Tefal ActiFry Original 1 kg

About Your ActiFry

The Tefal ActiFry Original is an innovative kitchen appliance designed to cook a variety of foods, including fries, meats, vegetables, and snacks, with significantly less oil than traditional frying methods. Its unique stirring paddle ensures even cooking and consistent results.

This guide provides essential information for setting up, using, and cooking with your ActiFry Original 1 kg model.

Key Components

Your ActiFry Original 1 kg typically includes:

• Main Unit: Houses the heating element and motor.
• Removable Bowl: Non-stick bowl where food is cooked.
• Stirring Paddle: Rotates to mix ingredients during cooking.
• Lid: Seals the appliance during cooking.
• Control Panel: Features power button, timer, and possibly temperature settings (depending on model).
• Power Cord: For connecting to an electrical outlet.

Note: Specific components may vary slightly depending on the model.

Assembly and Preparation

Follow these steps to prepare your ActiFry for use:

1. Place the main unit on a stable, flat, and heat-resistant surface.
2. Insert the removable bowl into the main unit, ensuring it sits correctly.
3. Attach the stirring paddle to the central spindle located in the bottom of the bowl. Ensure it clicks into place.
4. Place the lid securely onto the main unit.
5. Connect the power cord to a suitable electrical outlet.
6. Familiarize yourself with the control panel.
7. (Diagram shows attaching an accessory to the lid) - If applicable, attach any specific accessories to the lid as instructed for your model.
8. Ensure the lid is closed properly before operation.
9. The appliance is now ready for cooking.

Cooking Guide

Using your ActiFry is simple. Add your ingredients, a small amount of oil, close the lid, and set the timer.

General Usage Steps:

1. Add your chosen ingredients into the bowl.
2. Add the recommended amount of oil (typically 1-2 spoonfuls or as specified).
3. Close the lid securely.
4. Press the ON/OFF button.
5. Set the cooking time using the timer dial or buttons.
6. Press START to begin cooking. The stirring paddle will automatically rotate.
7. You can optionally add more ingredients during cooking if needed.
8. Check food for desired doneness.
9. Once cooking is complete, press ON/OFF to stop the appliance.
10. Carefully open the lid.
11. Remove the bowl to serve the food.
12. Always unplug the appliance after use.
13. Important Safety Note: Do not immerse the main unit in water. Surfaces may be hot during and after use.

Cooking Parameters Chart

Use this chart as a guide for common ingredients. Adjust times based on food size, quantity, and desired crispiness.

Additional Cooking Parameters:

• 300 g: 10-12 min
• 400 g: 10-12 min
• 500 g: 1 cl oil, 1 unit/item, 4-6 min
• 3 units/portions, 1 cl oil, 10-12 min
• 750 g: 20-25 min
• 750 g: 20-25 min

Note: The "4-6" and "3, 1" entries in the original chart are less specific and may refer to item counts or specific preparation methods. Refer to your full manual for detailed recipes.

Cleaning and Maintenance

Always ensure the appliance is unplugged and cooled down before cleaning.

• The bowl, stirring paddle, and lid are typically removable and dishwasher safe (check your specific model's manual).
• Wipe the main unit with a damp cloth. Never immerse the main unit in water.
• Ensure all parts are completely dry before reassembling or storing.