Bosch HBG7541.1C Built-in Oven

Introduction

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Table of Contents

This manual covers the following topics:

• Safety Instructions
• Avoiding Property Damage
• Environmental Protection and Saving Energy
• Getting to Know Your Appliance
• Operating Modes
• Accessories
• Before First Use
• Basic Operation
• Rapid Heat-up
• Time Functions
• Dishes/Programs
• Favorites
• Child Lock
• Basic Settings
• Home Connect
• Cleaning and Care
• EcoClean Cleaning Function
• Cleaning Assistance
• Drying
• Appliance Door
• Racks
• Troubleshooting
• Disposal
• Customer Service
• Information on Free and Open Source Software
• Declaration of Conformity
• Tips for Success
• Installation Manual

1 Safety

1.1 General Information

• Read this manual carefully.
• Keep the manual and product information for future use or for the next owner.
• Do not connect the appliance if it was damaged during transport.

1.2 Intended Use

This appliance is intended for built-in installation only. Observe the special installation instructions. Only qualified personnel should connect appliances without a plug. Incorrect connection may void the warranty.

Use the appliance only:

• To prepare food and drinks.
• In private households and in enclosed domestic environments.
• Up to an altitude of 4000 m above sea level.

1.3 Limitation of Use

This appliance may be used by children aged 8 years and above, and by persons with reduced physical, sensory, or mental capabilities or lack of experience and knowledge, if they are supervised or have been instructed on the safe use of the appliance and understand the resulting hazards. Children must not play with the appliance. Cleaning and user maintenance must not be carried out by children unless they are 15 years or older and supervised.

Keep children younger than 8 years away from the appliance and the power cable.

1.4 Safe Use

Warning: Fire hazard!

• Flammable objects stored in the oven compartment may ignite. Never store flammable objects in the oven compartment.
• If smoke is emitted, switch off the appliance or pull the plug and keep the door closed to suffocate any flames.
• Food residue, grease, and meat juices can ignite. Remove coarse dirt from the oven compartment, heating elements, and accessories before operation.
• Baking paper can touch heating elements and ignite when the oven door is opened. Never place baking paper loosely on accessories during preheating or cooking. Always cut baking paper to size and weigh it down with cookware or a baking dish.

Warning: Burn hazard!

• The appliance and its accessible parts become hot during use. Exercise caution to avoid touching heating elements. Keep young children away.
• Accessories or cookware become very hot. Always use oven mitts to remove hot accessories or cookware from the oven compartment.
• Alcohol vapours can ignite in the hot oven compartment, causing the appliance door to spring open. Hot steam and flames may escape. Only use small amounts of high-proof alcohol in food. Do not heat spirits (≥ 15% vol.) undiluted (e.g., for basting). Open the appliance door carefully.
• Accessible parts become hot during operation. Never touch hot parts. Keep children away.
• Hot steam may escape when opening the appliance door. The steam may not be visible depending on the temperature. Open the appliance door carefully. Keep children away.
• Water in the hot oven compartment can create hot steam. Never pour water into the hot oven compartment.

Warning: Injury hazard!

• Cracked oven door glass can shatter. Do not use sharp abrasive cleaners or sharp metal scrapers to clean the oven door glass, as they can scratch the surface.
• The appliance and its accessible parts may have sharp edges. Handle and clean with caution. Wear protective gloves if possible.
• The hinges of the appliance door move when opening and closing the door, and you could get caught. Do not reach into the hinge area. Parts inside the appliance door may have sharp edges. Wear protective gloves.
• Alcohol vapours can ignite in the hot oven compartment, causing the appliance door to spring open and potentially fall off. The door panes can shatter and splinter. Refer to "Avoiding Property Damage", page 4. Only use small amounts of high-proof alcohol in food. Do not heat spirits (≥ 15% vol.) undiluted (e.g., for basting). Open the appliance door carefully.

Warning: Electric shock hazard!

• Improper repairs are dangerous. Only qualified service personnel should carry out repairs. Only original spare parts must be used for repairs. If the mains connection cable or the appliance connection cable of this appliance is damaged, it must be replaced by a special mains connection cable or special appliance connection cable available from the manufacturer or its customer service. If the mains connection cable of this appliance is damaged, it must be replaced by qualified service personnel.

1.5 Halogen Lamp

Warning: Burn hazard! Oven lamps become very hot. Even some time after switching off, there is still a risk of burns. Do not touch the glass cover. Avoid skin contact during cleaning.

Warning: Electric shock hazard! When replacing the lamp, the contacts in the lamp holder are live. Before replacing the lamp, ensure the appliance is switched off to avoid electric shock. Additionally, pull the plug or switch off the fuse in the fuse box.

1.6 Cleaning Function

Warning: Burn hazard! The appliance becomes very hot on the outside during the cleaning function. Never touch the appliance door. Allow the appliance to cool down. Keep children away.

2 Avoiding Property Damage

2.1 General

Caution: Alcohol vapours can ignite in the hot oven compartment, leading to permanent damage to the appliance. Explosions can cause the appliance door to spring open and fall off. The door panes can shatter and splinter. The resulting negative pressure can severely deform the oven compartment inwards.

• Do not heat spirits (≥ 15% vol.) undiluted (e.g., for basting).
• Water on the oven floor at operating temperatures above 120 °C can cause enamel damage. Do not start operation if there is water on the oven floor. Wipe the oven floor dry before operation.
• Objects on the oven floor at temperatures above 50 °C cause heat build-up. Baking and roasting times will no longer be correct, and the enamel will be damaged. Do not place accessories, baking paper, or foil of any kind on the oven floor. Only place cookware on the oven floor when a temperature below 50 °C is set.
• Water in the hot oven compartment creates steam. Damage may occur due to temperature changes. Never pour water into the hot oven compartment. Never place cookware with water on the oven floor.
• Moisture in the oven compartment over a longer period leads to corrosion. Allow the oven compartment to dry after use. Do not store moist food in the closed oven compartment for extended periods. Do not store food in the oven compartment.
• Do not trap anything in the appliance door. Fruit juice dripping from the baking tray leaves stains that cannot be removed. Do not overfill the baking tray with very juicy fruit cakes. Use the deeper universal pan if possible. Oven cleaner in a warm oven compartment damages the enamel. Never use oven cleaner in a warm oven compartment. Remove residues from the oven compartment and appliance door completely before the next heating cycle. If the seal is heavily soiled, the appliance door will not close properly during operation. Adjacent furniture fronts may be damaged. Always keep the seal clean.
• Never operate the appliance with a damaged seal or without a seal. The appliance door may be damaged if used as a seat or shelf. Do not stand on, sit on, hang from, or prop against the appliance door. Do not place cookware or accessories on the appliance door. Depending on the appliance type, accessories may scratch the door glass when closing the appliance door. Always slide accessories fully into the oven compartment. Aluminium foil on the door glass can cause permanent discolouration. Do not allow aluminium foil in the oven compartment to come into contact with the door glass.

2.1 General

Caution: Alcohol vapours can ignite in the hot oven compartment, leading to permanent damage to the appliance. Explosions can cause the appliance door to spring open and fall off. The door panes can shatter and splinter. The resulting negative pressure can severely deform the oven compartment inwards.

• Do not heat spirits (≥ 15% vol.) undiluted (e.g., for basting).

Water on the oven floor at operating temperatures above 120 °C can cause enamel damage.

• Do not start operation if there is water on the oven floor.
• Wipe the oven floor dry before operation.

Caution: Objects on the oven floor at temperatures above 50 °C cause heat build-up. Baking and roasting times will no longer be correct, and the enamel will be damaged.

• Do not place accessories, baking paper, or foil of any kind on the oven floor.
• Only place cookware on the oven floor when a temperature below 50 °C is set.

Water in the hot oven compartment creates steam. Damage may occur due to temperature changes.

• Never pour water into the hot oven compartment.
• Never place cookware with water on the oven floor.

Moisture in the oven compartment over a longer period leads to corrosion.

• Allow the oven compartment to dry after use.
• Do not store moist food in the closed oven compartment for extended periods.
• Do not store food in the oven compartment.

Do not trap anything in the appliance door. Fruit juice dripping from the baking tray leaves stains that cannot be removed.

• Do not overfill the baking tray with very juicy fruit cakes.
• Use the deeper universal pan if possible.

Oven cleaner in a warm oven compartment damages the enamel.

• Never use oven cleaner in a warm oven compartment.
• Remove residues from the oven compartment and appliance door completely before the next heating cycle.

If the seal is heavily soiled, the appliance door will not close properly during operation. Adjacent furniture fronts may be damaged.

• Always keep the seal clean.

Never operate the appliance with a damaged seal or without a seal. The appliance door may be damaged if used as a seat or shelf. Do not stand on, sit on, hang from, or prop against the appliance door. Do not place cookware or accessories on the appliance door. Depending on the appliance type, accessories may scratch the door glass when closing the appliance door. Always slide accessories fully into the oven compartment. Aluminium foil on the door glass can cause permanent discolouration. Do not allow aluminium foil in the oven compartment to come into contact with the door glass.

3 Environmental Protection and Saving Energy

3.1 Disposing of Packaging

The packaging materials are environmentally compatible and can be recycled. Dispose of the individual components according to their type.

3.2 Saving Energy

Your appliance will consume less electricity if you follow these tips.

• Only preheat the appliance if the recipe or the setting recommendations suggest it. Refer to "Tips for Success", page 30. If you do not preheat the appliance, you save up to 20% energy.
• Use dark, black-lacquered, or enamelled baking tins. These baking tins absorb heat particularly well.
• Open the appliance door as infrequently as possible during operation. The temperature in the oven compartment is maintained, and the appliance does not need to reheat.
• Bake or roast multiple dishes directly one after another or in parallel. The oven compartment is already warm after the first baking cycle. This reduces the baking time for subsequent dishes.
• For longer cooking times, switch off the appliance 10 minutes before the end of the cooking time. The residual heat is sufficient to finish cooking the dish.
• Remove unused accessories from the oven compartment. Unnecessary accessories do not need to be heated.
• Defrost frozen food before preparation. This saves energy for defrosting the food.
• Switch off the display in the basic settings. Refer to "Basic Settings", page 15. Energy is saved when the display is switched off.

Note: According to EU Ecodesign Directive 2023/826, the appliance has a different state when switched off, referred to as standby mode. Even when the main function is not active, the appliance requires energy for: detection of sensor button activation, monitoring door opening, processing the time (without display). Therefore, neither an "off" nor a "standby" state exists, hence the term standby mode is used. EN IEC 60350-1:2023 should be used to measure standby mode.

4 Getting to Know Your Appliance

4.1 Control Panel

You can set all functions of your appliance and receive information about the operating status via the control panel. Details may vary depending on the appliance type, e.g., colour and shape.

Display with Setting Ring

Use the digital setting ring around the display to set up your appliance. You will see the current setting values, selection options, or information texts. Refer to "Display", page 6.

Buttons

Use the buttons to directly set various functions. Refer to "Buttons", page 6.

4.2 Buttons

Use the buttons to directly select various functions.

4.3 Display

The display is divided into different areas.

Digital Setting Ring

Use the digital setting ring around the display to change the setting values. When you reach the minimum or maximum value, this value remains in the display. If necessary, turn the value back using the setting ring.

Status Indicator

Status information is displayed at the top of the display.

Setting Area

The setting area is in the middle of the display. In the setting area, you will see current selection options and previously made settings. The menu and other setting options are arranged horizontally. Selection lists for functions are arranged vertically. To scroll through the setting area, swipe across the display. To select a function, press the function in the display. Refer to "Setting the Operating Mode", page 11.

Possible Symbols in the Setting Area

Note: A blue marking "new" or a blue dot next to a function indicates that a new function, a new favourite, or an update has been downloaded to your appliance via the Home Connect app.

4.4 Oven Compartment

Various functions in the oven compartment support the operation of your appliance.

Racks

You can insert accessories into the racks in the oven compartment at different heights. Refer to "Accessories", page 9. Your appliance has 5 insertion heights. The insertion heights are counted from bottom to top.

You can remove the racks, e.g., for cleaning. Refer to "Racks", page 26.

Self-Cleaning Surfaces

The self-cleaning surfaces in the oven compartment are coated with a porous, matte ceramic and have a rough surface. When the appliance is in operation, the self-cleaning surfaces absorb and break down grease splatters from roasting or grilling. The following surfaces are self-cleaning: Rear wall, Ceiling, Side walls. Use the cleaning function regularly to maintain the cleaning capacity of the self-cleaning surfaces and prevent damage. Refer to "EcoClean Cleaning Function", page 20.

Lighting

One or more oven lamps illuminate the oven compartment. When you open the appliance door, the interior lighting switches on. If the appliance door remains open for more than approx. 18 minutes, the interior lighting switches off. When operation starts, the interior lighting switches on for most operating modes. When operation ends, the interior lighting switches off.

Cooling Fan

The cooling fan switches on and off depending on the appliance temperature. Warm air escapes above the door.

Caution: Covering the ventilation slots will cause the appliance to overheat. Do not cover the ventilation slots.

The cooling fan runs for a certain period after operation to cool down the appliance and remove residual moisture from the oven compartment. Note: You can change the run-on time in the basic settings. If you frequently prepare very moist dishes or keep food warm in the oven compartment, set a longer run-on time. Refer to "Basic Settings", page 15.

Appliance Door

If you open the appliance door during operation, the operation stops. When you close the appliance door, the operation continues automatically.

5 Operating Modes

Here you get an overview of the operating modes and main functions of your appliance. To open the menu, press .

5.1 Heating Types

To help you find the right heating type for your food, we explain the differences and areas of application. The symbols for the individual heating types assist with recognition. When you select a heating type, the appliance suggests a suitable temperature or stage. You can accept the values or change them within the specified range.

For temperature settings above 275 °C and grill stage 3, the appliance reduces the temperature to approx. 275 °C or grill stage 1 after approx. 40 minutes.

5.2 Temperature

During heating, you can read the current oven temperature (from approx. 30 °C) and the set temperature simultaneously in the display for most heating types, e.g., 120|210 °C. When preheating, the optimal time to insert the food is reached as soon as the displayed oven temperature matches the set temperature.

Note: Due to thermal inertia, the displayed temperature may differ slightly from the actual temperature in the oven compartment.

Residual Heat Indicator: When the appliance is switched off, a red line around the control ring indicates the residual heat in the oven compartment. The further the temperature drops, the darker the ring becomes. The ring goes out at approx. 60 °C.

6 Accessories

Use original accessories. They are matched to your appliance. Note: If accessories become hot, they may deform. The deformation does not affect their function. The deformation disappears when the accessory cools down. The supplied accessories may vary depending on the appliance type.

6.1 Rack Function

The rack function prevents accessories from tipping when pulled out. You can pull out the accessory about halfway until it clicks into place. The anti-tip protection only works if you insert the accessory correctly into the oven compartment.

6.2 Inserting Accessories into the Oven Compartment

Always insert accessories into the oven compartment correctly. This is the only way the accessory can be pulled out halfway without tipping.

1. Turn the accessory so that the notch is at the rear and points downwards.
2. Slide the accessory between the two guide rails at an insertion height.

Rack: Insert the rack with the open side facing the appliance door and the curve pointing downwards.

Baking Tray / Universal Pan: Insert the baking tray with the bevel facing the appliance door.

1. Slide the accessory in fully so that it does not touch the appliance door.

Note: Remove accessories from the oven compartment that you do not need during operation.

Combining Accessories: To catch dripping liquids, you can combine the rack with the universal pan.

7 Before First Use

Perform the initial setup for your appliance. Clean the appliance and accessories.

7.1 Initial Setup

After connecting the power supply, you must perform the settings for the initial setup of your appliance. It may take a few minutes for the settings to appear in the display.

1. Switch on the appliance using . The initial setting will appear.
2. To change a setting if necessary, tap on a value in the list or change the value using the setting ring. Possible settings: Language, Home Connect (Refer to "Home Connect", page 17), Time (Refer to "Setting the Time", page 16).
3. Press to proceed to the next setting.
4. Go through the settings and change them if necessary. A message will appear in the display after the last setting, indicating that the initial setup is complete.
5. To allow the appliance to check itself before the first heating cycle, open and close the appliance door once.

7.2 Cleaning the Appliance Before First Use

Clean the oven compartment and accessories before preparing food for the first time.

1. Remove product information and accessories from the oven compartment. Remove packaging residue such as polystyrene beads and adhesive tape from the inside and outside of the appliance.
2. Wipe smooth surfaces in the oven compartment with a soft, damp cloth.
3. Switch on the appliance using .
4. Make the following settings: Heating type: 3D Hot Air, Temperature: Maximum, Duration: 1 hour. Refer to "Basic Operation", page 10.
5. Start operation. Ventilate the kitchen while the appliance is heating. When the duration expires, a signal will sound. A message will appear in the display indicating that operation has ended.
6. Switch off the appliance using .
7. Once the appliance has cooled down, clean smooth surfaces in the oven compartment with soapy water and a sponge cloth.
8. Thoroughly clean accessories with soapy water and a sponge cloth or a soft brush.

8 Basic Operation

8.1 Switching the Appliance On

Switch on the appliance using . The menu appears in the display.

8.2 Switching the Appliance Off

Switch off your appliance if you are not using it. If you do not operate the appliance for a long time, it will switch off automatically.

Switch off the appliance using . The appliance switches off. Running functions are interrupted. The time of day or the residual heat indicator appears in the display.

8.3 Starting Operation

You must start every operation.

Caution: Water on the oven floor at operating temperatures above 120 °C can cause enamel damage. Do not start operation if there is water on the oven floor. Wipe the oven floor dry before operation.

Start operation using . The settings appear in the display.

8.4 Interrupting Operation

You can interrupt and resume operation.

1. To interrupt operation, press .
2. To resume operation, press again.

8.5 Setting the Operating Mode

After switching on the appliance, the menu appears in the display.

1. Swipe across the display to scroll through the selection options. Swipe left or right to scroll through the menu and other setting options. Swipe down or up to scroll through selection lists.
2. To select a function, press the function in the display. Depending on the function, possible setting values or further options will appear.
3. Press to go back one setting if necessary.
4. To change setting values, use the digital setting ring: Swipe the setting ring clockwise or counterclockwise as required. Or tap on a specific position on the setting ring. Or, as soon as the setting ring is operated, press the appearing symbol and enter the value directly using the keypad.
5. Confirm the setting using .
6. Start operation using .
7. When operation is complete: If necessary, you can make further settings and start operation again. If the food is ready, switch off the appliance using .

Note: You can save your settings as "Favorites" and reuse them. Refer to "Favorites", page 15.

8.6 Setting the Heating Type and Temperature

1. Press "Heating Types" in the menu.
2. Press the desired heating type.
3. Press the temperature in °C or, depending on the heating type, the setting stage.
4. Set the temperature using the setting ring.
5. Confirm the set temperature by pressing in the display.

If necessary, you can make further settings: Refer to "Rapid Heat-up", page 12, "Time Functions", page 12.

1. Start operation using . The appliance begins to heat up. The display shows the setting values and the time the operation has been running.
2. When operation is complete: If necessary, you can make further settings and start operation again. If the food is ready, switch off the appliance using .

Note: You can find the most suitable heating type for your food in the heating type description. Refer to "Heating Types", page 7.

Changing Heating Type

When you change the heating type, all other settings are reset.

1. Press .
2. Press .
3. Press the desired heating type.
4. Set the operation again and start using .

Changing Temperature

You can change the temperature at any time after starting operation.

1. Press in the display.
2. Press the temperature.
3. Change the temperature using the setting ring.
4. Confirm the change by pressing in the display. The change is applied.

8.7 Displaying Information

In most cases, you can call up information about the function currently being performed. Some tips are displayed automatically, e.g., for confirmation or as a prompt or warning.

1. Press "Info". Information is displayed for a few seconds.
2. To scroll through extensive information, swipe across the display.
3. Exit the information using if necessary.

8.8 Keeping Food Warm for an Extended Period

You can keep food warm in your appliance for up to 24 hours without changing its behaviour. Use the time functions and change the basic settings.

Note: If you open the appliance door during operation, the appliance stops heating. If you close the appliance door, the appliance continues heating. To ensure that the appliance's behaviour does not change during operation, only open the appliance door after the set time has expired.

1. Change basic settings. Refer to "Basic Settings", page 15. Change the "Lighting" basic setting to "Always off".
2. Change the "Clock Display" basic setting to "On".
3. Change the "Signal Tone" basic setting to "Very short duration". This ensures that the interior lighting remains off during operation and when you open the appliance door. The clock display does not change. The duration of the signal tone at the end of operation is reduced.

9 Rapid Heat-up

To save time, rapid heat-up can shorten the heating time for set temperatures above 100 °C. Rapid heat-up is possible with these heating types: 3D Hot Air, Conventional Heat.

9.1 Setting Rapid Heat-up

To achieve even cooking results, place your food in the oven compartment only after rapid heat-up has finished. Note: Only set a duration after rapid heat-up has finished.

1. Set a suitable heating type and a temperature of 100 °C or higher. Rapid heat-up automatically switches on for set temperatures of 200 °C and above.
2. Press "Rapid Heat-up". The symbol lights up red.
3. Start operation using . Rapid heat-up starts. When rapid heat-up is finished, a signal will sound. The symbol changes back to white.
4. Place the food in the oven compartment.

Cancelling Rapid Heat-up

1. Press in the display.
2. Press "Rapid Heat-up". The symbol changes back to white.

10 Time Functions

For an operation, you can set the duration and the time by which the operation should be completed. The alarm can be set independently of the operation.

10.1 Setting Duration

You can set the duration for operation for up to 24 hours. Prerequisites: An operating mode and a temperature or stage are set. A duration is set.

1. Press "Duration".
2. To set the duration, press the corresponding time value, e.g., hours "h" or minutes "m". The selected value is highlighted in blue.
3. Set the duration using the setting ring. Reset the setting value using if necessary.
4. Confirm the set duration by pressing in the display.
5. Start operation using . The appliance begins to heat up and the duration counts down. When the duration expires, a signal will sound. A message will appear in the display indicating that operation has ended.
6. When the duration expires: If necessary, you can make further settings and start operation again. If the food is ready, switch off the appliance using .

Changing Duration

You can change the duration at any time.

1. Pause operation using .
2. Press "Duration".
3. Change the duration using the setting ring.
4. Confirm the change by pressing in the display.
5. Start operation using .

Cancelling Duration

You can cancel the duration at any time.

1. Pause operation using .
2. Press "Duration".
3. Reset the duration using . Note: For operating modes that always require a duration, the appliance resets the duration to the preset value.
4. Confirm the change by pressing in the display.
5. Start operation using .

10.2 Setting End Time

You can shift the time by which the duration of the operation should be completed by up to 24 hours.

Notes: To achieve good cooking results, do not shift the time anymore once operation has started. To prevent food spoilage, do not leave it in the oven compartment for too long.

Prerequisites: An operating mode and a temperature or stage are set. A duration is set.

1. Press "End Time".
2. To set the time, press the hours display or the minutes display. The selected value is highlighted in blue.
3. Shift the time using the setting ring. Reset the setting value using if necessary.
4. Confirm the set time by pressing in the display.
5. Start operation using . The display shows the duration until start. The appliance is in standby. When the start time is reached, the appliance begins to heat up and the duration counts down. When the duration expires, a signal will sound. A message will appear in the display indicating that operation has ended.
6. When the duration expires: If necessary, you can make further settings and start operation again. If the food is ready, switch off the appliance using .

Changing End Time

To achieve good cooking results, only change the set end time before operation starts and before the duration expires.

1. Pause operation using .
2. Press "End Time".
3. Change the end time using the setting ring.
4. Confirm the change by pressing in the display.
5. Start operation using .

Cancelling End Time

You can delete the set end time at any time.

1. Pause operation using .
2. Press "End Time".
3. Reset the end time using . Note: For operating modes that always require a duration, the appliance resets the end time to the next possible time.
4. Confirm the change by pressing in the display.
5. Start operation using .

10.3 Setting the Alarm

The alarm runs independently of the operation. You can set the alarm for up to 24 hours. The alarm has its own signal, so you can hear whether the alarm or a duration is ending.

1. Press .
2. To set the alarm, press the corresponding time value in the display, e.g., minutes "m" or seconds "s". The selected value is highlighted in blue.
3. Set the alarm using the setting ring. Reset the setting value using if necessary.
4. To start the alarm, press in the display. The alarm runs. If the appliance is switched off, the alarm remains visible in the display. If the appliance is switched on, the settings of the current operation are displayed. The alarm is shown in the status indicator. When the alarm expires, a signal will sound. A message will appear in the display indicating that the alarm has ended.

Changing Alarm

You can change the alarm at any time.

1. If the alarm is running in the background, select the alarm using first.
2. Press .
3. Change the alarm using the setting ring.
4. Confirm with .

Cancelling Alarm

You can cancel the alarm at any time.

1. If the alarm is running in the background, select the alarm using first.
2. Press .
3. Reset the alarm using .

11 Dishes

With the "Dishes" operating mode, your appliance supports you in preparing various foods and automatically selects the optimal settings.

11.1 Cookware for Dishes

The cooking result depends on the type and size of the cookware. Use heat-resistant cookware suitable for temperatures up to 300 °C. Cookware made of glass or glass-ceramic is best. Roasts should cover approx. 2/3 of the base of the cookware.

Cookware made of the following materials is unsuitable: Light-coloured, shiny aluminium, unglazed clay, plastic or plastic handles.

11.2 Setting Options for Dishes

To prepare dishes optimally, the appliance uses different settings depending on the dish. The settings used are shown in the display. You can adjust certain settings. Follow the instructions in the display.

Note: The cooking result depends on the quality and type of food. Use fresh food, preferably at refrigerator temperature. Use frozen foods directly from the freezer.

Tips and Notes on Settings

When you set a dish, the display shows relevant information for that dish, e.g.: Suitable insertion height, Suitable accessories or cookware, Addition of liquid, Time to turn or stir. A signal sounds when this time is reached. To retrieve information, press "Info". Some tips appear automatically.

Programs

For programs, the optimal heating type, temperature, and duration are preset. To achieve optimal cooking results, you must also set the weight, thickness, or cooking stage. You can only set within the specified range. Unless otherwise stated, set the total weight of your food.

11.3 Overview of Dishes

You can see which individual dishes are available on the appliance by calling up the operating mode. The selection of dishes depends on your appliance's equipment. Note: You can regionally specialise the displayed dishes in the basic settings. Refer to "Basic Settings", page 15.

11.4 Setting a Dish

1. Press "Dishes" in the menu.
2. Press the desired dish. The settings for the dish appear in the display.
3. Adjust the settings if necessary. Depending on the dish, you can only adjust certain settings. Refer to "Setting Options for Dishes", page 14.
4. To obtain information, e.g., on accessories and insertion height, press "Info".
5. Start operation using . The appliance begins to heat up and the duration counts down. When the dish is ready, a signal will sound. The appliance stops heating.
6. When the duration expires: If necessary, you can make further settings and start operation again. If the food is ready, switch off the appliance using .

11.5 Automatic Shut-off Function

The Auto Off automatic shut-off function for dishes allows you to bake and roast with peace of mind.

When operation is complete, the appliance automatically stops heating. For optimal cooking results, remove your dish from the oven compartment when operation is complete.

12 Favorites

You can save your settings in Favorites and reuse them. Note: Depending on your appliance type or software version, you may need to download this function to your appliance. Find out more in the Home Connect app.

12.1 Saving Favorites

You can save up to 10 different operating modes as your Favorites. To save an operating mode as a Favorite, you must use the Home Connect app. If your appliance is connected, follow the instructions in the app.

12.2 Selecting Favorites

If you have saved Favorites, you can select them to set up an operation.

1. Press "Favorites" in the menu.
2. Press the desired favorite.
3. You can change the settings if necessary.
4. Start operation using . The setting values appear in the display.

Note

Pay attention to the information on the different operating modes.

12.3 Changing Favorites

You can change, sort, or delete your saved Favorites at any time. To change Favorites, you must use the Home Connect app. If your appliance is connected, follow the instructions in the app.

13 Child Lock

Secure your appliance so that children cannot accidentally switch it on or change settings.

13.1 Activating Child Lock

You can activate the child lock with the appliance switched on or off. Press and hold for approx. 4 seconds to activate the child lock. A confirmation message appears in the display. The control panel is locked. The appliance can only be switched off using . If the appliance is switched on, the lights up. If the appliance is switched off, does not light up.

13.2 Deactivating Child Lock

You can deactivate the child lock at any time.

1. Tap anywhere on the display.
2. To deactivate the child lock: Follow the instructions in the display so that the graphic on the ring fills up completely. Or press and hold for approx. 4 seconds. A confirmation message appears in the display.

14 Basic Settings

You can adjust the basic settings of your appliance to suit your needs. You can find an overview of the basic settings and factory settings here. The basic settings depend on your appliance's equipment. You can find more information on the individual basic settings in the display by pressing "Info".

¹ Factory setting (may vary depending on appliance type)

14.2 Changing Basic Settings

1. Press "Basic Settings" in the menu.
2. Press the desired basic setting area.
3. Press the desired basic setting.
4. Press the desired selection for the basic setting. The change is applied directly for most basic settings.
5. To change further basic settings, go back using and select another basic setting.
6. To exit basic settings, go back to the menu using or switch off the appliance using . The changes are saved.

Note: Your changes to the basic settings will be retained after a power failure.

14.3 Setting the Time

1. Press "Basic Settings" in the menu.
2. Press "Time".
3. To set the time, press the hours display or the minutes display. The selected value is highlighted in blue.
4. Set the time using the setting ring.
5. To exit basic settings, go back to the menu using or switch off the appliance using . The time is saved.

15 Home Connect

Your appliance is network-enabled. Connect your appliance to a mobile device to operate functions via the Home Connect app, adjust basic settings, or monitor the current operating status.

Home Connect services are not available in every country. The availability of the Home Connect function depends on the availability of Home Connect services in your country. You can find information at: www.home-connect.com.

The Home Connect app will guide you through the entire registration process. Follow the instructions and observe the notes in the Home Connect app.

Notes

• Observe the safety instructions in this user manual and ensure they are followed even when operating the appliance via the Home Connect app. Refer to "Safety", page 2.
• Operation on the appliance always takes precedence. Operation via the Home Connect app is not possible during this time.
• The appliance requires a maximum of 2 W in networked standby mode.

15.1 Setting Up Home Connect

Prerequisites:

• The appliance is connected to the power supply and switched on.
• You have a mobile device with a current version of the iOS or Android operating system, e.g., a smartphone.
• The appliance has Wi-Fi reception at the installation location.
• The mobile device and the appliance are within the range of your home network's Wi-Fi signal.

1. Scan the following QR code. You can use the QR code to install the Home Connect app and connect your appliance.
2. Follow the instructions in the Home Connect app.

15.2 Home Connect Settings

In the basic settings of your appliance, you can adjust settings for Home Connect and network settings. The settings shown in the display depend on whether Home Connect has been set up and whether the appliance is connected to the home network.

15.3 Operating the Appliance with the Home Connect App

You can set and start the appliance remotely using the Home Connect app.

Warning: Fire hazard! Flammable objects stored in the oven compartment may ignite. Never store flammable objects in the oven compartment. If smoke is emitted, switch off the appliance or pull the plug and keep the door closed to suffocate any flames.

Prerequisites:

• The appliance is switched off.
• The appliance is connected to the home network and the Home Connect app.
• To be able to set the appliance via the app, manual or permanent remote start must be selected in the Remote Control Status basic setting.

1. To activate manual remote start, press . Confirmation on the oven is only necessary if you switch from Monitoring or Permanent Remote Start to Manual Remote Start. No confirmation on the oven is necessary for permanent remote start.
2. Make a setting in the Home Connect app and send it to the appliance.

Notes

• When you start oven operation on the appliance, remote start is automatically activated. You can change settings via the Home Connect app or start a new program.
• You can open the appliance door within 15 minutes after activating remote start. Remote start will not be deactivated by this. After 15 minutes, opening the appliance door will deactivate manual remote start.

15.4 Software Update

The Software Update function updates your appliance's software, e.g., for optimisation, bug fixing, security updates, and additional functions and services. This may cause slight changes in display representations and operation. The prerequisite is that you are a registered Home Connect user, have installed the app on your mobile device, and are connected to the Home Connect server. As soon as a software update is available, you will be informed via the Home Connect app and can start the software update via the app. After successful download, you can start the installation via the Home Connect app when you are in your Wi-Fi home network. After successful installation, you will be informed via the Home Connect app.

Notes

• The software update consists of two steps. The first step is the download. The second step is the installation on your appliance.
• You can continue to use your appliance during the download. Depending on your personal settings in the app, a software update may also be downloaded automatically.
• The installation takes a few minutes. You cannot use your appliance during installation.
• In the case of a security-relevant update, it is recommended to carry out the installation as soon as possible.

15.5 Remote Diagnosis

Customer service can access your appliance via remote diagnosis if you contact customer service with the relevant request, your appliance is connected to the Home Connect server, and remote diagnosis is available in the country where you use the appliance.

Tip: You can find more information and notes on the availability of remote diagnosis in your country in the Service/Support section of the local website: www.home-connect.com.

15.6 Data Protection

Observe the data protection information. When your appliance is first connected to a home network connected to the internet, your appliance transmits the following categories of data to the Home Connect server (initial registration): Unique appliance identifier (consisting of appliance keys and the MAC address of the integrated Wi-Fi communication module). Security certificate of the Wi-Fi communication module (for IT security of the connection). The current software and hardware version of your appliance. Status of any previous reset to factory settings. This initial registration prepares for the use of Home Connect functionalities and is only required when you wish to use Home Connect functionalities for the first time.

Note: Please note that Home Connect functionalities can only be used in conjunction with the Home Connect app. Data protection information can be accessed via the Home Connect app.

16 Cleaning and Care

To ensure your appliance remains functional for a long time, clean and care for it carefully.

16.1 Cleaning Agents

Do not use unsuitable cleaning agents to avoid damaging the different surfaces of the appliance.

Warning: Electric shock hazard! Penetrating moisture can cause electric shock. Never use a steam cleaner or high-pressure cleaner to clean the appliance.

Caution: Unsuitable cleaning agents will damage the appliance surfaces. Do not use sharp or abrasive cleaning agents. Do not use cleaning agents with high alcohol content. Do not use hard scouring pads or cleaning sponges. Do not use special cleaning agents for warm cleaning.

Oven cleaner in a warm oven compartment damages the enamel. Never use oven cleaner in a warm oven compartment. Remove residues from the oven compartment and appliance door completely before the next heating cycle. Mixing different cleaning agents can cause chemical reactions. Do not mix cleaning agents. Completely remove cleaning agent residues. Salt contained in new sponges can damage surfaces. Rinse new sponges thoroughly before use.

16.2 Cleaning the Appliance

To avoid damaging the appliance, clean it only as specified and with suitable cleaning agents.

Warning: Burn hazard! The appliance and its accessible parts become hot during operation. Exercise caution to avoid touching heating elements. Keep young children away.

Warning: Fire hazard! Loose food residue, grease, and meat juices can ignite. Remove coarse dirt from the oven compartment, heating elements, and accessories before operation. Observe the notes on cleaning agents. Refer to "Cleaning Agents", page 18.

1. Clean the appliance with hot soapy water and a sponge cloth. For some surfaces, you can use alternative cleaning agents. Refer to "Suitable Cleaning Agents", page 19.
2. Dry with a soft cloth.

Regenerating Self-Cleaning Surfaces in the Oven Compartment

The rear wall, ceiling, and side walls in the oven compartment are self-cleaning and have a rough surface.

Caution: If you do not clean the self-cleaning surfaces regularly, the surfaces may be damaged. If dark spots are visible on the self-cleaning surfaces, clean the oven compartment using the cleaning function. If a prompt to clean appears in the display, clean the oven compartment using the cleaning function. Do not use oven cleaner or abrasive cleaning aids. If oven cleaner accidentally gets onto the self-cleaning surfaces, dab it immediately with water and a sponge cloth. Do not rub.

Use the cleaning function. Refer to "EcoClean Cleaning Function", page 20.

17 EcoClean Cleaning Function

Use the "EcoClean" cleaning function regularly to maintain the cleaning capacity of the self-cleaning surfaces and prevent damage. The self-cleaning surfaces in the oven compartment are coated with a porous, matte ceramic and have a rough surface. When the appliance is in operation, the self-cleaning surfaces absorb and break down grease splatters from roasting or grilling.

The following surfaces are self-cleaning: Rear wall, Ceiling, Side walls.

Caution: If you do not clean the self-cleaning surfaces regularly, the surfaces may be damaged. If dark spots are visible on the self-cleaning surfaces, clean the oven compartment using the cleaning function. If a prompt to clean appears in the display, clean the oven compartment using the cleaning function. Do not use oven cleaner or abrasive cleaning aids. If oven cleaner accidentally gets onto the self-cleaning surfaces, dab it immediately with water and a sponge cloth. Do not rub.

17.1 Cleaning Recommendation

The appliance detects the type and duration of appliance operation and recommends using the cleaning function if necessary. When you switch on the appliance, a message appears in the display recommending the use of the cleaning function. Start the cleaning function as soon as possible. You can use your appliance as usual. However, the cleaning recommendation will continue to appear in the display until you have fully completed the cleaning function. Note: If the appliance becomes soiled prematurely, e.g., due to fatty poultry or roasts, or if dark spots appear on the self-cleaning surfaces, do not wait for the cleaning function prompt to appear in the display. The more often you use the cleaning function, the longer the cleaning capacity of the self-cleaning surfaces will be maintained.

17.2 Preparing the Appliance for the Cleaning Function

To achieve good cleaning results, prepare the appliance carefully.

Caution: Oven cleaner on the self-cleaning surfaces will damage the surfaces. Do not use oven cleaner on the self-cleaning surfaces. If oven cleaner accidentally gets onto these surfaces, dab it immediately with water and a sponge cloth. Do not rub or use abrasive cleaning aids.

1. Remove accessories and cookware from the oven compartment.
2. Remove the racks and take them out of the oven compartment. Refer to "Racks", page 26.
3. Remove coarse dirt with soapy water and a soft cloth: from the oven floor, from the inside of the appliance door, from the glass cover of the oven lamp. This will prevent stains that cannot be removed.
4. Remove items from the oven compartment. The oven compartment must be empty.

17.3 Setting the Cleaning Function

Ventilate the kitchen while the cleaning function is running.

Warning: Burn hazard! The appliance becomes very hot on the outside during the cleaning function. Never touch the appliance door. Allow the appliance to cool down. Keep children away.

Note: The oven lamp does not light up during the cleaning function.

Prerequisite: Refer to "Preparing the Appliance for the Cleaning Function", page 21.

1. Press "Cleaning" in the menu.
2. Press "EcoClean". The duration of 1 hour cannot be changed. You can shift the time by which the operation should be completed. Refer to "Setting End Time", page 13.
3. Press . A message appears in the display regarding the necessary preparations for the cleaning function.
4. Confirm the message. The cleaning function starts and the duration counts down. When the cleaning function is finished, a signal will sound. A message will appear in the display indicating that operation has ended.
5. Switch off the appliance using . If oily, dark soiling remains after the cleaning function, repeat the cleaning function. Refer to "Making the Appliance Ready After the Cleaning Function", page 21.

17.4 Making the Appliance Ready After the Cleaning Function

1. Allow the appliance to cool down.
2. Wipe out the oven compartment with a damp cloth. Note: Stains may form on the self-cleaning surfaces. Residues of sugar and proteins in food are not broken down and remain on the surfaces. Reddish stains are residues from salty food; the stains are not rust. The stains are not harmful to health. The stains do not impair the cleaning capacity of the self-cleaning surfaces.
3. Hang in the racks. Refer to "Racks", page 26.

18 Cleaning Assistance

The cleaning assistance is a quick alternative for cleaning the oven compartment between uses. The cleaning assistance loosens soiling by evaporating soapy water. Soiling can then be removed more easily.

18.1 Setting Cleaning Assistance

Warning: Scalding hazard! Hot steam can be generated by water in the hot oven compartment. Never pour water into the hot oven compartment.

Note: The oven lamp does not light up during cleaning assistance.

Prerequisite: The oven compartment has completely cooled down.

1. Remove accessories from the oven compartment.
2. Caution: Distilled water in the oven compartment leads to corrosion. Do not use distilled water. Mix 0.4 l of water with a drop of washing-up liquid and pour into the centre of the oven floor.
3. Press "Cleaning" in the menu.
4. Press "Cleaning Assistance". The duration cannot be changed.
5. Press . A message appears in the display regarding the necessary preparations for cleaning assistance.
6. Confirm the message. The cleaning assistance starts and the duration counts down. When cleaning assistance is finished, a signal will sound. A message will appear in the display indicating that operation has ended.
7. Switch off the appliance using . Refer to "Cleaning the Oven Compartment After Cleaning Assistance", page 22.

18.2 Cleaning the Oven Compartment After Cleaning Assistance

Caution: Moisture in the oven compartment over a longer period leads to corrosion. Wipe the oven compartment dry and allow it to dry completely after cleaning assistance.

1. Allow the appliance to cool down.
2. Wipe up any remaining water in the oven compartment with an absorbent sponge cloth.
3. Clean smooth enamelled surfaces in the oven compartment with a sponge cloth or a soft brush. Remove stubborn residues with a stainless steel scouring pad.
4. Remove limescale marks with a vinegar-soaked cloth and wipe with clean water.
5. Dry the oven compartment with a soft cloth.
6. To dry the oven compartment completely, leave the appliance door open for approx. 1 hour or use the drying function. Refer to "Setting Drying", page 22.

19 Drying

To prevent residual moisture, dry the oven compartment after cleaning assistance.

Caution: Water on the oven floor at operating temperatures above 120 °C can cause enamel damage. Do not start operation if there is water on the oven floor. Wipe the oven floor dry before operation.

19.1 Drying the Oven Compartment

You can let the oven compartment dry or use the Drying function.

1. Allow the appliance to cool down.
2. Remove dirt from the oven compartment.
3. Wipe up water in the oven compartment.
4. Dry the oven compartment. Leave the appliance door open for 1 hour to dry the oven compartment.
5. Use the "Drying" function. Refer to "Setting Drying", page 22.

Setting Drying

Prerequisite: Refer to "Drying the Oven Compartment", page 22.

1. Press "Cleaning" in the menu.
2. Press "Drying Function". The duration cannot be changed.
3. Press . A message appears in the display regarding the necessary preparations for drying.
4. Confirm the message. Drying starts and the duration counts down. When drying is finished, a signal will sound. A message will appear in the display indicating that operation has ended.
5. Switch off the appliance using .
6. Leave the appliance door open for 1 to 2 minutes to dry the oven compartment completely.

20 Appliance Door

You can disassemble the appliance door for thorough cleaning.

20.1 Removing the Appliance Door

Warning: Injury hazard! Parts inside the appliance door may have sharp edges. Wear protective gloves. The hinges of the appliance door move when opening and closing the door, and you could get caught. Do not reach into the hinge area.

1. Open the appliance door fully.
2. Warning: Injury hazard! If the hinges are unsecured, they can snap shut with great force. Ensure that the locking levers are always fully closed, or fully open when removing the appliance door. Unfold the locking lever on the left and right hinge.

Locking lever unfolded

Locking lever closed

The hinge is secured and cannot snap shut.

1. Close the appliance door until it stops. Grasp the appliance door with both hands, on the left and right, and lift it upwards ②.
2. Place the appliance door carefully on a level surface.

20.2 Attaching the Appliance Door

Warning: Injury hazard! The hinges of the appliance door move when opening and closing the door, and you could get caught. Do not reach into the hinge area. If the hinges are unsecured, they can snap shut with great force. Ensure that the locking levers are always fully closed, or fully open when removing the appliance door.

1. Slide the appliance door straight onto the two hinges . Slide the appliance door until it stops.
2. Open the appliance door fully.
3. Fold down the locking lever on the left and right hinge ②.

The appliance door is secured and cannot be removed.

The locking levers are unfolded. The hinges are secured and cannot snap shut.

The locking levers are closed. The appliance door is secured and cannot be removed.

1. Close the appliance door.

20.3 Removing Door Panes

Warning: Injury hazard! The hinges of the appliance door move when opening and closing the door, and you could get caught. Do not reach into the hinge area. Parts inside the appliance door may have sharp edges. Wear protective gloves.

1. Open the appliance door fully.
2. Unfold the locking lever on the left and right hinge . The locking levers are unfolded. The hinges are secured and cannot snap shut.
3. Close the appliance door until it stops ②.

Open the appliance door and remove the door seal.

1. Press the door cover on the left and right from the outside until it clicks into place.
2. Remove the door cover ②.

If necessary, you can remove the condensate strip for cleaning. Open the appliance door. Fold up the condensate strip and pull it out.

1. Slide the inner pane out and place it carefully on a level surface.
2. Slide the intermediate pane out and place it carefully on a level surface.

Warning: Injury hazard! Cracked oven door glass can shatter. Do not use sharp abrasive cleaners or sharp metal scrapers to clean the oven door glass, as they can scratch the surface. Clean the removed door panes on both sides with glass cleaner and a soft cloth. Clean the condensate strip with a cloth and hot soapy water. Clean the appliance door. Refer to "Suitable Cleaning Agents", page 19. Dry the door panes and reinstall them. Refer to "Installing Door Panes", page 24.

20.4 Installing Door Panes

Warning: Injury hazard! The hinges of the appliance door move when opening and closing the door, and you could get caught. Do not reach into the hinge area. Parts inside the appliance door may have sharp edges. Wear protective gloves.

1. Open the appliance door fully.

Note: When sliding in the pane, ensure that the shiny side of the pane is on the outside and the cutout is at the top left and right. Slide the inner pane into the left and right holder .

1. Slide the intermediate pane into the left and right holder .

Press the intermediate pane at the top until it is in the left and right holder .

1. Press the intermediate pane at the top until it is in the left and right holder .

Open the appliance door and insert the door seal.

Attach and press the door cover until it audibly clicks into place. Open the appliance door fully. Fold down the locking lever on the left and right hinge ②.

The locking levers are closed. The appliance door is secured and cannot be removed. Close the appliance door. Note: Do not use the oven compartment until the door panes are installed correctly.

21 Racks

You can remove the racks to clean the racks and the oven compartment thoroughly or to swap them.

21.1 Removing Racks

Warning: Burn hazard! The racks become very hot. Never touch hot racks. Always allow the appliance to cool down. Keep children away.

1. Lift the rack slightly at the front and remove it ②.
2. Pull the rack forward and remove it.
3. Clean the rack. Refer to "Cleaning Agents", page 18.

21.2 Installing Racks

Notes: The racks only fit on the right or left side. Ensure that the bent bars are at the front for both racks. 1. Insert the rack centrally into the rear socket , until the rack rests against the oven wall and push it backwards ②. 2. Insert the rack into the front socket ③, until the rack rests against the oven wall and push it downwards ④.

22 Troubleshooting

You can resolve minor faults with your appliance yourself. Use the troubleshooting information before contacting customer service. This will help you avoid unnecessary costs.

Warning: Injury hazard! Improper repairs are dangerous. Only qualified service personnel should carry out repairs on the appliance. If the appliance is defective, contact customer service. Refer to "Customer Service", page 28.

Warning: Electric shock hazard! Improper repairs are dangerous. Only qualified service personnel should carry out repairs on the appliance. Only original spare parts must be used for repairs. If the mains connection cable or the appliance connection cable of this appliance is damaged, it must be replaced by a special mains connection cable or special appliance connection cable available from the manufacturer or its customer service. If the mains connection cable of this appliance is damaged, it must be replaced by qualified service personnel.

22.1 Functional Faults

22.2 Replacing the Oven Lamp

If the interior lighting has failed, replace the oven lamp. Note: Heat-resistant 230 V halogen lamps, 40-43 Watt, are available from customer service or specialist retailers. Only use these lamps. Handle new halogen lamps only with a clean, dry cloth. This will extend the lamp's lifespan.

Warning: Burn hazard! The appliance and its accessible parts become hot during operation. Exercise caution to avoid touching heating elements. Keep young children away.

Warning: Electric shock hazard! When replacing the lamp, the contacts in the lamp holder are live. Before replacing the lamp, ensure the appliance is switched off to avoid electric shock. Additionally, pull the plug or switch off the fuse in the fuse box.

Warning: Injury hazard! The glass cover may already be broken due to external influences or may break due to excessive pressure during installation or removal. Exercise caution when installing or removing the glass cover. Use gloves or a dishcloth.

Prerequisites:

• The appliance is disconnected from the power supply.
• The oven compartment is cool.
• A new halogen lamp is available for replacement.

1. To avoid damage, place a dishcloth in the oven compartment.
2. Unscrew the glass cover to the left .
3. Remove the halogen lamp without twisting ②.
4. Insert the new halogen lamp and press firmly into the socket. Pay attention to the position of the pins.
5. Depending on the appliance type, the glass cover is fitted with a seal. Place the seal on the cover.
6. Screw in the glass cover.
7. Remove the dishcloth from the oven compartment.
8. Connect the appliance to the power supply.

23 Disposal

23.1 Disposing of Old Appliances

Environmentally friendly disposal allows valuable raw materials to be reused. 1. Pull the mains plug of the power cable. 2. Cut through the mains connection cable. 3. Dispose of the appliance in an environmentally friendly manner. You can obtain information on current disposal methods from your specialist retailer or your municipal or city administration.

This appliance is marked in accordance with the European Directive 2012/19/EU on waste electrical and electronic equipment (WEEE). The directive provides a framework for EU-wide valid return and recycling of old appliances.

24 Customer Service

Functionally relevant original spare parts according to the relevant Ecodesign regulation are available from our customer service for a period of at least 10 years from the date your appliance was first placed on the market within the European Economic Area. You can find detailed information on the warranty period and warranty conditions in your country via the QR code on the enclosed document for service contacts and warranty conditions, from our customer service, your retailer, or on our website. When contacting customer service, you will need the product number (E-Nr.), the production number (FD), and the serial number (Z-Nr.) of your appliance. You can find the customer service contact details via the QR code on the enclosed document for service contacts and warranty conditions or on our website. This product contains light sources of energy efficiency class G. You can find information according to Regulation (EU) 65/2014, (EU) 66/2014, and (EU) 2023/826 online at www.bosch-home.com on the product page and the service page of your appliance under user manuals and additional documents.

24.1 Product Number (E-Nr.), Production Number (FD), and Serial Number (Z-Nr.)

You can find the product number (E-Nr.), production number (FD), and serial number (Z-Nr.) on the appliance's rating plate. You can find the rating plate with the numbers by opening the appliance door. To quickly find your appliance data and the customer service telephone number, you can note down the data. You can also view the appliance information in the basic settings. Refer to "Basic Settings", page 15.

25 Information on Free and Open Source Software

This product contains software components licensed by the copyright holders as free or open source software. The relevant license information is stored on the appliance. Access to the relevant license information is also possible via the Home Connect app: "Profile -> Legal Notices -> License Information". You can download the license information from the brand product website. (Please search for your appliance model and other documents on the product website.) Alternatively, you can request the relevant information from ossrequest@bshg.com or BSH Hausgeräte GmbH, Carl-Wery-Straße 34, D-81739 Munich. The source code will be provided upon request. Please send your request to ossrequest@bshg.com or BSH Hausgeräte GmbH, Carl-Wery-Straße 34, D-81739 Munich. Subject: "OSSREQUEST" The costs for processing your request will be invoiced to you. This offer is valid for three years from the date of purchase or for at least the period during which we offer support and spare parts for the corresponding appliance.

26 Declaration of Conformity

BSH Hausgeräte GmbH hereby declares that the appliance with Home Connect functionality complies with the essential requirements and other relevant provisions of Directive 2014/53/EU. You can find a detailed RED Declaration of Conformity on the internet at www.bosch-home.com on the product page of your appliance under additional documents.

2.4 GHz band (2400–2483.5 MHz): max. 100 mW

5 GHz band (5150–5350 MHz + 5470–5725 MHz): max. 150 mW

5 GHz WLAN (Wi-Fi): For indoor use only.

¹ Depending on appliance equipment

27 Tips for Success

Here you will find the appropriate settings and the best accessories and cookware for various foods. We have optimally tailored the recommendations to your appliance. Tip: You can find many more details on preparation, suitable settings, and recipes in the Home Connect app or on our website: www.bosch-home.com.

27.1 General Preparation Instructions

Observe these instructions when preparing all foods.

• Temperature and duration depend on the quantity and recipe. Setting ranges are therefore provided. Try the lower values first.
• The setting values apply to inserting the food into a cold oven compartment. If you still want to preheat, insert the accessory into the oven compartment only after preheating.
• Remove unused accessories from the oven compartment.

Caution: Acidic foods can damage the wire rack. Do not place acidic foods such as fruit or food seasoned with acidic marinade directly on the rack.

Note for Nickel Allergy Sufferers: In rare cases, small traces of nickel may transfer to the food.

You can purchase suitable accessories from customer service, specialist retailers, or online. Refer to "Further Accessories", page 10.

27.2 Baking Tips

• Dark metal baking tins are best for baking cakes, pastries, or bread.
• Use wide, shallow cookware for casseroles and gratins. In narrow, tall cookware, food requires more time and becomes darker on top.
• If preparing casseroles directly in the universal pan, insert it at level 2.
• The setting values for bread dough apply to both doughs on the baking tray and doughs in a loaf pan.

Caution: Water in the hot oven compartment creates steam. Damage may occur due to temperature changes. Never pour water into the hot oven compartment. Never place cookware with water on the oven floor.

Baking Rack Heights

Baking on Multiple Levels

Use the Hot Air heating type. Note: Baked goods placed simultaneously on baking trays or in tins may not finish at the same time.

27.3 Roasting, Braising, and Grilling Tips

• The setting recommendations apply to chilled, ready-to-roast poultry or food.
• Place poultry with the breast side or skin side down on the cookware.
• Turn roasts, grilled items, or whole fish after approx. 1/2 to 2/3 of the specified time.

Roasting on the Rack

Food roasted on the rack becomes particularly crispy on all sides. For example, roast large poultry or several pieces at once.

• Roast pieces of similar weight and thickness. The grilled items will brown evenly and remain juicy.
• Place the food directly on the rack.
• To catch dripping liquids, slide the universal pan with the rack placed on it into the specified insertion height.
• Depending on the size and type of roast, add up to 1/2 litre of water to the universal pan. You can prepare a sauce from the collected roasting juices. This also results in less smoke and less soiling of the oven compartment.

Roasting in Cookware

Roasting in covered cookware keeps the oven compartment cleaner.

• Use heat-resistant, oven-safe cookware.
• Place the cookware on the rack.
• Cookware made of glass is best.
• Observe the manufacturer's instructions for roasting cookware.

Roasting in Open Cookware

• Use a deep roasting tin.
• If you do not have suitable cookware, you can use the universal pan.

Roasting in Covered Cookware

• Use a suitable, tightly closing lid.
• For meat, there should be at least a 3 cm gap between the food and the lid. The meat may rise.

Warning: Scalding hazard! When opening the lid after cooking, very hot steam can escape. The steam may not be visible depending on the temperature. Lift the lid so that the hot steam escapes away from your body. Keep children away.

Grilling

Grill foods that you want to be crispy. CircoTherm is very suitable for preparing whole poultry and fish, as well as meat, e.g., roast pork belly. Grill items of similar weight and thickness. The grilled items will brown evenly and remain juicy. Place the grilled items directly on the rack. To catch dripping liquids, slide the universal pan at least one level below the rack. Notes: The grill heating element switches on and off repeatedly. This is normal. The frequency depends on the set grill stage. Smoke may be produced during grilling.

27.4 Preparation Tips for Ready Meals

• The cooking result depends heavily on the food. Pre-browning and unevenness may already be present in the starting product.
• Do not use heavily frozen products. Remove ice from the food.
• Remove ready meals from the packaging.
• If you heat or cook the ready meal in cookware, use heat-resistant cookware.
• Distribute chunky foods, such as bread rolls and potato products, evenly and flat on the accessory. Leave some space between the individual pieces.
• Observe the manufacturer's instructions on the packaging.

27.5 Food Selection

Setting recommendations for numerous foods sorted by food categories.

¹ Preheat the appliance.

¹ Preheat the appliance. ² Turn the food after 1/2 - 2/3 of the total time. ³ Add liquid to the cookware at the beginning, the roast should be at least 2/3 covered in liquid. 4 Turn the food after 2/3 of the total time. 5 Add water to cover the base of the cookware. 6 Do not turn the food. 7 Slide the universal pan under the rack.

Yogurt

Prepare yogurt with your appliance.

Preparing Yogurt

1. Remove accessories and racks from the oven compartment.
2. Heat 1 litre of milk (3.5% fat) on the hob to 90 °C and allow to cool to 40 °C. For UHT milk, warming to 40 °C is sufficient.
3. Stir 150 g of yogurt at refrigerator temperature into the milk.
4. Pour the mixture into small containers, e.g., cups or small glasses.
5. Cover the containers with foil, e.g., cling film.
6. Place the containers on the oven floor.
7. Set the appliance according to the setting recommendation.
8. Allow the yogurt to rest in the refrigerator for at least 12 hours after preparation.

Setting Recommendations for Desserts, Compote

27.6 Special Preparation Methods and Other Applications

Information and setting recommendations for special preparation methods and other applications, e.g., Gentle Roasting.

Gentle Roasting

For all prime cuts that should be cooked pink or to perfection. Meat and poultry remain juicy and tender when cooked slowly at low temperatures.

Gentle Roasting of Poultry or Meat

Note: A time-delayed operation with end time is not possible with the Gentle Roasting heating type. Prerequisite: The oven compartment is cold. 1. Use fresh, hygienically sound meat. Pieces without bone and without much connective tissue are best. 2. Place cookware on the rack at level 2 in the oven compartment. 3. Preheat the oven compartment and cookware for approx. 15 minutes.

Setting Recommendations for Gentle Roasting

¹ Preheat the appliance.

Tips for Gentle Roasting

Here you will find tips for good results when gentle roasting.

27.5 Food Selection

Setting recommendations for numerous foods sorted by food categories.

Air Fry

Cook food crisply and with little fat using Air Fry. Air Fry is particularly suitable for foods that you would normally deep-fry in oil.

Preparation Tips for Air Fry

• Cooking with Air Fry is only possible on one level.
• You achieve the crispiest results with the enamelled Air Fry tray. The perforated surface allows particularly good air circulation around the food. If the Air Fry tray is not included with the appliance as standard, you can purchase it as an optional accessory.
• Do not preheat the oven.
• Do not use baking paper. The air must circulate in the oven compartment.
• Do not defrost frozen foods.
• Place the Air Fry tray or the universal pan evenly with the food. Distribute the food in a single layer on the accessory if possible.
• Insert the accessory at level 3 into the oven compartment. If you are using the Air Fry tray, you can insert an empty universal pan at level 1 to protect against soiling.
• Turn the food halfway through the cooking time. For larger quantities, turn the food twice.

Tip: Salt the food only after cooking. This makes the food crispier. Breaded vegetables are also suitable for preparation with Air Fry. To save fat, spray the breading with oil using a spray bottle. This creates a crispy crust with little fat.

Setting Recommendations for Air Fry

27.7 Test Dishes

The information in this section is intended for testing institutes to facilitate appliance testing according to EN 60350-1.

Baking

• The setting values apply to insertion into a cold oven compartment.
• Observe the preheating notes in the setting recommendations. The setting values apply without rapid heat-up.
• For baking, first use the lower of the specified temperatures.
• Baked goods placed simultaneously on baking trays or in tins do not necessarily have to finish at the same time.

Baking Rack Heights for 2 Levels:

• Universal Pan: Height 3
• Baking Tray: Height 1
• Tins on the Rack: First Rack: Height 3, Second Rack: Height 1

Baking Rack Heights for 3 Levels:

• Baking Tray: Height 5
• Universal Pan: Height 3
• Baking Tray: Height 1

Water Sponge Cake

• When baking on 2 levels, place the springform tins centrally one above the other on the racks.
• Alternatively, you can use the Air Fry tray offered by us instead of a rack.

28 Installation Manual

Observe this information when installing the appliance.

28.1 General Installation Instructions

Observe these instructions before starting appliance installation.

• Only professional installation according to these installation instructions guarantees safe use. The fitter is liable for damage caused by incorrect installation.
• Do not use the door handle for transport or installation.
• Check the appliance after unpacking. Do not connect if it has transport damage.
• Remove packaging material and protective film from the oven compartment and the door before commissioning.
• Observe the installation sheets for accessories.
• Built-in furniture must be temperature-resistant up to 95 °C, and adjacent furniture fronts up to 70 °C.
• Do not install the appliance behind a decorative or furniture door. There is a risk of overheating.
• Carry out cut-out work on the furniture before installing the appliance. Remove shavings. The function of electrical components may be impaired.
• Place the appliance on a horizontally aligned surface.
• The appliance connection socket must be located in the area of the shaded area or outside the installation space.
• Non-fastened furniture must be secured to the wall with a standard bracket.
• Only use manufacturer-approved adapters and mains connection cables. If the mains connection cable is too short and a longer mains connection cable is not available, contact an electrical specialist to adapt the house installation.

Caution: Carrying the appliance by the door handle may cause it to break. The door handle cannot withstand the weight of the appliance. Do not carry or hold the appliance by the door handle.

28.2 Appliance Dimensions

Find the dimensions of the appliance here.

28.3 Installation Under a Worktop

Observe the installation dimensions and installation instructions when installing under a worktop.

• Wear protective gloves to avoid cuts. Parts accessible during installation may have sharp edges.
• Dimensions in the illustrations are in mm.

Warning: Electric shock hazard! After appliance installation, openings on the rear of the appliance must not be accessible to children, not even through drawers or kitchen cabinets located below. This must be ensured by installation. A closed rear panel is required for a kitchen island. Warning: Fire hazard! Using an extended mains connection cable and non-approved adapters is dangerous. Do not use extension cables or multiple socket outlets.

• The intermediate shelf must have a ventilation cutout for appliance ventilation.
• The worktop must be fastened to the built-in furniture.
• Observe the installation instructions for the hob, if applicable.
• Observe national installation instructions for the hob that deviate from this.
• Observe a worktop depth of min. 600 mm.
• When installing under a gas hob, ensure that the appliance does not come into contact with the gas connection of the gas hob.
• If necessary, call a licensed gas installation technician.

28.4 Installation Under a Hob

If the appliance is installed under a hob, minimum dimensions must be observed, including any substructure.

The minimum worktop thickness is determined by the required minimum distance b.

¹ Observe deviating national installation instructions for the hob.

28.5 Installation in a Tall Cabinet

Observe the installation dimensions and installation instructions when installing in a tall cabinet.

28.6 Installing Two Appliances Stacked

Your appliance can also be installed above or below another appliance. Observe the installation dimensions and installation instructions when installing stacked.

• The intermediate shelves must have a ventilation cutout for appliance ventilation.
• Only install the appliance at a height that allows accessories to be removed easily.
• The intermediate shelves must have a ventilation cutout for appliance ventilation. To ensure adequate ventilation for both appliances, a ventilation opening of at least 200 cm² is required in the base area. To do this, cut back the base panel or install a ventilation grille.

28.7 Corner Installation

Observe the installation dimensions and installation instructions for corner installation.

A disconnecting device must be installed in the fixed electrical installation in accordance with the installation regulations.

1. Identify the phase and neutral ("N") conductors in the connection box. Incorrect connection can damage the appliance.
2. Connect according to the connection diagram. The yellow-green conductor for the protective earth connection must be 10 mm longer on the appliance side than the other conductors. Voltage see rating plate. Connection 3N~ / 2N~/ 1N~: Mains connection cable type H05VV-F or higher is recommended.

28.9 Installing the Appliance

1. Slide the appliance in fully and align it centrally.
2. Secure the appliance with screws.

To allow the appliance door to be opened, consider the minimum dimensions for corner installation. Dimension a depends on the thickness of the furniture front and the handle.

28.8 Electrical Connection

To connect the appliance safely, observe these instructions.

• The appliance corresponds to protection class I and must only be operated with a protective earth connection.
• The fuse rating must comply with the power rating on the rating plate and local regulations.
• The appliance must be de-energised during all installation work.
• Touch protection must be ensured by the installation.
• If the appliance display remains dark, it is incorrectly connected. Disconnect the appliance from the mains, check the connection.

Connecting the appliance electrically Note: Only qualified service personnel should connect the appliance. Incorrect connection will void any warranty claims.

Note: The gap between the worktop and the appliance must not be closed by additional strips. No heat protection strips may be attached to the side walls of the built-in cabinet.

28.10 Installing the Appliance in Handleless Kitchens with Vertical Handle Strip

1. Attach a suitable filler piece on both sides to cover any sharp edges and ensure safe installation.
2. Fasten the filler piece to the furniture.
3. Pre-drill the filler piece and the furniture to create a screw connection.
4. Fasten the appliance with a suitable screw.

28.11 Removing the Appliance

1. De-energise the appliance.
2. Loosen the fixing screws.
3. Lift the appliance slightly and pull it out completely.