VEVOR Frozen Drink Maker

Product Overview

1. Overall Machine Structure Schematic:

The machine consists of the following parts:

• Loading bucket assembly
• Loading bucket lid
• Loading bucket sealing ring
• Stirring blade
• Cooling bucket
• The knob (used for securing the loading bucket)
• Water tank
• Control panel
• Drip Tray Cover
• Drip tray
• Main unit

2. Control Panel Diagram:

The control panel features:

• Power button [power-symbol]
• Pause/Start button [play-pause-symbol]
• Clean button [clean-symbol]
• Custom made button [custom-symbol]
• Temperature and time display
• '+' and '-' buttons for adjustment
• Function selection buttons: Milk shake, Frozen juice, Slush, Spiked slush, Frappe, Cold drinks

Note: The images provided are for reference only; the actual product may differ.

How To Make Slush

Note: Before use, thoroughly clean all components that will come into contact with the slush, including the cooling bucket, loading bucket assembly, mixing blade, and loading bucket sealing ring. Ensure the power cord is disconnected from the socket before cleaning. Place the machine on a flat surface for proper functioning of the compressor.

Steps for Making a Slush:

1. Prepare the slush ingredients according to your recipe. The machine has a built-in compressor, so pre-freezing ingredients is not necessary.
2. After cleaning the parts, assemble the machine. Ensure the loading bucket sealing ring is correctly oriented and securely installed. The knob must be turned to the "lock" position to prevent detachment and leakage.
3. Prepare the slush ingredients and mix them well. Open the loading bucket lid, pour the ingredients into the bucket, and close the lid.
4. Plug in the power supply, press the power button to turn on the machine. Select an appropriate slush function and density using the '+' and '-' buttons. Press the start button to begin making the slush.
5. After the slush is completed, the machine enters an insulation state, displaying "COOL". Keep the machine in this state and rotate the handle to dispense the slush.
6. After enjoying your slush, it is recommended to pour 2L of clear water and activate the cleaning function. After 5 minutes, drain the water. Repeat if necessary until the frozen beverages are thoroughly flushed from the evaporator.
7. Press the power button to turn off the machine and unplug it. Hand wash all parts or clean them in a dishwasher (avoid heated dry cycle). Reassemble the components back into the main unit.

Instructions

1. Connect to Power Supply:

Plug the power cord into a suitable socket, ensuring the shape and voltage match the specifications.

2. Button Control Functions:

(1) Custom Made Function:

Allows users to set the temperature using the '+' and '-' buttons. Press 'Start' to begin. 'Pause' allows switching to other functions or temperatures. The machine automatically switches to insulation mode (displaying COOL) once the slush is made.

Note: Setting the temperature too low may cause the motor to stall or the slush to overflow.

(2) Cold Drinks Function:

Touch the button to access this function. Adjust the desired level with '+' and '-' buttons. Press 'Start' to begin. 'Pause' allows switching to other functions or temperatures. The machine enters insulation mode (displaying COOL) once the cold drink is made.

(3) Slush Function:

Select the appropriate slush function based on ingredient properties. Adjust slush density with '+' and '-' buttons. Press 'Start' to begin. 'Pause' allows switching to other functions or slush thickness levels. The machine enters insulation mode (displaying COOL) once the slush is made.

(4) Cleaning Function:

Pour warm water into the mixing bucket, touch the "Clean" button, press "Start" to activate the mixing motor. After completion, press "Power" to turn off the machine.

Note: If necessary, add 1-2 drops of food-grade detergent, wait 2 minutes, then proceed with cleaning.

3. Insulation Function:

The "COOL" mode indicates the slush is ready. To prevent melting, the machine activates cooling at intervals to maintain freshness for 12 hours. After 12 hours, it will beep 10 times and shut off.

4. Motor Speed Loss Alarm Function:

The motor has a blockage protection feature. If speed loss is detected, an "E1" alarm is issued, and the compressor and motor stop. To resolve:

1. Unplug the machine.
2. Remove the food mixture.
3. Allow the machine to cool for approximately 15 minutes.
4. Disassemble components to ensure no ingredients are stuck in the mixing blades.
5. Plug in and reassemble the machine.

Important:

• Do not exceed maximum capacity.
• Do not add solid ice cubes or solid ingredients.

5. Compressor Protection Function:

• After switching from slush or cold drink mode to power-off mode, a 3-minute protection period applies for restarting. Unplugging and re-plugging the power cord resets this.
• Switching from working to pause state delays compressor shutdown by approximately 3 minutes.

6. Bucket Securement Safety Function:

• If the loading bucket is not properly installed, the "Start" button will not activate the compressor, fan, or mixing motor, and a warning will be issued.
• If the loading bucket detaches during operation, the compressor, fan, and mixing motor will pause, and a warning will be issued.

7. Fault Display:

The display shows error codes for issues:

8. Celsius (°C)/Fahrenheit (°F) switching operation:

Within 30 seconds of powering on, press the "SLUSH" and "FROZEN JUICE" buttons simultaneously for 2 seconds to switch between Celsius and Fahrenheit. "C" or "F" will be displayed for 3 seconds.

Circuit Diagram

The circuit diagram shows the connections between the control board, fan, NTC sensor, Hall PCB, compressor, starter, motor, fuse, relays, and micro switch, powered by a 120V/60Hz source.

Maintenance

Note: Ensure the power plug is disconnected before cleaning to avoid electric shock.

• Remove and rinse the loading bucket assembly with water and clean with a damp cloth. Do not use abrasive pads.
• Remove and rinse the mixing blade with water and clean with a damp cloth.
• Remove the loading sealing ring, water box, decorative cover of the water tray, and the water tray. Rinse with water and clean with a damp cloth.
• Wipe clean any dirty areas on the cooling bucket and machine body with a damp cloth. Do not rinse the cooling bucket or machine body directly with water, and do not immerse the machine body in water or pour water into side vents.
• Dry all parts with a clean cloth and reassemble.

Troubleshooting

Warranty Service

A one-year warranty covers free repairs for issues occurring during the period, starting from the purchase date. For technical support or problems, contact the service hotline.

Please note, the warranty does not apply in the following cases:

• Damage caused by improper use, maintenance, or storage.
• Damage from unauthorized disassembly or repair attempts.
• Products without a valid purchase receipt or with a receipt not corresponding to the product.
• Damage due to force majeure events.
• Damage occurring after the warranty period has ended.

For quality issues, contact the service center or an authorized repair service center. Do not attempt to disassemble the product yourself. VEVOR is not responsible for issues caused by unauthorized disassembly. For out-of-warranty products, repairs may incur parts costs.

Accessories Included

Subject to the Actual Product:

Ingredient Precautions

1. Do not use sugar-free or low-sugar beverages (sugar content must be at least 6%). Examples: sugar-free soda, soda water, sugar-free juice, black coffee, energy water. If sugar content is below 6%, add white sugar, coconut sugar, honey, maple syrup, agave nectar, flavored syrup, or fruit juice.
2. Minimum capacity is 0.7L. Maximum capacity for slush function is 1.5L, and for cold drink function is 2.0L.
3. Do not add ice cubes or other solids like fruit chunks, ice cream mixes, or frozen fruits.
4. When using the SPIKED SLUSH function, alcohol content must be between 4% and 16%. If it exceeds 16%, add fruit juice, soda water, tonic water, coffee, tea, or non-alcoholic mixers.
5. For FRAPPE and MILK SHAKE functions, heavy cream and sugar are essential to prevent stirring blades from getting stuck. Follow recommended recipes.

PRODUCT PARAMETERS