GE JTS3000DN/EN/SN 30" Smart Built-In Self-Clean Single Wall Oven
With Never Scrub Racks
Overview
The GE JTS3000DN/EN/SN is a 30-inch smart, built-in, self-cleaning single wall oven featuring Never Scrub Racks. It offers advanced cooking features and a sleek design for modern kitchens.
Features and Benefits
- Never-scrub, heavy-duty racks
- Easy-clean controls
- Self-clean with optional Steam Clean
- Anywhere control with remote notifications
- Scan-to-cook functionality
- 10-pass hidden bake element
- 8-pass broil element
- Fit Guarantee: GE Appliances guarantees an exact fit for wall ovens or will pay up to $300 toward modifications.
Available Models:
- JTS3000DNBB - Black
- JTS3000DNWW - White
- JTS3000SNSS - Stainless steel
- JTS3000ENES - Slate
Installation Information
General Notes
- Single wall ovens are not approved for stacking above or below another single wall oven.
- Wall coverings, countertops, and cabinets surrounding the oven must withstand temperatures up to 200°F (94°C).
- If the cabinet lacks a solid bottom, two braces or runners supporting up to 220 lbs (99 kg) must be installed.
- The door handle protrudes 3 inches from the door face. Ensure adequate clearance for adjacent cabinets and drawers (avoid interference with handles on 45° and 90° walls).
- Electric wall ovens must be hardwired into an approved junction box; they are not approved for plug and receptacle installation.
- Consult packed installation instructions for current dimensional data before installation.
Dimensions and Cutout Requirements (In Inches)
Cabinet Dimensions
Dimension | Size |
---|---|
A - Overlap of oven at top of cutout | 1" |
B - Overlap of oven other side of edge of cutout | 3/4" |
C - Overlap of oven at bottom of cutout | 1-1/4" |
D - Install depth | 23-1/2" |
E - Overall height with trim | 28-5/8" |
F - Overall width | 29-3/4" |
Cutout Specifications
Cutout width: 28-1/2" MIN. to 28-5/8" MAX.
Cutout height: 27-1/4" MIN. to 27-5/16" MAX.
Cutout depth: 23-1/2" MIN.
Recommended cutout location from the floor: 32-1/2"
Door opening allowance: 23" minimum for drop-down doors, 30" minimum for side-swing doors.
Support Requirements
The oven must be supported by 2x4 or equivalent runners, level with the bottom of the cutout and flush with the sides, or by a solid bottom floor. These supports must be capable of holding at least 220 lbs (99 kg).
Installation Configurations
Undercounter Installation
The oven can be installed below a countertop. Gas or electric cooktops may be installed above this oven; consult cooktop installation instructions for cutout size. Ensure a minimum 36" countertop height. A 3/4" support platform is required. The junction box location is typically 22" above the support platform. Ensure adequate clearance for gas/electric connections if a gas cooktop is installed above.
Installation Below a Cooktop
Maintain a minimum distance of 31 1/4" (79.4 cm) from the top surface of the countertop to the wall oven platform to prevent interference between the cooktop and wall oven.
Side-by-Side Installation (Two Ovens)
For side-by-side installations, two ovens are placed in separate cutouts. The center lines for 30" models are 30.5" apart, and for 27" models, they are 27" apart. Each cutout must meet its own dimensions and requirements. One cooktop may be centered over either oven in the side-by-side installation.
Technical Specifications
Electrical Requirements
Rating | Value |
---|---|
KW Rating (240V) | 4.2 |
KW Rating (208V) | 3.2 |
Breaker Size (240V) | 20 Amps |
Breaker Size (208V) | 20 Amps |