Instructions for information on proper use.
- Poor Maintenance - General lack of proper care. See Cleaning and Maintenance Instructions for information on proper maintenance.
- Commercial Use - Damage that occurs from commercial use.
- Altered Products - Damage that occurs from alterations or modifications by any entity other than Chefman®; removal of rating label.
- Catastrophic Events - Damage that occurs from fire, floods, or natural disasters.
- Loss of Interest - Claims of loss of interest or enjoyment.
Chefman® Warranty Registration
Register your product to add an additional 3 months to your warranty.
What do I Need to Register my Product?
- Contact Information
- Model Number
- Proof of Purchase (online confirmation, receipt, gift receipt)
- Date code
NOTE: Label depicted here is an example.
How Do I Register my Product?
Chefman offers 2 convenient ways to access the Chefman registration form:
- Visit chefman.com/register.
- Scan the QR code to access the site.
Have a Question?
Please reach out to Chefman at Chefman.com/contact.
Need More Help?
Contact Chefman at customersupport@chefman.com or 888.315.6553 Monday-Friday.
OTHER LIMITATIONS: ALL WARRANTIES OF ANY KIND WHATSOEVER, EXPRESS, IMPLIED AND STATUTORY, ARE HEREBY DISCLAIMED. ALL IMPLIED WARRANTIES OF MERCHANTABILITY AND FITNESS FOR A PARTICULAR PURPOSE ARE HEREBY DISCLAIMED, PROVIDED THAT IF ANY IMPLIED WARRANTIES OF ANY KIND IS REQUIRED BY ANY JURISDICTION, INCLUDING MERCHANTABILITY AND FITNESS FOR A PARTICULAR PURPOSE, THE DURATION OF SUCH IMPOSED IMPLIED WARRANTY IS LIMITED TO ONE (1) YEAR. THIS WARRANTY DOES NOT COVER, AND CHEFMAN® SHALL NOT BE LIABLE FOR, INCIDENTAL, INDIRECT, SPECIAL OR CONSEQUENTIAL DAMAGES, INCLUDING WITHOUT LIMITATION, DAMAGE TO, OR LOSS OF USE OF THE PRODUCT, OR LOST SALES OR PROFITS OR DELAY OR FAILURE TO PREFORM THIS WARRANTY OBLIGATION. THE REMEDIES PROVIDED HEREIN ARE THE EXCLUSIVE REMEDIES UNDER THIS WARRANTY, WHETHER BASED ON CONTRACT, TORT OR OTHERWISE.
This Warranty gives you specific legal rights, and you may also have other rights that vary from state to state or province to province. Some states or Provinces do not allow the exclusions or limitations set forth in this Warranty, so the above limitations or exclusions may not apply to you depending on the jurisdiction of purchase.
Chefman® is a registered trademark of RJ BRANDS, LLC.