U.S. Installation Guideline: Ascaso Barista T

Product Overview

This document provides U.S. installation guidelines for the Ascaso Barista T espresso machine. The machine is designed for professional use in commercial settings.

The Ascaso Barista T is a professional espresso machine featuring a robust design with multiple control buttons and steam wands for efficient operation.

Specifications

Dimensions and Weights

Feature	2 Groups	3 Groups
Height	19"	19"
Width	28"	37"
Depth	22"	22"
Shipping Weight	157 lbs	205 lbs

Power Requirements

Feature	2 Groups	3 Groups
Voltage/Phase/Cycle	208-240 VAC 1Ø 60Hz	208-240 VAC 1Ø 60Hz
Wattage	5500	6500
Full Load Amp Draw	23A	28A
Suggested Receptacle	6-30R or L6-30R	6-30R or L6-30R

Water Specifications

Parameter	Value	Parameter	Value
T.D.S.	90-150 ppm	PH	6.5-8
Total Hardness	50-70 ppm	Alkalinity	40-80 ppm
Total Iron	0-0.02 ppm	Chloride	0-30 ppm
Free Chlorine	0-0.05 ppm	Line Pressure	40-80 PSI
Total Chlorine	0-0.1 ppm	Flow Rate	2 GPM or 8 LPM
Max Suggested Distance from the Drain	5'
Suggested Drain Slope	Min. 1/4" per foot

*This machine must be installed in accordance with the applicable federal, state and local plumbing codes.

Installation and Connections

Technical drawings provide detailed views of the machine's dimensions and essential connection points. These include:

Power Cable: Connection point for electrical supply.
Drain Hose: A 5/8" hose for wastewater drainage.
Water Inlet: A 3/8" male connection for the water supply.

The drawings also indicate the required drain slope and maximum distance for the drain hose to ensure proper functionality.