Kogan Espresso Barista Coffee Machine and Grinder

Overview

This section provides a detailed overview of the Kogan Espresso Barista Coffee Machine and Grinder, including its components.

Components:

• Hopper
• Tamper
• Cleaning pin
• Cleaning brush
• Filter
• Toolbox
• Portafilter
• Water tank
• Steam tube
• Drip tray
• Machine body
• Milk pitcher

Control Panel:

• Power button
• Grind button
• Single cup button
• Double cup button
• Knob (for Hot water, Centre, Steam)

Indicators:

• Power
• Grind
• Hot water
• Centre
• Steam

Before First Use

1. Ensure all components are included and not damaged.
2. Fill the water tank with clean water. Do not exceed the 'MAX' mark.
3. Insert a single or double-cup filter into the portafilter and lock it anti-clockwise.
4. Plug in the power cord and press the power button. The machine will preheat and enter standby mode.
5. Align the steam tube towards the drip tray and turn the knob to 'Hot water' or 'Steam'. Hot water or steam will flow from the steam tube.
6. Press 'Single' or 'Double' to clean the pipes. Hot water will come out of the portafilter. Use a cup or drip tray to collect the hot water.
7. Dispose of the collected hot water.
8. Clean detachable parts with warm water.

Coffee Requirements:

• Use freshly ground, deep-roasted coffee beans (French or espresso roast recommended).
• Freshly ground coffee maintains aroma and quality.
• Pre-ground coffee is best used within 7-8 days when stored in a sealed container in a cool place. Do not refrigerate or freeze.

Operation

Install the Grinder:

1. Insert the cutter head into the coffee machine and tighten clockwise. Place the hopper on top.
2. Align the hopper with the grooves in the coffee machine, press down, and rotate clockwise to install.

Grind Size:

• Adjust the grinding degree on the hopper for consistent, high-quality coffee grounds. Markings on the hopper indicate grind size (Coarse to Fine).
• For freshly roasted beans (up to 1 month old), set the grinder between 5 and 10.
• Ground coffee should resemble salt.
• Fine grounds may cause intermittent flow; coarse grounds may lead to quick water flow, affecting aroma and taste.
• Do not overfill the hopper to prevent beans from getting wet.
• Align the setting on the hopper with the correct marking for your preferred grind size.

Modes:

• Preheat Mode: Press the power button. The power indicator flashes slowly during preheating.
• Standby Mode: After preheating, indicators (Power, Grind, Single, Double, Hot water) illuminate solidly.
• Sleep Mode: The machine enters sleep mode after 20 minutes of inactivity. Press the power button to reactivate.

Make Espresso Coffee:

1. Ensure the hopper is installed correctly. The grind indicator will turn solid when ready.
2. Add coffee beans to the hopper, avoiding overfilling.
3. Place the appropriate filter (single or double cup) into the portafilter and insert into the bracket.
4. Press the 'Grind' button for single (1 press) or double (2 presses) cup grinding. Grinding stops automatically based on set amount (9 seconds for single, 13 seconds for double).
5. Remove the portafilter and tap gently to distribute grounds.
6. Use the tamper to apply approximately 12.5kg of force.
7. Align the portafilter with the coffee outlet and lock it anti-clockwise.
8. Place a cup on the cup holder.
9. Press 'Single' or 'Double' to brew. The machine stops dispensing when the set level is reached (approx. 30ml for single, 60ml for double) and enters standby mode.

Notes:

• Preheating the machine before extraction improves coffee temperature.
• For pre-ground coffee, use 13g for a single cup and 18g for a double cup.

Boil Hot Water:

1. Place a cup under the steam tube.
2. Turn the knob to 'Hot water'. The hot water indicator flashes, and hot water dispenses from the nozzle.
3. Turn the knob to the centre to stop. The hot water indicator illuminates solidly, and the machine enters standby mode.

Notes:

• Maximum hot water output is ≥170ml.
• Use a sufficiently large container.
• Supervise the machine during hot water dispensing.
• Always return the knob to the centre after use. Failure to do so may cause indicators to flash rapidly and an alarm to sound.
• Rapid flashing of Power, Grind, Single, Double indicators indicates low water level. Refill the water tank.

Froth Milk:

1. Fill the milk pitcher with 100ml (quarter full) for cappuccino or 150ml (third full) for latte. Place under the steam tube.
2. Turn the knob to 'Steam'. The steam indicator illuminates during preheating and flashes when steam is ready.
3. Tilt the pitcher and position the steam tube so the end is 1cm under the milk surface.
4. Turn the knob to the centre when milk is frothed.

Notes:

• Steam is hot; handle the steam tube with care.
• For best results, let steam run for 3-5 seconds, turn knob to centre, extend steam tube into milk, then turn knob to 'Steam'.
• Maximum frothing time is 5 minutes. If the knob is not returned to centre, the steam indicator flashes and the machine stops operating.

Coffee Machine Settings

Grind Time:

1. Ensure the hopper is correctly installed and filled with coffee beans.
2. Press and hold the 'Grind' button to adjust single cup grinding amount until the indicator flashes and the grinder starts.
3. Release the 'Grind' button to stop. The buzzer sounds, and the machine records the grind time.

Note: Grind time can be adjusted between 4-18 seconds.

Coffee Amount:

1. Ensure sufficient water in the tank.
2. Press and hold 'Single' or 'Double' until the indicator stays solid and dispensing begins.
3. Release the button when the desired amount is reached. The buzzer sounds for 1 second, and the machine records the amount.

Note: Maximum coffee amount is 125ml for single cup and 250ml for double cup.

Restore to Factory Coffee Amount:

• Single cup: Press and hold 'Power' and 'Single' buttons. The single cup indicator flashes twice, other indicators switch off. A buzzer sounds for 1 second upon restoration.
• Double cup: Press and hold 'Power' and 'Double' buttons. The double cup indicator flashes twice, other indicators switch off. A buzzer sounds for 1 second upon restoration.

Standby Time:

1. Press and hold 'Grind' and 'Single' buttons simultaneously. The power indicator flashes, and the standby time indicator illuminates. Options: Grind (10 min), Single (20 min), Double (29 min).
2. Press the 'Power' button to save the new standby time. A buzzer sounds, and the machine returns to standby mode.

Cleaning & Care

WARNING: Unplug the coffee machine before cleaning. Allow it to cool to prevent scalding. Do not immerse the machine or power cord in water or other liquids.

• After each use, clean detachable parts (including portafilter) with water and detergent.
• Rinse all parts with clean water and dry thoroughly before use.
• Clean the exterior with a damp, moisture-proof sponge.

Notes:

• Do not use alcohol or harsh detergents.
• Do not immerse the machine in water.
• The water tank is not dishwasher safe.

When to Clean the Grinder:

• Clean the coffee-dispensing channel and grinding wheel every two weeks to prevent blockages.
• Clean when:
• Coffee dispensed is reduced.
• Grinding degree is very fine.
• Coffee spills from the portafilter.

Cleaning the Grinder:

1. Rotate the hopper anti-clockwise to remove.
2. Turn the grinding wheel anti-clockwise to remove. Use the cleaning brush to clean the grinding wheel and remove residual grounds. Do not rinse the grinding wheel.
3. Use the cleaning brush to clean the grinding chamber and coffee-dispensing channel.
4. Do not reinstall the grinding wheel yet. Reinstall the empty hopper. Press 'Grind' to clear residue.
5. If powder remains, repeat steps 3 and 4.
6. Remove the hopper and install the grinding wheel.

Note: Ensure no coffee beans are in the hopper during cleaning.

Descaling:

• Descale every 4-6 months. The process takes about 10 minutes.
• A descaling reminder will activate (single, double, steam, hot water indicators flash).

Note: For assistance, refer to the descaling video at help.Kogan.com, search 'KAESCOFFGRA'.

Before Descaling:

• Ensure at least 1L of water in the tank.
• Empty and reinstall the drip tray.
• Turn on the machine and place it in standby mode.
• Place the double cup filter into the portafilter and insert into the coffee outlet.

Descaling Solution:

• Use descaling tablets, liquid descaler, or white vinegar and warm water.

Descaling Preparation:

1. Step 1: Add chosen solution to the water tank. (Dissolve tablets, add half cup liquid descaler + 1L warm water, or 1.5 spoonsful white vinegar + 1L warm water).
2. Step 2: Insert the water tank.
3. Step 3: Place 1L containers under the coffee outlet and steam tube.

Start Descaling:

1. In standby mode, press and hold 'Grind', 'Single', and 'Double' buttons for 5 seconds. Power indicator flashes, hot water and steam indicators illuminate, single and double cup indicators turn off.
2. Turn knob to 'Steam'. Steam indicator flashes, pump operates, hot water dispenses from outlet and tube.
3. When hot water dispensing stops, power indicator flashes slowly, steam and hot water indicators flash rapidly.
4. Turn knob to centre. Steam and hot water indicators illuminate solidly.

Notes:

• Exit descaling by pressing the power button.
• If descaling doesn't start within 1 minute, the cycle exits, and the machine returns to standby.

Step 2: Clean up:

• Allow 5 minutes. Clean water tank, fill water tank, empty containers.
• Clean steam tube and coffee outlet with fresh water to remove descaling solution.

Step 3: Finish the descaling program:

1. Turn knob to 'Hot water'. Hot water indicator flashes, pump operates, hot water dispenses.
2. When hot water dispensing stops, power and hot water indicators flash, power and grind indicators illuminate solidly, single and double cup indicators turn off.
3. Turn knob to centre. Descaling program ends, machine returns to standby mode.

Water Shortage Reminder:

• Low water: Power, Grind, Single, Double indicators flash, buzzer sounds 5 times.
• Also occurs when coffee grounds are too fine, preventing brewing.
• If no operation occurs 1 minute after the reminder, the machine enters standby mode.

Restore to Factory Settings:

• Press and hold 'Power' and 'Grind' buttons to restore factory settings, including grinding time.
• All indicators flash twice, and a buzzer sounds upon restoration.

Toolbox

• The toolbox stores the cleaning pin, cleaning brush, single cup, and double cup filters.
• It is located on the lower left corner of the machine, accessible by removing the drip tray.

Cleaning Pin:

• Two cleaning pins are provided: a thicker one for the steam tube and a thinner one for the filters.
• Use the thicker pin to clean the steam tube.
• Use the thinner pin to clean the filters.

Cleaning Brush:

• Used for cleaning the grinding system.
• Use it to clean the grinding chamber and coffee-dispensing channel.
• The other end of the brush can remove filters from the portafilter.

Coffee Tamper

• Tamp coffee grounds downwards.
• The edge of the tamper should align with the edge of the portafilter when the correct amount of coffee grounds is present.

Troubleshooting

Disposal Information: This marking indicates the appliance should not be disposed of with household waste. Recycle responsibly to promote sustainable material reuse.

Notes

This section is for user notes.