Chefman Anti-Overflow Waffle Maker RJ04-AO-4

Introduction

The Chefman Anti-Overflow Waffle Maker is designed for an ultimate waffle-making experience, delivering delicious waffles with minimal mess. Simply prepare your batter, select your desired shade setting, and use the included measuring cup to pour the batter into the Waffle Maker. The blue indicator light will illuminate when the waffle is ready. Use silicone-tipped tongs to remove the waffle, add your favorite toppings, and serve.

Enjoy incredible, Belgian-style waffles that are crispy golden brown on the outside and fluffy on the inside. Cleanup is made easy with the special nonstick coating, eliminating the need to scrub dried batter off crusty plates.

Bon appétit!

Safety Instructions

Important Safeguards

This appliance is for household use only.

WARNING: When using electrical appliances, especially around children, basic safety precautions should always be followed to reduce the risk of fire, electric shock, and/or injury. Always read and understand this User Guide before operating or cleaning the appliance.

• Do not operate if the cord or plug is damaged.
• Do not use if the Waffle Maker malfunctions, is dropped, or has been damaged. Never attempt to repair it yourself; contact Chefman Customer Service for assistance.
• Do not immerse the cord, plug, or Waffle Maker in water or any other liquid to protect against electric shock.
• This appliance should not be used by children. Extreme caution must be exercised when any appliance is used near children.
• Do not use this appliance for purposes other than its intended design, nor use it outdoors or for commercial purposes.
• Using accessories or attachments not recommended by Chefman may cause fire, electrical shock, or injury.
• Do not place on or near a hot gas or electric burner, or heated oven.
• Only use on a dry, flat, heat-resistant surface.
• Ensure the cord is plugged into a 120V AC electrical wall outlet.
• Do not let the electrical cord hang over the edge of a table or countertop, or touch hot surfaces.
• Do not leave the appliance unattended during use.
• Provide adequate ventilation above and on all sides for air circulation. Do not allow the appliance to touch curtains, wall coverings, clothing, dish towels, or other flammable materials during use.
• CAUTION: HOT SURFACES. This appliance generates heat. Take precautions to prevent burns, fire, or other damage. Keep hands clear of the area surrounding the Waffle Maker during operation and use the grips and handles.
• WARNING: Use extreme caution when opening the Waffle Maker once cooking is complete, as hot steam will escape and may cause burns.
• Always unplug after use by grasping the plug and pulling it from the outlet; never yank the cord.
• Unplug the Waffle Maker and allow it to cool completely before cleaning or storing. Never place the Waffle Maker or its accessories in the dishwasher.
• This product cannot be immersed in water and is not dishwasher safe.

SAVE THESE INSTRUCTIONS.

Short Cord Instructions

A short power supply cord is provided to reduce hazards from entanglement or tripping. Longer cords or extension cords may be used if care is exercised. Ensure the marked electrical rating of the cord set or extension cord is at least as great as the appliance's rating. Arrange the cord so it does not drape over the countertop where it can be pulled on by children or cause tripping.

Power Cord Safety Tips

• Never pull or yank on the cord or the appliance.
• To insert the plug, grasp it firmly and guide it into the outlet.
• To disconnect, grasp the plug and remove it from the outlet.
• Before each use, inspect the line cord for cuts or abrasion marks. If found, the appliance needs servicing and the cord replaced by an authorized representative.
• Never wrap the cord tightly around the appliance, as this can stress the cord where it enters the unit, causing it to fray and break.

DO NOT OPERATE APPLIANCE IF THE LINE CORD SHOWS ANY DAMAGE OR IF APPLIANCE WORKS INTERMITTENTLY OR STOPS WORKING ENTIRELY.

CAUTION: Connect to properly grounded outlets only.

IMPORTANT: During the first few minutes of initial use, slight smoke and/or odor may be noticed. This is normal and should disappear quickly. It will not recur after a few more uses.

This appliance is not intended for use by persons (including children) with reduced physical, sensory, or mental capabilities, or lack of experience and knowledge, unless they have been given supervision or instruction concerning its use by a person responsible for their safety.

Features

The Chefman Anti-Overflow Waffle Maker includes the following features:

• 1. Power/Ready Indicator Lights: Indicate when the unit is powered on and when it has reached the correct cooking temperature.
• 2. Shade Settings: A range of settings to control the darkness and crispiness of the waffle.
• 3. Shade Setting Knob: Used to select the desired shade setting.
• 4. Stay-Cool Handle: Allows for safe opening and closing of the waffle maker.
• 5. Latch Release Grips: Located on the handle for easy opening.
• 6. Non-stick Belgian Waffle Plates: Provide easy release of waffles and simplify cleaning.
• 7. Latch: Secures the waffle maker closed during cooking.
• 8. Measuring Cup: Included for portioning batter, with a MAX fill line of 160 ml.

Operating Instructions

Before First Use

Remove all packing materials and stickers. Gently wipe the exterior and interior plates with a damp cloth or paper towel and dry completely. Never immerse the Waffle Maker, cord, or plug in water or other liquids. Wash the measuring cup with warm, soapy water and a sponge, then dry completely. Place the Waffle Maker on a dry, flat, and steady surface. Read all instructions and follow them carefully.

Quick Start Guide

Step 1: Prepare waffle batter and plug in the Waffle Maker.

Step 2: Use the Shade Setting Knob to select the desired cooking setting.

Step 3: When the blue light illuminates (indicating preheating is complete), use the included measuring cup to pour batter into the Waffle Maker. The blue light will turn off as cooking begins.

Step 4: When the blue light illuminates again, the waffle is ready. Carefully open the lid, remove the waffle, and enjoy!

How to Use

1. Prepare your waffle batter.
2. Plug the Waffle Maker into a wall outlet. The red power indicator light will illuminate, and the unit will begin preheating. After approximately 5 minutes, the blue ready indicator light will also illuminate.
3. Use the Shade Setting Knob to select your desired shade setting (7 settings available from MIN to MAX). Higher settings result in darker, crunchier waffles.
4. Use the included measuring cup to scoop the batter. Fill the cup based on your batter's thickness; markings are provided for recommended amounts (160 ml for thick batter, 125 ml for thin batter). Note that batter consistency can vary. The measuring cup's handle is designed to rest on the side of your bowl.
5. Pour batter into the center of the anti-overflow plates.
6. NOTE: Do not use nonstick spray on the cooking plates, as it can cause build-up and sticking over time. If desired, brush with a small amount of cooking oil like canola, vegetable, or grapeseed.
7. Close the lid. The blue light will turn off and re-illuminate when the waffle is ready.
8. CAUTION: Never place your face or body parts near the sides of the Waffle Maker during cooking, as hot steam escapes and can cause burns.
9. When the waffle is ready, carefully open the lid by placing fingers on the latch release grips and pressing the latch with your thumb to lift.
10. Use silicone-tipped tongs to remove the cooked waffle and transfer it to a plate. Serve immediately.
11. If not serving immediately, transfer cooked waffles to a sheet pan with a wire rack to prevent sogginess. Keep warm in a 200°F oven.
12. Before making subsequent waffles, brush away any remaining crumbs or bits from the plates. Refer to "Cleaning and Maintenance" for details.
13. Unplug the Waffle Maker when finished. Allow it to cool completely before storing in a cool, dry place. The Waffle Maker can be stored upright to save space.

Tips

• When making waffle mix, avoid overmixing. Whisk by hand or use a mixer on very slow speed until large lumps disappear.
• The optimal batter amount for a full waffle varies by brand and batter thickness.
• Experiment with mix-ins by trying them in a single cup of batter first, baking one waffle at a time to perfect your ratio.
• Do not open the Waffle Maker during the first minute of cooking to prevent waffles from separating. For optimal results, allow the full cooking cycle.
• If the lid resists lifting after cooking, allow the waffle to cook for longer in 30-second increments.
• Never use nonstick spray on cooking plates. If desired, brush with a small amount of cooking oil (e.g., canola, vegetable, grapeseed).
• For crispier, darker waffles, allow them to cook for longer.
• Cake-based waffles are more tender and may require more care when removing. Use silicone-tipped tongs and a spatula for support. Waffle results can vary based on the waffle mix or recipe used.
• Serve waffles immediately or place them on a sheet pan with a wire rack to keep them from getting soggy. Keep warm in a 200°F oven.
• Cooked waffles freeze well. Cool completely, wrap in wax paper, then transfer to a sealed plastic bag or aluminum foil. Reheat in a toaster, toaster oven, or oven.

Cleaning and Maintenance

Unplug the Waffle Maker and allow it to cool completely. Use a soft bristle brush (like a pastry brush) or paper towel to brush away crumbs from the plates. The Waffle Maker is not designed for disassembly.

Gently wipe down the exterior and interior plates with a damp cloth or paper towel and dry completely. To remove cooked-on batter, pour a small amount of cooking oil onto the hardened batter, let it sit for 5 minutes, then wipe off with a dry or damp paper towel. Never use coarse scouring pads or steel wool.

Never immerse the Waffle Maker, cord, or plug in water or any other liquids. The measuring cup can be washed with warm, soapy water and a sponge. Always allow all parts to dry completely.

The cord can be wrapped underneath the Waffle Maker. Avoid wrapping the cord tightly around the unit or putting stress on the cord where it enters the unit. Store in a cool, dry place. The Waffle Maker may be stored upright to save space.

Recipes

Basic Waffles

(Makes approximately 7 waffles)

Ingredients:

• 2 cups unbleached, all-purpose flour
• 1/4 cup granulated sugar
• 2 teaspoons baking powder
• 1/2 teaspoon kosher salt
• 1 3/4 cups whole milk
• 2 large eggs
• 5 tablespoons unsalted butter, melted and cooled
• 1/2 teaspoon pure vanilla extract

Instructions:

1. In a large bowl, whisk together flour, sugar, baking powder, and salt. Set aside.
2. In a separate bowl, whisk together milk, eggs, butter, and vanilla extract.
3. Gently stir out any large lumps, then slowly add the wet ingredients to the dry ingredients.
4. Plug in the Waffle Maker and use the Shade Setting Knob to select your desired setting.
5. Fill the measuring cup to the thick batter line.
6. When the Waffle Maker is fully heated and the blue ready light illuminates, slowly pour the batter into the center of the plates for even distribution. Close the Waffle Maker; the blue light will turn off.
7. When the blue ready light illuminates again, open the Waffle Maker, remove the waffle, and serve immediately.

Ham and Gruyere Waffles

(Makes approximately 7 waffles)

Ingredients:

• 2 cups unbleached, all-purpose flour
• 1/4 cup granulated sugar
• 2 teaspoons baking powder
• 1/2 teaspoon kosher salt
• 1 3/4 cups whole milk
• 2 large eggs
• 5 tablespoons unsalted butter, melted and cooled
• 1 cup grated gruyere cheese
• 6 oz deli-style ham, cut into 1/4-inch squares

Instructions:

1. In a large bowl, whisk together flour, sugar, baking powder, and salt. Set aside.
2. In a separate bowl, whisk together milk, eggs, and butter.
3. Gently stir out any large lumps, then slowly add the wet ingredients to the dry ingredients.
4. Gently fold in the gruyere cheese and ham.
5. Plug in the Waffle Maker and use the Shade Setting Knob to select your desired setting.
6. Fill the measuring cup to the thick batter line.
7. When the Waffle Maker is fully heated and the blue ready light illuminates, slowly pour the batter into the center of the plates for even distribution. Close the Waffle Maker; the blue light will turn off.
8. When the blue ready light illuminates again, open the Waffle Maker, remove the waffle, and serve immediately.

Lemon Blueberry Waffles

(Makes approximately 7 waffles)

Ingredients:

• 2 cups unbleached, all-purpose flour
• 1/3 cup granulated sugar
• 1 teaspoon baking soda
• 1/4 teaspoon kosher salt
• 2 cups low-fat buttermilk
• 3 large eggs
• 1 lemon, zested and juiced
• 4 tablespoons unsalted butter, melted and cooled
• 1/2 teaspoon pure vanilla extract
• 1/2 - 1 cup blueberries

Instructions:

1. In a large bowl, whisk together flour, sugar, baking soda, and salt. Set aside.
2. In a separate bowl, whisk together the remaining ingredients, except the blueberries.
3. Gently stir out any large lumps, then slowly add the wet ingredients to the dry ingredients. Gently fold in the blueberries.
4. Plug in the Waffle Maker and use the Shade Setting Knob to select your desired setting.
5. Fill the measuring cup to the thin batter line.
6. When the Waffle Maker is fully heated and the blue ready light illuminates, slowly pour the batter into the center of the plates for even distribution. Close the Waffle Maker; the blue light will turn off.
7. When the blue ready light illuminates again, open the Waffle Maker, remove the waffle, and serve immediately.

Terms & Conditions

Limited Warranty

Chefman warrants this product to be free from mechanical defects for a period of ONE (1) year from the date of purchase. Chefman will, at its option, repair or replace the product if found to be defective during the warranty period. Transportation charges for parts or products submitted for repair or replacement must be borne by the purchaser. This warranty is void if the product is used for other than single-family household use or subjected to voltages/waveforms other than specified (e.g., 120V ~ 60 Hz).

This warranty is available to consumers only (purchased at retail for personal, family, or household use). It is not available to retailers or commercial purchasers. Keep your original sales receipt as proof of purchase is required for warranty service or replacement.

Conditions

This warranty is valid for the original USA and Canada retail purchaser and is not transferable. Dealers, service centers, or retail stores cannot alter, modify, or change the terms of this warranty. Warranty registration is not required.

About Your Product Warranty

Warranty service may not apply if product damage occurred due to misuse, lack of routine maintenance, shipping, handling, third-party warehousing, or improper installation. The warranty is void if the manufacturing date or serial number has been removed or the equipment has been altered or modified. The authorized service dealer will repair or replace any part found to be defective under normal use and service.

Normal Wear

This warranty does not cover normal wear of parts or damage resulting from:

• Negligent use or misuse of the product.
• Improper voltage or current.
• Use contrary to operation instructions.
• Deviation from storage and transportation instructions.
• Repair or alteration by anyone other than Chefman or an authorized service center.
• Acts of God (fire, flood, hurricanes, tornadoes).

Chefman shall not be liable for incidental or consequential damages. Implied warranties of merchantability or fitness for a particular purpose are limited to the duration of this warranty, except where prohibited by law.

How to Obtain Warranty Service

If your Chefman product proves defective within the warranty period, contact Chefman Customer Service by emailing customerservice@chefman.com or calling the toll-free number 1-888-315-6553 for information. Alternatively, send the defective product to Customer Service at Chefman, 200 Performance Drive, Mahwah, NJ 07495.

California Residents Only

California residents have the option to return a nonconforming product to the store of purchase or another retail store selling Chefman products of the same type. The retail store may repair, refer to an independent facility, replace, or refund the purchase price. If these options do not provide appropriate relief, consumers may take the product to an independent repair facility if economically feasible. Chefman will be responsible for reasonable costs of service, repair, replacement, or refund for nonconforming products under warranty.

Chefman® is a registered trademark of RJ Brands, LLC.

Warranty Card Information

To process your warranty request, please complete the following fields:

Return your completed warranty card to:

RJ Brands
200 Performance Drive
Suite 207
Mahwah, NJ 07495

Customer Service Contact:

Phone: 888.315.6553

Email: customerservice@chefman.com

Phone lines available Monday to Friday, 9 am - 5 pm EST.

1-YEAR LIMITED WARRANTY