Duxtop Built-in Induction Cooktop User Manual

Welcome to the Secura Family!

Congratulations on your new Secura product. Secura is a U.S.-based manufacturer committed to high quality kitchen, home, and personal care products. All products meet strict manufacturing, safety, and performance standards. Secura offers a two-year warranty on this product for your satisfaction.

For questions or assistance, please email CustomerCare@thesecura.com. Include product name, model #, proof of purchase, contact information, and detailed issue description (with pictures if applicable). Feedback and suggestions are also welcome at the same email address.

Important Cautions, Warnings, and Safeguards

General Safety: Read this manual before use. Save for future reference.

• Do not submerge the cooktop unit or electrical cord in liquid to prevent fire, electric shock, or injury.
• Do not touch the unit with wet hands or use in wet outdoor environments.
• Never operate if the cooktop surface, electrical cord, or plug is damaged.
• Do not let the cord hang over edges or touch hot surfaces.
• Do not move the unit by pulling the power cord.
• Only qualified experts should perform repair and maintenance. Never disassemble or attempt self-repair.
• The cooktop surface and cookware bottom remain hot after use.
• Do not move the unit while cooking or with hot cookware on the surface.
• Only authorized metal cookware or an Induction Interface Disk is permitted on the surface.
• Do not operate in or around flammable or explosive environments.
• Do not place the cooktop on a metal surface, as it could become hot.
• Do not heat unopened cans of food, as they could expand and explode.
• Always supervise children near the unit. Do not allow children to handle or operate the unit.
• Do not use the unit to heat or warm the room.
• Never heat empty containers on the cooktop surface.
• Remove cookware when the unit is not in use.
• Keep at least 4 inches (10 cm) from walls or objects for proper ventilation. Do not block rear/sides.
• Do not place objects weighing more than 25 pounds on the cooktop surface.
• Keep the cool air inlet and fan free from blockages.
• Do not clean a Duxtop induction cooktop in a dishwasher.
• This unit is for household use only.
• Keep magnetic-sensitive objects (credit cards, radios, TVs) at least 10 feet away while operating.
• To avoid circuit overload, do not operate another electrical appliance on the same outlet or circuit.
• Do not place combustible material (paper, towels) near or on the cooktop while in use or hot.
• Do not operate on other appliances or devices (e.g., stove range, oven).
• Do not operate on heated or hot surfaces.
• Save this User Manual.

⚠️ Safety Warning: To reduce the risk of fire, injury or electrical shock, read and follow all information in this manual before using and save for future reference.

⚠️ Caution: This cooktop unit emits an electromagnetic field, therefore people with pacemakers should consult with their physician before using.

⚠️ Caution: To avoid circuit overload, do not operate another electrical appliance on the same outlet or circuit.

Warning: Changes or modifications to this unit could void the user's warranty.

⚠️ Safety Precautions for Children: Always follow basic safety precautions when using any electrical products, especially when children are present.

⚠️ Caution: Hot Surfaces: This appliance generates heat during use. Proper precautions must be taken to prevent the risk of burns, fires or other injury to persons or damage to property.

Household Use Only. Do Not Immerse in Liquid. Save These Instructions.

Parts Identification

The Duxtop induction cooktop features:

• COOKWARE ALIGNMENT GUIDE: A circular guide on the cooktop surface for proper cookware placement.
• LED DISPLAY: Shows temperature, power level, and timer settings.
• Control Buttons:
  • FUNCTION: Cycles through modes (Heating/Temp) and timer settings.
  • LOCK: Locks the control panel.
  • ON/OFF: Powers the unit on or off.
  • TEMP: Adjusts temperature in Temperature Mode.
  • TIMER: Sets the cooking time.
  • INCREASE & DECREASE (+/-): Adjusts power level or temperature, and timer duration.
• WARM AIR OUTLET: Vents for cooling the unit.
• COOKTOP SURFACE: The glass-ceramic cooking surface.
• COOL AIR INLET & FAN: Vents for drawing in cool air to cool the internal components.

Selecting the Compatible Cookware

Your induction cooktop requires compatible cookware to operate. The primary rule is: if a magnet sticks to the bottom of the cookware, it will work.

Cookware Bottom Requirements:

• Must be made of a ferrous magnetic material.
• Must have a flat bottom surface with a minimum diameter of 5 inches (approx. 12.7 cm).
• The diameter and thickness of the magnetic layer must be sufficient to catch the magnetic wave.
• The cookware should touch the cooktop or rise no more than 1 inch (2.5 cm) above it.

Suitable Cookware Materials:

• Cast iron
• Iron
• Magnetic steel
• Enameled iron
• Stainless steel manufactured with a magnetic bottom

DO NOT use cookware made out of:

• Glass
• Ceramic
• Copper
• Aluminum
• Non-magnetic stainless steel (e.g., 18/10, 18/8)

Note: If cookware has low ferrous magnetic content, a "POT" error code may display.

Installation Instructions

This cooktop can be used on a countertop or installed into a countertop. The countertop surface must be dry, stable, level, non-combustible, and non-metallic.

Warning:

• Ensure installation is performed by a qualified installer or service technician.
• Do not store or use flammable materials near the appliance.
• Avoid cabinet storage directly above the surface units to prevent burns or fire risk. If used, a range hood projecting at least 5 inches horizontally beyond the cabinets is recommended.
• Ensure cabinets and wall coverings can withstand temperatures up to 200°F (93°C).

Location Requirements:

• Follow cabinet cutout dimensions precisely.
• Maintain a minimum clearance of 55mm (2.17 inches) from the edge of the cooktop to the nearest wall on either side.
• The cabinet's top panel should be at least 30mm (1.18 inches) thick to prevent deformation.
• It is not recommended to use a drawer directly underneath the cooktop; empty space is needed for installation.
• Four sealing strips are provided for the surrounding edges of the cutout.

Installation Diagram Description: The diagram shows the required cutout dimensions for the built-in cooktop, approximately 302mm x 372mm. It also indicates side clearances of 55mm and a recommended top panel thickness of 30mm.

Operating Instructions

Important: Always use a dedicated 120V electrical outlet with a 15 amp capacity. This appliance has a high draw and should not share an outlet or circuit.

1. Plug the cooktop into a 120V/15 amp outlet. The unit will beep once.
2. Ensure compatible cookware is centered on the COOKWARE ALIGNMENT GUIDE before turning on.
3. Press the ON/OFF button. Indicator lights for TEMP and HEATING will flash, and the COOL AIR FAN will start.
4. Press FUNCTION to start heating. The default power setting is 5.0. Use the "+" or "-" buttons to adjust power from 1.0 to 10.0 (15 settings).
5. For specific temperatures, use TEMPERATURE MODE. Press FUNCTION to cycle through modes until TEMP light flashes. Use "+" or "-" to set temperature from 140°F to 460°F (60°C to 238°C). The default is 300°F (149°C).
6. Timer: Can be used with either Power or Temperature Mode. Press FUNCTION to select HEATING or TEMP, then press FUNCTION again to activate the TIMER. The TIMER light will flash, and "0" will appear. Use "+" or "-" to set time from 1 to 170 minutes. Pressing and holding "+" or "-" adjusts time in 10-minute increments.
7. The set time will flash five times before execution. The timer can be canceled by pressing FUNCTION until the TIMER light flashes with "0".
8. Press the LOCK button to lock the control panel. Only ON/OFF works when locked. Press and hold LOCK for 3 seconds to unlock.
9. After cooking, press ON/OFF. If the timer is used, the unit beeps and shuts off when the timer expires. The COOLING FAN will continue to run, and "Hot" will display until the unit cools.
10. If the cooktop does not operate as intended, refer to the Troubleshooting Guide.

Note:

• Cookware must be on the cooktop before pressing ON/OFF.
• To briefly preheat a pan, use a low heat setting and supervise. Empty pans can heat quickly.

Operation Modes

• The unit offers both Temperature (Temp) and Power (Heating) Modes, with a 170-minute automatic timer.
• POWER and TEMPERATURE MODES work independently.
• Switch modes by touching the FUNCTION button.
• Both modes have 15 settings.

Power Mode vs. Temperature Mode

• Use Power Mode for quick heating (e.g., boiling water).
• Use Temperature Mode for precise cooking (e.g., frying, browning) as it monitors and regulates cookware temperature.
• Using Power Mode for tasks requiring precise temperature control may overheat cookware and damage the unit.

Limitations of Temperature Mode

The temperature sensor is located under the glass surface. Temperature readings are estimates and can vary with cookware. Test settings for your specific cookware and tasks.

Power Mode Operation Details

Power levels correspond to wattage (200-1800 watts). Higher settings increase cooking speed. The default is 5.0. Adjust from 1.0 to 10.0. If "E2" error occurs, refer to Troubleshooting.

Temperature Mode Operation Details

Use for specific cooking temperatures. The unit cycles to maintain the set temperature. The default is 300°F. Adjust from 140°F to 460°F (15 settings).

Care and Maintenance

The cooktop is easy to maintain. Use a moist cloth with a mild liquid detergent to wipe off grease or spills and let dry. Protect the cooktop from dust by covering it when not in use.

DO NOT:

• Clean the COOKTOP SURFACE with metal scouring pads, abrasives, or solvents.
• Immerse the cord or cooktop unit in water or other liquids.
• Keep the unit plugged in while cleaning.
• Keep the unit plugged in when not in use.
• Store or clean the unit while it is still hot.
• Place objects heavier than 25 pounds on the COOKTOP SURFACE.
• Use the unit if the COOKTOP SURFACE or POWER CORD is damaged.
• Keep the cooktop unit on or near other heat sources.

Troubleshooting Guide & Customer Service

If a problem persists after reviewing this guide, do not attempt to disassemble or repair the unit yourself. Contact CustomerCare@thesecura.com for assistance.

Common Problems:

• Problem: After pressing ON/OFF, indicator lights do not flash, and the COOL AIR FAN does not run.
• Possible Causes: Plug may be loose; circuit breaker may be inoperative or tripped.
• Problem: The fan is not running and cookware is not heating up.
• Possible Causes: Incompatible cookware (non-magnetic); pan not centered on the COOKWARE ALIGNMENT GUIDE; COOKTOP SURFACE may be cracked.
• Problem: The induction cooktop suddenly stops heating during operation and shuts down.
• Possible Causes: Overheating sensor detected excessive surface temperature (e.g., from heating empty cookware); blocked COOL AIR INLET & FAN or WARM AIR OUTLET; unit unplugged; fuse or circuit breaker tripped. (Do not plug other appliances into the same circuit while using the cooktop).
• Problem: In Power Mode, the cooktop stops heating when the surface temperature is too high but resumes when it drops, without changing the displayed power.
• Explanation: This is a safety feature to prevent overheating. It typically occurs during Power Mode when the cookware bottom exceeds 554°F (290°C). Overheating protection relates to abnormal use, such as frying food until nearly dry. Continuing to heat without adding liquid may damage cookware and the cooktop. It is advisable to turn off the unit, allow it to cool, and then restart. Be careful during dry-heat cooking to avoid extreme temperatures.

Error Code Guide:

Note: If any of the above remedies fail to correct the problem, please contact CustomerCare@thesecura.com.

Commonly Asked Questions

What are induction cooktop advantages?

Induction cooktops offer instant heat adjustment and great precision. They use standard 110/120V power and produce up to 1800 watts, making them nearly 50% more powerful than gas stoves and heating up to twice as fast as electric elements, without requiring high amperage 220V power.

Is induction cooking more efficient than gas?

Yes, induction cooking is 83% energy efficient, compared to 30-35% for gas. An induction cooktop costs approximately $0.12 per hour to operate, versus $1.65 per hour for gas.

How safe is induction cooking?

There is no open flame or hot cooking element. Heat is produced directly within the cookware. The cooktop surface remains cool, except for residual heat transferred from the cookware.

What are the electrical power requirements?

Single burner induction units for household use operate on standard 110/120-volt outlets. It is recommended to dedicate an outlet for each unit, as they draw about 15 amps.

What type of cookware can I use?

If a magnet sticks to the bottom, it will work. Suitable materials include cast iron, iron, enameled iron, magnetic steel, and stainless steel with a magnetic bottom. Duxtop offers compatible cookware.

How is induction cooking different than electric cooking?

Induction units direct electrical energy into the cookware, creating heat there. Traditional electric elements heat the element first, then transfer heat via conduction. Induction cooking is faster and more responsive to temperature changes.

Is it easy to use?

Yes, the rapid heating makes cooking fast and easy for various tasks. Cleaning is simple; with no open flame or heating element, food does not burn on, allowing for easy wipe-down with a damp towel.

Specifications

Disposal

♻️ Disposal Information: When this appliance reaches the end of its life, please dispose of the unit properly. Electronic waste contains valuable materials that can be recycled but may also be harmful to the environment if not disposed of correctly. Please follow your governing agency's rules and regulations for electronic appliance disposal and find an authorized recycling facility near you.

Contact

For any questions or concerns not addressed in this manual, please contact the Secura customer service department:

• Phone: 888-792-2360 (North America)
• Email: CustomerCare@thesecura.com

Please read operating instructions before using this product. Keep the original box and packaging materials in the event that service is required.

Manufacturer's Limited Warranty

Secura, Inc. warrants this product to the original purchaser to be free from defects in material and workmanship under normal use and service for 2 years from the date of purchase. Secura will, at its option, repair or replace the product with a new or refurbished unit.

Warranty Claim Process: For fastest processing, email CustomerCare@thesecura.com with the product name and model #, proof of original purchase, complete contact information, and a detailed description of the issue (including pictures if applicable).

Warranty Conditions:

• The product must be purchased directly from Secura or an authorized reseller/distributor.
• Only the original purchaser is covered; the warranty is non-transferable.
• The product is for personal use only. Use in a commercial or institutional establishment voids the warranty.
• The warranty does not cover normal wear and tear, or damage from misuse, abuse, negligence, accidents, acts of nature, or unauthorized modification/repair.
• Purchaser must present acceptable proof of purchase.
• This warranty grants specific legal rights, which may vary by state.

Secura, Inc.
CustomerCare@thesecura.com
Lake Forest, California

Other Secura Products

Secura offers a range of popular kitchen and home products, including:

• Secura Electric Wine Opener
• Secura Automatic Soap Dispenser
• Secura Mechanical and Electronic Visual Timers
• Secura 4-in-1 Electric Milk Frother and Detachable Milk Frother Upgraded
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• Secura Electric Coffee and Spice Grinder
• Secura French Press Coffee Maker
• Duxtop Professional Stainless Steel Cookware
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For more information, visit www.thesecura.com.