COSORI User Manual

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Package Contents

• 1 x Smart Air Fryer Toaster Oven
• 1 x Wire Rack
• 1 x Food Tray
• 1 x Crumb Tray
• 1 x Fry Basket
• 1 x Rotisserie Fork Set
• 1 x Rotisserie Handle
• 1 x Recipe Book
• 1 x User Manual
• 1 x Quick Reference Guide

Specifications

Note: To access additional smart air fryer functions, download the free VeSync app (see page 9).

IMPORTANT SAFEGUARDS

Follow basic safety precautions when using your smart air fryer toaster oven. Read all instructions.

Key Safety Points

• Do not touch hot surfaces. Use handle.
• The outside of the oven, including the door, is hot during and after use.
• Always use heat-resistant gloves, pads, or oven mitts when handling hot materials, and when placing items in or removing items from the oven, including trays, racks, accessories, or containers.

General Safety

• When the oven is not in use, and before cleaning, press START/CANCEL to turn it off, then unplug from outlet. Allow to cool completely before putting on or taking off parts.
• Do not immerse the housing, cord, or plug in water or liquid.
• Closely supervise children near the oven.
• Do not use your oven if it is damaged, not working, or if the cord or plug is damaged. Contact Customer Support (see page 38).
• Do not use third-party replacement parts or accessories, as this may cause injuries.
• Do not use outdoors.
• Do not place the oven or any of its parts on a stove, near gas or electric burners, or inside another heated oven.
• Be extremely cautious when removing a tray, basket, or rack if it contains hot oil, grease, or other hot liquids.
• Do not clean with metal scouring pads. Metal fragments can break off the pad and touch electrical parts, creating a risk of electric shock.
• Clean the crumb tray after using. Accumulated grease and crumbs can overheat and catch fire.
• Do not store anything on top of your oven while it is operating. Do not store anything inside your oven other than recommended accessories.
• Do not operate with a separate remote-control system.
• Only use as directed in this manual.
• Not for commercial use. Household use only.

While Cooking

• Do not place oversized foods or metal utensils (except for Cosori accessories) into your oven.
• Do not place paper, cardboard, or non-heat-resistant plastic into your oven, or any materials which may catch fire or melt.
• To avoid overheating, do not use metal foil in the oven unless directed. Use extreme caution when using foil, and always fit foil as securely as possible. If the foil contacts the oven's heating elements, this can cause overheating and risk of fire.
• Never put baking or parchment paper into the oven without food on top. Air circulation can cause paper to move and touch heating elements.
• Always use heat-safe containers. Be extremely cautious if using containers that aren't metal or glass.
• Keep your oven away from flammable materials (curtains, tablecloths, walls, etc.). Use on a flat, stable, heat-resistant surface away from heat sources or liquids.
• Immediately turn off and unplug your oven if you see dark smoke coming out. Food is burning. Wait for smoke to clear before opening the oven door.

Plug & Cord

• Your oven has a 3-prong grounding plug, and should only be used with 120V, 60Hz electrical systems in North America. Always plug in to a grounded electrical outlet. Do not modify the plug in any way.
• Do not let the power cord (or any extension cord) hang over the edge of a table or counter, or touch hot surfaces.

Note: This oven uses a short power-supply cord to reduce the risk of entangling or tripping. Use extension cords with care. The marked electrical rating of the extension cord must be as great as the rating of the oven (see page 3).

Electromagnetic Fields (EMF)

This oven complies with all standards regarding electromagnetic fields (EMF). If handled properly and according to the instructions in this user manual, the appliance is safe to use based on scientific evidence available today.

SAVE THESE INSTRUCTIONS

GETTING TO KNOW YOUR SMART AIR FRYER TOASTER OVEN

A. Housing

B. LED Display

C. Light/Unit Button

D. Fan Button

E. START/CANCEL Button

F. FUNCTION Knob

G. TIME/TEMP Knob

H. Handle

I. Door

J. Wire Rack

K. Food Tray

L. Crumb Tray

M. Fry Basket

N. Rotisserie Forks

O. Rotisserie Handle

P. Rotisserie Shaft

Q. Heating Elements

R. Power Cord

DISPLAY

Cooking Functions: The display shows icons for each cooking function: Toast, Bagel, Pizza, Bake, Roast, Air Fry, Broil, Cookies, Rotisserie, Dehydrate, Ferment, Warm.

Indicators:

• Timer Icon: Indicates the timer is active.
• WiFi® Icon*: Indicates the oven's Wi-Fi connection status.
• Light Indicator: Shows when the interior light is on.
• Time Display: Shows the set or remaining cooking time.
• Toast/Bagel Darkness Level Indicators: Bars indicating the selected darkness level (1-7).
• Temperature Icon: Shows the temperature setting.
• Rotisserie Indicator: Appears when the rotisserie function is active.
• Temperature Display: Shows the set or current temperature.
• High Fan Speed Indicator: Shows when the high fan speed is active.
• Normal Fan Speed Indicator: Shows when the normal fan speed is active.
• Celsius/Fahrenheit Indicators: Shows the selected temperature unit (°C or °F).

*Note: This indicates app configuration status. See the VeSync in-app instructions for more information.

CONTROLS

Light/Unit Button

• Turns the interior light on/off. A light bulb icon will show on the display.
• The interior light will turn on automatically when there is 1 minute left of cooking time. Press to turn the light back off.
• Press and hold to switch temperature units between Fahrenheit and Celsius.

Fan Button

• Cycles through fan speeds: normal, high, and off.
• The fan can be used for all cooking functions except Toast and Bagel. The fan is automatically set during Air Fry and Dehydrate.
• Press and hold the Fan Button until the Wi-Fi icon starts blinking. This will let you pair your toaster oven with the VeSync app (see page 9).

Note: This action will also reset your toaster oven in the VeSync app.

START/CANCEL Button

• Starts or cancels a cooking function.
• If preheating, pressing this button cancels preheating and starts the cooking function.
• Blinks when the oven has finished preheating. Press the button again to start the cooking function.
• Lights up when the oven is heating.

FUNCTION Knob

• Turn the knob to choose a cooking function. The selected function will blink on the display.

TIME/TEMP Knob

• Turn the knob to change time/temperature. Turn clockwise to increase, and counterclockwise to decrease.
• Press the knob to switch between controlling time and temperature. By default, the knob will control time.
• Time will adjust in increments of +/− 1, 5, 10, or 15 minutes (see chart).
• Temperature will adjust in increments of +/- 5°F.
• After a time or temperature setting is selected, the number will flash 5 times on the display before the setting is confirmed.
• Display On/Off: Press and hold the knob until the display turns on/off.

Time Increment Chart

Toast, Bagel, Pizza, Bake, Roast, Air Fry, Broil, Cookies, Rotisserie, Warm

Dehydrate, Ferment

Note: If the oven is inactive for 30 minutes, it will turn off automatically. Use any control to wake up the oven.

BEFORE FIRST USE

Setting Up

1. Remove all packaging around and inside the oven.
2. Place on a stable, level, heat-resistant surface, away from anything that can be damaged by heat.
3. Wash all accessories and clean the oven's interior (see page 31). Dry and place accessories back in oven.

Test Run

A test run will help you become familiar with your oven, make sure it's working correctly, and clean it of possible residues in the process.

1. Make sure there is no food or packaging in the oven and plug it in.
2. Turn the FUNCTION knob to "TOAST" and turn the TIME/TEMP knob to Level 7.
3. Press START/CANCEL to begin heating. The button will light up, and the display will show the timer counting down.
4. The oven will stop heating and beep several times when finished.

VeSync App Setup

Note: Due to ongoing updates and improvements, the VeSync app may be slightly different than shown in the manual. In case of any differences, follow the in-app instructions.

1. To download the VeSync app, scan the QR code or search “VeSync" in the Apple App Store® or Google Play Store. [A QR code is provided for downloading the VeSync app.]
2. Open the VeSync app. If you already have an account, tap Log In. To create a new account, tap Sign Up.

Note: You must create your own VeSync account to use third-party services and products. These will not work with a guest account. With a VeSync account, you can also allow your family or friends to control your smart air fryer toaster oven.

3. Turn on Bluetooth® on your phone.

Note: For Android users, make sure your Location is turned on as well.

4. Tap + and select your smart air fryer toaster oven.
5. Follow the in-app instructions to finish setting up your toaster oven.

Note: App functionality is only available when the smart air fryer toaster oven is connected to the VeSync app.

You can change the name and icon at any time by going to the smart air fryer toaster oven screen and tapping [gear icon].

You can use the VeSync app to connect your smart air fryer toaster oven to Amazon Alexa.

COOKING WITH YOUR SMART AIR FRYER TOASTER OVEN

Note: You can use the VeSync app to control your smart air fryer toaster oven, follow in-app recipes, and more. For full instructions, see Using the App (page 25).

CAUTION:

• The outer surface of the oven, including the oven door, is hot during and after use. Temperature may be over 212°F / 100°C. Do not touch hot surfaces. Use handle.
• Always use heat-resistant gloves, pads, or oven mitts when handling hot materials, and when placing items in or removing items from the oven.

Note: For easier cleanup, always leave the crumb tray at the bottom of the oven when cooking. The tray should be beneath the heating elements. [Diagram showing rack positions: Top Position, Mid Position, Low Position]

Cooking Functions Quick Reference Chart

Convection Fan

The fan circulates hot air in the oven for faster and more even cooking. Use the high fan speed (super convection) for crispier results, and for air frying. You can turn the fan on and off at any time during cooking.

Note: The fan cannot be used for the Toast or Bagel functions. Fan speed is set automatically for the Air Fry and Dehydrate functions.

Automatic Preheat

Pizza, Bake, Roast, Broil, Cookies, and Air Fry all use automatic preheat.

1. When you start the cooking function by pressing START/CANCEL, preheating will start automatically. The START/CANCEL button will light up, and the display will show " P-E". [Diagram showing "P-E" on display]
2. Pressing START/CANCEL again during preheating will cancel preheating and immediately start cooking.

When preheating is finished, the oven will beep several times and the display will flash. This will repeat once every minute. The START/CANCEL button will blink continuously until pressed again.

After 10 minutes of inactivity, the cooking function will cancel, the oven will stop heating, and the display will reset.

3. Press START/CANCEL to begin cooking. The button will light up, and the display will show the timer counting down.

Preheating times vary based on the temperature setting:

Toast Function ("TOAST")

This function browns the outside of your bread while keeping the inside soft. Also ideal for English muffins and frozen waffles. Can be used to manually preheat the oven or defrost food. Use Level 4 or higher.

Heating Elements: Top and bottom heating elements cycle on and off.

Rack Position: Mid

1. Place up to 6 slices of bread on the wire rack. Insert the wire rack at mid position and close the oven door.
2. Turn the FUNCTION knob to "TOAST", which will blink on the display.

Optionally, customize the darkness level. You can only do this before cooking starts.

1. Turn the TIME/TEMP knob to adjust the darkness level between 1–7. The bars underneath the toast icons indicate the darkness level.
2. Use 1–2 for a light toast, 3–5 for a medium toast, and 6–7 for a dark toast.

Note: When setting the darkness level, consider the type, thickness, and freshness of the bread. Try lighter settings for raisin toast, white bread, and thinly-sliced bread. Try darker settings for rye, whole wheat, heavier-textured bread, and fresh bread. Time and temperature are set automatically. Time increases with darkness level. Temperature is set to the highest level (450°F / 232°C). The display will show "HI".

4. Press START/CANCEL to begin. The button will light up, and the display will show the timer counting down.
5. The oven will stop heating and beep several times when finished.

Bagel Function ("BAGEL")

This function crisps the inside of a cut bagel while lightly toasting the outside. Also ideal for toasting crumpets or thick-sliced specialty breads which require one side to be more toasted than the other.

Heating Elements: Top heating elements cycle on and off, and bottom heating elements are half on and half off.

Rack Position: Mid

1. Slice the bagel in half. Center the halves on the wire rack. Insert the wire rack at mid position and close the oven door.

Note: This function toasts more on the top than the bottom. The inside (cut side) of the bagel should face upwards for best results.

2. Turn the FUNCTION knob to "BAGEL", which will blink on the display.

Optionally, customize the darkness level. You can only do this before cooking starts.

1. Turn the TIME/TEMP knob to adjust the darkness level between 1–7. The bars underneath the toast icons indicate the darkness level.
2. Use 1–2 for a light toast, 3–5 for a medium toast, and 6–7 for a dark toast.

Note: When setting the darkness level, consider the type, thickness, and freshness of the bagel. Try lighter settings for bagels that are white, light-textured, thinner, or have raisins. Try darker settings for bagels that are fresh or have a heavier texture. Time and temperature are set automatically. Time increases with darkness level.

4. Press START/CANCEL to begin. The button will light up, and the display will show the timer counting down.
5. The oven will stop heating and beep several times when finished.

Pizza Function ("PIZZA")

This function melts and browns cheese and toppings, while crisping crust.

Heating Elements: Top and bottom heating elements cycle on and off.

Rack Position: Mid

1. Insert wire rack at mid position and close the oven door.
2. Turn the FUNCTION knob to "PIZZA", which will blink on the display.
3. Optionally, customize the temperature and time. You can do this anytime during cooking (except during preheating).
1. Turn the TIME/TEMP knob to adjust the time between 1 min–6 hr.
2. Press the TIME/TEMP knob once to control temperature. Turn the knob to adjust the temperature between 150°–450°F / 65°–232°C.

Note: Try a slightly longer cooking time for pizzas with thicker crust, and an even longer cooking time for frozen pizzas.

4. Press START/CANCEL to begin. Preheating will start automatically. The START/CANCEL button will light up, and the display will show " P-E".

Note: Pressing START/CANCEL again during preheating will cancel preheating and immediately start cooking.

5. When preheating is finished, the oven will beep several times, the display will flash, and the START/CANCEL button will blink continuously.
6. Remove any cardboard, plastic, paper, or other flammable materials. Place pizza on a pan, and place the pan on the wire rack. Close the oven door.
7. Press START/CANCEL to begin cooking. The button will light up, and the display will show the timer counting down.

Note: For large pizzas, open the oven door halfway through cooking and carefully turn the pizza 90 degrees for more even browning.

8. The oven will stop heating and beep several times when finished.

Bake Function ("BAKE")

This function cooks food evenly throughout. Ideal for baking cakes, muffins, brownies, and pastries. Also ideal for cooking pre-packaged frozen meals, including lasagna and pot pies.

Heating Elements: Top and bottom heating elements cycle on and off.

Rack Position: Low

1. If using the wire rack, insert at low position and close the oven door.
2. Turn the FUNCTION knob to "BAKE", which will blink on the display.
3. Optionally, customize the temperature and time. You can do this anytime during cooking (except during preheating).
1. Turn the TIME/TEMP knob to adjust the time between 1 min–6 hr.
2. Press the TIME/TEMP knob once to control temperature. Turn the knob to adjust the temperature between 150°–450°F / 65°–232°C.

4. Press START/CANCEL to begin. Preheating will start automatically. The START/CANCEL button will light up, and the display will show " P-E".

Note: Pressing START/CANCEL again during preheating will cancel preheating and immediately start cooking.

5. When preheating is finished, the oven will beep several times, the display will flash, and the START/CANCEL button will blink continuously.
6. Place food inside the oven. If using the food tray, insert at low position. Close the oven door.

Note: Citric acid (from oranges, lemons, and other foods) may damage the porcelain enamel finish of the trays or racks. Line the trays with foil or baking paper. Use extreme caution when using foil, and always fit foil as securely as possible. To avoid overheating and risk of fire, make sure foil does not contact the heating elements.

7. Press START/CANCEL to begin cooking. The button will light up, and the display will show the timer counting down.
8. The oven will stop heating and beep several times when finished.

Roast Function ("ROAST")

This function is ideal for cooking a variety of meats and poultry. Food will be tender and juicy on the inside and well-roasted on the outside.

Heating Elements: Top and bottom heating elements cycle on and off.

Rack Position: Low

1. If using the wire rack, insert at low position and close the oven door.
2. Turn the FUNCTION knob to "ROAST", which will blink on the display.
3. Optionally, customize the temperature and time. You can do this anytime during cooking (except during preheating).
1. Turn the TIME/TEMP knob to adjust the time between 1 min–6 hr.
2. Press the TIME/TEMP knob once to control temperature. Turn the knob to adjust the temperature between 150°–400°F / 65°–205°C.

4. Press START/CANCEL to begin. Preheating will start automatically. The START/CANCEL button will light up, and the display will show " PrE".

Note: Pressing START/CANCEL again during preheating will cancel preheating and immediately start cooking.

5. When preheating completes, the oven will beep several times, the display will flash, and the START/CANCEL button will blink continuously.
6. Place food inside the oven. If using the food tray, insert at low position. Close the oven door.

Note: Citric acid (from oranges, lemons, and other foods) may damage the porcelain enamel finish of the trays or racks. Line the trays with foil or baking paper. Use extreme caution when using foil, and always fit foil as securely as possible. To avoid overheating and risk of fire, make sure foil does not contact the heating elements.

7. Press START/CANCEL to begin cooking. The button will light up, and the display will show the timer counting down.
8. The oven will stop heating and beep several times when finished.

Air Fry Function ("AIRFRY")

This function is ideal for cooking a variety of food, including french fries and chicken wings. Uses intense heat and maximized airflow.

Heating Elements: Top, bottom, and side heating elements cycle on and off.

Note: Side heating elements are on the right side of the oven, and are not visible.

Rack Position: Mid

1. Turn the FUNCTION knob to "AIRFRY", which will blink on the display.
2. Optionally, customize the temperature and time. You can do this anytime during cooking (except during preheating).
1. Turn the TIME/TEMP knob to adjust the time between 1 min–6 hr.
2. Press the TIME/TEMP knob once to control temperature. Turn the knob to adjust the temperature between 150°–400°F / 65°–205°C.

3. Press START/CANCEL to begin. Preheating will start automatically. The START/CANCEL button will light up, and the display will show " PrE".

Note: Pressing START/CANCEL again during preheating will cancel preheating and immediately start cooking.

4. When preheating completes, the oven will beep several times, the display will flash, and the START/CANCEL button will blink continuously.
5. Place food in the fry basket.
1. When air frying fatty foods (such as chicken wings), use the food tray instead to prevent oil dripping. Discard excess oil between batches.
6. Insert at mid position and close the oven door.
7. Press START/CANCEL to begin cooking. The button will light up, and the display will show the timer counting down.
8. The oven will stop heating and beep several times when finished.

Broil Function ("BROIL")

This function is ideal for cooking open-faced sandwiches, thin cuts of meat (such as bacon), poultry, fish, sausages, and vegetables. Can also be used to brown the tops of casseroles, gratins, and desserts.

Heating Elements: Top heating elements stay on for 5 min, then cycle on and off. Bottom heating elements are half on and half off.

Rack Position: Top

1. Turn the FUNCTION knob to "BROIL", which will blink on the display.
2. Optionally, customize the temperature and time. You can do this anytime during cooking (except during preheating).
1. Turn the TIME/TEMP knob to adjust the time between 1 min–6 hr.
2. Press the TIME/TEMP knob once to control temperature. Turn the knob to adjust the temperature between 150°–450°F / 65°–232°C.

3. Press START/CANCEL to begin. Preheating will start automatically. The START/CANCEL button will light up, and the display will show " P-E".

Note: Pressing START/CANCEL again during preheating will cancel preheating and immediately start cooking.

4. When preheating completes, the oven will beep several times, the display will flash, and the START/CANCEL button will blink continuously.
5. Place food on the food tray.
1. Optionally, lightly grease the enamel food tray or line with foil to prevent food from sticking.
2. Use extreme caution when using foil, and always fit foil as securely as possible. To avoid overheating and risk of fire, make sure foil does not contact the heating elements.
6. Insert the food tray at top position and close the oven door.
1. Insert at mid position instead for: Bulky foods that may touch the upper heating elements, Thicker foods such as burger patties, Marinated foods such as chicken wings, Foods requiring a gentler broil.
7. Press START/CANCEL to begin cooking. The button will light up, and the display will show the timer counting down.
8. The oven will stop heating and beep several times when finished.

Cookies Function ("COOKIES")

This function is ideal for baking homemade or commercially prepared cookies and other baked treats. Also ideal for ready-to-bake crescent rolls, cinnamon rolls, biscuits, and strudels.

Heating Elements: Top and bottom heating elements cycle on and off.

Rack Position: Mid

1. If using the wire rack, insert at mid position and close the oven door.
2. Turn the FUNCTION knob to "COOKIES", which will blink on the display.
3. Optionally, customize the temperature and time. You can do this anytime during cooking (except during preheating).
1. Turn the TIME/TEMP knob to adjust the time between 1 min–6 hr.
2. Press the TIME/TEMP knob once to control temperature. Turn the knob to adjust the temperature between 150°–450°F / 65°–232°C.

Note: The amount of dough per cookie may vary the cooking time. Frozen dough will need a longer cooking time.

4. Press START/CANCEL to begin. Preheating will start automatically. The START/CANCEL button will light up, and the display will show " P-E".

Note: Pressing START/CANCEL again during preheating will cancel preheating and immediately start cooking.

5. When preheating completes, the oven will beep several times, the display will flash, and the START/CANCEL button will blink continuously.
6. Place food inside the oven. If using the food tray, insert at mid position. Close the oven door.
1. Optionally, lightly grease the enamel food tray or line with baking paper to prevent food from sticking.
2. Never put baking or parchment paper into the oven without food on top. Air circulation can cause paper to move and touch heating elements.
7. Press START/CANCEL to begin cooking. The button will light up, and the display will show the timer counting down.
8. The oven will stop heating and beep several times when finished.

Rotisserie Function ("ROTISS")

This function is used for rotating roasts. Ideal for roasting a whole chicken.

Heating Elements: Top and bottom heating elements cycle on and off.

Rack Position: Rotisserie slots

1. Turn the FUNCTION knob to "ROTISS", which will blink on the display.
2. Optionally, customize the temperature and time. You can do this anytime during cooking.
1. Turn the TIME/TEMP knob to adjust the time between 1 min–6 hr.
2. Press the TIME/TEMP knob once to control temperature. Turn the knob to adjust the temperature between 150°–400°F / 65°–205°C.

3. Insert the food tray at low position to collect drippings.
4. Place the whole chicken (or other food item) on the rotisserie shaft. Place the rotisserie forks on either side of the shaft and insert them into the chicken to secure it on the shaft. Tighten the knobs on the forks to secure them. [Diagrams showing rotisserie assembly steps]
5. Use the rotisserie handle to place the chicken inside the oven, securing both ends of the rotisserie shaft into the rotisserie slots. Close the oven door.
6. Press START/CANCEL to begin cooking. The button will light up, and the display will show the timer counting down.
7. The oven will stop heating and beep several times when finished. Use the rotisserie handle to take out the chicken.

Dehydrate Function ("DEHYD")

This function combines low and stable heat with automatic airflow to evenly dry out foods without cooking. Ideal for drying fruit or vegetable chips.

Heating Elements: Bottom heating elements cycle on and off.

Rack Position: Mid for 1 tray

1. Place food on the wire rack or fry basket.
1. When dehydrating foods that may drip, such as marinated jerky, place the food tray in the low rack position to collect drippings.
2. Optionally, to prevent staining when dehydrating certain foods (such as beets or marinated meats with dark sauces), line the rack or basket with baking paper. Never put baking or parchment paper into the oven without food on top. Air circulation can cause paper to move and touch heating elements.
2. Insert wire rack or fry basket at mid position. If using multiple trays, insert at low or high positions. Close the oven door.
3. Turn the FUNCTION knob to "DEHYD", which will blink on the display.
4. Optionally, customize the temperature and time. You can do this anytime during cooking.
1. Turn the TIME/TEMP knob to adjust the time between 30 min–24 hr.
2. Press the TIME/TEMP knob once to control temperature. Turn the knob to adjust the temperature between 100°–180°F / 38°–80°C.
5. Press START/CANCEL to begin dehydrating. The button will light up, and the display will show the timer counting down.
6. The oven will stop heating and beep several times when finished.

Ferment Function ("FERMENT")

This function is designed to precisely hold low temperatures, providing an ideal environment for proofing bread, rolls, pizza, and dough. Can also be used for making yogurt with an appropriate recipe (using 110°F / 43°C temperature and 12 hr time).

Heating Elements: Bottom heating elements cycle on and off.

Rack Position: Low

1. Place dough in a heat-safe container. Cover and place on the food tray or wire rack. Insert at low position and close the oven door.
2. Turn the FUNCTION knob to "FERMENT", which will blink on the display.
3. Optionally, customize the temperature and time. You can do this anytime during cooking.
1. Turn the TIME/TEMP knob to adjust the time between 30 min–12 hr.
2. Press the TIME/TEMP knob once to control temperature. Turn the knob to adjust the temperature between 80°–110°F / 27°–43°C.
4. Press START/CANCEL to begin fermentation. The button will light up, and the display will show the timer counting down.
5. The oven will stop heating and beep several times when finished.

Warm Function ("WARM")

This function is designed to keep food warm at the recommended temperature to prevent bacterial growth (160°F / 70°C or above).

Heating Elements: Bottom heating elements cycle on and off.

Rack Position: Low

1. Place hot food in a heat-safe container. Cover and place on the food tray or wire rack. Insert at low position and close the oven door.
2. Turn the FUNCTION knob to "WARM", which will blink on the display.
3. Optionally, customize the temperature and time. You can do this anytime during cooking.
1. Turn the TIME/TEMP knob to adjust the time between 1 min–12 hr.
2. Press the TIME/TEMP knob once to control temperature. Turn the knob to adjust the temperature between 140°–230°F / 60°–100°C.
4. Press START/CANCEL to begin warming. The button will light up, and the display will show the timer counting down.
5. The oven will stop heating and beep several times when finished.

USING THE APP

The VeSync app allows you to access additional smart air fryer toaster oven functions, including those listed below.

Note: Due to ongoing updates and improvements, the VeSync app may be slightly different than shown in the manual. In case of any differences, follow the in-app instructions.

From the My Home screen, tap the smart air fryer toaster oven name to view device options and details.

• A. Tap Cosori Recipes to view and choose a recipe from the Cosori chefs (see page 26).
• B. Tap Favorite Recipes to create or view a custom recipe (see page 29).
• C. Tap Cooking History to view recently used recipes.
• D. Tap Start Cooking to cook with custom settings (see page 28).
• E. Tap [gear icon] to view Device Settings (see page 30).

Note: App functionality is only available when the smart air fryer toaster oven is connected to the VeSync app.

Cooking with Cosori Recipes

1. From the My Home screen, tap the name of the oven.
2. Tap Cosori Recipes, select a category, and select a recipe to cook. You can tap [search icon] to search for a recipe.
3. Follow the recipe instructions to prepare food. Then, tap Cook This Dish.

Cooking with Cosori Recipes (cont.)

Optionally, customize the cooking time and temperature.

1. Most recipes automatically include preheating. You can tap [preheat toggle] to skip preheating. This is not recommended unless the oven is already heated up to the right temperature.
2. You can also tap Delay Start to delay the start of the cooking time.

When ready, tap Start Cooking and press the START/CANCEL button on the oven to begin cooking.

1. You can tap Stop to stop cooking at any time.
2. Wait for the cooking timer to finish.

Custom Cooking

1. From the My Home screen, tap the name of the air fryer to open the air fryer screen.
2. Tap Start Cooking.
3. Select a cooking program.
4. Customize the cooking time and temperature. Remember to tap [preheat toggle] to use Preheat unless the air fryer is already preheated.
5. When ready, tap Start Cooking and press the START/CANCEL button on the oven to begin cooking.

Creating a Custom Recipe

1. From the My Home screen, tap the name of the oven.
2. Tap Favorite Recipes, then tap Add Recipe.
3. Enter the details of the recipe. When you're finished, tap [checkmark icon]. Once you have successfully created a custom recipe, you can use it to cook.

Device Settings

1. From the My Home screen, tap the name of the oven.
2. Tap [gear icon] to see Device Settings. To change any setting, tap any of the text, icons, or symbols on the right side of the screen. For example, tap the oven name to change the name.

Resetting Your Toaster Oven

Resetting your oven can help you troubleshoot any issues you may have, including if your oven has gone offline.

Note: Resetting the oven will erase all of your custom settings and restore the default settings.

1. Delete your oven from the VeSync app. Swipe left (iOS) or tap and hold (Android), and tap Delete.
2. Press and hold the [Wi-Fi icon] for more than 15 seconds until the Wi-Fi icon blinks rapidly on the display. Your oven will automatically be in Configuration Mode and ready for setup.

CARE & MAINTENANCE

Clean oven accessories (including trays, etc.) and oven interior after every use.

Note: The walls on the inside of the oven have a nonstick coating for easy cleaning. Do not use abrasive cleaners, metal scouring pads, or metal utensils on any part of the oven, including trays and other accessories. These will scratch or damage their surfaces. This oven contains no user-serviceable parts. Any repairs should be performed by an authorized service representative.

1. Before cleaning, turn off and unplug the oven, and allow it to cool completely. Open the door for faster cooling.
2. Apply non-abrasive liquid cleanser or a mild spray solution to a soft, damp cloth or sponge (not the oven surface) and wipe all parts of the oven. Do not use a dry cloth on the display screen, or it may be scratched.
3. To clean the glass door, use a glass cleaner or mild detergent and a soft, damp sponge or soft, plastic scouring pad.
4. Let all surfaces dry completely before plugging in or turning on the oven.

Cleaning the Accessories

Note: After each use, slide out the crumb tray and discard crumbs.

1. Apply non-abrasive liquid cleanser or a mild spray solution to a soft, damp sponge or soft, plastic scouring pad (not the accessory surface). Wipe accessories and soak in warm, soapy water if necessary.
2. For stubborn grease:
   1. In a small bowl, mix 2 US tbsp / 30 mL of baking soda with 1 US tbsp / 15 mL of water to form a spreadable paste.
   2. Use a sponge to spread the paste on the trays and scrub. Let the trays sit for 15 minutes before rinsing.
   3. Wash trays with soap and water.
3. Dry thoroughly.
4. Replace the crumb tray into the oven before plugging in or turning on the oven.

Storage

1. Clean and dry the oven and all accessories.
2. Insert the crumb tray into the oven. Insert the rack at mid position. Make sure the oven door is closed.
3. Store the oven in an upright position. Do not store anything on top.

TROUBLESHOOTING

If your problem is not listed, please contact Customer Support (see page 38).

VESYNC APP TROUBLESHOOTING

My oven isn't connecting to the VeSync app.

• During the setup process, you must be on a secure 2.4GHz WiFi network. Confirm that the network is working correctly.
• Make sure the WiFi password you entered is correct. There should be no spaces at the beginning or end of the password. Test the password by connecting a different electronic device to the router. If you're manually typing in the SSID and password, double check that both are entered correctly.
• Your oven should be within 164 ft / 50 m visible range of the router. Your phone should be as close as possible to your oven.
• Your router may need to be at a higher location, away from obstructions.
• Make sure your oven and router are away from appliances (such as microwave ovens, refrigerators, electronic devices, etc.) to avoid signal interference.
• If you're using a VPN, make sure it's turned off while setting up your oven.
• Reset the oven (see page 30).

Connecting for Advanced Users

Try these suggestions for checking your router configuration.

• Make sure you don't have too many devices connected to your router on the 2.4GHz band. Your router may limit the number of devices you can connect. Turn off this limit in your router settings.
• Disable portal authentication. If portal authentication is enabled, the oven will not be able to access your WiFi network, and setup will fail. Note: Portal authentication requires you to sign in to your WiFi network through a web page before you can use the internet.
• Make sure that the router DHCP service is enabled. This service is used to assign an IP address to your oven. If the DHCP service is disabled, the oven will not be able to obtain an IP address and will not be able to connect to your WiFi network.
• Disable URL filtering.
• Open firewall ports. Your oven needs to use ports 443, 4005, 1883, and 17273 to connect to your WiFi network.
• Disable wireless MAC address filtering.
• Confirm that your ISP has not disabled ports 1883 or 17273.

Why do I need to turn on my phone's location or GPS when I'm setting up my oven?

• During configuration, the VeSync app will need to access your WiFi information. Many newer phones require permission to access GPS or location services in order to access WiFi information or search for nearby WiFi networks. This is necessary for connecting a smart product to WiFi.

My oven is offline.

1. Make sure the oven is plugged in and has power, then refresh the VeSync menu by swiping down on the screen.
2. Make sure your router is connected to the internet, and your phone's network connection is working properly.
3. Delete the offline oven from the VeSync app. Swipe left (iOS) or tap and hold (Android), and tap Delete.
4. Reset the oven (see page 30).
5. Once the oven has been deleted and reset, reconfigure the oven with the VeSync app (see page 9).

Note: Power outages, internet outages, or changing WiFi routers may cause the oven to go offline.

Amazon Alexa can't find my app or can't discover my oven.

• Make sure your wireless network router is close enough to the oven. The oven must be within 164 ft / 50 m visible range from the router.
• Make sure the oven is plugged in and has power.
• Check that your Amazon Alexa is working properly.
• Make sure your Amazon Alexa is connected to the same network as the oven.

If your problem is not listed, please contact Customer Support (see page 38).

Attributions

Amazon, Alexa and all related logos are trademarks of Amazon.com, Inc. or its affiliates. Apple App Store is a trademark of Apple Inc. Google Play is a trademark of Google LLC. Wi-Fi® is a registered trademark of Wi-Fi Alliance®. The Bluetooth® word mark and logos are registered trademarks owned by Bluetooth SIG, Inc. and any use of such marks by Arovast is under license.

FCC STATEMENT

This device complies with Part 15 of the FCC Rules. Operation is subject to the following two conditions:

1. This device may not cause harmful interference, and
2. This device must accept any interference received, including interference that may cause undesired operation.

Any changes or modifications not expressly approved by the party responsible for compliance could void the user's authority to operate this equipment.

This equipment has been tested and found to comply with the limits for a Class B digital device, pursuant to Part 15 of the FCC Rules. These limits are designed to provide reasonable protection against harmful interference in a residential installation. This equipment generates, uses and can radiate radio frequency energy and, if not installed and used in accordance with the instructions, may cause harmful interference to radio communications. However, there is no guarantee that interference will not occur in a particular installation. If this equipment does cause harmful interference to radio or television reception, which can be determined by turning the equipment off and on, the user is encouraged to try to correct the interference by one of the following measures:

• Reorient or relocate the receiving antenna.
• Connect the equipment into an outlet on a circuit different from that to which the receiver is connected.
• Increase the separation between the equipment and receiver.
• Consult the dealer or an experienced radio/TV technician for help.

FCC RADIATION EXPOSURE STATEMENT

This equipment complies with FCC radiation exposure limits set forth for an uncontrolled environment. End users must follow the specific operating instructions for satisfying RF exposure compliance. To maintain compliance with FCC RF exposure compliance requirements, please follow operation instructions as documented in this manual. This transmitter must not be co-located or operating in conjunction with any other antenna or transmitter. This equipment should be installed and operated with a minimum distance of 20 cm between the radiator and your body. The availability of some specific channels and/or operational frequency bands are country dependent and are firmware programmed at the factory to match the intended destination. The firmware setting is not accessible by the end user.

WARRANTY INFORMATION

Product: Smart Air Fryer Toaster Oven

Model: CS130-AO

For your own reference, we strongly recommend that you record your order ID and date of purchase.

Order ID:

Date of Purchase:

TERMS & POLICY

Arovast Corporation (“Arovast”) warrants this product to the original purchaser to be free from defects in material and workmanship, under normal use and conditions, for a period of one year from the date of original purchase.

Arovast agrees, at our option during the warranty period, to repair any defect in material or workmanship or furnish an equal product in exchange without charge, subject to verification of the defect or malfunction and proof of the date of purchase.

There is no other express warranty. This warranty does not apply:

• If the product has been modified from its original condition;
• If the product has not been used in accordance with directions and instructions in the user manual;
• To damages or defects caused by accident, abuse, misuse or improper or inadequate maintenance;
• To damages or defects caused by service or repair of the product performed by an unauthorized service provider or by anyone other than Arovast;
• To damages or defects occurring during commercial use, rental use, or any use for which the product is not intended;
• To damages or defects exceeding the cost of the product.

Arovast will not be liable for indirect, incidental, or consequential damages in connection with the use of the product covered by this warranty.

This warranty extends only to the original consumer purchaser of the product and is not transferable to any subsequent owner of the product regardless of whether the product is transferred during the specified term of the warranty.

This warranty does not extend to products purchased from unauthorized sellers. Arovast's warranty extends only to products purchased from authorized sellers that are subject to Arovast's quality controls and have agreed to follow its quality controls.

All implied warranties are limited to the period of this limited warranty.

This warranty gives you specific legal rights and you may also have other rights which vary from state to state. Some states do not allow the exclusion or limitation of incidental or consequential damages, so the above limitation or exclusion may not apply to you.

If you discover that your product is defective within the specified warranty period, please contact Customer Support via support@cosori.com. DO NOT dispose of your product before contacting us. Once our Customer Support Team has approved your request, please return the product with a copy of the invoice and order ID.

Extend Your Warranty by 1 Year

Register your product within 14 days of purchase at www.cosori.com/warranty to extend your 1-year warranty by an additional year.

This warranty is made by: Arovast Corporation 1202 N. Miller St., Suite A Anaheim, CA 92806

CUSTOMER SUPPORT

If you have any questions or concerns about your new product, please contact our helpful Customer Support Team.

Arovast Corporation
1202 N. Miller St., Suite A
Anaheim, CA 92806

Support Hours: Mon–Fri, 9:00 am–5:00 pm PST/PDT

Email: support@cosori.com

Toll-Free: (888) 402-1684

* Please have your invoice and order ID ready before contacting Customer Support.

SHOW US WHAT YOU'RE MAKING

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MORE COSORI PRODUCTS

If you're happy with this smart air fryer toaster oven, the line doesn't stop here. Check out www.cosori.com for a line of all our beautiful and thoughtfully designed cookware. They might be right at home in your kitchen, too!

COSORI

Questions or Concerns? support@cosori.com | (888) 402-1684 Mon–Fri, 9:00 am–5:00 pm PST/PDT

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