Instruction Manual

Important Safety

When using electrical appliances, basic safety precautions should be followed to reduce the risk of fire, electric shock, and injury to persons or property. Read all instructions before using any appliance.

Use this appliance only for its intended purpose as described in this owner's manual. This ice-maker must be properly installed in accordance with the installation instructions before it is used.

This unit must be positioned so that the plug is accessible. Do not run cord over carpeting or other heat insulators. Do not cover the cord. Keep cord away from traffic areas, and do not submerge in water. No other appliance should be plugged into the same outlet, and be sure that the plug is fully inserted into the receptacle.

We do not recommend the use of extension cord as it may overheat and cause a risk of fire. If you must use an extension cord, use No.14AWG minimum size and rated no less than 1875 watts.

If the supply cord is damaged, it must be replaced by the manufacturer or its service agent or a similarly qualified person in order to avoid a hazard.

Disconnect the mains plug from the supply socket when not in use for a long term, where supply connection is via mains plug.

Remove power plug or disconnect from the mains before cleaning or servicing the appliance. NOTE: If for any reason this product requires service, we strongly recommend that a certified technician perform the service.

Never unplug you unit by pulling on the power cord. Always grasp the plug firmly and pull straight out from the outlet.

Do not use your unit outdoors. Keep the unit away from direct sunlight and make sure that there is at least 6 inches of space between the back of your unit and wall and keep the front free. Keep ventilation opening in the appliance enclosure or in the built-in structure, clear of obstruction.

Do not tip over the unit which will cause abnormal noisy and make the ice-cube size abnormal. And seriously, it may cause water leakage from the unit.

If the unit is brought in from outside in the winter season, give it a few hours to warm up to room temperature before plugging it in.

Do not use other liquid to make the ice-cube other than water.

Do not clean your ice maker with flammable fluids. The fumes can create a fire hazard or explosion.

• WARNING: This appliance must be earthed. Use the proper power source according to the nameplate.
• WARNING: Keep ventilation openings, in the appliance enclosure or in the built-in structure, clear of obstruction.
• WARNING: Do not damage the refrigerant circuit.
• WARNING: This appliance is not intended for use by persons (including children) with reduced physical, sensory or mental capabilities, or lack of experience and knowledge, unless they have been given supervision or instruction concerning use of the appliance by a person responsible for their safety.
• WARNING: Children should be supervised to ensure that they do not play with the appliance.
• WARNING: This appliance must be earthed. And use the 110-120V/60Hz earthed power supply.
• WARNING: Do not store explosive substances such as aerosol cans with a flammable propellant in this appliance.
• DANGER: Risk Of Fire or Explosion. Flammable Refrigerant Used. Do Not Use Mechanical Devices To Defrost Ice Maker. Do Not Puncture Refrigerant Tubing.
• DANGER: Risk Of Fire Or Explosion. Flammable Refrigerant Used. To Be Repaired Only By Trained Service Personnel. Do Not Puncture Refrigerant Tubing.
• CAUTION: Risk Of Fire Or Explosion. Flammable Refrigerant Used. Consult Repair Manual/Owner's Guide Before Attempting To Install or Service This Product. All Safety Precautions Must be Followed.
• CAUTION: Risk Of Fire Or Explosion. Dispose Of Property In Accordance With Federal Or Local Regulations. Flammable Refrigerant Used.
• CAUTION: Risk Of Fire Or Explosion Due To Puncture Of Refrigerant Tubing; Follow Handling Instructions Carefully. Flammable Refrigerant Used.
• The ice maker should be installed in accordance with the safety standard for Refrigeration Systems, ASHRAE15. The ice maker shall not be installed in corridors or hallways of public buildings.
• If the unit is with problem need to be maintained, that replacing with like components and that servicing shall be done by factory authorized service personnel, so as to minimize the risk of possible ignition due to incorrect parts or improper service.
• WARNING: Keep ventilation openings, in the appliance enclosure or in the built-in structure, clear of obstruction.
• WARNING: This appliance is intended to be used in household and similar applications such as:
• staff kitchen areas in shops, offices and other working environments;
• farm houses and by clients in hotels, motels and other residential type environments;
• bed and breakfast type environments;
• catering and similar non-retail applications.
• IMPORTANT: The wires in this mains lead are colored in accordance with the following code:

• Wire Color	Function
  Green or Green with a strip yellow	Grounding
  White	Neutral
  Black	Live

• To avoid a hazard due to instability of the appliance, it must be placed at an even or flat surface.

General Information

1) Dimensions

The unit dimensions are approximately 23.11 inches (height) x 23.62 inches (width) x 14.57 inches (depth). Key ports include a Water Supply Port (2.91" x 9.25") and a Water Drainage Port (10.83" x 15.28").

2) Main Unit Construction

The main components of the ice maker are:

• 1. Top cover
• 2. Clear window
• 3. Ice cabinet door
• 4. Operation panel
• 5. Ice-making & water tank assembly
• 6. Front panel
• 7. Air outlet: Ensure smooth air circulation; hot air is expelled when the unit is running.
• 8. Water inlet port for water supply: Connects to the water supply pipe.
• 9. Water draining port: Normally capped. Remove the cap to drain water and connect a drain pipe.

Accessory

• Ice shovel
• Quick connector of the water faucet
• Gray water drain pipe (2 meters long)
• White water supply pipe (Ø6.35mm diameter, 3 meters long)

3) Ice-making and its water tank parts

Detailed components of the ice-making system:

• A. Water dividing pipe: Features nine small holes for water distribution. If water flow is insufficient, disassemble and clean.
• B. Evaporator (ice-making module).
• C. Ice full detecting board: Senses if the ice storage is full or if the ice-harvest process is complete.
• D. Water tank.
• E. Cover board.
• F. Water drain pipe of the water tank: Clamp in the water tank wall during ice-making; pull out for draining.
• G. Water pump.
• H. Water supplying pipe.
• I. Water level detecting switch.
• J. Water level switch installing plate.

4) Operation panel

A. LCD display screen:

• 1. Ice-full symbol: Illuminates when the ice storage is full, stopping ice-making. Ice-making resumes after ice is removed.
• 2. Ice making & harvesting symbol: Solid light indicates ice-making; flashing indicates ice harvesting.
• 3. Water flowing & water shortage symbol: Flashing indicates water inflow; solid light indicates a water shortage, stopping the unit.
• 4. D icon: Adjusts the ice-making cycle time, affecting ice cube thickness.
• 5. M icon: Displays the remaining ice-making time.
• 6. Timer icon: Indicates a timer is set.
• 7. Number display: Shows remaining ice-making time (with M icon), ice-making time adjustment (with D icon), timer setting, or remaining cleaning time.

Before First Use

1) Unpacking Your Ice Maker

1. Remove all packaging. Check for included accessories: instruction manual, ice scoop, water inlet pipe, water quick connector, and drain pipe. Contact customer service if parts are missing.
2. Remove tapes securing doors and interior components. Clean the inner cabinet and ice scoop with a damp cloth.
3. Place the ice maker on a level, flat surface away from direct sunlight and heat sources (stove, furnace, radiator). Ensure at least 2 inches of space between the unit's air outlet and walls, and 2 inches on the sides for ventilation.
4. Allow 4 hours for refrigerant to settle before plugging in, especially if the unit was transported horizontally.
5. Ensure the power plug is accessible.

Connect only to potable water supply. Use drinking water only.

2) Installation Location Requirement

• This unit is for indoor use only. Maintain proper room and inlet water temperatures for optimal performance.
• Avoid locating near heat sources.
• Place on a firm, level foundation at counter height.
• Ensure at least 2 inches clearance on sides, back, and top for ventilation and connections. Allow 20 inches in front for door opening and air circulation.
• Do not place items on top of the ice maker.

3) Electrical Requirement & Connections

WARNING: THIS UNIT MUST BE EARTHED.

Electrical Shock Hazard

• Plug into a grounding wall outlet.
• Never remove the ground prong.
• Use a separate power supply or receptacle.
• Never use an adapter.
• Never use an extension cord.

Failure to follow these instructions can result in death, fire, or electrical shock.

Ensure proper electrical connection before final placement. A dedicated circuit for the ice maker is recommended. Use receptacles not controlled by a switch or pull chain. Replacement of the supply cord or plug should be done by a qualified service engineer.

This appliance requires a standard 110-120Volt, 60Hz electrical outlet with proper grounding.

Recommended grounding method

For safety, this appliance must be properly grounded. It is equipped with a grounding plug. Plug into a mating grounding-type wall receptacle, grounded per the National Electrical Code and local ordinances. If a suitable receptacle is unavailable, a qualified electrician must install one.

Installation Clearance Diagram: Shows top view with 2" clearance on sides and front, and side view with 2" clearance on top and front.

Ensure unobstructed ventilation (at least 2 inches free space at the top). Allow the unit to be pulled forward for servicing. Follow recommended spacing dimensions. Place electrical and water supplies and drain fixtures appropriately.

Choose a well-ventilated area with temperatures between 50°F and 90°F, protected from elements like wind, rain, or water spray.

The ice maker requires a continuous water supply with pressure of 1-8 Bar. Water temperature should be between 41°F and 77°F.

4) Cleaning Your Ice Maker

Before initial use, thorough cleaning is recommended.

1. Open the ice cabinet door.
2. Clean with diluted detergent, warm water, and a soft cloth.
3. Clean water-contacting parts. Drain the water tank using the water drain pipe. Clean the ice-storing cabinet. Ensure all parts are clean. Drain all water from the unit's back drain port. Reinstall the water drain pipe and drain port cap; otherwise, ice-making will be affected. Discard ice from the first cycle after cleaning.
4. Clean the exterior regularly with a mild neutral detergent solution and warm water.
5. Dry the interior and exterior with a clean, soft cloth.

5) Water Connection

A. Connect the water drain pipe: Pull out the black water drain cap (A), connect the gray drain pipe to the drain port, and then connect the other end to a drain pipeline or floor drain.

B. Connect the water supply pipe:

1. Connect the pipe to the unit: Remove the tape from the water inlet port (B) at the unit's back. Press the outer circle and insert one end of the white water supply pipe inward completely. Reinstall the clipper.
2. Connect the pipe to the water faucet of the main water supply system: Screw the quick connector onto the water faucet. Remove the clipper from the quick connector. Insert the other end of the water supply pipe into the quick connector port completely and reinstall the clipper.

Note: The water faucet must be supplied by the customer.

Important: The water pressure of the main water supply system must be at least 0.04-0.6 MPa.

Diagram shows steps for connecting the water hose: 1. Remove clipper, 2. Screw quick-connector, 3. Insert hose, 4. Install back clipper.

Operating Your Unit

1) The Ice-making Process

1. Plug in the power. The ambient temperature displays. Press the ON/OFF button. The unit starts ice-making when the water tank reaches the standard level. The ice-making symbol [ice-making symbol] will light up. "10M" flashing indicates 10 minutes remaining in the cycle.
2. After each ice-making cycle, a deicing process begins. The deicing symbol [deicing symbol] flashes. Add water to the tank. The water inflow symbol [water inflow symbol] flashes until the standard level is reached. The symbol extinguishes, and the next cycle begins. If the water level is not reached, the water shortage symbol [water shortage symbol] remains lit, and the unit stops. It will restart automatically after 15 minutes or can be restarted manually.
3. Adjust the ice thickness: Use the "+" and "-" buttons to adjust ice thickness by changing the ice-making time (1 minute per press). Default is "0". Settings revert to default "0" upon restart.
4. When the ice-full symbol [ice-full symbol] lights up, the machine stops. It resumes after ice is removed.
5. Shut down the unit: Press the "ON/OFF" button to turn off the unit (standby mode). Pressing "ON/OFF" for over 5 seconds during ice-making initiates a forced deicing process to remove ice from the plate.
6. Timing setting: Set timers for automatic shutdown (when running) or automatic startup (in standby). Press the TIMER button. Default is "1H". Use "+" or "-" to adjust time in 1-hour increments. The timer icon [timer icon] flashes during adjustment and stays lit when set. In standby, "5H" indicates a 5-hour auto-start.
7. Automatic self-cleaning program: Default cleaning time is 20 minutes. Press "TIMER/CLEAN" for over 5 seconds to start self-cleaning. The water pump runs for 8 minutes, stops for 3 minutes, repeating for 20 minutes. The "CLEAN" light stays on. Water is supplied automatically when the pump stops. The system turns off automatically upon completion, or can be cancelled with "ON/OFF".

NOTE: Each ice-making cycle is approximately 11-20 minutes, varying with ambient and water temperature. The first cycle may be longer.

NOTE: Current time settings only affect the next ice-making cycle.

Normal Sounds

Some sounds may be unfamiliar but are normal:

• Swooshing sound when the water valve opens.
• Rattling noises from refrigerant or water lines; items on the unit can also cause noise.
• Pulsating or high-pitched sound from the compressor.
• Splashing sounds from water flow to the evaporator plate.
• Gurgling sound as refrigerant flows at cycle end.
• Air forced over the condenser by the fan.
• Sound of ice cubes falling into the storage bin during harvest.
• Continuous water running on first start (rinse cycle).

2) Preparing for Long Storage

If the ice maker will be unused or moved, drain all water:

1. Ensure all ice cubes are ejected from the evaporator.
2. Turn off the unit and unplug the power cord.
3. Shut off the water supply at the main faucet.
4. Disconnect the water supply hose from the inlet valve.
5. Pull out the water drain pipe (F) to drain the water tank. Reinstall the pipe afterward.
6. Drain water from the unit's back drain port (9).
7. Disconnect the drain pipe from the main pipeline, plug the drain cap.
8. Open the door for circulation to prevent mold.
9. Leave water supply hose and power cord disconnected.
10. Dry the interior and wipe the exterior.
11. Cover the unit with a plastic bag to protect from dust.

CLEANING & MAINTENANCE

WARNING: Before cleaning or maintenance, unplug the ice maker from the main power supply (except for self-cleaning program). Do not use alcohol or fume for cleaning; it may crack plastic parts. Have the condenser checked and cleaned annually by a trained service person.

CAUTION: If the ice maker has been unused for a long time, clean it thoroughly before next use. Follow instructions for cleaning or sanitizing solutions. Do not leave any solution inside.

Regular cleaning ensures efficiency, performance, hygiene, and longevity. Clean more frequently if pets are present or the unit is used outdoors.

NOTE: Do not store items other than ice in the storage bin, as labels may slip and obstruct the drain pipe.

1) Exterior Cleaning

Clean the door and cabinet with a mild neutral detergent and warm water. Avoid solvent-based or abrasive cleaners. Use a soft sponge, rinse with clean water, and wipe with a soft cloth to prevent spots.

For stainless steel models, clean with a mild detergent, warm water, and a damp cloth. Avoid abrasive cleaners. Note that exposure to chlorine gas (e.g., near spas) may cause discoloration, which is normal.

2) Interior Cleaning

For Ice Storage Bin

Sanitize the ice storage bin occasionally, especially before first use after extended storage or cleaning the ice-making system. Clean the bin when empty.

1. Disconnect power.
2. Wipe the interior with a sanitizing solution (mild neutral detergent and hot water, 95°F-115°F) using a clean cloth.
3. Rinse thoroughly with clear water; waste water drains via the drain pipe.
4. Reconnect power.

Wash the ice scoop regularly like any other food container.

WARNING: Do not use solvent cleaning agents or abrasives on the interior, as they can affect ice cube taste or damage the interior.

3) Ice Making Parts Cleaning

Periodically clean the water tank and other inner parts.

1. Repeat interior cleaning steps for the water tank and inner parts.
2. Clean the water dividing pipe on the evaporator. If water flow is low, clean the pipe and its small holes to ensure they are not clogged. Reinstall properly.
3. If ice cubes stick to the evaporator, do not force removal. Press "ON/OFF" for over 5 seconds to activate the ice melting process. After ice falls, turn off the unit and unplug to clean the evaporator surface.

Diagram shows the water dividing pipe with small holes and the evaporator.

Clean the water tank and ice-full detecting plate. Spray the inner surfaces with a mixture of neutral cleaner and water, then rinse with clean water and dry. Drain water from the tank via the drain pipe.

4) Ice Making Assembly System Cleaning

Mineral scale buildup requires regular cleaning. Frequency depends on water hardness (e.g., every 6 months for 4-5 grains/liter hardness).

1. Turn off the ice maker. Keep water supply and drain connected, but shut off the main water faucet.
2. Scoop out all ice cubes.
3. Prepare cleaning solution: Mix Nu-Calgon Nickel Safe Ice Machine Cleaner with water (300 ml cleaner to 2.8 liters warm water, 120°F-140°F). Divide into two cups.
4. WARNING: Wear rubber gloves and safety goggles/face shield when handling cleaner.
5. Ensure the water drain pipe is properly installed in the tank wall. Pour one cup of cleaning solution into the water tank. Wait 5 minutes.
6. Turn on the ice maker, press "TIMER/CLEAN" for over 5 seconds to start self-cleaning (30 minutes total, 8 min pump/3 min stop cycles). The "CLEAN" light will be on.
7. After cleaning, pull out the drain pipe and drain the solution into the ice storage bin. Shake the unit to drain completely. Reinstall the drain pipe.
8. WARNING: Ice machine cleaner contains acids. Do not mix with other cleaners. Use rubber gloves.
9. Open the water faucet, let water flow in. Press "TIMER/CLEAN" for over 5 seconds to start self-cleaning again (30 minutes). This rinses the water dividing pipe, evaporator, pump, etc.
10. After self-cleaning, drain the solution into the ice storage bin. Shake to drain completely. Reinstall the drain pipe.
11. Repeat steps 8-9 two more times.
12. Clean the ice storage bin following the above program.
13. After special cleaning, return to regular ice-making mode. Discard the first batch of ice cubes.

5) Cleaning Suggestion

Daily Cleaning

Clean the ice shovel, door, and water dividing pipe daily. Rinse the shovel and wipe the door with a clean cloth.

Semi-Monthly Cleaning

Clean the ice shovel, ice bin, water tank, ice-full detecting plate, and evaporator surface semi-monthly as per the interior cleaning program.

Normal Trouble Shooting

Error Indicator

• a) Ambient temp sensor breakdown: Displays E1 on the digital panel.
• b) Machine does not make ice or gas leak: Displays E2 on the digital panel.
• c) Magnetic control switch cut off: The "Full" light illuminates when plugging in or turning on. This display is deleted if the switch is electrically shorted.
• d) During ice-making, pressing "ON/OFF" for over 5 seconds initiates the ice harvest program, after which ice-making resumes.

Correct Disposal

[Recycling symbol] This symbol on the product or packaging indicates it should not be treated as household waste. It must be taken to an appropriate collection point for recycling electrical and electronic equipment. Proper disposal helps prevent negative environmental and health consequences. For more information, contact your local council, waste disposal service, or the retailer.