Breville the Milk Café™

Instruction Booklet

Model: BMF600

Congratulations

On the purchase of your new Breville product.

Breville Recommends Safety First

At Breville, safety is paramount. We design and manufacture consumer products with your safety in mind. Please exercise care when using any electrical appliance and adhere to the following precautions.

Important Safeguards

Read All Instructions Before Use and Save for Future Reference

Important Safeguards for All Electrical Appliances

⚠️ Always ensure frothing disc is inserted firmly into jug before use.

⚠️ Frothing disc is a choking hazard. Children must always be supervised and never left unattended with appliance.

⚠️ Never immerse the power base, power cord, or power plug in water or allow moisture to come into contact with these parts.

Breville Assist™ Plug

Your Breville appliance comes with a unique Assist™ Plug, conveniently designed with a finger hole for easy and safe removal from the wall outlet. For safety reasons, it is recommended you plug your Breville appliance directly into its own electrical outlet on a dedicated circuit separate from other appliances. If the electrical circuit is overloaded with other appliances, your appliance may not function properly. Using in conjunction with a power strip or extension cord is not recommended.

Save These Instructions

Know Your Breville Product

Diagram showing the Breville Milk Café appliance with labeled parts: A. Measuring Cap, B. Jug Lid, C. Dishwasher Safe Jug, D. Power Base, E. START | STOP Push-Dial, F. LED Indicator, G. Cord Wrap, H. 'On Board' Disc Storage, I. 'Cappuccino' Frothing Disc, J. 'Latte' Frothing Disc.

A. Measuring Cap: For measuring and adding ingredients once mixing has started.

B. Jug Lid: With Breville Assist™ Ring-Pull Removal.

C. Dishwasher Safe Jug: Stainless steel jug with inner measurement markings and pouring spout.

D. Power Base: Induction Heating Technology provides gentle, even heat distribution.

E. START | STOP Push-Dial: Press the centre of the dial to start or stop operation. Turn the dial to adjust the temperature. ‘COLD STIR' setting stirs without heating.

F. LED Indicator: Button surround illuminates when power is on; flashes when the frothing cycle is activated; or will cease to illuminate in standby mode.

G. Cord Wrap

H. 'On Board' Disc Storage

I. 'Cappuccino' Frothing Disc: For thick and creamy froth.

J. 'Latte' Frothing Disc: For smooth and silky milk.

Operating Your Breville Product

Before First Use

Before first use, remove and safely discard all promotional labels and packing materials attached to the Breville Milk Café™.

Wash the jug, lid, and measuring cap in warm soapy water and dry thoroughly. Wipe the exterior of the appliance with a soft damp cloth and dry thoroughly.

Frothing Hot Milk

  1. Place appliance on a flat level surface and plug power cord into a 230-240V outlet and turn power On. The START|STOP button surround will illuminate to indicate the appliance is in Standby mode.
  2. Select the 'Capp' or ‘Latté' frothing disc. Choose the 'Capp' disc for thick and creamy froth or the ‘Latté' disc for smooth and silky milk.
  3. Illustration showing two frothing discs: 'CAPP' (Cappuccino) disc and 'LATTE' disc, with an arrow indicating the wider end faces down. Another illustration shows the milk jug with MIN and MAX level markings.
  4. Insert the frothing disc onto the shaft at the base of the milk jug. Ensure the disc is inserted the correct way with the wider part of the disc at the bottom of the jug. The disc should ‘click’ securely onto the shaft.
  5. NOTE: Always ensure frothing disc is inserted correctly before adding liquid. If the disc is not inserted correctly, it may dislodge during operation.
  6. ⚠️ WARNING: Frothing disc is a choking hazard. Children must always be supervised and never left unattended with appliance.
  7. Pour the required amount of cold fresh milk into the jug and cover with jug lid. Always use cold milk and fill the jug between the MIN and MAX level markings.
  8. NOTE: Never operate without the minimum level of liquid in the milk jug. The milk frother will automatically turn off if the milk jug is empty. If this occurs, you will need to wait for the milk frother to cool down before re-use.
  9. NOTE: For optimum frothing results, do not exceed the CAPP/LATTE MAX (500ml) marking inside the jug.
  10. Place the jug correctly onto the power base, ensuring the jug is dry and clean.
  11. Turn the START | STOP dial to the desired temperature. When frothing milk for a cappuccino or latte, it is recommended to stay within the ‘OPTIMUM MILK TEMP’ range, however this is up to your personal preference. If the temperature setting is changed whilst in operation, the appliance will stop at the new temperature selected.
  12. Press the START | STOP button once to commence frothing. The button surround will start flashing to indicate the frothing cycle has commenced.
  13. NOTE: Do not remove jug during operation. To stop operation at any time, press the START | STOP button once.
  14. When liquid has reached the set temperature, the appliance will stop automatically. This will take anywhere between 2-7 minutes depending on the quantity of milk used. Carefully remove the jug from the power base as the jug and contents will be hot. Always remove the jug using the jug handle. Be careful not to place the jug on a table, plastic surface, or heat-sensitive surface which may scorch or melt. Remove the jug lid and pour the frothed milk.
  15. Clean the milk jug and frothing disc after use. Allow the milk jug and disc to cool completely before disassembling.
  16. ⚠️ WARNING: Surface of the jug will be hot during and after operation. Do not place hot jug on heat-sensitive surfaces.
  17. ⚠️ WARNING: Do not place hot jug onto power cord.

Adding Ingredients

Always allow the milk frother to start for a few seconds before using the measuring cap to gradually add ingredients. If using one of the heated settings, this will allow the milk to warm up and help dissolve the additional ingredients.

Always add ingredients slowly and in small quantities. Adding ingredients too quickly may cause the frothing disc to dislodge or stop spinning.

Frothing results differ depending on the ingredients used. For example, adding dense ingredients like thick syrups, heavy powders, and large flakes can significantly reduce the amount of foam.

NOTE: The milk frother is not designed to mix a large quantity of dry ingredients or melt large food pieces (e.g., cubed chocolate, ground nuts, whole spices, or fresh herbs). The milk frother has been designed specifically for the purpose of foaming milk and other dairy milk alternatives and is not intended to whip, thicken, or heat other food substances (e.g., cream, custard, soup, gravy, etc.).

Using the ‘Cold Stir’ Setting

The COLD STIR setting allows you to froth cold milk or hot milk without additional heat. The COLD STIR setting can be used to froth milk for cold beverages such as iced cappuccino; to blend in syrups and flavourings for iced chocolate; or to stir in instant drinking powders into milk.

The COLD STIR setting will operate for 60 seconds before automatically stopping.

Preparation Guide

The chart below provides suggested milks, ingredients, and uses for the milk frother.

Fresh Milk UHT Milk COW Full cream COW Low fat, skim SOY Full cream & low fat GOAT GOAT/SHEEP OAT/RICE ALMOND
Suitable Liquids
Suitable Ingredients Powders/Flakes: Drinking Chocolate Cocoa Powder Chocolate Cocoa Powder Chai Tea Honey Chocolate Flakes Maple
Recipes Hot Drinks: Hot Chocolate Cappuccino Latte Iced Mocha Flat White Chai Latté
Cold Drinks: Iced Chocolate Iced Coffee

Safety Features

Standby

After 30 seconds of non-use, the milk frother will enter standby mode and the button surround will cease to illuminate. To re-activate the milk frother from standby mode, press the START | STOP button.

Boil Dry Protection

The milk frother will automatically cease to operate if the jug overheats. This can be caused if the jug is empty, if liquid is below the MIN measurement marking, or after consecutive uses. If this occurs, 3 alerts will sound. Unplug the power cord from the power outlet, wait approximately 5 minutes for the milk frother to cool down, or fill the milk jug with water for faster cooling. Once adequately cooled, you will be able to re-activate the milk frother and re-activate frothing.

Thermal Fuse Protection

This feature protects the milk frother in case of major fault. If this occurs, the milk frother will automatically turn off and will not re-activate. Immediately cease use and remove from the power outlet.

Care & Cleaning

The milk jug, frothing disc, and heating chamber should be cleaned after each use to minimize milk residue build-up.

  1. Unplug the power cord from the power outlet before cleaning.
  2. The jug and the frothing disc will be hot after use. Wait for the jug and disc to cool before rinsing in tap water.
  3. Remove the stainless steel jug from the base.
  4. Thoroughly clean the inner heating chamber with a damp cloth, removing any milk residue. Diagram showing the inner heating chamber of the milk jug, highlighting sensor components labeled 'a'. Another diagram shows the base of the milk jug with the central hole for the frothing disc.
  5. Remove the milk frother attachment from the milk jug base. Clean the milk frother attachment and the milk jug thoroughly in warm soapy water. (If using an alternative cleaning solution, please follow the manufacturer's instructions accordingly).
  6. Thoroughly clean the base of the milk jug and ensure there is no milk residue or any foreign object in the hole (centre of the jug), as this will interrupt the normal frothing operation.

NOTE: Ensure there is no milk residue or spillage on the key sensor components in the heating chamber (a).

NOTE:

Hints & Tips

Troubleshooting

Problem Possible Cause What to Do
Milk is not foaming?
  • Milk is warm or too hot to foam.
  • Try reducing milk volume in jug.
  • Ensure light is illuminated and not flashing.
  • Try a different milk. Some milks produce more froth than others. Experiment with different milk options and frothing discs to achieve the desired result.
  • Adding dense ingredients like thick syrups, heavy powders and large flakes can reduce the amount of foam. This is normal.
  • Use cold, fresh milk.
  • Do not re-foam already heated milk.
  • Ensure light is illuminated and not flashing.
Milk is not heating?
  • Ensure jug is correctly positioned onto the power base.
  • Press START/STOP button to commence cycle.
  • Increase temperature by turning the START | STOP dial to the right.
Frothing disc is not moving or is dislodged?
  • Frothing disc is not inserted correctly.
  • Frothing disc has dislodged during operation.
  • Stop operation.
  • Remove liquid from jug.
  • Insert disc firmly into jug.
  • Refill jug with liquid.
Ingredients are not melting?
  • Ingredients have been added too quickly.
  • Ingredients have been added before milk has warmed up.
  • Ingredients are too large.
  • Add ingredients (if desired) slowly and in small quantities.
  • Allow the milk frother to stir for a few seconds before adding ingredients.
  • Ensure ingredients are in small pieces.
Milk is too cold/ too hot?
  • Adjust temperature dial to suit personal preference.
  • Always operate unit between MIN and MAX level markings inside jug.
Emergency stop
  • To stop operation at any time, press the START | STOP button. Operation has stopped once the button surround has stopped flashing.

Recipes

Hot Chocolate ☕ A heated beverage of shaved chocolate, melted chocolate, or cocoa powder blended with heated and foamed milk or water and sugar.

Image of a glass with layered hot chocolate.

Cappuccino ☕ Cappuccino is served very light and luke warm with 1/3 espresso to 1/3 heated milk and a generous final third of creamy froth. For added finesse, dust with powdered chocolate.

Image of a cappuccino with frothy milk and dusted chocolate.

Chai Latté ☕ A chai latté is 1/4 heated and foamed milk flavoured with spiced tea concentrate including sugar and spices and topped with ground nutmeg or cinnamon.

Image of a chai latte topped with nutmeg or cinnamon.

Flat White ☕ A single dose of espresso in a cup topped with heated and foamed milk, 1/3 coffee and 1/3 milk.

Image of a flat white with latte art.

Latté ☕ Latté is a blend of 1/3 espresso to 2/3 milk made with a single shot of espresso. Top with heated and foamed milk, poured down the inside rim of the glass to give a creamy consistency and perfect layer of froth.

Image of a latte with a layer of froth.

Iced Coffee/Iced Chocolate ☕ A cold beverage of cold, foamed milk mixed with coffee and topped with ice cream, whipped cream, and chocolate shavings*. *Substitute coffee with chocolate powder or topping to make iced chocolate.

Image of an iced coffee or iced chocolate topped with cream and shavings.

Breville Customer Service

Australian Customers

Mail: Locked Bag 2000 Botany NSW 1455 AUSTRALIA

Phone: 1300 139 798

Fax: (02) 9700 1342

Email: askus@breville.com.au

New Zealand Customers

Mail: Private Bag 94411 Botany Manukau 2163 Auckland NEW ZEALAND

Phone: 0800 273 845

Fax: 0800 288 513

Email: askus@breville.co.nz

www.breville.com.au | www.breville.co.nz

Breville is a registered trademark of Breville Pty. Ltd. A.B.N. 98 000 092 928. Copyright Breville Pty. Ltd. 2015.

Due to continued product improvement, the products illustrated/photographed in this brochure may vary slightly from the actual product.

Models: BMF600, The Milk Cafe

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References

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