Smeg SIH5935B Induction Hob User Manual and Installation Guide

Important Safety Information

YOUR SAFETY AND THAT OF OTHERS IS VERY IMPORTANT

This manual and the appliance itself provide important safety messages that must be read and always observed.

[Danger Symbol] Indicates a hazardous situation which, if not avoided, will result in serious injury.

[Warning Symbol] Indicates a hazardous situation which, if not avoided, could cause serious injury.

All safety messages specify the potential risk and how to reduce it. Ensure compliance with the following:

• Use protective gloves during unpacking and installation.
• Disconnect the appliance from the power supply before any installation operation.
• Installation and maintenance must be performed by a qualified technician, following manufacturer instructions and local safety regulations. Do not repair or replace parts unless specified in the user manual.
• The appliance must be earthed.
• The power cable must be long enough to connect the appliance to the power supply when fitted in the cabinet.
• An omnipolar switch with a minimum contact gap of 3mm is required for installation compliance.
• Do not use multi-sockets or extension cords.
• Do not pull the appliance's power cable.
• Electrical parts must not be accessible to the user after installation.
• The appliance is designed solely for domestic cooking. Other uses (e.g., heating rooms) are not permitted.
• The Manufacturer is not liable for damage due to inappropriate use or incorrect control settings.
• Appliance parts become hot during use; avoid touching heating elements.
• Keep very young children (0-3 years) and young children (3-8 years) away unless continuously supervised.
• Children aged 8 and above, and persons with reduced physical, sensory, or mental capabilities, or lack of experience and knowledge, can use the appliance if supervised or instructed on safe use and hazards. Children must not play with the appliance. Cleaning and user maintenance must not be done by children without supervision.
• Do not touch heating elements during or after use.
• Do not allow the appliance to contact cloths or flammable materials until completely cooled.
• Do not place flammable materials on or near the appliance.
• Be aware that overheated oils and fats can catch fire easily.
• A separator panel (not supplied) must be installed under the appliance.
• If the surface is cracked, switch off the appliance to avoid electric shock (glass surface appliances only).
• The appliance is not intended for operation via external timers or remote control systems.
• Unattended cooking with fat or oil can be dangerous and may cause fire. NEVER extinguish a fire with water; switch off the appliance and cover the flame with a lid or fire blanket.
• Danger of fire: do not store items on cooking surfaces.
• Do not use steam cleaners.
• Metallic objects like knives, forks, spoons, and lids can get hot on the hob surface.
• After use, switch off the hob element using its control; do not rely solely on the pan detector (induction appliances only).

Safeguarding the Environment

Disposal of Packaging Materials

Packaging material is recyclable and marked with the [Recycling Symbol]. Dispose of materials responsibly and in compliance with local authority regulations.

Scrapping

This appliance is marked according to European Directive 2002/96/EC (WEEE). Proper scrapping helps prevent environmental and health damage. The symbol on the appliance indicates it should not be disposed of as unsorted municipal waste but taken to a WEEE collection point.

Energy Saving

For optimum results:

• Use pots and pans with bottom diameters matching the cooking zone.
• Use only flat-bottomed pots and pans.
• Keep pot lids on when cooking (except for Auto-boiling mode).
• Cook vegetables with minimal water to reduce cooking time.
• Use a pressure cooker for more energy and time savings (avoid with Auto-boiling).
• Place pots/pans in the center of the cooking zone.

Installation

Preparing the Housing Unit

[Warning Symbol]

• Install a separator panel under the hob.
• The lower part of the product must not be accessible after installation.
• Do not install a separator panel if an oven is beneath the hob.

Diagram shows clearance requirements: minimum 5 mm between appliance underside and separator panel, minimum 20 mm clearance at the rear, and minimum 5 mm clearance at the front.

Ensure minimum required clearance between the hob and the unit top for correct operation. Cut the worktop to fit before installing the hob and remove any shavings.

Electrical Connection

[Warning Symbol]

• Disconnect the appliance from the mains power supply before connecting.
• Installation must be done by a qualified technician aware of current safety and installation regulations.
• The manufacturer is not liable for injury or damage resulting from failure to observe regulations.
• The power supply cable must be long enough to allow hob removal from the worktop.
• Ensure the appliance voltage matches the house electrical system voltage.
• Do not use extension leads.

Connecting to the Terminal Board

The hob is supplied with a 5x2.5 mm² pentapolar cable for 380-415 V 3N~ connections. Use the supplied cable or an H05RR-F cable as specified. The table below details conductor sizes for different voltage configurations.

Diagrams illustrate wiring connections for various voltage types: 380-415 V 3N~, 220-240 V ~, 220-240 V ~ (UK - AU), 380-415 V 2N~, 220-240 V 3~ (Belgium only), 380-415 V 2N~ (NL only). The diagrams show terminal block configurations (A, B, C) and wire connections (L1, L2, L3, N, E).

Connect the yellow/green earth wire to the terminal with the [Earth Symbol]. This wire must be longer than the others.

1. Remove the terminal block cover (A), undoing the screw and inserting the cover into the hinge (B).
2. Remove approximately 70 mm of sheath from the power supply cable.
3. Remove approximately 10 mm of sheath from the wires. Insert the cable into the clamp and connect wires to the terminal board as per the diagram.
4. Secure the power cable with the cable clamp.
5. Close the cover (C) and screw it onto the terminal block with the removed screw.

The cooktop performs an automatic check for several seconds upon connection. If the hob has a power cable, follow label instructions. Connect to mains using a multi-pole power switch with a contact gap of at least 3 mm.

Before Use

Existing Pots and Pans

Cooking zones will not switch on if pots/pans are not of correct dimensions. Only use pots with the "INDUCTION SYSTEM" symbol. Position the pot on the desired zone before switching the hob on.

Suitability Check: Use a magnet to check pots/pans. They are unsuitable if not magnetically detected.

Ensure pots have smooth bottoms to avoid scratching the glass ceramic surface. Never place hot pots/pans on the control panel.

Recommended Diameters of Pot Bottoms

Diagram shows recommended pot base diameters for various cooking zones, including standard sizes (e.g., 18 cm, 21 cm, 24 cm, 28 cm) and a dual zone (14 cm dual zone). Sizes range from 11 cm to 30 cm, with specific recommendations for XL, L, M, S sizes.

Refer to the Auto-boiling section for correct pan base diameters for zones with Auto-boiling function.

Instructions for Use

Control Panel Description

The control panel has touch controls. Press the corresponding symbol gently.

Key Functions:

• Hob ON/OFF: To switch the hob on/off.
• Select automatic functions: To choose specific cooking programs.
• Slide touch screen: For power adjustment and selecting functions.
• Timer: To set a minute counter.
• Hold function: To enable the hold function.
• Lock control panel: To lock the controls.

First Use / After a Power Failure

Upon connecting to power, the control panel is locked (indicator light ON). Press and hold the key for 3 seconds to unlock. The light switches off, and the hob is ready.

Switching the Hob ON/OFF

Press and hold the ON/OFF key for approx. 2 seconds to switch the hob ON. Hyphens appear in cooking zone squares. Press the same key until the hob switches off to turn it OFF. All zones will switch off.

i The hob automatically switches off if no function is selected within 10 seconds of switching on.

Switching on and Adjusting Cooking Zones

Position the pot on the chosen cooking zone after switching the hob on. Activate the zone by pressing its square key (e.g., key displaying '5' for intermediate power). The hob automatically switches off if no function is selected within 10 seconds. If an unsuitable pot is used, "no pot" appears. If no pot is detected within 60 seconds, the hob switches off.

To change the power level, slide your finger horizontally on the touchscreen (levels 1-9). Activate the booster function by pressing "BOOST" (or "P" on display).

If multiple zones are active, a luminous dot indicates the selected zone for power adjustment via the touchscreen.

Switching Off Cooking Zones

Select the zone by pressing its square key. Press "OFF" on the slide touchscreen. If the zone is still hot, the letter "H" appears, indicating residual heat. The display switches off when the zone cools.

Timer Selection

The timer can be set for a maximum of 99 minutes. Select the cooking zone, then use the + and - keys to set the cooking time. The time appears next to the zone display. The timer starts counting down, and the zone's indicator flashes. When the time elapses, an acoustic signal sounds, and the cooking zone switches off automatically.

Control Panel Lock

Locks controls to prevent accidental switching on (e.g., during cleaning). Press the lock key for three seconds; an acoustic signal and indicator light confirm activation. The panel is locked except for the OFF function. Repeat the procedure to unlock.

IMPORTANT: Water, spills, or objects on the lock key can accidentally activate or deactivate this function.

Hold Function

Temporarily holds and resumes cooking processes with previous settings (except timer). Press the key; a symbol [Hold Symbol] blinks on the display. Press the key again to resume cooking.

Description of Automatic Functions

The hob offers automatic functions for each zone. Symbols are shown next to selection keys. When an automatic function is selected, an indicator light turns on, and "A" appears in the zone display.

Simmering

Sets the zone to a minimum boiling temperature. After positioning the pot, switch on the hob, select the zone, and press the key. "A" appears, and the indicator light turns on. Deactivate by pressing OFF.

Melting

Maintains a permanently low temperature. After positioning the pot, switch on the hob, select the zone, and press the key. "A" appears, and the indicator light turns on. Deactivate by pressing OFF.

Auto-boiling

Automatically selects the ideal power to bring water to a boil and signals the boiling point. After positioning the pot of water, switch on the hob, select the zone, and press the key. "A" appears, and the indicator light turns on. An animation shows heating. For correct operation:

• Use water only (room temperature).
• Do not add salt or other ingredients until boiling point is reached.
• Do not change power settings or move the pot.
• Do not use pressure cookers.
• Fill the pot to at least 1/3 full (min. 1 litre), not to the brim.

For optimum results:

• Do not put a lid on the pot during Auto-boiling.
• Do not activate if the zone is already hot (indicated by "H").

When water boils, an acoustic signal sounds three times. After the second signal, a minute minder activates. After the third signal, the hob automatically reduces power to maintain simmering. Ingredients can be added, and timer/power can be adjusted. Changing power or selecting "Hold" overrides Auto-boiling.

The function is deactivated when "Hold" is selected. The hob manages Auto-boiling and booster levels autonomously; booster activation may not be possible with Auto-boiling. Cookware quality can affect Auto-boiling performance.

Cleaning

[Warning Symbol] Never use steam cleaners.

Before cleaning, ensure cooking zones are switched off and the residual heat indicator ("H") is not displayed.

IMPORTANT: Do not use abrasive sponges or pan scourers, as they can damage the glass surface.

• Clean the hob when cool, after each use, to remove food residues.
• Sugar and high-sugar foods damage the glass ceramic surface and must be removed immediately.
• Salt, sugar, and sand can scratch the glass surface.
• Use a soft cloth, absorbent kitchen wipes, or a specific hob cleaner (follow manufacturer instructions).

Troubleshooting Guide

Follow instructions in the "Instructions for use" section. Connect the hob to electricity and check the supply. Clean and dry the hob thoroughly. If unable to turn off, disconnect from power supply.

If alphanumeric codes appear on the display, consult the table below:

After-Sales Service

Before contacting After-Sales Service:

1. Check the "Troubleshooting guide" to resolve the problem yourself.
2. Turn the hob off and on again to see if the issue is resolved.

If the fault persists, contact the nearest After-sales Service.

Power Level Table

Functions

Cooking Table

This table provides recommended power levels and cooking stages for various food categories and dishes.