Fisher & Paykel 30" Series 9 Professional Compact Combi-Steam Oven
Quick Reference Guide
Product Overview
Designed for the home chef, the Fisher & Paykel Combination Steam Oven simplifies the creation of healthy and delicious meals. It pairs seamlessly with companion products like the Vacuum Seal Drawer and Warming Drawer.
Features & Benefits
- 23 oven functions including Steam, Sous Vide, Air Fry and Crisp Regenerate
- Guided touchscreen cooking makes it simple to navigate cooking processes
- Help reduce food waste by rejuvenating leftovers with steam for fresh-tasting roasts, and risottos and more
- Pair with our Vacuum Seal Drawer companion product for effortless Sous Vide preparation
Dimensions
- Height: 18"
- Width: 29 13/16 "
- Depth: 22 5/8"
Key Features Explained
Mastery of temperature
Steam is eight times more efficient at conducting heat than convection, allowing for reduced cooking times and lower temperatures. The oven perfectly balances steam with convection heat for exceptional temperature accuracy.
Preserve flavor and nutrients
Ideal for delicate dishes, steam cooking preserves nutrients and texture, offering a healthier way to enjoy meals. Specialized steam functions, including Sous Vide, enhance ingredients.
Cook with confidence
The large 5" touchscreen interface guides users through cooking methods, ingredients, functions, or recipes, automatically adjusting temperature and heat type.
Reheat and restore
The Steam Regenerate function revitalizes leftovers, while the Crisp Regenerate setting reheats pastries, bread, and pizza to maintain crispiness.
Complementary design
Crafted from premium materials, the oven enhances kitchen aesthetics and pairs well with other Fisher & Paykel appliances.
Steam clean
The steam clean feature tackles stubborn spills for easy maintenance.
Combination Cooking
Combination steam cooking blends dry convection heat with adjustable steam levels to preserve delicate textures, maintain vitamins and minerals, and enhance flavors.
Specifications
Accessories (included)
- Broil pan
- Broil rack
- Catalytic panels
- Descale solution
- Full extension sliding shelves
- Large steam dish
- Perforated large steam dish
- Perforated small steam dish
- Wire shelf
- Wired temperature sensor
Capacity
- Shelf positions: 4
- Total capacity: 1.9 cu ft
- Usable capacity: 1.6 cu ft
- Water tank capacity: 47.3 oz
Cleaning
- Acid resistant graphite enamel
- Descale cycle
- Drying cycle
- Easy to clean interior
- Removable oven door
- Removable shelf runners
- Removable water tank
- Steam clean (oven)
Consumption
- Energy usage: 209kWh/year
- In-use energy carbon emissions estimate: 24.1kgCO2e/year
Controls
- Adjustable audio and display settings
- Audio feedback
- Automatic cooking/minute timer
- Automatic pre-set temperatures
- Celsius/Fahrenheit temperature
- Delay start
- Electronic capacitive touch controls
- Electronic clock
- Electronic oven control
- Food probe
- Guided cooking by food types
- Internal Light
- Intuitive touchscreen display
- Multi-language display
- Sabbath mode with Star K certification
- Smart appliance
- Soft close doors
- Touch control glass interface
- True convection oven
- Voice control
Functions
- Aero Broil
- Aero Bake
- Air fry
- Bake
- Classic bake
- Crisp regenerate
- Maxi Broil
- Pastry Bake
- Pizza bake
- Roast
- Slow cook
- Sous vide
- Steam
- Steam clean (oven)
- Steam defrost
- Steam proof
- Steam regenerate
- True Aero
- True Aero + High steam
- True Aero + Low steam
- True Aero + Medium steam
- Vent bake
- Warm
Performance
- ActiveVent™™ system
- AeroTech™™ technology
- Automatic rapid pre-heat
- Automatic sensor cooking
- Temperature range: 95-445
Product Dimensions
- Depth: 22 5/8"
- Height: 18"
- Width: 29 13/16 "
Power Requirements
- Amperage: 20 A
- Supply frequency: 60 Hz
- Supply voltage: 208-240 V
SKU
82993
Downloads & Support
Other product downloads available at fisherpaykel.com:
- 2D-DWG Combination Steam Oven
- 2D-DXF Combination Steam Oven
- Energy Label Steam Oven
- Installation Guide EN
- Installation Guide FR
- Installation Guide SP
- Planning Guide EN - Professional 30" Built-in Ovens and Companions
- Planning Guide FR - Professional 30" Built-in Ovens and Companions
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