GE Appliances 30" French Door Built-in Wall Oven Installation Instructions

For Your Safety: WARNING

Before beginning installation, switch power off at the service panel and lock the service disconnecting means to prevent accidental power activation. If the service disconnecting means cannot be locked, securely fasten a prominent warning device, such as a tag, to the service panel.

Ensure the oven is securely installed in a cabinet firmly attached to the house structure. Weight on the oven door could cause tipping and injury. Never allow anyone to climb, sit, stand, or hang on the oven door.

Verify that wall coverings, counters, and cabinets around the oven can withstand heat (up to 200°F [93.3°C]) generated by the oven.

Materials You May Need

• Junction Box
• Wire Nuts
• Strain Relief Clamp for 1/2" Conduit
• 1/8" Drill Bit and Electric or Hand Drill
• 3/16" Hex Key
• 1/8" Hex Key
• Phillips Screwdriver
• Wire Strippers

1 Remove Packaging Materials

Failure to remove packaging materials could result in appliance damage. Remove all packing parts from the oven, racks, and heating elements. Remove protective film and labels from the outer door and control panel. Also, remove plastic from trims and panel, tape around the oven, and any shipping screws securing the oven to the base pad. Open the oven door and remove the literature pack and oven racks. Remove the bottom trim from the top of the oven; it will be installed at the end of the installation process. The trim is wrapped separately and taped to the top of the unit.

Design Information

French Door Single Oven Installations

The French Door single oven may be installed alone in a cabinet, above a warming drawer, and/or below a Microwave/Advantium, and under a countertop or cooktop. However, it is not permitted to install the French Door single oven flush to the front surface of the cabinet.

IMPORTANT: Always refer to individual installation instructions packed with each product for specific requirements.

2 Prepare the Opening

NOTE: If the cabinet does not have a solid bottom, two braces or runners must be installed to support the oven's weight. For French Door ovens, the runners and braces must support 220 lbs (98.8 kg).

NOTE: If marks, blemishes, or the cutout opening are visible above the installed oven, it may be necessary to add wood shims under the runners and front trim until the marks or opening are covered.

NOTE: If the cabinet does not have a front frame and the sides are less than ¾" (1.9 cm) thick, shim both sides equally to establish the cutout width.

Diagram showing cabinet preparation with support braces.

3 A Cutout for Single Ovens in Wall Cabinet

NOTE: If the cabinet does not have a front frame and the sides are less than ¾" (1.9 cm) thick, shim both sides equally to establish the cutout width.

* Refers to minimum clearance required for wall oven installation and does not reflect actual product dimensions.

3 B Cutout for Installation Over a Warming Drawer

NOTE: Install the oven only with specific models listed on the label located on top of the oven.

NOTE: Additional clearances between cutouts may be required. Check to be sure the oven supports above the Warming Drawer location do not obstruct the required interior depth and height. When installing a Warming Drawer below a double oven, a separate 120V, 60 HZ, properly grounded receptacle must be installed. Refer to installation instructions packed with the Warming Drawer for specific installation requirements.

Diagram showing cutout for installation over a warming drawer.

3 C Cutout for French Door Under a Microwave/Advantium and Over a Warming Drawer

NOTE: Install the oven only with specific models listed on the label located on top of the oven.

NOTE: Additional clearances between cutouts may be required. Check to be sure the oven supports above the Warming Drawer location do not obstruct the required interior depth and height. When installing a Warming Drawer below a single or double oven, a separate 120V, 60 HZ, properly grounded receptacle must be installed. Refer to installation instructions packed with the Warming Drawer for specific installation requirements.

Diagram showing cutout for installation under a microwave/Advantium and over a warming drawer.

3 D Cutout for Single Ovens - Under Counter

NOTE: These ovens are only approved to be installed under the specific models as labeled on the unit.

One cooktop may be centered over either oven in the side-by-side installation.

* Refers to minimum clearance required for wall oven installation and does not reflect actual product dimensions.

Continue to Section 4.

Diagram showing under-counter cutout dimensions.

4 Electrical Requirements

WARNING

This appliance must be properly grounded.

WARNING

To prevent fire or shock, do not use an extension cord with this appliance.

WARNING

To prevent shock, remove house fuse or open circuit breaker before beginning installation.

WARNING

Improper connection of aluminum house wiring to copper leads can result in an electrical hazard or fire. Use only connectors designed for joining copper to aluminum and follow the manufacturer's recommended procedure closely.

GE Appliances recommends having the electrical wiring and hookup connected by a qualified electrician. After installation, have the electrician show you how to disconnect power from the appliance.

You must use a single-phase, 120/208 VAC or 120/240 VAC, 60 Hertz electrical system. If connecting to aluminum wiring, properly installed connectors approved for use with aluminum wiring must be used.

Effective January 1, 1996, the National Electrical Code requires that new construction (not existing) utilize a four-conductor connection to an electric oven. When installing an electric oven in new construction, a mobile home, recreational vehicle, or an area where local codes prohibit grounding through the neutral conductor, refer to the section on four-conductor branch circuit connections. Check with your local utilities for electrical codes applicable in your area. Failure to wire your oven according to governing codes could result in a hazardous condition.

If there are no local codes, your oven must be wired and fused to meet the National Electrical Code, NFPA No. 70 – latest edition, available from the National Fire Protection Association.

4 Electrical Requirements (CONT.)

This appliance must be supplied with the proper voltage and frequency and connected to an individual, properly grounded branch circuit, protected by a circuit breaker or fuse. See the rating plate located on the oven frame to determine the product's rating.

DO NOT shorten the flexible conduit. The conduit strain relief clamp must be securely attached to the junction box, and the flexible conduit must be securely attached to the clamp. If the flexible conduit will not fit within the clamp, do not install the oven until a clamp of the proper size is obtained.

The 3 power leads supplied with this appliance are suitable for connection to heavier gauge household wiring. The insulation of these 3 leads is rated for temperatures much higher than the temperature rating of the household wiring. The current-carrying capacity of the conductor is governed by the wire gauge and the temperature rating of the insulation around the wire.

Diagram showing rating plate location.

5 Make Electrical Connections

WARNING

Switch power off at the service panel and lock the service disconnecting means to prevent accidental power activation. If the service disconnecting means cannot be locked, securely fasten a prominent warning device, such as a tag, to the service panel.

Place the oven on a table or platform even with the cutout opening. For a French Door oven, the platform must support 220 lbs (98.8 kg).

Connect the flexible conduit to the electrical junction box as shown below*. Position the conduit so that it lies behind the unit in a natural loop when the oven is installed. You will need to purchase an appropriate strain relief clamp to complete the connection of the conduit to the junction box.

*Ovens come equipped with a 40" long conduit. If a longer conduit is desired, there may be one available for your model. To check availability or order parts, call GE Appliances at 1.800.GE.CARES (1.800.432.2737).

Diagram showing electrical connection of conduit to junction box.

6 Three-Conductor Branch Circuit Connection

NOTE: If residence leads are aluminum conductors, see WARNING in Section 3, Electrical Requirements.

When connecting to a three-conductor branch circuit, if local codes permit:

1. Connect the oven ground conductor along with the neutral (white) lead to the branch circuit neutral (white or gray in color), using a wire nut.
2. Connect the oven red lead to the branch circuit red lead and the oven black lead to the branch circuit black lead in accordance with local codes, using wire nuts.
3. Install proper strain relief clamp.
4. Install junction box cover.

7 Four-Conductor Branch Circuit Connection

NOTE: If residence leads or ground are aluminum conductors, see WARNING in Section 3, Electrical Requirements.

When connecting to a four-conductor branch circuit, if local codes permit:

1. Free the neutral (white) lead from being restrained to any other wires. If necessary, cut the neutral (white) lead and then re-strip it to expose the proper length of conductor.
2. Attach the appliance grounding lead (green or bare copper) in accordance with local codes.
3. Connect the oven neutral (white) lead to the branch circuit neutral (white or gray) in accordance with local codes, using a wire nut.
4. Connect the oven red lead to the branch circuit red lead and the oven black lead to the branch circuit black lead in accordance with local codes, using wire nuts.
5. Install proper strain relief clamp.
6. Install junction box cover.

Diagram showing four-conductor branch circuit connection.

8 Slide Oven into Opening

• Lift oven into cabinet cutout using the oven opening as a grip. Carefully push against the oven front frame. Do not push against outside edges.

Diagram showing oven sliding into the opening.

9 Bottom Trim Installation

• Slide oven out by 2" and attach the bottom trim through its mounting holes in the front vertical brace using the two trim screws provided. The bottom trim lip must be placed under the flange of the bottom air duct.

Diagram showing bottom trim installation.

Exercise caution while sliding the unit back in after bottom trim installation. Ensure the trim does not catch the edge of the cabinet and bend. Furthermore, ensure the cabinet itself is not damaged while the unit is slid back into position.

WARNING

Do not slide oven out more than the noted dimension; the unit can tip over and fall, causing serious injury & damage.

10 Mount the Oven

WARNING

Mounting screws must be used. Failure to do so could result in the oven falling out of the cabinet, causing serious injury.

NOTE: During oven mounting, ensure no damage is done to the oven gasket lining the edge of the oven cavity.

NOTE: Before drilling pilot holes, make sure the oven is pushed as far back into the opening as it will go and is centered.

NOTE: If the cabinet is particle board, you must use #8 x ¾" particle board screws. These may be purchased at any hardware store.

1. Drill through the mounting holes (top and bottom) of the side trim for the #8 mounting screws provided.
2. Secure the oven to the cabinet with the screws provided.

Diagram showing oven mounting hole locations.

11 Oven Rack Guide Installation

1. Locate included oven rack guide mounting hardware.
2. Place oven rack guides on cavity wall studs with metal posts towards the back of the cavity as shown.
3. Install guides using the 8 provided mounting nuts.

Diagram showing oven rack guide installation.

Some models have custom handles. Please follow the instructions provided with the handles for proper installation.

12 Door Adjustment Mechanism

The Door Adjustment Mechanism is located on both the right and left doors at the bottom hinges. Only the left side Adjustment Mechanism is shown in this manual.

NOTE: Adjust the doors inward only until the center gap is even. Over-adjusting can damage the center seals and make the doors more difficult to open.

1. Using a 3/16" hex key, tighten the Vertical Adjustment Screw to adjust the door up and loosen to adjust the door down.
2. Horizontal Adjustment Screws pivot the door about an axis. Using a 1/8" Hex Key, loosen both screws, then tighten the appropriate screw to pivot the door. Once the door is in place, verify both screws are tightened.

Diagram showing door adjustment screws.

Exaggerated Examples for Left Door Adjustment

Example 1: Left door low, center gap even.

Steps for adjustment:

1. Tighten left Vertical Adjustment Screw.
2. If the left door is still low, loosen the right Vertical Adjustment Screw.

Steps for adjustment:

1. Loosen the inside Horizontal Adjustment Screw.
2. Tighten the outside Horizontal Adjustment Screw until the center gap is even.
3. If the left door is still low, tighten the left Vertical Adjustment Screw.
4. Tighten the inside Horizontal Adjustment Screw.

Example 2: Left door low, center gap larger at bottom.

Steps for adjustment:

1. Loosen the inside Horizontal Adjustment Screw.
2. Tighten the outside Horizontal Adjustment Screw until the center gap is even.
3. If the left door is still low, tighten the left Vertical Adjustment Screw.
4. Tighten the inside Horizontal Adjustment Screw.

Example 3: Left door high, center gap larger at top.

Steps for adjustment:

1. Loosen the outside Horizontal Adjustment Screw.
2. Tighten the outside Horizontal Adjustment Screw until the center gap is even.
3. If the left door is still low, tighten the left Vertical Adjustment Screw.
4. Tighten the inside Horizontal Adjustment Screw.

13 Final Installation Checklist

• Check to make sure the circuit breaker is closed (RESET) or the circuit fuses are replaced.
• Be sure power is in service to the building.
• Check that all packing material and tape have been removed. Failure to remove these materials could result in damage to the appliance once it has been turned on and surfaces have heated.
• Remove all items from inside the oven.
• Check to be sure that the mounting screws are installed and flush with the side trim (see Section 10).
• Check that the bottom trim is installed properly (see Bottom Trim Installation).
• Ensure that the air duct opening at the bottom of the unit is free of obstructions.
• Check that oven rack guides (if applicable) are installed correctly and oven racks function smoothly.
• If applicable - install handles following handle installation instructions and check that both ends are secured.

Operation Checklist

• Turn on the power to the oven (refer to your Owner's Manual). Verify that the bake and broil units and all cooking functions operate properly.
• See your Owner's Manual for the troubleshooting list.
• Be sure all of the oven controls are OFF before leaving the oven.
• Open the door completely and ensure that there is sufficient clearance to surrounding cabinets and counter tops.