Wolf Induction Range (IR) Series - General Information

Introduction

This Technical Service Manual provides the most recent technical service information to enable service technicians to troubleshoot, diagnose malfunctions, perform necessary repairs, and return the appliance to proper operational condition. Service technicians should read the complete instructions before initiating any repairs on a Wolf Appliance.

For installation information, refer to the Induction Ranges Installation Guide available at http://www.subzero-wolf.com/trade-resources/product-specifications.

For use and care information, refer to the Induction Ranges Use & Care Guide available at http://www.subzero-wolf.com/trade-resources/product-specifications.

Important Safety Information

The manual uses the signal words WARNING and CAUTION to highlight safety information. These labels are placed in areas where awareness of personal and product safety is crucial.

▲ WARNING: Indicates that hazardous or unsafe practices could result in severe personal injury or death.

▲ CAUTION: Indicates that hazardous or unsafe practices could result in minor personal injury or product and/or property damage.

Pay attention to the signal word “NOTE” for especially important information within each section.

Technical Assistance

For questions regarding the appliance or this manual, contact Wolf Appliance, Inc.

Wolf Appliance, Inc.
ATTN: Service Department
P.O. Box 44988
Madison, WI 53744 - 4988

Customer Care:
Phone: (800) 332 - 9513
Facsimile: (608) 441 - 5887

Technical Assistance (For Technicians in Customer's Homes Only):
Phone: (800) 919 - 8324

Warranty Claims:
Phone: (800) 404 - 7820
Facsimile: (608) 441 - 5886

Service Department e-mail Address:
customerservice@wolfappliance.com

Main Office Hours:
8:00 AM to 5:00 PM Central Time
Monday through Friday
(24/7 Phone Coverage)

This manual is intended for use by Certified Service Personnel only. Wolf Appliance, Inc. is not responsible for repairs made by anyone other than Certified Service Technicians.

The information and images are the copyright property of Wolf Appliance, Inc., an affiliate of Sub-Zero Group, Inc. Copying or using this material in whole or in part without express written permission from Wolf Appliance, Inc. is prohibited. All rights reserved.

Warranty Information

This section summarizes the 2 & 5 Year Warranty and the Non-Residential Warranty, along with notes regarding these warranties.

2 & 5 Year Warranty Summary:

• 2 Year Total Product Warranty, parts and labor.
• 3-5 Year Limited Parts Only Warranty.

Details:

• Warranty applies to products installed in the United States or Canada for residential use only.
• Warranty begins at the time of the unit's initial installation.
• Warranty does not cover Wolf Appliances installed in demonstration kitchens, test kitchens, culinary school kitchens, or similar installations. (See Special Warranty below)
• Warranty and service information is collected by Wolf Appliance, Inc. and stored under unit serial number and/or customer's name. Have model and serial number available when contacting the factory or parts distributor.
• 3-5 Year Limited Parts Only Warranty covers control boards, generator(s), relay board, coil assemblies, Electronic Control Housing (ECH), selector switches, and heating elements.

Special Warranty Summary

• 2 Year Total Product Warranty, parts and labor.

Details:

• This warranty applies to products installed in the United States or Canada for use in demonstration kitchens, test kitchens, culinary school kitchens, and similar installations that promote the Wolf Appliance brand.
• Warranty begins at the time of the unit's initial installation.
• Warranty and service information collected by Wolf Appliance, Inc. is arranged and stored under unit serial number and/or customer's name. Have model and serial number available when contacting the factory or parts distributor.

Typical Rating Plate Layout

The rating plate provides essential information about the appliance.

Wolf Appliance, Inc.
FITCHBURG, WI

INDUCTION RANGE
FOR HOUSEHOLD USE ONLY

VOLTS: 240~
Hz : 60
MODEL#: IR304TE/S/TH
SERIAL #: 176XXXXX
9006597

“DO NOT IMMERSE IN WATER” “NE PAS PLONGER DANS L'EAU”

The rating plate is located beneath the Bullnose.

Model Number Key

Refer to the following key for an example of the model numbers:

Model: ICB IR 30 4 TE / S / TH

International Designation

Product Configuration

Size

Number of Coil Assemblies

Unit Style

Stainless Steel

Handle Style

Product Configuration:

• IR = Induction Range

Size:

• 30 = 30-inch wide unit
• 36 = 36-inch wide unit

Number of Coil Assemblies:

• 4 = Four coil assembly unit
• 5 = Five coil assembly unit

Unit Style:

• TE = Transitional "E" Series
• PE = Professional "E" Series

Handle Style:

• TH = Tubular Handle
• PH = Professional Handle

Induction Range Features

• Two styles:
  
  • Transitional Series - Tubular Handle.
  • Professional Series - Professional Handle.
• Stainless steel exterior finish.
• Ceran glass-ceramic surface for scratch resistance and easy cleaning.
• Induction elements heat iron and other magnetic cookware instantly, while the cooktop surface stays cool.
• Cookware sensing: elements cannot be energized without an induction-compatible pan on the cooktop.
• Bridge zone connects two or more coil assemblies to increase the cooking area.
• Boost mode boosts power by diverting power from an adjacent coil assembly.
• Wolf exclusive melt setting for gentle heat, and true simmer setting prevents scorching.
• Touch controls display an intuitive power scale for precise control.
• Indicators including boost mode, illuminate on the control panel.
• Induction control panel lock.
• Independent timer up to 99 minutes on the cooktop.
• Independent timer up to 9 hours and 59 minutes on the oven.
• Dual convection fans.
• Option of Red, Black, or Stainless Steel knobs.
• Pivoting touch control panel.
• Temperature display on Selector knob.
• Self-cleaning oven.
• Delayed Start feature.
• Sabbath Feature for the oven.
• Temperature probe.
• Full extension oven rack.
• Hidden bake element.
• Blue Porcelain interior.
• Eight Cooking Modes:
  
  • Bake Mode
  • Stone Mode
  • Broil Mode
  • Convection Mode
  • Convection Bake Mode
  • Convection Roast Mode
  • Convection Broil Mode
  • Roast Mode
  • Proof/Low Temperature Bake
  • Dehydration Package Sales Accessory
  • Bake Stone Sales Accessory

30" Induction Ranges

Model Number: IR304TE/S/TH
Description: Induction Range, 30", Four Coil Assemblies, Transitional “E” Series / Stainless steel / Transitional Handle

Model Number: IR304PE/S/PH
Description: Induction Range, 30", Four Coil Assemblies, Professional “E” Series / Stainless steel / Professional Handle

36" Induction Ranges

Model Number: IR365TE/S/TH
Description: Induction Range, 36", Five Coil Assemblies, Transitional “E” Series / Stainless steel / Transitional Handle

Model Number: IR365PE/S/PH
Description: Induction Range, 36", Five Coil Assemblies, Professional "E" Series / Stainless steel / Professional Handle