Donper USA Mini2 User Manual

Thanks for selecting the Donper USA Mini2 slush machine. This manual provides product specifications and recommendations for effective and normal operation to ensure the service life of the machine.

I. Use and Parameters

The Donper USA Mini2 slush machine can turn your favorite beverages into delicious frozen drinks through its built-in refrigeration process.

Dimensions: Height: 17.2 inches, Width: 13.3 inches, Depth: 14.4 inches

ModelSize (inch)VoltagePowerNet WeightRefrigerant
Mini²14.5 x 13 x 17115v/60Hz300w48.4 lbsR134a

This machine is a new generation product developed and produced by Donper USA. It incorporates advanced techniques and crafts from Italy, featuring an international brand compressor, Italian-imported electrical motor production line, automatic electric system control, magnetic transmission for the mixing principle, food-grade plastics representing advanced levels in China, and forced-convection air-cooled cooling technology. Its compact structure, beautiful shape, and simple operating methods make it suitable for scenic spots, supermarkets, large-scale shopping malls, guest-houses, hotels, bars, schools, and cultural and recreational places.

II. Precautions

Important information for the user to know prior to operating the machine for its expected service life and user safety:

  1. The machine shall not be placed upside-down. The gradient of the machine shall not exceed 30°. The machine shall be kept stable during setup.
  2. The machine should be set up in a place without direct sunlight but with good ventilation. The surface where the machine will sit shall be flat, dry, and clean. The environmental temperature shall not exceed 32°C.
  3. When lifting the Mini2, slide your hands underneath the machine so that the base rests on your hands. Do NOT attempt to lift and move the machine by holding the beverage containers, as this could cause damage and possible bodily injury.
  4. Do not place any sides of the machine closer than 35cm to any walls to ensure a well-ventilated area and effective operation.
  5. Verify that the power supply meets the requirements of operation before installation.
  6. The sugar content of your mix shall not be less than 13%. Do not use saccharin or sodium cyclamate, as this can cause the mixing drum wall to ice up, potentially damaging the auger and motor.
  7. Pour your mix, not exceeding 1.8L, into the Mini2 bowls and cover with the lids.
  8. Do not start the "Freeze" function if there is no mix inside the mixing bowls, as this could damage the auger and the motor.

III. Setup & Operation

1. Setting Up

  1. Prepare your mix of about 3.2L and distribute evenly between the 2 bowls on the Mini2.
  2. Ensure the Main Power Button on the machine is in the OFF position.
  3. Connect the power cord into the wall outlet. Check if the indicator light of the power wire is on. If not, press the RESET button to reset the switch. Press the TEST button to verify the circuit breaker is working correctly (the indicator light should turn off if the breaker is working).

Power Cord Indicator Light:

  • OFF Position: [Indicator Light Off]
  • ON Position: [Indicator Light On]

Components on Power Cord:

  • Indicator Light
  • Reset Button
  • Test Button

2. Operating

Control Panel:

  • POWER Button
  • MIX Button
  • FREEZE Button
  • LIGHT Button
  1. With the Main POWER button ON, press the Power button on the display panel. The current temperature will be displayed.
  2. Press the MIX key to start the auger motor. The indicator light will turn ON. Pressing the MIX key again will shut down the auger motor, and the indicator light will turn OFF. (Note: In the state of Refrigeration, the mixer motor will be ON.)
  3. Pressing the FREEZE key will start the mixer motor and the compressor simultaneously. Your Mini2 is now in FREEZE mode.
  4. Pressing the LIGHT button will turn on the rear LED lights. Pressing the LIGHT button a second time will turn off the light. (Note: Pressing the FREEZE button again will shut off the compressor, and the mixer motor will continue to run.)

IV. Setting the Temperature

1. Setting the Temperature

  1. Press and HOLD the POWER button until the FREEZE indicator light begins to flash. Press the POWER button again to switch the temperature display to "Degree Centigrade". Wait until the Freeze indicator light stops flashing.
  2. In Centigrade Mode, press and hold the FREEZE button for about 5 seconds. The display panel will show the current temperature set value between -10 to 10.
  3. Upon releasing the FREEZE button, you will enter Temperature Setting Mode. Continue to press the FREEZE button to set the temperature value in Degrees Centigrade, with the value rolling circularly. The temperature range is between -10°C and 10°C.

Temperature Conversion Chart:

Degrees CelsiusDegrees Fahrenheit
-915.8
-817.6
-719.4
-621.2
-523
-424.8
-326.6
-228.4
-130.2
032
133.8
235.6
337.4
439.2
541
642.8
744.6
846.4
948.2
1050

Note: When your display is set to Fahrenheit, a negative symbol will not be displayed. Scrolling UP from 0 to 9.9 indicates negative degrees Celsius. Scrolling down from 10 to 0 indicates positive degrees Celsius.

V. Clean Up

1. Cleaning Machine

  1. With the machine in FREEZE mode, press the FREEZE button to shut off the compressor. The FREEZE indicator light will turn OFF, and the MIX light will stay ON.
  2. Remove all mix from both bowls. Remove the lids and fill the bowls with clean water.
  3. While the auger rotates, drain the water from both bowls to rinse the inside.
  4. Repeat steps 3 & 4 until all mix is removed from the bowls.
  5. Power down the machine and unplug the power cord from the power source.
  6. Dismantle and remove the bowls from the Mini2 body. Hand wash all parts with warm water, including all seals and augers.
  7. Using a warm wet cloth, wipe down the freezing cylinders to remove any residual residue.

2. Sterilization

  1. Reassemble the machine. Plug in and power ON. Fill both bowls with water just above the freezing cylinder and augers. Press the MIX button to activate auger rotation.
  2. Add 1 tablespoon of sodium hypochlorite (liquid Bleach) to the water in the bowls. Let the auger mix the water and bleach for 10-20 minutes. Drain the water and power down the machine.
  3. Wipe down the surface of the machine housing with a wet cloth.
  4. Clean dust inside the machine regularly. The condenser should be cleaned by sweeping dust from the cooling fan to ensure good refrigeration. Using a can of compressed air is recommended.
  5. Store the machine in a clean, well-ventilated room when not in use.

This machine is manufactured strictly according to quality standards. Service life can be extended through correct use, maintenance, and preservation.

For any questions, please contact Donper USA toll free at (844) 366-7371.

Donper USA
30798 Kingsland Blvd.
Suite 200
Katy, TX 77423
www.donperusa.com

Models: Mini2 Slush Machine, Mini2, Slush Machine, Machine

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