Manuals+

NINJA SLUSHI

PROFESSIONAL FROZEN DRINK MAKER

10+ DELICIOUS RECIPES INSPIRATION GUIDE

Please make sure to read the enclosed safety instructions prior to using your unit.

Collage of various frozen drinks: a tall layered drink with whipped cream and chocolate drizzle, a pink slush with a lemon slice, a margarita with a lime and cherry, an orange drink in a champagne flute with an orange slice, a creamy white drink with a straw, a small cup of slush, and a layered brown drink.

NO ICE, NO BLENDING, FULL FLAVOR.

Welcome to the Ninja Slushi™ Professional Frozen Drink Maker with RapidChill Technology. From here, you're just a few pages away from recipes, tips, tricks, and helpful hints to give you the confidence to make almost anything into the perfect slushy treat in 60 minutes or less. Now let's make some frozen drinks in the comfort of your own home!

TABLE OF CONTENTS

  • USING THE CONTROL PANEL

  • RAPIDCHILL TECHNOLOGY

  • PRESETS

  • WHAT'S IN THE BOX

  • ASSEMBLY

  • USING THE NINJA SLUSHITM

  • USING THE RINSE CYCLE

  • DISASSEMBLY & CLEANING

  • REQUIRED SUGAR CONTENT

  • ALCOHOL GUIDELINES

  • TIPS & TRICKS

  • NO-PREP SLUSHES

  • FROZEN COCKTAIL HOUR

  • TROPICAL RECIPE INSPIRATIONS

  • KICKSTARTERS

  • RECIPES

USING THE CONTROL PANEL

POWER: Press to turn the unit on and off.

RINSE CYCLE: This cycle agitates, without cooling, to rinse the unit.

PRESETS: 5 unique presets that use RapidChill Technology to determine the perfect temperature for the ideal frozen drink.

TEMPERATURE CONTROL SETTING: Each preset will start at a default/optimal temperature for ideal texture. If desired, adjust the temperature for your perfect frozen drink texture. For sippable frozen drinks, decrease the temperature level by pressing the bottom arrow on the control panel. For thicker, colder frozen drinks, increase the temperature level by pressing the top arrow on the control panel.

TROUBLESHOOTING TIPS:

  • RECIPE NOT SLUSHING? If your recipe has not reached the desired texture after 60 minutes, increase the temperature one level. Wait 10-15 minutes to test the recipe. If the texture still isn't what you desire, increase temperature by one level again. Repeat until desired texture is achieved.
  • SLUSH NOT DISPENSING? For the best dispensing experience, fill the unit to the max fill line and ensure the unit is running. For a smoother dispense experience, decrease the temperature level by pressing the bottom arrow on the control panel. More sippable frozen drinks will dispense smoother.

Refer to pages 10-11 for more troubleshooting tips.

NOTE: Colors, components, and functions may vary by model.

RAPIDCHILL TECHNOLOGY

No ice, no blending, full flavor.

Create more flavorful, less-watered down frozen drinks at home.*

60 MINS: Frozen drinks in 60 minutes** or less. Once frozen drink reaches desired temperature, unit will beep. Auger will continue running to mix your drinks and keep them ready for dispensing at any time.

12 HOURS: Up to 12 hours of runtime for frozen drinks on tap. The unit will continue running to keep your drinks at the ideal temperature, prevent them from freezing solid, and be ready to dispense when your craving hits.++ Top off your recipe for neverending frozen drinks for your party needs. Simply add more liquid to the vessel while the unit is running.

* Vs. BN800. ** Creating drinks can take up to 15-60 minutes depending on ingredients, volume, and starting temperature. + For recipes excluding dairy. ++ To avoid a foamy output when using the Milkshake or Frappé preset, add 24 oz or more of desired drink, and dispense contents within 30 minutes of the preset ending.

PRESETS

5 unique presets use RapidChill Technology for the perfect temperature for your ideal frozen drink.

PRESETDEFAULT/OPTIMAL TEMPERATUREDESIGNED FOR
SLUSHTransforming your everyday beverages
SPIKED SLUSHBeverages with alcohol content
FRAPPÉCoffee shop lovers to make frozen treats
MILKSHAKEDairy- and creamier-based beverages
FROZEN JUICENaturally sweetened beverages

Each preset will start at a default/optimal temperature for ideal texture. If desired, adjust the temperature level for your perfect frozen drink texture.

Visuals showing "5 PRESET SETTINGS" and "TEMPERATURE CONTROL" interfaces.

WHAT'S IN THE BOX

Diagram showing the components of the Ninja Slushi: Motor Base, Bail Handle, Evaporator (attached to motor base), Easy-Fill Port & Cover, Auger, Vessel, Comfort Handle, Condensation Catch, Control Panel, Pour Spout (with removable shroud), and 2-Part Drip Tray. The drip tray can be stored on the side of the unit.

*16-oz minimum liquid capacity. 64-oz maximum liquid capacity.

ASSEMBLY

Keep unit upright for at least 2 hours before first use.

Illustrations demonstrating assembly steps: 1. Ensure all parts are cleaned and the motor base is level. 2. Install the condensation catch under the evaporator. 3. Install the auger over the evaporator. 4. Slide the vessel over the auger with the bail handle up. 5. Lock the vessel by pushing the bail handle back. 6. Insert the drip tray in front of the motor base.

USING THE NINJA SLUSHITM

Minimum input = 2 cups (16 oz) Maximum input = 8 cups (64 oz)

Illustrations demonstrating how to use the Ninja Slushi: 1. Plug in the unit. 2. Open the vessel cover. 3. Add liquid(s) through the easy-fill port and close. 4. Press the power button. 5. Choose desired preset and adjust temperature if needed. 6. Temperature Control LEDs pulse during freezing and remain solid when ready. 7. Place a cup on the drip tray. 8. Pull the handle to dispense; release to stop.

NOTE:

  • Stopping the unit also stops the auger and cooling process. You will need to keep the unit running to dispense contents.
  • Temperature Control Setting LEDs will pulse while frozen drink is freezing to your set temperature level. Once frozen drink reaches the desired temperature, LEDs will remain solid and unit will beep. Unit will continue running to keep your frozen drink at the ideal temperature and be ready to dispense.
  • Creating drinks can take up to 15-60 minutes depending on ingredients, volume, and starting temperature.
  • Pre-frozen ingredients taste sweeter. Worried your drink might be too sweet? Don't worry, it won't taste as sweet after you freeze and slush it into a frozen drink.

USING THE RINSE CYCLE

This cycle agitates, without cooling, to rinse the unit. After using the Rinse cycle, wash all parts by hand or in a dishwasher to fully clean the unit after each use.

  1. Dispense any remaining frozen drink.
  2. Stop the current preset. Press the RINSE button.
  3. Add hot water up to the vessel's max fill line (64 oz).
  4. Slowly dispense the water from the unit immediately after filling. NOTE: This water will dispense quickly. Ensure you use a large cup or bowl to capture it.
  5. Stop Rinse cycle by pressing the RINSE button again.
  6. Press the power button to turn off the unit.

NOTE: If needed, repeat until frozen drink is rinsed off the evaporator.

See the next page for more details on cleaning parts after using the Rinse cycle.

Illustration of the Rinse Cycle in action.

DISASSEMBLY & CLEANING

All parts, except the motor base and evaporator, are bottom-rack dishwasher safe, and should NOT be cleaned with a heated dry cycle.

For best results, use the Rinse cycle before disassembling and cleaning all parts.

Diagrams showing disassembly steps: 1. Unlock the bail handle and remove the vessel. 2. Slide the auger off the evaporator. 3. Wipe down the evaporator. 4. Slide out the condensation catch. 5. Wipe down the unit underneath the evaporator. 6. Remove the drip tray and/or spout shroud if needed. 7. Hand-wash all parts or use a dishwasher. 8. Wipe down the motor base and evaporator. 9. Allow all parts to dry thoroughly.

REQUIRED SUGAR CONTENT

All inputs must contain at least 4% sugar.

SUGAR GUIDELINES

Refer to drink/liquid nutrition label to ensure sugar content meets the recommended minimums below:

LISTED SERVING SIZEMINIMUM TOTAL SUGAR AMOUNT
8 oz (240 ml)8 g
12 oz (355 ml)11 g
20 oz (591 ml)18 g

EXAMPLE: Apple juice

Nutrition Facts:

  • Serving size: 8 fl oz (240 ml)
  • Calories: 120
  • Total Fat: 0g
  • Sodium: 25mg
  • Total Carbohydrate: 31g
  • Total Sugars: 26g
  • Protein: 0g
  • Potassium: 251mg
  • Vitamin C: 108mg

TROUBLESHOOTING TIPS:

  • Low-sugar alert: Temperature Control LEDs will flash one at a time in descending order starting with the top LED, preset LEDs will flash, and the unit will beep every minute for 15 minutes.
  • If a drink does not meet minimum requirement of total sugar: Add 1-2 tablespoons flavored syrup, juice, sugar, date sugar, coconut sugar, maple syrup, agave, simple syrup, or honey per serving. Combine additional sugar with the base prior to pouring into unit. Reset the unit by pressing the preset. Restart by pressing the preset again.

NOTE: Sugar-free substitutes or artificial sweeteners will not aid in meeting total minimum or maximum sugar requirements.

Visual representation of sugar percentages with icons for Diet Soda, Fruit Juice, Sports Drink, Frappé, and Soda, indicating the low limit of 4% sugar.

ALCOHOL GUIDELINES

The perfect balance for your favorite frozen cocktails at home.

When using the Spiked Slush preset, all premade inputs (wine, beer, etc.) must contain between 2.8% and 16% alcohol.

HARD ALCOHOL/SPIRIT GUIDELINES

To create frozen cocktails, see chart below for the maximum hard alcohol/spirit (vodka, tequila, etc.) content per total recipe size.

TOTAL RECIPE SIZEMAXIMUM ALCOHOL AMOUNT
3 cups (24 oz)1/2 cup (4 oz)
4 1/2 cups (36 oz)3/4 cup (6 oz)
6 cups (48 oz)1 cup (8 oz)
8 cups (64 oz)1 1/4 cup (10 oz)

Chart above is a guide for incorporating hard alcohol/spirits (35% +) ONLY. When using other alcohols such as wine, beer, seltzer, or premade cocktails, refer to the chart below or the No-Prep Slushes guide on page 13.

TROUBLESHOOTING TIPS:

  • High-alcohol/high-sugar alert: Temperature Control LEDs will flash one at a time in ascending order starting with the bottom LED, preset LEDs will flash, and the unit will beep every minute for 15 minutes.
  • If a drink exceeds the maximum alcohol and sugar amount: Add 1/4 cup water, soda, tonic water, seltzer, or coffee/tea per serving to dilute the input. Reset the unit by pressing the preset. Restart by pressing the preset again.

Visual representation of alcohol percentages with icons for Light Beer, Hard Seltzer, IPA, Wine, Margarita, Martini, indicating the low limit of 2.8% and high limit of 16% alcohol.

TIPS & TRICKS

Minimum input = 2 cups (16 oz) Maximum input = 8 cups (64 oz)

For the best dispensing experience, fill the unit to the max-fill line (64 oz).

  • DO NOT add hot ingredients, ice, or solid ingredients like fruit, ice cream, or frozen fruit.
  • All inputs must contain at least 4% sugar.*
  • When using the SPIKED SLUSH program, all premade inputs must contain between 2.8% and 16% alcohol.**
  • For best results, chill liquid(s) before adding to the unit.
  • For your ideal texture, use the Temperature Control setting to adjust.
  • For the frostiest results, chill serving glasses before dispensing your Slushi creations.

NOTE: Pre-frozen ingredients taste sweeter. Worried your drink might be too sweet? Don't worry, it won't taste as sweet after you freeze and slush it into a frozen drink.

*Refer to page 10 for more details. **Refer to page 11 for more details.

NO-PREP SLUSHES

SIMPLY FILL & SELECT

Add 2-8 cups (16-64 oz) to the unit, then select desired preset.

PRESETPREPARED DRINKDIRECTIONS
SLUSHSports drinks, energy drinks, sweetened iced tea, kombucha, lemonade, limeade
Soda, fruit punch		Select SLUSH. The preset will start at the default level--adjust temperature control to illuminate 1 bar.
Select SLUSH. The preset will start at the default level--adjust temperature control to illuminate 3 bars.
SPIKED SLUSHHard seltzers
Sour beers, hard tea, hard cider
Hard kombucha, hard lemonade, Paloma, Moscow Mule
Rum & Cola, wine (white or rosé)
Premixed margaritas		Select SPIKED SLUSH. The preset will start at the default level--adjust temperature control to illuminate 3 bars.
Select SPIKED SLUSH. The preset will start at the default level--adjust temperature control to illuminate 5 bars.
Select SPIKED SLUSH. The preset will start at the default level--adjust temperature control to illuminate 6 bars.
Select SPIKED SLUSH. The preset will start at the default level--adjust temperature control to illuminate 9 bars.
Select SPIKED SLUSH. The preset will start at the default level--adjust temperature control to illuminate 10 bars.
FROZEN JUICECranberry juice, orange juice, mango juice, watermelon juice, tropical juice
Apple juice/apple cider
Bottled premade smoothies, pineapple juice
Grape juice, cherry juice		Select FROZEN JUICE. The preset will start at the default level--adjust temperature control to illuminate 1 bar.
Select FROZEN JUICE. The preset will start at the default level--adjust temperature control to illuminate 2 bars.
Select FROZEN JUICE. The preset will start at the default level--adjust temperature control to illuminate 3 bars.
Select FROZEN JUICE. The preset will start at the default level--adjust temperature control to illuminate 5 bars.

Refer to page 36 for the Create Your Own Milkshake & Frappé chart.

FROZEN COCKTAIL HOUR

Use the steps below to mix and match ingredients to be the ultimate staycation bartender. For steps 1-3, use the table for recipe quantities.

TOTAL TIME: 2-3 SERVINGS: 30 MINUTES | 4-6 SERVINGS: 40 MINUTES | 6-8 SERVINGS: 50 MINUTES

  1. Pick a drink mix: Choose a base for your cocktail.
  2. Add water
  3. Add alcohol
  4. Select SPIKED SLUSH: The preset will start at the default/optimal setting. If desired, adjust the temperature for your perfect frozen drink texture.
  5. Dispense: Garnish if desired, and enjoy.
2-3 SERVINGS4-6 SERVINGS6-8 SERVINGS
1. DRINK MIXadd 1 2/3 cups drink mixadd 2 1/4 cups drink mixadd 3 1/4 cups drink mix
Strawberry daquiri mix
Piña colada mix
Margarita mix
Cosmopolitan mix
Mai tai mix
2. WATERadd 1 cup + 2 tablespoons wateradd 1 2/3 cups wateradd 2 1/4 cups water
3. ALCOHOLadd 1/4 cup alcoholadd 1/3 cup alcoholadd 1/2 cup alcohol
White rum
Dark rum
Vodka
Tequila
Gin

NOTE:

  • Mixes should not contain alcohol. Refer to Required Sugar Content on page 10.
  • Refer to Alcohol Guidelines on page 11 for more information on alcohol amounts per recipe size.
  • When using LIGHT or LOWER SUGAR drink mixes, omit water from recipe and replace with additional light drink mix in the equal amount.
  • Cocktails made with prepared concentrated drink mixes are best enjoyed diluted with ice. We include water in our recipes and charts to ensure the best flavors and textures of your frozen drinks.

TROPICAL RECIPE INSPIRATIONS

STRAWBERRY DAQUIRI

  1. Strawberry daquiri mix
  2. Water
  3. White rum
  4. Select SPIKED SLUSH
  5. Garnish with strawberry & lime

FROZEN MAI TAI

  1. Mai tai drink mix
  2. Water
  3. White & dark rum
  4. Select SPIKED SLUSH
  5. Garnish with lime wedges & cherries

KID FRIENDLY ONE-INGREDIENT SODA SLUSH

KICKSTARTER

TOTAL TIME: 2-3 SERVINGS: 15 MINUTES | 4-6 SERVINGS: 40 MINUTES | 6-8 SERVINGS: 45 MINUTES

2-3 SERVINGS4-6 SERVINGS6-8 SERVINGS
INGREDIENTS2 (12-oz) cans (or 3 cups) soda4 (12-oz) cans (or 6 cups) soda5 (12-oz) cans (or 7 1/2 cups) soda

USE ANY OF THE FOLLOWING SODAS: Cola, orange, lemon-lime, cream, root beer, ginger ale, grape, or any generic soda.

DIRECTIONS

  1. Pour soda into the vessel.
  2. Select SLUSH. Preset will start at the default/optimal temperature for ideal texture. If desired, adjust temperature.
  3. Once frozen drink reaches optimal temperature, unit will beep. Serve immediately.

TEMPERATURE PROGRESS: Temperature Control LEDs pulse showing progress to reach your selected temperature. Unit will beep and LEDs will remain solid once frozen drink reaches temperature.

TIP: For best results, chill liquid before adding to the unit.

NOTE:

  • Diet soda (or soda made with artificial sugar substitutes) will NOT work in this unit.
  • For easier cleaning, DO NOT turn off preset until all frozen drink has been dispensed.

Image of a glass filled with a dark-colored slush.

KID FRIENDLY FROZEN MIMOSA

KICKSTARTER

TOTAL TIME: 2-3 SERVINGS: 30 MINUTES | 4-6 SERVINGS: 45 MINUTES | 6-8 SERVINGS: 60 MINUTES

2-3 SERVINGS4-6 SERVINGS6-8 SERVINGS
INGREDIENTS1 1/4 cups orange juice
1 3/4 cups sparkling wine, Champagne, Prosecco, or Cava		2 1/2 cups orange juice
3 1/2 cups sparkling wine, Champagne, Prosecco, or Cava		3 1/3 cups orange juice
4 2/3 cups sparkling wine, Champagne, Prosecco, or Cava

DIRECTIONS

Prior to starting recipe, refer to pages 6 and 7 for assembly and use information.

  1. Pour all ingredients into the vessel.
  2. Select SPIKED SLUSH. Preset will start at the default/optimal temperature for ideal texture. If desired, adjust temperature.
  3. Once frozen drink reaches optimal temperature, unit will beep. Serve immediately.

MAKE IT A MOCKTAIL: Swap out the champagne for sparkling white grape juice or sparkling cider and run on the SLUSH program. The preset will start at the default level--adjust temperature control to illuminate 8 bars.

TEMPERATURE PROGRESS: Temperature Control LEDs pulse showing progress to reach your selected temperature. Unit will beep and LEDs will remain solid once frozen drink reaches temperature.

TIP: For best results, chill liquid before adding to the unit.

NOTE: For easier cleaning, DO NOT turn off preset until all frozen drink has been dispensed.

Image of an orange-colored frozen drink in a tall glass with a pineapple wedge.

KID FRIENDLY TROPICAL JUICE SLUSH

KICKSTARTER

TOTAL TIME: 2-3 SERVINGS: 15 MINUTES | 4-6 SERVINGS: 25 MINUTES | 6-8 SERVINGS: 35 MINUTES

2-3 SERVINGS4-6 SERVINGS6-8 SERVINGS
INGREDIENTS3 cups tropical juice blend6 cups tropical juice blend7 1/2 cups tropical juice blend

DIRECTIONS

Prior to starting recipe, refer to pages 6 and 7 for assembly and use information.

  1. Pour tropical juice blend into the vessel.
  2. Select FROZEN JUICE. Preset will start at the default/optimal temperature for ideal texture. If desired, adjust temperature.
  3. Once frozen drink reaches optimal temperature, unit will beep. Serve immediately.

TEMPERATURE PROGRESS: Temperature Control LEDs pulse showing progress to reach your selected temperature. Unit will beep and LEDs will remain solid once frozen drink reaches temperature.

TIP: For best results, chill liquid before adding to the unit.

NOTE: For easier cleaning, DO NOT turn off preset until all frozen drink has been dispensed.

Image of an orange-colored frozen drink in a tall glass with a pineapple wedge.

MILKSHAKE KID FRIENDLY CHOCOLATE MILKSHAKE

KICKSTARTER

PREP: 5 MINUTES TOTAL TIME: 2-3 SERVINGS: 25 MINUTES | 4-6 SERVINGS: 30 MINUTES | 6-8 SERVINGS: 50 MINUTES

2-3 SERVINGS4-6 SERVINGS6-8 SERVINGS
INGREDIENTS2 cups whole milk
1 cup heavy cream
1 teaspoon vanilla extract
2 tablespoons granulated sugar
1/4 cup chocolate syrup
2 tablespoons cocoa powder		4 cups whole milk
2 cups heavy cream
2 teaspoons vanilla extract
1/4 cup granulated sugar
1/2 cup chocolate syrup
1/4 cup cocoa powder		4 1/3 cups whole milk
2 1/3 cups heavy cream
1 tablespoon vanilla extract
1/3 cup granulated sugar
2/3 cup chocolate syrup
1/2 cup cocoa powder
TOPPINGS (optional)Whipped cream
Chocolate sauce

DIRECTIONS

Prior to starting recipe, refer to pages 6 and 7 for assembly and use information.

  1. In a pitcher or large bowl, whisk together all ingredients until combined and sugar, chocolate syrup, and cocoa powder are fully dissolved. Pour mixture into the vessel.
  2. Select MILKSHAKE. Preset will start at the default/optimal temperature for ideal texture. If desired, adjust temperature.
  3. Once frozen drink reaches optimal temperature, unit will beep. Serve immediately, topped with whipped cream and chocolate sauce as desired.

MAKE IT DAIRY FREE: Swap out dairy ingredients for dairy-free alternatives if desired.

TIP: When using the Milkshake or Frappé preset, dispense contents within 30 minutes of the preset ending to avoid a foamy output.

NOTE: For easier cleaning, DO NOT turn off preset until all frozen drink has been dispensed.

TEMPERATURE PROGRESS: Temperature Control LEDs pulse showing progress to reach your selected temperature. Unit will beep and LEDs will remain solid once frozen drink reaches temperature.

Image of a chocolate milkshake topped with whipped cream and chocolate drizzle.

KID FRIENDLY CRANBERRY LIME SLUSH

2-3 SERVINGS4-6 SERVINGS6-8 SERVINGS
INGREDIENTS2 1/3 cups cranberry juice
2/3 cups limeade		4 1/3 cups cranberry juice
1 1/3 cups limeade		5 3/4 cups cranberry juice
1 1/2 cups limeade

DIRECTIONS

Prior to starting recipe, refer to pages 6 and 7 for assembly and unit interaction information.

  1. Pour all ingredients into the vessel.
  2. Select FROZEN JUICE. Preset will start at the default/optimal temperature for ideal texture. If desired, adjust temperature.
  3. Once frozen drink reaches optimal temperature, unit will beep. Serve immediately.

TIP: For best results, chill liquid before adding to the unit.

NOTE: For easier cleaning, DO NOT turn off preset until all frozen drink has been dispensed.

TEMPERATURE PROGRESS: Temperature Control LEDs pulse showing progress to reach your selected temperature. Unit will beep and LEDs will remain solid once frozen drink reaches temperature.

KID FRIENDLY VANILLA MILKSHAKE

2-3 SERVINGS4-6 SERVINGS6-8 SERVINGS
INGREDIENTS2 1/2 cups whole milk
1/2 cup heavy cream
1/2 cup granulated sugar
1 tablespoon vanilla extract		5 cups whole milk
1 cup heavy cream
1 cup granulated sugar
2 tablespoons vanilla extract		5 3/4 cups whole milk
1 cup plus 2 tablespoons heavy cream
1 1/4 cups granulated sugar
2 1/2 tablespoons vanilla extract
TOPPING (optional)Whipped cream

DIRECTIONS

Prior to starting recipe, refer to pages 6 and 7 for assembly and unit interaction information.

  1. In a pitcher or large bowl, whisk together all ingredients until combined and sugar is fully dissolved. Pour mixture into the vessel.
  2. Select MILKSHAKE. Preset will start at the default/optimal temperature for ideal texture. If desired, adjust temperature.
  3. Once frozen drink reaches optimal temperature, unit will beep. Serve immediately, topped with whipped cream as desired.

TIP: When using the Milkshake or Frappé preset, dispense contents within 30 minutes of the preset ending to avoid a foamy output.

TEMPERATURE PROGRESS: Temperature Control LEDs pulse showing progress to reach your selected temperature. Unit will beep and LEDs will remain solid once frozen drink reaches temperature.

MAKE IT DAIRY FREE: Swap out dairy ingredients for dairy-free alternatives if desired.

NOTE: For easier cleaning, DO NOT turn off preset until all frozen drink has been dispensed.

Image of a red-colored slush and a vanilla milkshake.

KID FRIENDLY PINK LEMONADE SLUSH

PREP: 5 MINUTES TOTAL TIME: 2-3 SERVINGS: 15 MINUTES | 4-6 SERVINGS: 30 MINUTES | 6-8 SERVINGS: 45 MINUTES

2-3 SERVINGS4-6 SERVINGS6-8 SERVINGS
INGREDIENTS2 3/4 cups water
1/3 cup + 2 teaspoons pink lemonade powder mix		5 1/2 cups water
2/3 cup + 4 teaspoons pink lemonade powder mix		7 1/3 cups water
3/4 cup + 2 tablespoons pink lemonade powder mix

DIRECTIONS

Prior to starting recipe, refer to pages 6 and 7 for assembly and unit interaction information.

  1. In a pitcher or large bowl, whisk together all ingredients until combined and lemonade powder is fully dissolved.
  2. Pour mixture into the vessel.
  3. Select SLUSH. Preset will start at the default/optimal temperature for ideal texture. If desired, adjust temperature.
  4. Once frozen drink reaches optimal temperature, unit will beep. Serve immediately.

NOTE: For easier cleaning, DO NOT turn off preset until all frozen drink has been dispensed.

TEMPERATURE PROGRESS: Temperature Control LEDs pulse showing progress to reach your selected temperature. Unit will beep and LEDs will remain solid once frozen drink reaches temperature.

Image of a pink slush.

COCONUT LIME DAIQUIRI

PREP: 5 MINUTES TOTAL TIME: 2-3 SERVINGS: 40 MINUTES | 4-6 SERVINGS: 45 MINUTES | 6-8 SERVINGS: 55 MINUTES

2-3 SERVINGS4-6 SERVINGS6-8 SERVINGS
INGREDIENTS1 1/4 cups unsweetened canned coconut milk
1 1/4 cups limeade
1/4 cup + 2 tablespoons light rum
Juice of 2 limes
3 tablespoons granulated sugar		2 1/2 cups unsweetened canned coconut milk
2 1/2 cups limeade
3/4 cup light rum
Juice of 3 limes
1/4 cup granulated sugar		3 1/3 cups unsweetened canned coconut milk
3 1/3 cups limeade
1 cup light rum
Juice of 4 limes
1/3 cup granulated sugar

DIRECTIONS

Prior to starting recipe, refer to pages 6 and 7 for assembly and unit interaction information.

  1. In a pitcher or large bowl, whisk together all ingredients until coconut milk is emulsified and smooth.
  2. Pour mixture into the vessel.
  3. Select SPIKED SLUSH. Preset will start at the default/optimal temperature for ideal texture. If desired, adjust temperature.
  4. Once frozen drink reaches optimal temperature, unit will beep. Serve immediately.

MAKE IT A MOCKTAIL: Swap out the rum for zero-proof light rum and run on the SLUSH program. The preset will start at the default level.

NOTE: For easier cleaning, DO NOT turn off preset until all frozen drink has been dispensed.

TEMPERATURE PROGRESS: Temperature Control LEDs pulse showing progress to reach your selected temperature. Unit will beep and LEDs will remain solid once frozen drink reaches temperature.

Image of a yellow-green daiquiri.

CARAMEL FRAPPÉ

PREP: 5 MINUTES TOTAL TIME: 2-3 SERVINGS: 15 MINUTES | 4-6 SERVINGS: 25 MINUTES | 6-8 SERVINGS: 50 MINUTES

2-3 SERVINGS4-6 SERVINGS6-8 SERVINGS
INGREDIENTS1 cup half & half
2 cups black coffee
1/3 cup caramel sauce		1 1/2 cups half & half
3 cups black coffee
1/2 cup caramel sauce		2 1/4 cups half & half
4 1/2 cups black coffee
3/4 cup caramel sauce
TOPPINGS (optional)Whipped cream
Caramel sauce

DIRECTIONS

Prior to starting recipe, refer to pages 6 and 7 for assembly and unit interaction information.

  1. In a pitcher or large bowl, whisk together all ingredients until combined and caramel sauce is fully dissolved.
  2. Pour mixture into the vessel.
  3. Select FRAPPÉ. Preset will start at the default/optimal temperature for ideal texture. If desired, adjust temperature.
  4. Once frozen drink reaches optimal temperature, unit will beep. Serve immediately, topped with whipped cream and caramel sauce as desired.

TIP: To create a mocha frappé, swap out the caramel sauce for chocolate sauce.

TIP: When using the Milkshake or Frappé preset, dispense contents within 30 minutes of the preset ending to avoid a foamy output.

TEMPERATURE PROGRESS: Temperature Control LEDs pulse showing progress to reach your selected temperature. Unit will beep and LEDs will remain solid once frozen drink reaches temperature.

MAKE IT DAIRY FREE: Swap out dairy ingredients for dairy-free alternatives if desired.

NOTE: For easier cleaning, DO NOT turn off preset until all frozen drink has been dispensed.

Image of a caramel-colored frappé.

COFFEE FRAPPÉ

PREP: 5 MINUTES TOTAL TIME: 2-3 SERVINGS: 15 MINUTES | 4-6 SERVINGS: 25 MINUTES | 6-8 SERVINGS: 50 MINUTES

2-3 SERVINGS4-6 SERVINGS6-8 SERVINGS
INGREDIENTS1 cup half & half
2 cups black coffee
1 teaspoon vanilla extract
1/3 cup granulated sugar		1 1/2 cups half & half
3 cups black coffee
2 teaspoons vanilla extract
1/2 cup granulated sugar		2 1/4 cups half & half
4 1/2 cups black coffee
1 tablespoon vanilla extract
3/4 cup granulated sugar
TOPPINGS (optional)Whipped cream
Chocolate sauce
Caramel sauce

DIRECTIONS

Prior to starting recipe, refer to pages 6 and 7 for assembly and unit interaction information.

  1. In a pitcher or large bowl, whisk together all ingredients until combined and sugar is fully dissolved.
  2. Pour mixture into the vessel.
  3. Select FRAPPÉ. Preset will start at the default/optimal temperature for ideal texture. If desired, adjust temperature.
  4. Once frozen drink reaches optimal temperature, unit will beep. Serve immediately, topped with whipped cream and chocolate and/or caramel sauce as desired.

TIP: When using the Milkshake or Frappé preset, dispense contents within 30 minutes of the preset ending to avoid a foamy output.

TEMPERATURE PROGRESS: Temperature Control LEDs pulse showing progress to reach your selected temperature. Unit will beep and LEDs will remain solid once frozen drink reaches temperature.

MAKE IT DAIRY FREE: Swap out dairy ingredients for dairy-free alternatives if desired.

NOTE: For easier cleaning, DO NOT turn off preset until all frozen drink has been dispensed.

Image of a coffee-colored frappé.

FROSÉ

PREP: 5 MINUTES TOTAL TIME: 2-3 SERVINGS: 30 MINUTES | 4-6 SERVINGS: 40 MINUTES | 6-8 SERVINGS: 50 MINUTES

2-3 SERVINGS4-6 SERVINGS6-8 SERVINGS
INGREDIENTS2 cups + 2 tablespoons rosé wine
1 cup + 2 tablespoons white cranberry-strawberry juice
1/4 cup simple syrup		3 1/4 cups rosé wine
2 1/4 cups white cranberry-strawberry juice
1/2 cup simple syrup		4 1/3 cups rosé wine
3 cups white cranberry-strawberry juice
2/3 cup simple syrup
GARNISH (optional)Strawberries

DIRECTIONS

Prior to starting recipe, refer to pages 6 and 7 for assembly and unit interaction information.

  1. In a pitcher or large bowl, whisk together all ingredients until combined.
  2. Pour mixture into the vessel.
  3. Select SPIKED SLUSH. Preset will start at the default/ideal temperature for ideal texture. Adjust temperature control to illuminate 8 bars.
  4. Once frozen drink reaches optimal temperature, unit will beep. Garnish and serve immediately.

TEMPERATURE PROGRESS: Temperature Control LEDs pulse showing progress to reach your selected temperature. Unit will beep and LEDs will remain solid once frozen drink reaches temperature.

TIP: For best results, chill liquid before adding to the unit.

NOTE: For easier cleaning, DO NOT turn off preset until all frozen drink has been dispensed.

Image of a pinkish frozen drink (Frosé).

RED SANGRIA

PREP: 5 MINUTES TOTAL TIME: 2-3 SERVINGS: 35 MINUTES | 4-6 SERVINGS: 40 MINUTES | 6-8 SERVINGS: 45 MINUTES

2-3 SERVINGS4-6 SERVINGS6-8 SERVINGS
INGREDIENTS1 1/4 cups red wine
2 1/2 tablespoons orange liqueur or brandy
1 1/2 cups orange juice
1 1/2 tablespoons light brown sugar		2 1/2 cups red wine
1/3 cup orange liqueur or brandy
3 cups orange juice
3 tablespoons light brown sugar		3 1/4 cups red wine
1/2 cup orange liqueur or brandy
3 3/4 cups orange juice
1/4 cup light brown sugar
GARNISH (optional)Orange slices

DIRECTIONS

Prior to starting recipe, refer to pages 6 and 7 for assembly and unit interaction information.

  1. In a pitcher or large bowl, whisk together all ingredients until combined and sugar is fully dissolved.
  2. Pour mixture into the vessel.
  3. Select SPIKED SLUSH. Preset will start at the default/optimal temperature for ideal texture. If desired, adjust temperature.
  4. Once frozen drink reaches optimal temperature, unit will beep. Garnish and serve immediately.

TEMPERATURE PROGRESS: Temperature Control LEDs pulse showing progress to reach your selected temperature. Unit will beep and LEDs will remain solid once frozen drink reaches temperature.

TIP: For best results, chill liquid before adding to the unit.

NOTE: For easier cleaning, DO NOT turn off preset until all frozen drink has been dispensed.

Image of a red sangria.

CREATE YOUR OWN SLUSH with syrup, extracts, and flavored drink powders

TOTAL TIME: 2-3 SERVINGS: 15 MINUTES | 4-6 SERVINGS: 30 MINUTES | 6-8 SERVINGS: 45 MINUTES

2-3 SERVINGS4-6 SERVINGS6-8 SERVINGSMIXPOURDISPENSE
SYRUPS1/2 cup flavored syrup
2 1/2 cups water		1 cup flavored syrup
5 cups water		1 1/3 cups flavored syrup
6 1/2 cups water		In a pitcher or large bowl, combine flavoring of choice with water and mix until ingredients are completely dissolved.Pour mixture into vessel, then select SLUSH. The preset will start at the default/optimal level. If desired, adjust the temperature level for your desired frozen drink texture.For best results, chill serving glasses before dispensing and enjoying your creation.
EXTRACTS1/2 tablespoon extract
1/4 cup sugar
4 drops food coloring, optional
3 cups water		1 tablespoon extract
1/2 cup sugar
6 drops food coloring, optional
6 cups water		2 tablespoons extract
2/3 cup sugar
7 drops food coloring, optional
8 cups water
FLAVORED DRINK POWDERS1/4 cup drink powder
3 cups water		1/2 cup drink powder
6 cups water		3/4 cup drink powder
7 3/4 cups water
FLAVOR INSPIRATIONBlue raspberry, grape, grapefruit, green apple, lime, mango, orange, pineapple, pomegranate, watermelon
FLAVOR INSPIRATIONCoconut, lemon, lime, orange, root beer, strawberry
FLAVOR INSPIRATIONBlue raspberry, cherry, fruit punch, grape, iced tea, lemonade, lemon-lime electrolytes

CREATE YOUR OWN SLUSH with prepared drinks

TOTAL TIME: 2-3 SERVINGS: 15 MINUTES | 4-6 SERVINGS: 30 MINUTES | 6-8 SERVINGS: 45 MINUTES

PICK A RECIPECHOOSE FLAVOR 1 AND CORRESPONDING SERVING AMOUNT TO VESSELCHOOSE FLAVOR 2 AND CORRESPONDING SERVING AMOUNT TO VESSEL
FLAVOR COMBOFLAVOR 12-3 SERVINGS4-6 SERVINGS6-8 SERVINGSFLAVOR 22-3 SERVINGS4-6 SERVINGS6-8 SERVINGS
PEACH ICED TEA
POMEGRANATE ICED TEA
PINEAPPLE ICED TEA
PASSION FRUIT ICED TEA
MANGO ICED TEA		Sweetened iced tea2 cups4 cups5 cupsPeach nectar
Pomegranate juice
Pineapple juice
Passion fruit nectar
Mango nectar		1 cup2 cups2 3/4 cups
CRANBERRY-STRAWBERRY LEMONADE
MANGO LEMONADE
PEACH LEMONADE
HALF & HALF
ORANGE LEMONADE
CHERRY LIMEADE
POMEGRANATE LIMEADE
PARTY PUNCH
CHERRY COLA
CRANBERRY ORANGE		Sweetened lemonadeCranberry-strawberry juice
Mango nectar
Peach nectar
Sweetened ice tea
Orange juice
Cherry juice
Pomegranate juice
Fruit punch
Cherry juice
Cranberry juice

Select SLUSH. The preset will start at the default level. Adjust temperature control to illuminate 2 bars.

Select SLUSH. The preset will start at the default level.

Select FROZEN JUICE. The preset will start at the default level.

CREATE YOUR OWN MILKSHAKE & FRAPPÉ with syrup, milk powder, flavored milk, and store-bought coffee drinks

TOTAL TIME: 2-3 SERVINGS: 15 MINUTES | 4-6 SERVINGS: 25 MINUTES | 6-8 SERVINGS: 35 MINUTES

2-3 SERVINGS4-6 SERVINGS6-8 SERVINGSMIXPOURDISPENSE
FLAVORED SYRUPS/SAUCES2 cups whole milk
1 cup heavy cream
1 teaspoon vanilla extract
2 tablespoons granulated sugar
1/4 cup flavored syrup/sauce		4 cups whole milk
2 cups heavy cream
2 teaspoons vanilla extract
1/4 cup granulated sugar
1/2 cup flavored syrup/sauce		4 1/3 cups whole milk
2 1/3 cups heavy cream
1 tablespoon vanilla extract
1/3 cup granulated sugar
2/3 cup flavored syrup/sauce		In a pitcher or large bowl, whisk together all ingredients until dissolved and combined.Pour mixture into unit, select MILKSHAKE, and adjust temperature as desired.Dispense and enjoy.
FLAVORED MILK POWDERS2/3 cup drink powder
2 1/2 cups whole milk
1/2 cup heavy cream		1 1/4 cup drink powder
5 cups whole milk
1 cup heavy cream		1 2/3 cups drink powder
6 2/3 cups whole milk
1 1/3 cups heavy cream
FLAVORED MILKS2 1/2 cups flavored milk
1/2 cup heavy cream
1/2 cup granulated sugar		5 cups flavored milk
1 cup heavy cream
1 cup granulated sugar		5 3/4 cups flavored milk
1 cup + 2 tablespoons heavy cream
1 1/4 cups granulated sugar		Pour mixture into unit, select FRAPPÉ, and adjust temperature as desired.
STORE-BOUGHT COFFEE DRINKS2 3/4 cups store-bought coffee drink
2 tablespoons heavy cream		5 3/4 cups store-bought coffee drink
1/4 cup heavy cream		7 2/3 cups store-bought coffee drink
1/3 cup heavy cream
FLAVOR INSPIRATIONStrawberry, caramel, chocolate, coffee
FLAVOR INSPIRATIONChocolate milk, strawberry milk, hot cocoa
FLAVOR INSPIRATIONChocolate milk, strawberry milk, coffee milk
FLAVOR INSPIRATIONStore-bought bottled frappés, mochas, sweetened iced coffee drinks, cappuccinos, lattes, macchiatos, matcha lattes

CREATE YOUR OWN SPIKED SLUSH with juice or soda and alcohol

TOTAL TIME: 2-3 SERVINGS: 30 MINUTES | 4-6 SERVINGS: 40 MINUTES | 6-8 SERVINGS: 50 MINUTES

PICK A RECIPEADD JUICE ACCORDING TO SERVING AMOUNT TO VESSELADD ALCOHOL ACCORDING TO SERVING AMOUNT TO VESSEL
JUICE & ALCOHOL COMBOJUICE2-3 SERVINGS4-6 SERVINGS6-8 SERVINGSALCOHOL2-3 SERVINGS4-6 SERVINGS6-8 SERVINGS
CAPE CODDER
BELLINI
SCREWDRIVER
GREYHOUND
BLOODY MARY
CINNAMON WHISKEY CIDER		Cranberry juice
Peach nectar
Orange juice
Grapefruit juice
Tomato juice
Apple cider		2 1/2 cups5 cups6 2/3 cupsVodka
Champagne
Vodka
Gin
Vodka
Cinnamon whiskey		1/2 cup1 cup1 1/4 cups
PICK A RECIPEADD SODA ACCORDING TO SERVING AMOUNT TO VESSELADD ALCOHOL ACCORDING TO SERVING AMOUNT TO VESSEL
SODA & ALCOHOL COMBOSODA2-3 SERVINGS4-6 SERVINGS6-8 SERVINGSALCOHOL2-3 SERVINGS4-6 SERVINGS6-8 SERVINGS
WHISKEY COLA
RUM & COLA
PALOMA
WHISKEY & GINGER
SPIKED LEMONADE
DARK & STORMY		Cola
Regular or diet cola
Grapefruit soda
Ginger ale
Lemonade
Ginger beer		2 1/2 cups5 cups6 2/3 cupsWhiskey
Rum
Tequila
Whiskey
Vodka
Rum		1/2 cup1 cup1 1/4 cups

Select SPIKED SLUSH. The preset will start at the default/optimal level.

Select SPIKED SLUSH. The preset will start at the default/optimal level.

NOTES

Models: Slushi Professional Frozen Drink Maker, Professional Frozen Drink Maker, Frozen Drink Maker, Drink Maker, Maker

File Info : application/pdf, 23 Pages, 1.95MB

PDF preview unavailable. Download the PDF instead.

88485d0d-826b-4d05-90c1-4ee193eb03bd

References

Adobe PDF Library 17.0 Adobe InDesign 19.4 (Macintosh)

Related Documents

Preview Ninja Slushi Professional Frozen Drink Maker: Recipes & Operation Guide
Learn to create delicious frozen drinks, cocktails, milkshakes, and more with the Ninja Slushi Professional Frozen Drink Maker. This guide covers assembly, operation, cleaning, troubleshooting, and a variety of recipes using RapidChill Technology.
Preview Ninja Slushi Frozen Drink Maker: Recipes & Inspiration Guide
Explore over 10 delicious recipes and essential tips for your Ninja Slushi Frozen Drink Maker. Learn about RapidChill Technology, presets, assembly, cleaning, and how to create perfect slushies, cocktails, milkshakes, and more.
Preview Ninja Slushi Professional Frozen Drink Maker Quick Start Guide
A quick start guide for the Ninja Slushi Professional Frozen Drink Maker, detailing how to make various frozen drinks like slushes, spiked slushes, and frozen juices, along with usage instructions, control panel explanations, and troubleshooting tips.
Preview Ninja Slushi Professional Frozen Drink Maker Guide
Tips and recipes for using the Ninja Slushi Professional Frozen Drink Maker to create perfect frozen cocktails and slushies, including ingredient guidelines and preparation instructions.
Preview Ninja Slushi Frozen Cocktail Recipes and Tips
Learn how to make perfect frozen cocktails and slushies with the Ninja Slushi. This guide provides recipes, alcohol guidelines, and tips for using your Ninja Slushi machine.
Preview Ninja Slushi FS301: Tips, Tricks, and Frozen Drink Recipes
Learn how to use the Ninja Slushi FS301 for perfect frozen drinks. Includes tips, usage instructions, what to avoid, preset settings, and recipes for Cola Slush and Frozen Mango Margarita.
Preview Ninja Slushi Professional Frozen Drink Maker Quick Start Guide
A quick start guide for the Ninja Slushi Professional Frozen Drink Maker, covering setup, operation, and recipes for various frozen drinks.
Preview Ninja SLUSHii Professional Frozen Drink Maker FS301 Series: Owner's Guide & Safety Instructions
Comprehensive owner's guide for the Ninja SLUSHii Professional Frozen Drink Maker (FS301 Series) with RapidChill Technology. Includes important safety instructions, operating procedures, parts identification, troubleshooting, and warranty information.