IKEA EFTERSMÅK, SMAKSAK, FINSMAKARE, KULINARISK Oven Installation Guide
This guide provides instructions for installing IKEA ovens. Please read all safety information before proceeding.
Safety First
Warning! Before proceeding with installation, read the safety information in the User Manual.
The document contains safety warnings in multiple languages including English, Spanish, French, German, Italian, Dutch, Swedish, Finnish, Norwegian, Danish, Polish, Portuguese, Greek, Russian, Turkish, Czech, Slovak, Slovenian, Croatian, Hungarian, Bulgarian, Lithuanian, Latvian, Estonian, Chinese, Korean, Arabic, Thai, Indonesian, and Malay.
Installation Diagrams and Parts
The document includes diagrams illustrating the installation process. Key components and their quantities are shown:
- Torx T20 tool (1x)
- Screws (2x, 1x, 6x)
- Mounting brackets (1x, 2x, 1x)
Dimensions are provided for various oven configurations:
- Overall dimensions: 440 mm height, 548 mm width, 546 mm depth, 21 mm trim height.
- Cabinet dimensions: 80 cm or 60 cm width, 200/220 cm height.
The installation involves several steps, including attaching brackets, securing the oven, and connecting electrical components. Specific steps are numbered and illustrated with diagrams.
Step 1: Attach mounting brackets using screws. Ensure correct orientation.
Step 2: Secure the oven to the cabinet using screws.
Step 3: Connect the oven's power cable. Ensure proper electrical safety measures are followed.
Step 4: Position the oven into the cabinet. Two people may be required for this step.
Step 5: Secure the oven to the cabinet using screws and the provided tool.
Step 6: Attach additional mounting components.
Step 7: Slide the oven into place.
Step 8: Final positioning and securing of the oven.
Step 9: Attach oven doors or panels.
Step 10: Install drawer runners or other accessories.
Step 11: Insert drawers or shelves.
Important Notes
- For standard installation diagrams in non-IKEA kitchens, refer to the last page.
- Ensure all parts are correctly installed according to the diagrams.
- Pay attention to warnings indicated by an exclamation mark (!).
- The product uses specific IKEA part numbers, such as 10055570, 100347, 109594, and 101086.
Product Dimensions and Clearances
Specific clearances are required for installation:
- Top clearance: minimum 550 mm, 20 mm recommended.
- Side clearance: minimum 560 mm, 20 mm recommended.
- Rear clearance: minimum 550 mm, 1 mm recommended.
- Front clearance: minimum 560 mm, 1 mm recommended.
- For built-in installations, ensure adequate ventilation.
Product Series Information
This manual covers installation for ovens in the EFTERSMÅK, SMAKSAK, FINSMAKARE, and KULINARISK series.
