Buku Panduan Pangguna Smeg Portofino CPF36 Sadaya-Gas Range

1. Bubuka

This manual provides essential information for the safe and efficient operation, installation, and maintenance of your Smeg Portofino CPF36 All-Gas Range. Please read this manual thoroughly before using the appliance and keep it for future reference. Proper installation and maintenance are crucial for optimal performance and safety.

Gambar 1: Hareupeun view of the Smeg Portofino CPF36 All-Gas Range, showcasing its distinctive yellow finish, five gas burners, and oven door.

2. Émbaran Kasalametan

PERHATOSAN: Pamasangan, panyesuaian, parobahan, palayanan, atanapi pangropéa anu teu leres tiasa nyababkeun tatu atanapi karusakan harta. Tingal manual ieu. Pikeun pitulung atanapi inpo tambahan, konsultasi hiji installer mumpuni, agénsi jasa, atawa supplier gas.

• Pastikeun ventilasi anu leres nalika ngoperasikeun alat.
• Entong nyimpen atanapi nganggo béngsin atanapi uap sareng cairan anu gampang kaduruk di sakuriling ieu atanapi alat anu sanés.
• Henteu pernah nganggo alat pikeun pemanasan rohangan.
• Keep children away from the appliance during operation. Surfaces can become hot.
• Always turn off the gas supply to the appliance before servicing.
• Ulah ngahalangan aliran durukan jeung hawa ventilasi.
• Paké ngan potholders garing. Beueus atawa damp potholders on surfaces panas bisa ngakibatkeun kaduruk ku uap.
• Do not heat unopened food containers. Pressure build-up may cause the container to burst and result in injury.

3. Setup jeung Instalasi

Installation of this appliance must be performed by a qualified installer or service technician in accordance with local codes, or in the absence of local codes, with the National Fuel Gas Code ANSI Z223.1/NFPA 54, latest edition.

3.1 Ngabongkar bungkusan

1. Taliti miceun sadaya bahan bungkusan, kalebet pita sareng film pelindung.
2. Inspect the range for any shipping damage. Report any damage immediately to the carrier and your dealer.
3. Ensure all accessories are present: 1 wok ring, 1 deep oven tray, 1 total-extraction telescopic guide, 2 chrome shelves.

3.2 Sarat Lokasi

The range must be installed on a level, stable surface. Ensure adequate clearance from combustible materials. Refer to the installation guide for specific dimensions and clearances.

3.3 Sambungan Gas sareng Listrik

All gas and electrical connections must be made by a qualified technician. The appliance requires a 120V, 60Hz electrical supply and a proper gas supply line. Ensure the gas pressure is within the specified limits for natural gas or LP gas, as applicable.

4. Parentah Operasi

4.1 Gas Rangetop Operation

The rangetop features 5 sealed gas burners with continuous grates for easy pot movement.

• Pengapian Burner: Push and turn the control knob counter-clockwise to the 'HI' position. The igniter will spark. Once the flame is lit, continue to hold the knob for a few seconds to engage the safety valve, then adjust to the desired flame size.
• Penyesuaian seuneu: Rotate the knob between 'HI' (high flame) and 'LO' (low flame) to achieve the desired heat level.
• Cingcin Wok: Use the provided wok ring on the center burner for stable wok cooking.

4.2 Gas Oven Operation

The 4.5 cu. ft. gas oven offers 4 cooking modes and a programmable timer with a touch display.

1. Nyetel Suhu: Use the oven control knob to select the desired temperature, ranging from 120°F to 500°F.
2. Milih mode masak: Use the mode selector knob to choose from the available cooking functions.
3. Ngagunakeun Timer: The touch display allows for setting cooking duration or a delayed start. Refer to the detailed display instructions for programming.
4. Posisi rak: The oven has 5 shelf positions. Use the appropriate position for optimal cooking results.

5. Pangropéa jeung beberesih

Regular cleaning and maintenance will ensure the longevity and optimal performance of your Smeg range.

5.1 beberesih exterior

• Wipe stainless steel surfaces with a soft cloth and a mild detergent or a specialized stainless steel cleaner.
• Hindarkeun pembersih abrasive atanapi bantalan scouring, anu tiasa ngagores permukaan.
• Kenop kontrol bersih sareng iklanamp cloth; ensure they are dry before re-attaching.

5.2 Rangetop Cleaning

• Remove continuous grates and burner caps/heads after they have cooled. Wash them with warm, soapy water.
• Clean spills on the cooktop surface immediately to prevent staining.
• Ensure all burner components are completely dry before reassembling and using the burners.

5.3 beberesih Oven

• For light soil, wipe the oven interior with a damp cloth and mild detergent after each use, once cooled.
• For heavier soil, use an oven cleaner specifically designed for gas ovens, following the product instructions carefully.
• Remove oven racks and accessories for separate cleaning.

6. Cara ngungkulan

Sateuacan ngahubungan jasa, ulangview masalah umum sareng solusi ieu:

7. Spésifikasi

8. Garansi jeung Rojongan

For warranty information and technical support, please refer to the warranty card included with your appliance or visit the official Smeg websitus. Simpen bukti pameseran anjeun pikeun klaim garansi.

For service, contact a qualified Smeg service center. Do not attempt to repair the appliance yourself.