Marta MT-MG2027B Meat Grinder: User Manual and Operating Guide

Product Description and Parts

The Marta MT-MG2027B is a household electric meat grinder designed for kitchen tasks. It is intended for domestic use only and not for industrial applications.

Meat Grinder Components:

• 1. Food tray
• 2. Grinder head locking button
• 3. ON/OFF button (ON/OFF)/Reverse button (R)
• 4. Cover
• 5. Gear box head
• 6. Food pusher
• 7. Meat grinder head
• 8. Screw (worm gear)
• 9. Cutting plate 5mm (for fine grinding/cutlets)
• 10. Fixing ring
• 11. Cutting plate 7mm (for coarse grinding)
• 12. Cutting blade
• 13. Sausage adapter
• 14. Kebbe attachment
• 15. Slicer drum
• 16. Shredder drum
• 17. Cheese drum
• 18. Pusher
• 19. Shredder head
• 20. Juicer cover
• 21. Adjust nut
• 22. Juicer bracket
• 23. Juicer filter
• 24. Juicer screw

Cutting plates:

• 5mm - for cooking cutlets
• 7mm - for chopping

Safety Precautions

Please read all safety instructions carefully before using the appliance and keep this manual for future reference.

• This appliance is not intended for use by persons (including children) with reduced physical, sensory, or mental capabilities, or lack of experience and knowledge, unless they have been given supervision or instruction concerning use by a person responsible for their safety.
• Children should be supervised to ensure they do not play with the appliance.
• Before first use, check that the appliance's voltage corresponds to your home's mains voltage.
• Use only for intended household purposes.
• Do not use the meat grinder for purposes other than those described in this manual.
• After storage or transport at low temperatures, allow the appliance to reach room temperature for at least 2 hours before use.
• Never disassemble the appliance while it is plugged into the power supply.
• Always unplug the meat grinder from the power supply when not in use and before cleaning.
• To protect against electric shock, DO NOT IMMERSE THE APPLIANCE IN WATER OR ANY OTHER LIQUIDS.
• Do not place the appliance on soft, unstable surfaces or cover it with a cloth during operation, as this may cause overheating or breakdown.
• Keep the appliance away from children.
• Do not leave the meat grinder switched on when unattended.
• Use only supplied attachments. Do not overload the appliance.
• Keep the power cord away from sharp edges and hot surfaces.
• Do not place the appliance near gas or electric ovens or on heated surfaces.
• The blades are very sharp; handle them with care.
• Do not push food into the feeding tube with your fingers; use the pusher.
• If food becomes lodged, turn off the appliance, wait for the blades to stop completely, unplug it, and disassemble to remove the obstruction.
• Do not carry the unit by the food tray or head; hold the housing with both hands.
• Do not attach the cutting blade and plate when using sausage or kebbe attachments.
• Do not operate if the cord is damaged.
• Do not grind hard food items such as bones, nuts, or ginger.
• Do not operate for more than 5 minutes at a time. Allow the motor to cool for at least 10 minutes between uses to prevent damage.
• If the overheat protection system activates, switch off the appliance, unplug it, and let it cool for about 20-30 minutes before continuing.
• Do not attempt to repair, adjust, or replace parts yourself. Contact the nearest service center for repairs.
• A slight play in the grinder head during use is normal and not a defect.
• Do not overtighten the fixing ring, as this may cause damage.
• Removable metal parts (screw, cutting knife, cutting plates) may oxidize after use; this is normal.

Before First Use

Unpack the appliance and remove all packing materials. Check that all parts are present and undamaged. Clean all parts according to the "Cleaning and Maintenance" section. Do not immerse the motor unit in water. Ensure all parts are completely dry before assembly.

Assembly and Operation

General Assembly:

• Diagrams 1-2: Attach the grinder head to the main body using the locking button.
• Diagram 3: Insert the screw (worm gear) into the grinder head with the longer end first.
• Diagram 4: Place the cutting blade onto the screw with the cutting edge facing outwards.
• Diagram 5: Place the cutting plate over the blade, ensuring its tabs align with the grinder head slots. The blade's cutting edge should be flush with the plate's surface for proper grinding.
• Diagram 6: Tighten the fixing ring securely but without excessive force.
• Diagram 7: Place the food tray on top of the grinder head. Ensure the appliance is on a stable surface and do not block the ventilation openings.

Sausage Attachment Installation and Use:

• Diagrams 11-12: Insert the screw into the grinder head. Place the separator onto the screw. Attach the sausage adapter onto the separator and tighten the fixing ring. Place the food tray on the grinder head. The pusher is used to guide meat into the adapter.
• Note: The cutting knife and plate are not used with the sausage attachment.
• Making Homemade Sausage:
• Prepare minced meat and season to taste. Soak sausage casings in warm water to make them pliable.
• Place the casing onto the sausage adapter, tying a knot at the end about 1-2 cm from the opening.
• Feed the meat into the food tray and use the pusher to gently guide it into the casing.
• Slide the casing off the adapter as it fills. Leave some space at the end of each sausage for tying.
• Turn off the appliance after use and unplug it.

Shredder/Grater Attachments Installation and Use:

• Diagrams 13-15: Press the locking button and insert the feeding tube for the graters into the grinder head housing. Secure it and lower the locking button. Place the selected shredder or grater drum inside the feeding tube, rotating it slightly to seat it properly.
• Connect the appliance to power and turn it ON.
• Feed ingredients into the feeding tube using the pusher.
• Turn off the appliance and unplug it after use.
• Note: The reverse function (R) cannot be used with the shredder/grater attachments.

Juicer Attachment Installation and Use:

• Diagram 16: Attach the juicer attachment as shown.
• Place pre-cut tomatoes into the juicer attachment's opening.
• Turn the appliance ON. Use the pusher to guide the tomatoes into the unit.

Meat Processing:

• Ensure frozen meat is fully thawed. Remove bones and cartilage.
• Cut meat into pieces that fit easily into the feeding tube.
• Place a container under the grinder head.
• Connect the appliance to power and turn it ON.
• Place meat into the food tray and gradually feed it into the grinder using the pusher. NEVER PUSH MEAT WITH FINGERS!
• Turn off the appliance and unplug it after use.

Reverse Function:

• If the meat grinder becomes clogged, turn it OFF, wait for the screw to stop, then switch the button to R for 5-10 seconds. This will rotate the screw backward to clear the blockage.
• If this does not work, unplug the appliance, disassemble it, and clean manually.

Recipes

Homemade Cutlets

Ingredients:

• Beef (fillet) – 400 g
• Pork (fillet) – 400 g
• White bread – 100 g
• Onion – 100 g
• Milk – 100 ml
• Breadcrumbs

Preparation:

Cut meat and onion into pieces suitable for the grinder's feeding tube. Soak white bread in water for 10 minutes, then squeeze out excess water. Assemble the meat grinder according to instructions and fit the 5mm cutting plate. Grind the meat, onion, and bread. Add salt, spices, and milk, then mix thoroughly and beat. Form the mixture into cutlets about 1.5 cm thick and coat with breadcrumbs. Fry the cutlets in hot oil until golden brown, then finish cooking in the oven.

Chicken Fillet Meatballs

Ingredients:

• Chicken fillet – 600 g
• Onion – 100 g
• Butter – 50 g
• Salt, spices

Preparation:

Cut chicken fillet into pieces that fit the grinder's feeding tube. Finely chop the onion and sauté in butter until golden. Assemble the meat grinder and fit the 5mm cutting plate. Grind the chicken and onion twice. Add salt, spices, and mix well. Form meatballs weighing about 12-15 g. Meatballs can be frozen or cooked immediately. They can be served as a separate dish after boiling in salted water for 15 minutes, or added to soups or stews.

Minced Beef Steak

Ingredients:

• Beef (fillet) – 600 g
• Onion – 100 g
• Egg – 50 g / 1 pc, Milk – 100 ml
• Salt, spices, vegetable oil

Preparation:

Trim meat of films and veins. Cut beef and onion into pieces suitable for the grinder's feeding tube. Assemble the meat grinder and fit the 7mm cutting plate for coarse grinding. Grind the meat and onion. Add egg, milk, salt, and spices to the ground meat, mix well, and beat. Form steaks about 1 cm thick. Fry the steaks in hot oil until golden brown, then finish cooking in the oven. Serve with a piece of butter and a fried egg on top.

Cleaning and Maintenance

Always unplug the appliance and ensure the motor has stopped completely before cleaning.

• Disassemble the appliance by reversing the assembly steps.
• Press the locking button, turn the grinder head clockwise, and detach it from the motor unit.
• Clean all parts and attachments immediately after use.
• Do not immerse the motor unit, plug, or power cord in water or running water. Wipe the motor unit with a damp cloth.
• Wash all parts that came into contact with food in warm, soapy water.
• Do not use abrasive cleaners, chlorine-based substances, or organic solvents.
• Metal parts of the meat grinder (grates, knife, screw, fixing ring, shredder/grater attachments) should NOT be washed in a dishwasher.
• Do not wash metal parts with hot water above 40°C, as this accelerates oxidation.
• After washing, dry metal parts thoroughly with a dry cloth.
• Wipe clean and dry cutting parts (knife, cutting plates) with a cloth lightly oiled with vegetable oil.
• If the meat grinder will not be used for a long time, wipe all metal parts with a cloth dampened with vegetable oil.
• Caution: The cutting blades are very sharp and dangerous. Handle with care during installation, removal, and cleaning.

Storage and Transport

Ensure the appliance is unplugged and completely cool before storing. Follow all "Cleaning and Maintenance" instructions before storage. Store the appliance in a dry, cool place. Keep packaging intact during transport.

Technical Specifications

• Power Supply: 230 V ~ 50 Hz
• Producer: COSMOS FAR VIEW INTERNATIONAL LIMITED, Room 701, 16 apt, Lane 165, Rainbow North Street, Ningbo, China
• Country of Manufacture: Made in China
• Warranty: Does not apply to consumables (filters, ceramic and non-stick coating, rubber seals, etc.).
• Production Date: Indicated by the 4th and 5th characters (month) and 6th and 7th characters (year) of the serial number.
• Manufacturer reserves the right to change specifications without prior notice.
• For current information about service centers, visit: http://multimarta.com