Bertazzoni Professional Series 24" Electric Convection Oven

Model: PROF24FSEXV

Bring Italian design and precision into your kitchen with this Bertazzoni built-in oven, engineered to install proud or flush in any type of kitchen cabinet.

Cook to perfection with Bertazzoni convection fan, providing best-in-class even heat throughout the extra large 2.7 cu.ft oven cavity.

Evenly bake large batches of cookies using all 5 levels of the oven.

Sear juicy steaks and broil delicate fish fillets under the full-width 6 pass broiler.

Enjoy the convenience of soft-motion balanced doors and no-fingerprint stainless steel.

Designed and manufactured with pride in Italy.

Industry leading 2 years parts and labor warranty.

PRODUCT FEATURES

Feature Description
Oven type Electric convection manual clean with electric broiler
Power rating (Rating at 240V) Bake: 2050 W
Broiler: 2400 W
Convection: 1800 W
Oven Volume 2.7 cu.ft.
Convection System 1 Fan
User interface Touch LED display
Cooking modes Bake, Bottom heat bake, Broil, Convection, Convection bake, Convection broil, Pizza, Upper heat bake
Special features Defrost, Dehydrate, Fast preheat, Light, Proof, Timer
Shelf levels 5
Door hinges Soft-motion
Included accessories 1 wire shelf flat + 1 wire shelf shaped, 1 baking tray with roasting trivet

TECHNICAL SPECIFICATIONS

Specification Details
Electrical supply 120/240 V 60 HZ - 2800 W
208-240 V 60 HZ - 2100 W
Power connection 16 Amp dedicated circuit
Metal conduit with 59" power cord
Certification UL
Warranty 2 years parts & labor
Packaging dimensions and weight W 26"
Η 27 1/2"
D 22 3/4"
84.0 lbs

OPTIONAL ACCESSORIES

Part Number Description
901490 Telescopic glide set for PROF Series 24" wall ovens

PRODUCT DIMENSIONS

SIDE VIEW

22 7/8" (581)

CONDUIT CHANNEL 3/4" (20)

19 1/8" (485)

FRONT VIEW

23 1/2" (598)

1 3/8" (33)

23 3/8" (595)

1/2" (13)

TOP VIEW

21 7/8" (556)

CONDUIT CHANNEL 21 5/8" (550)

22 1/2" (570)

2 3/8" (61)

ELECTRICAL CONNECTION

FRONT VIEW

5" (127)

E

4" (102)

E

SIDE VIEW

4" x 4" (102 x 102) CUT OUT SLOT FOR POWER CORD

TOP VIEW

3/4" (20)

24 1/8" (614)

23 3/4" (603)

FLUSH INSET DEPTH

FRONT VIEW

3/4" (20)

24" (611)

FLUSH INSET WIDTH

22" (560)

3/4" (20)

23" (585) HEIGHT

1" (26)

1" (26)

3/8" (9)

INSTALLATION REQUIREMENTS

Minimum suggested load on cabinet base board is 155 lb (70 kg).

For single ovens installed into a wall cabinet, the electrical junction box may be located above, below to the left or right of the unit within reach of the power cord. Placement within the opening may require additional cabinet depth.

(a) Spacers – Included with appliance

(b) Visible Area – Match finish to outside cabinet panels

For installation of multiple products in combination, refer to the Design Guide at us.bertazzoni.com or ca.bertazzoni.com

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