Getting Started
This guide covers everything from initial setup and safety precautions to detailed operating instructions for various cooking functions, including air frying, roasting, baking, broiling, dehydrating, and rotisserie cooking. Learn how to use the advanced probe feature for precise internal temperature monitoring and explore the convenient presets designed to simplify your cooking experience.
Key Features
- Intuitive Control Panel: Easily navigate through cooking modes, temperatures, and times.
- Versatile Presets: A variety of pre-programmed settings for common foods like chicken, fish, pork, beef, fries, and wings.
- Temperature and Time Control: Manually adjust cooking parameters for customized results.
- Preheat and Turn Reminders: Optional alerts to ensure optimal cooking and even food distribution.
- Food Probe: Achieve perfect doneness by monitoring the internal temperature of your food.
- Rotisserie Spit: Ideal for cooking whole chickens or roasts evenly.
- Easy Cleaning: Removable, dishwasher-safe accessories for hassle-free maintenance.
Important Safeguards
Always prioritize safety. Read all instructions before use. Ensure proper ventilation, avoid touching hot surfaces, and never immerse the appliance in water. Refer to the manual for detailed safety guidelines.
Maintenance and Troubleshooting
Proper cleaning after each use will prolong the life of your air fryer. The manual includes a troubleshooting section to help resolve common issues quickly. For further assistance, visit www.gourmia.com or contact Gourmia customer support.