Intended Use
Use the device only for the purpose intended. Any other use may result in damage to the device or injuries.
Safety Information
Assembler/Installer: This instruction manual contains important information necessary for the proper assembly and safe use of this appliance. Read and follow all warnings and instructions before assembling and using this appliance.
Consumer/User: Follow all warnings and instructions when using this appliance. Keep these instructions for future reference.
⚠️ Warnings
If you smell gas:
- Shut off gas to the appliance
- Extinguish any open flame
- If odor continues, keep away from the appliance and immediately call your gas supplier or your fire department.
Failure to follow these instructions could result in fire, explosion or burn hazard which could cause property damage, personal injury or death.
⚠️ Warnings
- DO NOT store or use gasoline or other flammable liquids or vapors in the vicinity of this or any other appliance.
- An LP cylinder not connected for use shall not be stored in the vicinity of this or any other appliance.
- This grill is FOR OUTDOOR USE only and shall not be used in a building, garage, under overhangs or any other enclosed area.
- DO NOT leave a lit grill unattended. Keep children and pets away from the grill at all times.
PROP 65 WARNING: This product can expose you to chemicals including Chromium (hexavalent compounds), which are known to the State of California to cause cancer and birth defects or other reproductive harm. For more information visit www.P65Warnings.ca.gov.
Important Safety
Please read this manual carefully and before installing or using your gas grill to ensure this manual should be retained for your information.
Location of Grill
Remember that your grill is an outdoor appliance. Ensure your grill is positioned safely away from garages or any other enclosed area. This outdoor cooking gas appliance is not approved to be installed in or on any recreational grills and is intended for single-family/residential use only. Maintain a minimum clearance of 36 inches from the sides and back of the unit to combustible construction. When determining a suitable location, take into account concerns such as exposure to wind. Proper location and use are essential to ensure safe and continued trouble-free operation. Any non-approved alterations made to the grill will void its warranty.
Installation Warnings
Please read all installation, operating, and maintenance instructions thoroughly before installing or servicing this equipment. Safe operation of the gas grill depends upon proper installation. All gas installations and gas adjustment, alternation, service, or maintenance may cause property damage, injury, or death. Always check the Rating Plate on the grill to make sure the gas supply you are connecting to is the gas type the appliance is manufactured for. Do not kink the gas line when installing.
⚠️ Warnings
This gas grill must be installed in accordance with all local codes. If installation is planned in an area with no local codes, your gas grill must be installed in accord with the National Fuel Gas Code, the National Fuel Gas Code ANSI Z223.1, and the storage and handling of CSA B149.2 propane installation code. This grill is for outdoor use only. The manufacturer cannot be held responsible for damage or injury caused by improper use of this appliance. The installation must conform with local codes or, in the absence of local codes, with CAN/CGA-B149.2, Propane Installation Code. This grill CANNOT be converted to natural gas. DO NOT attempt to convert this grill with a different gas type.
Fuel Concerns & Explosion Hazards
Do not store or use gasoline or other flammable vapors and liquids (that are not connected for use) in the vicinity of this or any other appliance. Keep the area clear and free from combustible materials, gasoline, and other flammable vapors and liquids. Failure to do so can result in death, explosion, or fire.
Keep an ABC fire extinguisher accessible at all times, and never attempt to extinguish a grease fire with water or other liquids. Do not attempt to heat unopened containers on the grill. Pressure may build up and cause the container to explode. Never use charcoal or any other solid fuel in the grill.
Proper Use
This grill is NOT intended for commercial use. Do not operate the grill in a building, garage, or any other enclosed areas. This could result in carbon monoxide buildup, which may cause injury or death. Grills are not designed or intended for installation near a window or vent that feeds into the house.
For proper operation, the burner must be aligned with the valve orifice and seated in the bracket slot. This is accomplished by first placing the burner tube's shutter hole securely over the valve orifice, and ensuring the male post on the rear of the burner rests in the opening in the grill chassis. Failure to do so could result in a fire and/or injury.
Consult the AHJ (Authority Having Jurisdiction) or a contractor in your area if you have any uncertainty regarding local codes.
LP Cylinder Care & Storage
Before each use, visually inspect the gas supply hose for cracks, cuts, or excessive wear. Replace the hose if necessary. Check for gas leaks as outlined on Page 18 before each use.
Ensure the gas supply hose does not come in contact with hot surfaces or sharp or rough edges of the grill or outdoor kitchen construction.
Do not twist the gas supply hose.
Never store an LP cylinder or tank indoors, or within the reach of children. Please always keep the gas bottle in an upright position.
⚠️ Warnings
The self-contained LP system appliance is design-certified to be used with a standard 20-lb., 12 1/4"-diameter, 18"-tall cylinder with right-handed connection threads. This is the maximum size LP tank to be used with this grill. The cylinder must be marked in accordance with the latest U.S. Department of Transportation specifications for LP gas cylinders (DOT. CFR49 or National Standards of Canada CAN/CSA-B359 Cylinders, Spheres and Tubes for the Transportation of Dangerous Goods). Use only LP tanks with an OPD (Overfill Prevention Device).
If You Smell Gas
- Shut off gas to the grill.
- Extinguish any open flames.
- If the odor persists, immediately call your local gas supplier or fire department.
Burner Tube Inspection
BEWARE OF SPIDERS: BURNER TUBE MUST BE INSPECTED AND CLEANED BEFORE EACH USE.
Spiders and small insects occasionally spin webs or make nests in the burner tube of the gas grill. These webs can lead to a gas flow obstruction, which could result in a fire in and around the burner tube. This type of fire is known as "flash-back" and can cause serious damage to your appliance and create an unsafe operating condition for the user. Although an obstructed burner tube is not the only cause of "flash-back," it is the most common cause, making frequent inspection and cleaning of the burner tube necessary.
General Warning
- All gas grills get hot during use. Use extreme caution when operating.
- Do not touch hot surfaces.
- Use insulated oven mitts when operating the grill.
- Never lean over the cooking surface when lighting or operating the grill.
- Never light the appliance without being certain that the burner is positioned and seated over the gas valve and on the burner support.
- Close supervision is necessary when this or any grill is used near children. Keep children away from the grill during operation and until it has cooled off.
- Never operate this grill while under the influence of alcohol or drugs.
- Do not store anything in the grill. Make sure food is not forgotten in the grill body; forgotten items could melt or catch fire when the grill is turned on.
Never use the grill in WINDY conditions. If located in a consistently windy area (oceanfront, mountaintop, etc.), a wind break will be required. Winds blowing into the back can result in poor performance and/or cause the control panel and knobs to get dangerously hot.
To prevent injuries, do not use accessories that are not recommended by the manufacturer. The use of accessories, regulators, or components not recommended by the appliance manufacturer may cause injuries and will void warranty.
Package Contents
- 1. Body X 1
- 2. Chimney X 1
- 3. Chimney cap X 1
- 4. Door X 1
- 5. Pellet inlet X 1
- 6. Body handle X 1
- 7. Gas burner kit X 1
- 8. Pizzastone X 1
- 9. Door handle X 2
- 10. Pellet box X 1
- 11. Pellet box grate X 1
- 12. Pellet shovel X 1
- 13. Pellet inlet handle X 1
- 14. Handle X 1
- 15. Spoon X 1
- 16. Pellet inlet handle X 1
Preparation
Before beginning assembly of the product, make sure all parts are present. Compare parts with the package contents list on the previous page and hardware contents below. If any part is missing or damaged, do not attempt to assemble the product. Contact customer service for replacement parts.
Tools Required for Assembly and Leak Testing (not included):
- Phillips screwdriver
- Spray bottle
- Adjustable wrench
⚠️ CAUTION:
Some parts may contain sharp edges. Wear protective gloves if necessary. Read and follow all safety statements, warnings, assembly instructions, and use and care instructions before attempting to assemble and use.
Assembly Instructions
Install the rotating handle
The screw has been pre-installed in the rotating handle. Unscrew & reinstall to attached rotating piece.
Hardware: A. M5*12MM 2 PCS
[Diagram: Shows attaching a handle to a rotating mechanism on the oven body using screws.]
Unfold legs
[Diagram: Shows the oven with legs being unfolded from a folded position.]
Install the chimney
The screw has been pre-installed on the chimney. Unscrew & reinstall to attached chimney piece.
Hardware: A. M5*12MM 1 PCS
[Diagram: Shows attaching the chimney to the top of the oven.]
Install the pizza oven handle
The screws and nuts have been pre-installed on the oven handle. Unscrew & reinstall to the oven.
Hardware: A. M5*12MM 3 PCS
[Diagram: Shows attaching a handle to the front of the oven.]
Install the chimney
[Diagram: Shows the chimney being inserted into its mounting point on the oven.]
Install the pellet inlet parts
The screws and nuts have been pre-installed on the body. Unscrew & reinstall to the pizza oven.
Hardware: A. M5*12MM 2 PCS
[Diagram: Shows attaching the pellet inlet components to the side of the oven.]
Install the door
The screws and nuts have been pre-installed on the handles. Unscrew & reinstall to the door.
Hardware: A. M5*12MM 2 PCS, B. M5 Nut 2 PC
[Diagram: Shows attaching the oven door using handles and screws.]
8.1 Use Wood Pellet
Install the pellet box
The screws and nuts have been pre-installed on the handles. Unscrew & reinstall to the pellet basket.
Hardware: A. M5*12MM 2 PCS, B. M5 Nut 2 PCS
[Diagram: Shows assembling the pellet box with a grate and handles.]
Put the pellet box into the pizza oven.
[Diagram: Shows inserting the assembled pellet box into the oven chamber.]
8.2 Use Gas
Install the burner
The screws and nuts have been pre-installed on the burner. Unscrew & reinstall to the pizza oven.
Hardware: D. Movable Screws for gas turner 2 PCS
[Diagram: Shows attaching the gas burner assembly to the oven interior.]
Install the pizza stone.
[Diagram: Shows placing the pizza stone inside the oven.]
Attach the door.
[Diagram: Shows attaching the oven door.]
Install the pizza shovel.
Hardware: E. M4*6MM 3 PCS, C. M5 Nut 3 PC
[Diagram: Shows attaching the handle to the pizza shovel.]
Operation Instructions
Connecting Gas Cylinder
The propane gas supply cylinder to be used must be constructed and marked in accordance with the Standard of Canada, CAN/CSA-B339, Cylinders, Spheres and Tubes for Transportation of Dangerous Goods; and Commission, as applicable; and provided with a listed overfilling prevention device.
Use only a 20-pound cylinder (height: 18.11 inches, tank diameter: 9.84 inches, foot diameter: 8.03 inches) equipped with a cylinder connection device compatible with the connection for outdoor cooking appliances.
The cylinder must include a collar to protect the cylinder valve. The gas cylinder should not be dropped or handled roughly!
If the appliance is not in use, the gas cylinder must be turned off. Storage of an appliance indoors is permissible ONLY if the cylinder is disconnected and removed from the appliance. Cylinders must be stored outdoors out of the reach of children and cannot be stored in a building, garage, or any other enclosed area. Your cylinder must never be stored where temperatures can reach over 125°F.
Place dust cap on cylinder valve outlet whenever the cylinder is not in use. Only install the type of dust cap on the cylinder valve outlet that is provided with the cylinder valve. Other types of caps or plugs may result in leakage of propane.
Before connection, be sure that there is no debris caught in the outlet of the gas cylinder, outlet of the regulator valve, or in the outlet of the burner and burner ports. Connect regulator valve and hand-tighten valve when the grill is not in use.
DO NOT obstruct the flow of combustion air and ventilation air to the grill. The propane cylinder must be arranged for vapor withdrawal and equipped with a listed overfilling prevention device. Please use the proper cylinder orientation to provide vapor withdrawal. NOTE: The cylinder must be fully upright for the cylinder to have vapor withdrawal only.
[Diagram: Shows three illustrations of gas cylinder connections, one labeled "Correct" showing vapor withdrawal, and two labeled "Wrong" showing liquid withdrawal.]
CAUTION:
- Do not store a spare LP-gas cylinder under or near this appliance.
- Never fill the cylinder beyond 80 percent full.
- If the information in (a) or (b) is not followed exactly, a fire causing death or serious injury may occur.
NOTE: Other cylinders may be acceptable for use with this appliance if they are compatible with the appliance nesting hole and retention means. Refer to Page 10-11 of the Assembly Instructions for correct cylinder to cylinder holder connection.
⚠️ Warnings
ALL INSTRUCTIONS AND SAFEGUARDS ON THIS PAGE MUST BE FOLLOWED TO PREVENT FIRE, DAMAGE AND/OR INJURY.
Connecting the LP Tank
- The knob on the LP tank must be closed. Make sure that the knob is turned clockwise to a full stop. The cylinder supply system must be arranged for vapor withdrawal.
- Check that the control knob on the control unit is turned off.
- Remove the protective cap from the LP tank valve and coupling nut.
- Hold the regulator in one hand and insert the nipple into the valve outlet. Be sure the nipple is centered in the valve outlet. The coupling nut connects to the large outside threads on the valve outlet. Use care not to cross thread the connection.
- Hand-tighten the coupling nut clockwise until it comes to a full stop. Tighten by hand only. Do not use tools.
- To Disconnect: Fully close the tank valve by turning clockwise. Turn the coupling nut counterclockwise until the regulator assembly detaches.
⚠️ Warnings
In the connection process, make sure:
- The regulator inlet connector mates with the cylinder valve outlet properly, safely, and firmly.
- The LP gas hose does not come in contact or remain in contact with the grill main body.
Checking for Leaks
After all connections are made, check all connections and fittings on the LP gas tank valve, gas hose, and regulator for leaks with a water and soap solution.
To prevent fire or explosion while testing for a leak:
- Always perform leak test prior to lighting the grill.
- Do not smoke while testing for a leak.
- Always perform leak tests outdoors in a well-ventilated area.
- Do not use the grill until any and all leaks are corrected.
- Do not use any source of flame while testing for leaks.
- If you are unable to correct a leak, disconnect the propane supply and call a gas appliance service dealer.
Leak detecting agent: You can locate any leaks in the gas system using a leak detection agent. These are available at DIY shops or from liquid gas suppliers. Please follow the operating instructions of the leak detection agent.
Perform Leak Test
- Prepare leak test solution by 50/50 ratio of liquid dish soap and water.
- Total solution required is approximately 2 - 3 ounces (70 - 90 ml).
- Put leak test solution in a spray bottle.
- Ensure control knob is in the OFF position.
- Connect the gas hose to the gas supply.
- Open the LP gas tank valve.
- Spray leak test solution on all gas carrying connections. Bubbles on the applied test solution indicate a gas leak. If leaks are detected or you smell or hear gas, shut off the gas supply valve immediately and repair or replace the defective part. Do not use the grill until all leaks are corrected.
CAUTION:
Only use the regulator and hose assembly provided! If a replacement is necessary, please call our customer service center. Do not use replacement parts that are not intended for this grill.
⚠️ Warnings
ALL INSTRUCTIONS AND SAFEGUARDS ON THIS PAGE MUST BE FOLLOWED TO PREVENT FIRE, DAMAGE AND/OR INJURY.
Troubleshooting
Problem | Possible Cause | Prevention/Solution |
---|---|---|
Burner will not light | 1. No gas flow 2. Coupling nut and regulator not fully connected 3. Obstruction of gas flow 4. Disengagement of burner to valve 5. Incorrect assembly | 1. Check to see if propane tank is empty. 2. Turn the coupling nut about one-half to three quarters additional turn until solid stop. Tighten by hand only - do not use tools. 3. Clear burner tube. 4. Reengage burner and valve. 5. Check steps in assembly instructions. |
Sudden drop in gas flow or low flame | 1. Out of gas | 1. Check for gas in propane tank. 2. Turn off gas control knob, wait 30 seconds and light oven. If flames are still low, turn off gas control knob and propane tank valve. Disconnect regulator. Reconnect regulator and leak test. Turn on propane tank valve, wait 30 seconds and then light oven. |
Flames blow out | 1. High or gusting winds 2. Low on propane gas | 1. Turn front of oven away from wind. 2. Refill propane tank. 3. Refer to Sudden drop in gas flow above. |
Flare-up | 1. Grease build up 2. Excessive fat in meat 3. Excessive cooking temperature 4. Excess flour on the cooking surface | 1. Clean oven. 2. Trim fats from meat before cooking. 3. Adjust (lower) temperature accordingly. 4. Brush remnant flour from cooking surface. |
Flashback (fire in burner tube, roaring sound from burner) | 1. Burner and/or burner tubes are blocked 2. Pressure drop during ignition | 1. Turn gas control knob off. Clean burner and/or burner tubes. 2. Turn off oven, ensure the tank valve is fully open (if applicable) and relight. |
If the above solutions do not solve your problem, or you need to replace the accessories, please contact our Customer Service.
First-Time Operation
Prior to using your gas grill, verify that all of the following is true:
- The burner tube is free of any debris or obstruction.
- The proper gas type, gas connection, and regulator settings have been installed.
- You've checked for gas leaks.
- All packaging has been removed.
- All parts and components are properly in place.
- An installer-supplied manual gas shutoff valve is fully accessible.
Using the Gas Oven
To begin:
- Make sure the oven has been leak tested and properly placed.
- Remove any remaining packing material.
- Light the burner using the LIGHTING INSTRUCTIONS below.
There may be normal white smoke when the oven is used for the first and second time, as the rotating function parts are protected by protective oil.
Lighting the Appliance
- Make sure the control knob is in the OFF position, and then turn the liquid propane cylinder valve ON by slowly turning counterclockwise.
- Push in and slowly turn the control knob anticlockwise until you hear a click and the burner ignites.
- If the burner doesn't light, turn the knob OFF, wait 5 minutes, and repeat the lighting.
To Light with a Match
- If the burner will not light after several attempts using the control knob, the burner may be lit with a match.
- If you have already attempted to light the burner using the control knob, wait 5 minutes for any gas to dissipate.
- Insert a match into the matchstick holder, ignite the match, and insert through the oven opening to the burner.
- Push and turn the control knob to Max slowly; the burner should ignite immediately.
- If the burner does not light within seconds, turn the control knob OFF and wait 5 minutes and try again.
- If the burner does not light after several attempts, immediately close all gas valves and consult an authorized service technician.
[Diagram: Shows a match being inserted into the oven opening to light the burner.]
Using the Pellet Oven
⚠️ Warnings
Risk of burning! When petrol or white spirits are ignited, uncontrollable heat can develop as a result of deflagration. You should therefore only use harmless fuel.
Preparation (not included)
- 100% Hardwood Pellet
- Firestarter
- Blow Torch
How to light up the pellets
- Make sure the door is on and only take it off when adding or removing food.
- Fill 90% the pellet box with 100% hardwood pellet. Place a natural firestarter at the lip of the burner grate. We recommend that you do not use petroleum-based firestarters as these may impart unwanted flavors to your food.
- Light the firestarter and slide the pellet box back into the main body.
- If lighting using a blow torch, point to the pellet and hold it for 40 seconds or until the pellets are alight.
When you need to refill the pellets, open the hopper and fill small amounts of pellets into the pellet box, then close the hood of the hopper. You may like to refill the pellets gradually to keep the certain temperature.
NOTE:
- Only use 100% hardwood pellets that are meant for cooking and grilling.
- Avoid using softwood pellets as they won't burn as efficiently.
- Do not use pellets meant for animal bedding or heating. These can contain additives and potentially harmful chemicals.
- Never add a full load of pellets while lighting or topping up. Instead, add small amounts of pellets gradually and allow these to light fully before topping up.
- Wind can cause flames to escape from the rear of your pizza oven. As always, use caution when your pizza oven is lit and do not leave it unattended.
- If lighting using a blow torch, point to the pellet and hold it for 40 seconds or until the pellets are alight.
- Keep door closed & preheat for 15 minutes.
Easy step to cook your pizza
- Your pizza oven will take approximately 10-15 minutes to reach optimum cooking temperatures.
- If using in colder temperatures, preheat and cooking times could take longer.
- After 10 minutes (gas oven) or 15 minutes (pellet oven), put your pizza into the oven.
- Wait for 1 minute, use the rotating handle to rotate the pizza stone.
- Wait for half or 1 minute, rotate the pizza. Repeat this step for 1-2 times, your pizza is almost done.
- Different thickness will take different cooking times.
Care and Maintenance
CAUTION:
Ensure the grill is cool before cleaning and conducting maintenance, and with the gas supply turned off at the LP-Gas Cylinder. Store out of direct sunlight and indoors where possible and when storing for extended periods of time. Should not be exposed to harsh weather conditions such as snow, heavy rain, and strong winds. Wait for it to cool completely before moving. The outer shell may fade over time and through use. This will not affect performance.
Care Instructions
- You should only cook pizza and dry, bread-based food directly on the stone baking board.
- The stone baking board is not dishwasher safe.
- Leave your pizza oven to cool naturally for at least 60 minutes.
- We recommend that you store the pizza oven indoors during extended periods of time and that you keep your stone baking board in a warm, dry environment when your pizza oven is not in use. Ensure that your pizza oven is cool and dry and use a pizza oven cover (not included) for storage.
⚠️ Warnings
Do not apply water directly to your pizza oven to extinguish or cool it down, as this may cause damage and personal injury!
Cleaning
Cleaning is necessary to preserve the beautiful appearance of the barbecue. Do not use any scouring agents.
- A rinsing cloth and some water with a commercial detergent is sufficient for the normal cleaning process.
- When you clean your pizza stone, soak it in hot water and scrub clean with a nylon brush.
- If the inside surface of the barbecue has the appearance of peeling paint, baked-on grease build-up has turned to carbon and is flaking off. Clean thoroughly with a strong hot soapy water solution. Rinse with water and allow to completely dry. Avoid water splashing into the vent tube of the burner.
Pizza Stone
- Do not use the stone over an open flame.
- Avoid extreme temperature change to the stone. Do not place frozen foods on a hot stone.
- The stone is fragile and can break if bumped or dropped.
- The stone is very hot during use and stays hot for a long time after use.
- Do not cool the stone with water when the stone is hot.
- After cleaning the stone with water, please dry the stone before use. This can be done in a conventional oven at 60°C (140°F) for 2 hours.
Other Care and Maintenance
- Keeping the outdoor cooking gas appliance clear and free from combustible materials, gasoline, and other flammable vapors and liquids.
- Not obstructing the flow of combustion and ventilation air.
- Keeping the ventilation opening(s) of the cylinder enclosure free and clear from debris.
- Visually checking burner flames, including pilot burner flame if provided, with pictorial representations.
- Clean the outdoor cooking gas appliance, including special surfaces, with recommended cleaning agents, if necessary.
- Checking and cleaning the burner/vent tube for insects and insect nests. A clogged tube can lead to a fire beneath the grill.
- Perform maintenance once every half-year.
Disposal
Proper disposal of this product.
[Symbol: A crossed-out trash bin indicates that electronic devices cannot be disposed of with regular household waste.]
Please use the return or collections systems of your municipality or contact the seller where you purchased this product.
Information and Service
If you have questions or concerns about your product, please visit our website:
https://info.westinghousehomeware.com/
In line with our policy of continuous product development, we reserve the right to change product, packaging, and documentation specifications without notice.