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Package Contents
- 1 x Smart Air Fryer Toaster Oven
- 1 x Wire Rack
- 1 x Food Tray
- 1 x Crumb Tray
- 1 x Fry Basket
- 1 x Rotisserie Fork Set
- 1 x Rotisserie Handle
- 1 x Recipe Book
- 1 x User Manual
- 1 x Quick Reference Guide
Specifications
Power Supply | AC 120V, 60Hz |
---|---|
Rated Power | 1800W |
Capacity | Approx. 32 qt / 30 L 6-Slice Toaster 13" Pizza |
Temperature Range | 80°–450°F / 27°–232°C |
Time Range | 0–24 hr |
Weight | 19.6 lb / 8.9 kg (including accessories) |
Dimensions | 20.1 x 16.5 x 12.1 in / 51 x 42 x 30.8 cm |
Note: To access additional smart air fryer toaster oven functions, download the free VeSync app (see page 9).
Important Safeguards
Follow basic safety precautions when using your smart air fryer toaster oven. Read all instructions.
Key Safety Points
- Do not touch hot surfaces. Use handle.
- The outside of the oven, including the door, is hot during and after use.
- Always use heat-resistant gloves, pads, or oven mitts when handling hot materials, and when placing items in or removing items from the oven, including trays, racks, accessories, or containers.
General Safety
- When the oven is not in use, and before cleaning, press START/CANCEL to turn it off, then unplug from outlet. Allow to cool completely before putting on or taking off parts.
- Do not immerse the housing, cord, or plug in water or liquid.
- Closely supervise children near the oven.
- Do not use your oven if it is damaged, not working, or if the cord or plug is damaged. Contact Customer Support (see page 30).
- Do not use third-party replacement parts or accessories, as this may cause injuries.
- Do not use outdoors.
- Do not place the oven or any of its parts on a stove, near gas or electric burners, or inside another heated oven.
- Be extremely cautious when removing a tray, basket, or rack if it contains hot oil, grease, or other hot liquids.
- Do not clean with metal scouring pads. Metal fragments can break off the pad and touch electrical parts, creating a risk of electric shock.
- Clean the crumb tray after using. Accumulated grease and crumbs can overheat and catch fire.
- Do not store anything on top of your oven while it is operating. Do not store anything inside your oven other than recommended accessories.
- Do not operate with a separate remote-control system.
- Only use as directed in this manual.
- Not for commercial use. Household use only.
While Cooking
- Do not place oversized foods or metal utensils (except for Cosori accessories) into your oven.
- Do not place paper, cardboard, or non-heat-resistant plastic into your oven, or any materials which may catch fire or melt.
- To avoid overheating, do not use metal foil in the oven unless directed. Use extreme caution when using foil, and always fit foil as securely as possible. If the foil contacts the oven's heating elements, this can cause overheating and risk of fire.
- Never put baking or parchment paper into the oven without food on top. Air circulation can cause paper to move and touch heating elements.
- Always use heat-safe containers. Be extremely cautious if using containers that aren't metal or glass.
- Keep your oven away from flammable materials (curtains, tablecloths, walls, etc.). Use on a flat, stable, heat-resistant surface away from heat sources or liquids.
- Immediately turn off and unplug your oven if you see dark smoke coming out. Food is burning. Wait for smoke to clear before opening the oven door.
Plug & Cord
- Your oven has a 3-prong grounding plug, and should only be used with 120V, 60Hz electrical systems in North America. Always plug in to a grounded electrical outlet. Do not modify the plug in any way.
- Do not let the power cord (or any extension cord) hang over the edge of a table or counter, or touch hot surfaces.
Note: This oven uses a short power-supply cord to reduce the risk of entangling or tripping. Use extension cords with care. The marked electrical rating of the extension cord must be as great as the rating of the oven (see page 3).
Electromagnetic Fields (EMF)
This oven complies with all standards regarding electromagnetic fields (EMF). If handled properly and according to the instructions in this user manual, the appliance is safe to use based on scientific evidence available today.
Getting to Know Your Smart Air Fryer Toaster Oven
Diagram Description: An illustration of the COSORI Smart Air Fryer Toaster Oven with various parts labeled A through R.
- A. Housing
- B. LED Display
- C. Light/Unit Button
- D. Fan Button
- E. START/CANCEL Button
- F. FUNCTION Knob
- G. TIME/TEMP Knob
- H. Handle
- I. Door
- J. Wire Rack
- K. Food Tray
- L. Crumb Tray
- M. Fry Basket
- N. Rotisserie Forks
- O. Rotisserie Handle
- P. Rotisserie Shaft
- Q. Heating Elements
- R. Power Cord
Display
The LED display shows cooking status and settings. It includes:
- [Timer icon] Timer Icon
- [Wi-Fi icon] WiFi® Icon*: Indicates app configuration status.
- Light Indicator: Shows when the interior light is on.
- Time Display: Shows the remaining cooking time.
- Cooking Functions: Icons representing various cooking modes (Toast, Bagel, Pizza, Bake, Roast, Air Fry, Broil, Cookies, Rotisserie, Dehydrate, Ferment, Warm).
- Toast/Bagel Darkness Level Indicators: Bars indicating the selected darkness level for toast or bagels.
- Temperature Icon: Indicates temperature settings.
- Rotisserie Indicator: Shows when the rotisserie function is active.
- High Fan Speed Indicator: Shows when the high fan speed is active.
- Normal Fan Speed Indicator: Shows when the normal fan speed is active.
- Celsius/Fahrenheit Indicators: Shows the selected temperature unit (°C or °F).
- Temperature Display: Shows the current or set temperature.
Controls
Light/Unit Button
- Turns the interior light on/off. [Light indicator icon] will show on the display.
- The interior light will turn on automatically when there is 1 minute left of cooking time. Press to turn the light back off.
- Press and hold to switch temperature units between Fahrenheit and Celsius.
Fan Button
- Cycles through fan speeds: normal, high, and off.
- The fan can be used for all cooking functions except Toast and Bagel. The fan is automatically set during Air Fry and Dehydrate.
- Press and hold [Fan speed normal icon] until [Fan speed normal icon] starts blinking. This will let you pair your toaster oven with the VeSync app. See the VeSync in-app instructions for more information.
Note: This also will reset your toaster oven in the VeSync app.
START/CANCEL Button
- Starts or cancels a cooking function.
- If preheating, cancels preheating and starts the cooking function.
- Blinks when the oven has finished preheating. Press the button again to start the cooking function.
- Lights up when the oven is heating.
FUNCTION Knob
- Turn the knob to choose a cooking function. The selected function will blink on the display.
TIME/TEMP Knob
- Turn the knob to change time/temperature. Turn clockwise to increase, and counterclockwise to decrease.
- Press the knob to switch between controlling time and temperature. By default, the knob will control time.
- Time will adjust in increments of +/− 1, 5, 10, or 15 minutes (see chart).
- Temperature will adjust in increments of +/- 5°F.
- After a time or temperature setting is selected, the number will flash 5 times on the display before the setting is confirmed.
- Display On/Off: Press and hold the knob until the display turns on/off.
Time Increment Chart
Function | Time Increment |
---|---|
Pizza, Bake, Roast, Air Fry, Broil, Cookies, Rotisserie, Warm |
|
Dehydrate, Ferment | All times: +/- 30-minute increments |
Note: If the oven is inactive for 30 minutes, it will turn off automatically. Use any control to wake up the oven.
Before First Use
Setting Up
- Remove all packaging around and inside the oven.
- Place on a stable, level, heat-resistant surface, away from anything that can be damaged by heat.
- Wash all accessories and clean the oven's interior (see page 25). Dry and place accessories back in oven.
Test Run
A test run will help you become familiar with your oven, make sure it's working correctly, and clean it of possible residues in the process.
- Make sure there is no food or packaging in the oven and plug it in.
- Turn the FUNCTION knob to "TOAST" and turn the TIME/TEMP knob to Level 7.
- Press START/CANCEL to begin heating. The button will light up, and the display will show the timer counting down.
- The oven will stop heating and beep several times when finished.
VeSync App Setup
Note: Due to ongoing updates and improvements, the VeSync app may be slightly different than shown in the manual. In case of any differences, follow the in-app instructions.
- To download the VeSync app, scan the QR code or search “VeSync" in the Apple App Store® or Google Play Store. [App Store icon] [Google Play icon]
- Open the VeSync app. If you already have an account, tap Log In. To create a new account, tap Sign Up.
Note: You must create your own VeSync account to use third-party services and products. These will not work with a guest account. With a VeSync account, you can also allow your family and friends to control your smart air fryer toaster oven.
- Turn on Bluetooth® on your phone. [Bluetooth icon]
- Tap + in the VeSync app and select your smart air fryer toaster oven.
- Follow the in-app instructions to finish setting up your toaster oven.
Note: You can change the name and icon at any time by going to the smart oven screen and tapping [Settings icon].
Note: For Android™ users, choose "Allow" to use VeSync.
Third-Party Voice Control
You can use the VeSync app to connect your smart oven to Amazon Alexa or Google Assistant™ for smart voice control.
- Once you've connected your oven to VeSync, tap the More tab in the VeSync app.
- Follow the in-app instructions to connect to a third-party service and set up voice control.
Cooking with Your Smart Air Fryer Toaster Oven
Note: You can use the VeSync app to control your smart air fryer toaster oven, follow in-app recipes, and more.
CAUTION:
- The outer surface of the oven, including the oven door, is hot during and after use. Temperature may be over 212°F (100°C). Do not touch hot surfaces. Use handle.
- Always use heat-resistant gloves, pads, or oven mitts when handling hot materials, and when placing items in or removing items from the oven.
Note: For easier cleanup, always leave the crumb tray at the bottom of the oven when cooking. The tray should be beneath the heating elements. [Figure 1.1]
Diagram Description: Illustration showing the interior of the oven with rack positions labeled: Top Position, Mid Position, Low Position.
Cooking Functions Quick Reference Chart
Name | Use | Suggested Accessory & Position | Range |
---|---|---|---|
Toast "TOAST" | • Toast or brown bread • Manually preheat oven • Defrost food |
Wire rack at mid position | • Darkness Level 1–7 • Temperature is automatic |
Bagel "BAGEL" | • Toast bagels or crumpets • Toast any bread that requires one side to be more toasted than the other • When toasting bagels, place the inside (cut side) facing upwards. The top side will be toasted more than the bottom side |
Wire rack at mid position | • Darkness Level 1–7 • Temperature is automatic |
Pizza "PIZZA" | • Melt and brown cheese and toppings while crisping crust • Includes automatic preheat |
Wire rack at mid position | • 150°–450°F / 66°–232°C • 1 min–6 hr |
Bake "BAKE" | • Cook foods evenly throughout • Bake cakes, muffins, pastries • Includes automatic preheat |
Food tray or wire rack at low position | • 150°–450°F / 66°–232°C • 1 min–6 hr |
Roast "ROAST" | • Cook a variety of meats and poultry • Food will be tender and juicy on the inside and well-roasted on the outside. • Includes automatic preheat |
Food tray at low position | • 150°–400°F / 66°–204°C • 1 min–6 hr |
Air Fry "AIRFRY" | • Cooks using intense heat and maximized airflow • Cook food such as french fries and chicken wings • Includes automatic preheat |
Fry basket at mid position | • 150°–400°F / 66°–204°C • 1 min–6 hr |
Broil "BROIL" | • Cook open-faced sandwiches, thin cuts of meat (such as bacon), poultry, fish, sausages, and vegetables • Brown the tops of casseroles, gratins, and desserts • Includes automatic preheat |
Food tray at top position | • 150°–450°F / 66°–232°C • 1 min–6 hr |
Cookies "COOKIES" | • Bake cookies and other baked treats • Includes automatic preheat |
Food tray or wire rack at mid position | • 150°–450°F / 66°–232°C • 1 min–6 hr |
Rotisserie "ROTISS" | • Cook rotating roasts, such as a whole chicken | Rotisserie slots Note: Also requires food tray at low position to collect drippings. |
• 150°–400°F / 66°–204°C • 1 min–6 hr |
Dehydrate "DEHYD" | • Evenly dry out foods without cooking • Dry fruit or vegetable chips |
Wire rack or fry basket at mid position | • 100°–180°F / 38°–82°C • 30 min–24 hr |
Ferment "FERMENT" | • Precisely hold low temperatures • Proof bread, rolls, pizza, and dough • Make yogurt |
Food tray or wire rack at low position | • 80°–110°F / 27°–43°C • 30 min–12 hr |
Warm "WARM" | • Keep food warm at the recommended temperature to prevent bacterial growth (160°F / 71°C or above) | Food tray or wire rack at low position | • 140°–230°F / 60°–110°C • 1 min–12 hr |
Convection Fan
The fan circulates hot air in the oven for faster and more even cooking. Use the high fan speed (super convection) for crispier results, and for air frying. You can turn the fan on and off at any time during cooking.
Note: The fan cannot be used for the Toast or Bagel functions. Fan speed is set automatically for the Air Fry and Dehydrate functions.
VeSync App Functions
The VeSync app allows you to access additional smart functions, including those listed below.
Remote Control
- All oven functions can be controlled remotely (except for starting cooking, for safety reasons).
- Cooking progress can be monitored from a distance.
In-App Cosori Recipes
- Pre-programmed recipes made by Cosori's in-house chefs are available in the app. These recipes automatically set the recommended time and temperature.
- Create and save custom recipes.
Third-Party Voice Control
- Compatible with Amazon Alexa and Google Assistant™ for voice commands.
Note: The VeSync app is continually updated and app features will expand.
Automatic Preheat
Pizza, Bake, Roast, Broil, Cookies, and Air Fry all use automatic preheat.
- When you start the cooking function by pressing START/CANCEL, preheating will start automatically. The START/CANCEL button will light up, and the display will show " PRE". [Figure 2.1]
- Pressing START/CANCEL again during preheating will cancel preheating and immediately start cooking.
Diagram Description: Illustration of the LED display showing " PRE" and cooking function icons during the preheating phase.
- When preheating is finished, the oven will beep several times and the display will flash. This will repeat once every minute. The START/CANCEL button will blink continuously until pressed again.
- After 10 minutes of inactivity, the cooking function will cancel, the oven will stop heating, and the display will reset.
- Press START/CANCEL to begin cooking. The button will light up, and the display will show the timer counting down.
- Preheating times vary based on the temperature setting (see chart).
Toast Function ("TOAST")
This function browns the outside of your bread while keeping the inside soft. Also ideal for English muffins and frozen waffles. Can be used to manually preheat the oven or defrost food. Use Level 4 or higher.
Heating Elements: Top and bottom heating elements cycle on and off.
Rack Position: Mid
- Place up to 6 slices of bread on the wire rack. Insert the wire rack at mid position and close the oven door.
- Turn the FUNCTION knob to "TOAST", which will blink on the display.
- Optionally, customize the darkness level. You can only do this before cooking starts.
a. Turn the TIME/TEMP knob to adjust the darkness level between 1–7. The bars underneath the toast icons indicate the darkness level.
b. Use 1–2 for a light toast, 3–5 for a medium toast, and 6–7 for a dark toast.
Note: When setting the darkness level, consider the type, thickness, and freshness of the bread.
• Try lighter settings for raisin toast, white bread, and thinly-sliced bread.
• Try darker settings for rye, whole wheat, heavier-textured bread, and fresh bread.
• Time and temperature are set automatically. Time increases with darkness level. Temperature is set to the highest level (450°F / 232°C). The display will show "HI".
- Press START/CANCEL to begin. The button will light up, and the display will show the timer counting down.
- The oven will stop heating and beep several times when finished.
Bagel Function ("BAGEL”)
This function crisps the inside of a cut bagel while lightly toasting the outside. Also ideal for toasting crumpets or thick-sliced specialty breads which require one side to be more toasted than the other.
Heating Elements: Top heating elements cycle on and off, and bottom heating elements are half on and half off.
Rack Position: Mid
- Slice the bagel in half. Center the halves on the wire rack. Insert the wire rack at mid position and close the oven door.
Note: This function toasts more on the top than the bottom. The inside (cut side) of the bagel should face upwards for best results.
- Turn the FUNCTION knob to "BAGEL", which will blink on the display.
- Optionally, customize the darkness level. You can only do this before cooking starts.
a. Turn the TIME/TEMP knob to adjust the darkness level between 1–7. The bars underneath the toast icons indicate the darkness level.
b. Use 1–2 for a light toast, 3–5 for a medium toast, and 6–7 for a dark toast.
Note: When setting the darkness level, consider the type, thickness, and freshness of the bagel.
• Try lighter settings for bagels that are white, light-textured, thinner, or have raisins.
• Try darker settings for bagels that are fresh or have a heavier texture.
• Time and temperature are set automatically. Time increases with darkness level.
- Press START/CANCEL to begin. The button will light up, and the display will show the timer counting down.
- The oven will stop heating and beep several times when finished.
Pizza Function ("PIZZA")
This function melts and browns cheese and toppings, while crisping crust.
Heating Elements: Top and bottom heating elements cycle on and off.
Rack Position: Mid
- Insert wire rack at mid position and close the oven door.
- Turn the FUNCTION knob to "PIZZA", which will blink on the display.
- Optionally, customize the temperature and time. You can do this anytime during cooking (except during preheating).
a. Turn the TIME/TEMP knob to adjust the time between 1 min–6 hr.
b. Press the TIME/TEMP knob once to control temperature. Turn the knob to adjust the temperature between 150°–450°F / 66°–232°C.
Note: Try a slightly longer cooking time for pizzas with thicker crust, and an even longer cooking time for frozen pizzas.
- Press START/CANCEL to begin. Preheating will start automatically. The START/CANCEL button will light up, and the display will show " PPE".
Note: Pressing START/CANCEL again during preheating will cancel preheating and immediately start cooking.
- When preheating is finished, the oven will beep several times, the display will flash, and the START/CANCEL button will blink continuously.
- Remove any cardboard, plastic, paper, or other flammable materials. Place pizza on a pan, and place the pan on the wire rack. Close the oven door.
- Press START/CANCEL to begin cooking. The button will light up, and the display will show the timer counting down.
Note: For large pizzas, open the oven door halfway through cooking and carefully turn the pizza 90 degrees for more even browning.
- The oven will stop heating and beep several times when finished.
Bake Function ("BAKE")
This function cooks food evenly throughout. Ideal for baking cakes, muffins, brownies, and pastries. Also ideal for cooking pre-packaged frozen meals, including lasagna and pot pies.
Heating Elements: Top and bottom heating elements cycle on and off.
Rack Position: Low
- If using the wire rack, insert at low position and close the oven door.
- Turn the FUNCTION knob to "BAKE", which will blink on the display.
- Optionally, customize the temperature and time. You can do this anytime during cooking (except during preheating).
a. Turn the TIME/TEMP knob to adjust the time between 1 min–6 hr.
b. Press the TIME/TEMP knob once to control temperature. Turn the knob to adjust the temperature between 150°–450°F / 66°–232°C.
Note: Pressing START/CANCEL again during preheating will cancel preheating and immediately start cooking.
- Press START/CANCEL to begin. Preheating will start automatically. The START/CANCEL button will light up, and the display will show " PPE".
- When preheating is finished, the oven will beep several times, the display will flash, and the START/CANCEL button will blink continuously.
- Place food inside the oven. If using the food tray, insert at low position. Close the oven door.
Note: Citric acid (from oranges, lemons, and other foods) may damage the porcelain enamel finish of the trays or racks. Line the trays with foil or baking paper.
• Use extreme caution when using foil, and always fit foil as securely as possible. To avoid overheating and risk of fire, make sure foil does not contact the heating elements.
- Press START/CANCEL to begin cooking. The button will light up, and the display will show the timer counting down.
- The oven will stop heating and beep several times when finished.
Roast Function ("ROAST")
This function is ideal for cooking a variety of meats and poultry. Food will be tender and juicy on the inside and well-roasted on the outside.
Heating Elements: Top and bottom heating elements cycle on and off.
Rack Position: Low
- If using the wire rack, insert at low position and close the oven door.
- Turn the FUNCTION knob to "ROAST", which will blink on the display.
- Optionally, customize the temperature and time. You can do this anytime during cooking (except during preheating).
a. Turn the TIME/TEMP knob to adjust the time between 1 min–6 hr.
b. Press the TIME/TEMP knob once to control temperature. Turn the knob to adjust the temperature between 150°–400°F / 66°–204°C.
Note: Pressing START/CANCEL again during preheating will cancel preheating and immediately start cooking.
- Press START/CANCEL to begin. Preheating will start automatically. The START/CANCEL button will light up, and the display will show " PPE ".
- When preheating completes, the oven will beep several times, the display will flash, and the START/CANCEL button will blink continuously.
- Place food inside the oven. If using the food tray, insert at low position. Close the oven door.
Note: Citric acid (from oranges, lemons, and other foods) may damage the porcelain enamel finish of the trays or racks. Line the trays with foil or baking paper.
• Use extreme caution when using foil, and always fit foil as securely as possible. To avoid overheating and risk of fire, make sure foil does not contact the heating elements.
- Press START/CANCEL to begin cooking. The button will light up, and the display will show the timer counting down.
- The oven will stop heating and beep several times when finished.
Air Fry Function ("AIRFRY")
This function is ideal for cooking a variety of food, including french fries and chicken wings. Uses intense heat and maximized airflow.
Heating Elements: Top, bottom, and side heating elements cycle on and off.
Note: Side heating elements are on the right side of the oven, and are not visible.
Rack Position: Mid
- Turn the FUNCTION knob to "AIRFRY", which will blink on the display.
- Optionally, customize the temperature and time. You can do this anytime during cooking (except during preheating).
a. Turn the TIME/TEMP knob to adjust the time between 1 min–6 hr.
b. Press the TIME/TEMP knob once to control temperature. Turn the knob to adjust the temperature between 150°–400°F / 66°–204°C. - Press START/CANCEL to begin. Preheating will start automatically. The START/CANCEL button will light up, and the display will show " PPE ".
Note: Pressing START/CANCEL again during preheating will cancel preheating and immediately start cooking.
- When preheating completes, the oven will beep several times, the display will flash, and the START/CANCEL button will blink continuously.
- Place food in the fry basket.
a. When air frying fatty foods (such as chicken wings), use the food tray instead to prevent oil dripping. Discard excess oil between batches. - Insert at mid position and close the oven door.
- Press START/CANCEL to begin cooking. The button will light up, and the display will show the timer counting down.
- The oven will stop heating and beep several times when finished.
Broil Function ("BROIL")
This function is ideal for cooking open-faced sandwiches, thin cuts of meat (such as bacon), poultry, fish, sausages, and vegetables. Can also be used to brown the tops of casseroles, gratins, and desserts.
Heating Elements: Top heating elements stay on for 5 min, then cycle on and off. Bottom heating elements are half on and half off.
Rack Position: Top
- Turn the FUNCTION knob to "BROIL", which will blink on the display.
- Optionally, customize the temperature and time. You can do this anytime during cooking (except during preheating).
a. Turn the TIME/TEMP knob to adjust the time between 1 min–6 hr.
b. Press the TIME/TEMP knob once to control temperature. Turn the knob to adjust the temperature between 150°–450°F / 66°–232°C. - Press START/CANCEL to begin. Preheating will start automatically. The START/CANCEL button will light up, and the display will show " PPE ".
Note: Pressing START/CANCEL again during preheating will cancel preheating and immediately start cooking.
- When preheating completes, the oven will beep several times, the display will flash, and the START/CANCEL button will blink continuously.
- Place food on the food tray.
a. Optionally, lightly grease the enamel food tray or line with foil to prevent food from sticking.
b. Use extreme caution when using foil, and always fit foil as securely as possible. To avoid overheating and risk of fire, make sure foil does not contact the heating elements. - Insert the food tray at top position and close the oven door.
a. Insert at mid position instead for:
• Bulky foods that may touch the upper heating elements
• Thicker foods such as burger patties
• Marinated foods such as chicken wings
• Foods requiring a gentler broil - Press START/CANCEL to begin cooking. The button will light up, and the display will show the timer counting down.
- The oven will stop heating and beep several times when finished.
Cookies Function ("COOKIES")
This function is ideal for baking homemade or commercially prepared cookies and other baked treats. Also ideal for ready-to-bake crescent rolls, cinnamon rolls, biscuits, and strudels.
Heating Elements: Top and bottom heating elements cycle on and off.
Rack Position: Mid
- If using the wire rack, insert at mid position and close the oven door.
- Turn the FUNCTION knob to "COOKIES", which will blink on the display.
- Optionally, customize the temperature and time. You can do this anytime during cooking (except during preheating).
a. Turn the TIME/TEMP knob to adjust the time between 1 min–6 hr.
b. Press the TIME/TEMP knob once to control temperature. Turn the knob to adjust the temperature between 150°–450°F / 66°–232°C.
Note: The amount of dough per cookie may vary the cooking time. Frozen dough will need a longer cooking time.
- Press START/CANCEL to begin. Preheating will start automatically. The START/CANCEL button will light up, and the display will show " PPE ".
Note: Pressing START/CANCEL again during preheating will cancel preheating and immediately start cooking.
- When preheating completes, the oven will beep several times, the display will flash, and the START/CANCEL button will blink continuously.
- Place food inside the oven. If using the food tray, insert at mid position. Close the oven door.
a. Optionally, lightly grease the enamel food tray or line with baking paper to prevent food from sticking.
i. Never put baking or parchment paper into the oven without food on top. Air circulation can cause paper to move and touch heating elements. - Press START/CANCEL to begin cooking. The button will light up, and the display will show the timer counting down.
- The oven will stop heating and beep several times when finished.
Rotisserie Function ("ROTISS")
This function is used for rotating roasts. Ideal for roasting a whole chicken.
Heating Elements: Top and bottom heating elements cycle on and off.
Rack Position: Rotisserie slots
- Turn the FUNCTION knob to "ROTISS", which will blink on the display.
- Optionally, customize the temperature and time. You can do this anytime during cooking.
a. Turn the TIME/TEMP knob to adjust the time between 1 min–6 hr.
b. Press the TIME/TEMP knob once to control temperature. Turn the knob to adjust the temperature between 150°–400°F / 66°–204°C. - Insert the food tray at low position to collect drippings.
- Place the whole chicken (or other food item) on the rotisserie shaft. Place the rotisserie forks on either side of the shaft and insert them into the chicken to secure it on the shaft. Tighten the knobs on the forks to secure them. [Figure 3.1-3.3]
- Use the rotisserie handle to place the chicken inside the oven, securing both ends of the rotisserie shaft into the rotisserie slots. Close the oven door.
Diagram Description: Illustrations showing the rotisserie setup: Figure 3.1 shows the shaft with forks inserted into a chicken; Figure 3.2 shows the forks being tightened; Figure 3.3 shows the rotisserie assembly being placed into the oven slots.
- Press START/CANCEL to begin cooking. The button will light up, and the display will show the timer counting down.
- The oven will stop heating and beep several times when finished. Use the rotisserie handle to take out the chicken.
Dehydrate Function ("DEHYD")
This function combines low and stable heat with automatic airflow to evenly dry out foods without cooking. Ideal for drying fruit or vegetable chips.
Heating Elements: Bottom heating elements cycle on and off.
Rack Position: Mid for 1 tray
- Place food on the wire rack or fry basket.
a. When dehydrating foods that may drip, such as marinated jerky, place the food tray in the low rack position to collect drippings.
b. Optionally, to prevent staining when dehydrating certain foods (such as beets or marinated meats with dark sauces), line the rack or basket with baking paper.
i. Never put baking or parchment paper into the oven without food on top. Air circulation can cause paper to move and touch heating elements. - Insert wire rack or fry basket at mid position. If using multiple trays, insert at low or high positions. Close the oven door.
- Turn the FUNCTION knob to "DEHYD", which will blink on the display.
- Optionally, customize the temperature and time. You can do this anytime during cooking.
a. Turn the TIME/TEMP knob to adjust the time between 30 min–24 hr.
b. Press the TIME/TEMP knob once to control temperature. Turn the knob to adjust the temperature between 100°–180°F / 38°–82°C. - Press START/CANCEL to begin dehydrating. The button will light up, and the display will show the timer counting down.
- The oven will stop heating and beep several times when finished.
Ferment Function ("FERMENT")
This function is designed to precisely hold low temperatures, providing an ideal environment for proofing bread, rolls, pizza, and dough. Can also be used for making yogurt with an appropriate recipe (using 110°F / 43°C temperature and 12 hr time).
Heating Elements: Bottom heating elements cycle on and off.
Rack Position: Low
- Place dough in a heat-safe container. Cover and place on the food tray or wire rack. Insert at low position and close the oven door.
- Turn the FUNCTION knob to "FERMENT", which will blink on the display.
- Optionally, customize the temperature and time. You can do this anytime during cooking.
a. Turn the TIME/TEMP knob to adjust the time between 30 min–12 hr.
b. Press the TIME/TEMP knob once to control temperature. Turn the knob to adjust the temperature between 80°–110°F / 27°–43°C. - Press START/CANCEL to begin fermentation. The button will light up, and the display will show the timer counting down.
- The oven will stop heating and beep several times when finished.
Warm Function ("WARM")
This function is designed to keep food warm at the recommended temperature to prevent bacterial growth (160°F / 71°C or above).
Heating Elements: Bottom heating elements cycle on and off.
Rack Position: Low
- Place hot food in a heat-safe container. Cover and place on the food tray or wire rack. Insert at low position and close the oven door.
- Turn the FUNCTION knob to "WARM", which will blink on the display.
- Optionally, customize the temperature and time. You can do this anytime during cooking.
a. Turn the TIME/TEMP knob to adjust the time between 1 min–12 hr.
b. Press the TIME/TEMP knob once to control temperature. Turn the knob to adjust the temperature between 140°–230°F / 60°–110°C. - Press START/CANCEL to begin warming. The button will light up, and the display will show the timer counting down.
- The oven will stop heating and beep several times when finished.
Care & Maintenance
Clean oven accessories (including trays, etc.) and oven interior after every use.
Note: The walls on the inside of the oven have a nonstick coating for easy cleaning.
• Do not use abrasive cleaners, metal scouring pads, or metal utensils on any part of the oven, including trays and other accessories. These will scratch or damage their surfaces.
• This oven contains no user-serviceable parts. Any repairs should be performed by an authorized service representative.
Cleaning the Accessories
Note: After each use, slide out the crumb tray and discard crumbs.
- Apply non-abrasive liquid cleanser or a mild spray solution to a soft, damp sponge or soft, plastic scouring pad (not the accessory surface). Wipe accessories and soak in warm, soapy water if necessary.
- For stubborn grease:
a. In a small bowl, mix 2 US tbsp / 30 mL of baking soda with 1 US tbsp / 15 mL of water to form a spreadable paste.
b. Use a sponge to spread the paste on the trays and scrub. Let the trays sit for 15 minutes before rinsing.
c. Wash trays with soap and water. - Dry thoroughly.
- Replace the crumb tray into the oven before plugging in or turning on the oven.
Storage
- Clean and dry the oven and all accessories.
- Insert the crumb tray into the oven. Insert the rack at mid position. Make sure the oven door is closed.
- Store the oven in an upright position. Do not store anything on top.
Troubleshooting
Problem | Possible Solution |
---|---|
The oven will not turn on. | Make sure the oven is plugged in. |
Foods are not completely cooked. | Increase cooking temperature or time. |
Foods are overcooked or burned. | Decrease cooking temperature or time. |
Foods are cooked unevenly. | Make sure food items are not too large and are not touching the heating elements. Preheat the oven manually by using the Toast function set to Level 4. Make sure food items are not too closely packed into a tray, rack, or other container. |
White smoke or steam is coming out of the oven. | The oven may produce some white smoke or steam during cooking. This is normal. During first use, dust from the packing process may cause white smoke. This is normal for toaster ovens and many other kitchen appliances. To eliminate any dust, see Test Run (page 9). |
Dark smoke is coming out of the oven. | Excess oil or fatty foods may produce white smoke. Make sure the inside of the oven is cleaned properly and not greasy. Immediately press START/CANCEL and unplug your oven. Food is burning. Wait for smoke to clear before opening the oven door. |
A thermometer shows that the oven temperature is different from the oven setting. | Commonly used thermometers usually have low sensitivity and take over 10 minutes to measure the correct temperature. This will not affect cooking. |
Display shows Error Code "E1". | There is an open circuit in the temperature monitor. Contact Customer Support (see page 30). |
Display shows Error Code "E2". | There is a short circuit in the temperature monitor. Contact Customer Support (see page 30). |
Display shows Error Code "E7". | The oven has been plugged into an incorrect power source, such as a 220–240V outlet. Unplug the oven. Only use the oven with 120V, 60Hz outlets, such as those in the US and Canada. |
If your problem is not listed, please contact Customer Support (see page 30).
VeSync App Troubleshooting
Problem | Possible Solution |
---|---|
Why isn't my oven connecting to the VeSync app? | During the setup process, you must be on a secure 2.4 GHz WiFi® network. Confirm that the network is working correctly. Make sure the WiFi password you entered is correct. Turn on Bluetooth® on your phone (for Android users, make sure Location is turned on as well). [Bluetooth icon] Make sure your oven and phone are within 30 ft / 10 m of each other. |
My oven is offline. | Reset the oven by pressing and holding [Fan speed normal icon] until [Fan speed normal icon] starts blinking, then try connecting again. Make sure the oven is plugged in. The oven may appear to be offline if it is unplugged, or if the outlet does not have power. Refresh the VeSync menu by swiping down on the screen. Make sure your router is connected to the internet and your phone's network connection is working. Delete the oven from the VeSync app. Swipe left (iOS)® or tap and hold (Android), and tap Delete. Then reconfigure your oven with the VeSync app. |
Note: Power outages, internet outages, or changing WiFi routers may cause your toaster oven to go offline. If your problem is not listed, please contact Customer Support (see page 30).
FCC STATEMENT
This device complies with Part 15 of the FCC Rules. Operation is subject to the following two conditions:
- This device may not cause harmful interference, and
- This device must accept any interference received, including interference that may cause undesired operation.
Any changes or modifications not expressly approved by the party responsible for compliance could void the user's authority to operate this equipment. This equipment has been tested and found to comply with the limits for a Class B digital device, pursuant to Part 15 of the FCC Rules. These limits are designed to provide reasonable protection against harmful interference in a residential installation. This equipment generates, uses and can radiate radio frequency energy and, if not installed and used in accordance with the instructions, may cause harmful interference to radio communications. However, there is no guarantee that interference will not occur in a particular installation. If this equipment does cause harmful interference to radio or television reception, which can be determined by turning the equipment off and on, the user is encouraged to try to correct the interference by one of the following measures:
- Reorient or relocate the receiving antenna.
- Connect the equipment into an outlet on a circuit different from that to which the receiver is connected.
- Increase the separation between the equipment and receiver.
- Consult the dealer or an experienced radio/TV technician for help.
FCC RADIATION EXPOSURE STATEMENT
This equipment complies with FCC radiation exposure limits set forth for an uncontrolled environment. End users must follow the specific operating instructions for satisfying RF exposure compliance. To maintain compliance with FCC RF exposure compliance requirements, please follow operation instructions as documented in this manual. This transmitter must not be co-located or operating in conjunction with any other antenna or transmitter. This equipment should be installed and operated with a minimum distance of 20 cm between the radiator and your body. The availability of some specific channels and/or operational frequency bands are country dependent and are firmware programmed at the factory to match the intended destination. The firmware setting is not accessible by the end user.
LIMITED ONE-YEAR WARRANTY
Product | Smart Air Fryer Toaster Oven |
---|---|
Model | CS130-AO Series |
For your own reference, we strongly recommend that you record your order ID and date of purchase.
Order ID: _________________________
Date of Purchase: _________________________
TERMS & POLICY
Arovast Corporation (“Arovast") warrants this product to the original purchaser to be free from defects in material and workmanship, under normal use and conditions, for a period of one year from the date of original purchase.
Arovast agrees, at our option during the warranty period, to repair any defect in material or workmanship or furnish an equal product in exchange without charge, subject to verification of the defect or malfunction and proof of the date of purchase.
There is no other express warranty. This warranty does not apply:
- If the product has been modified from its original condition;
- If the product has not been used in accordance with directions and instructions in the user manual;
- To damages or defects caused by accident, abuse, misuse or improper or inadequate maintenance;
- To damages or defects caused by service or repair of the product performed by an unauthorized service provider or by anyone other than Arovast;
- To damages or defects occurring during commercial use, rental use, or any use for which the product is not intended;
- To damages or defects exceeding the cost of the product.
Arovast will not be liable for indirect, incidental, or consequential damages in connection with the use of the product covered by this warranty.
This warranty extends only to the original consumer purchaser of the product and is not transferable to any subsequent owner of the product regardless of whether the product is transferred during the specified term of the warranty.
This warranty does not extend to products purchased from unauthorized sellers. Arovast's warranty extends only to products purchased from authorized sellers that are subject to Arovast's quality controls and have agreed to follow its quality controls.
All implied warranties are limited to the period of this limited warranty.
This warranty gives you specific legal rights and you may also have other rights which vary from state to state. Some states do not allow the exclusion or limitation of incidental or consequential damages, so the above limitation or exclusion may not apply to you.
If you discover that your product is defective within the specified warranty period, please contact Customer Support via support@cosori.com. DO NOT dispose of your product before contacting us. Once our Customer Support Team has approved your request, please return the product with a copy of the invoice and order ID.
Extend Your Warranty by 1 Year
Register your product within 14 days of purchase at www.cosori.com/warranty to extend your 1-year warranty by an additional year.
This warranty is made by:
Arovast Corporation
1202 N. Miller St. Suite A
Anaheim, CA 93806
CUSTOMER SUPPORT
If you have any questions or concerns about your new product, please contact our helpful Customer Support Team.
Arovast Corporation
1202 N. Miller St., Suite A
Anaheim, CA 92806
Email: support@cosori.com
Toll-Free: (888) 402-1684
Support Hours
Mon–Fri, 9:00 am–5:00 pm PST/PDT
* Please have your invoice and order ID ready before contacting Customer Support.
Attributions
Apple App Store is a trademark of Apple Inc. Android and Google Play are trademarks of Google LLC. Wi-Fi® is a registered trademark of Wi-Fi Alliance®. Amazon, Alexa and all related logos are trademarks of Amazon.com, Inc. or its affiliates. iOS is a registered trademark of Cisco Systems, Inc. and/or its affiliates in the United States and certain other countries. The Bluetooth® word mark and logos are registered trademarks owned by Bluetooth SIG, Inc. and any use of such marks by Arovast Corporation is under license.
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