1814 Nau'in Nuni na Kwamfuta
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SANARWA GA MASU RAKA'A WANDA AKE SAMUN KWAMFUTA
Amurka
Wannan na'urar ta bi Sashe na 15 na dokokin FCC. Aiki yana ƙarƙashin sharuɗɗa biyu masu zuwa: 1) Wannan na'urar bazai haifar da tsangwama mai cutarwa ba, kuma 2) Dole ne wannan na'urar ta karɓi duk wani tsangwama da aka karɓa, gami da tsangwama wanda zai iya haifar da aiki maras so. Yayin da wannan na'urar tabbataccen na'urar Class A ce, an nuna ta ta cika iyakokin Class B.
KANADA
Wannan na'urar dijital ba ta wuce iyakokin Class A ko B don fitar da hayaniya ta rediyo kamar yadda ma'aunin ICES-003 na Sashen Sadarwa na Kanada ya tsara.
1814 Kwamfuta
Ƙarsheview
Yanayin Samfura da yawa (5050)
Kunna Fryer
- KASHE yana bayyana a cikin nunin hali lokacin da aka kashe mai sarrafawa.
- Danna maɓallin ON/KASHE.
- LO- yana bayyana a cikin nunin hali. Idan an kunna zagayowar narkewa. MLT-CYCL zai bayyana har sai zafin jiki ya wuce 180°F (82°C).
- Layukan da aka tsinke suna bayyana a halin da nake nunawa lokacin da fryer ke kan aiki na asali
Kaddamar da Cook Cycle
- Danna maɓallin layi.
- PROD yana bayyana a cikin taga sama da maɓallin da aka danna. (Ƙararrawa yana yin sauti idan ba a danna maɓallin menu a cikin daƙiƙa biyar ba.)
- Danna maɓallin menu don samfurin da ake so
- Nunin yana canzawa zuwa lokacin girki don samfurin sannan ya canza tsakanin sauran lokacin dafa abinci da sunan samfurin.
- Ana nuna SHAK idan an tsara lokacin girgiza.
- Girgiza kwandon kuma danna maɓallin layi don kashe ƙararrawa shiru.
- ANYI yana bayyana a ƙarshen zagayowar dafa abinci.
- Latsa maɓallin Layin don kawar da nunin AIKATA kuma shiru ƙararrawar.
- Ana nuna lokacin inganci ta LED mai walƙiya akan maɓallin menu. Danna maɓallin don nuna sauran lokacin.
- LED yana walƙiya da sauri kuma ƙararrawa tana yin sauti a ƙarshen ƙidayar ingancin. Danna maɓallin menu a ƙarƙashin LED mai walƙiya don dakatar da ƙararrawa
NOTE: Don dakatar da zagayowar dafa abinci, latsa ka riƙe maɓallin layi a ƙarƙashin abin da aka nuna na kimanin daƙiƙa biyar.
1814 Kwamfuta
Ƙarsheview Yanayin Fry na Faransa (5060)
Basic Aiki
Kunna Fryer
- KASHE yana bayyana a cikin nunin hali lokacin da aka kashe mai sarrafawa.
- Danna maɓallin ON/KASHE.
- L0- yana bayyana a cikin nunin matsayi. Idan an kunna sake zagayowar narkewa, MLT-CYCL zai bayyana har sai zafin jiki ya wuce 180°F (82°C).
- Layukan da aka tsinke suna bayyana a cikin nunin matsayi lokacin da fryer yake a wurin saiti.
Kaddamar da Cook Cycle
- FRY yana bayyana a duk hanyoyi.
- Danna maɓallin layi.
- Nunin yana canzawa zuwa lokacin dafa abinci don soyayyen, musanya tare da FRY
- Ana nuna SHAK idan an tsara lokacin girgiza.
- Girgiza kwandon kuma danna maɓallin layi don kashe ƙararrawa shiru.
- ANYI yana bayyana a ƙarshen zagayowar dafa abinci.
- Latsa maɓallin Layin don kawar da nunin AKWAI.
- Nuna madadin tsakanin FRY da ƙididdige inganci.
NOTE: Don dakatar da zagayowar dafa abinci, latsa ka riƙe maɓallin layi a ƙarƙashin abin da aka nuna na kimanin daƙiƙa biyar.
Shirye-shiryen Sabbin Abubuwan Menu a cikin Kwamfuta Mai Samfura da yawa
Bi waɗannan matakan don shigar da sabon samfur a cikin kwamfutar. Ayyukan da za a yi suna cikin ginshiƙi na dama; ana nuna nunin kwamfuta a ginshiƙan hagu da na tsakiya.
| Nuni na Hagu | Nuni Dama | Aiki |
| KASHE | Latsa  |
|
| CODE | Shigar da 5050 tare da maɓallai masu lamba. | |
| KASHE | Latsa |
|
| CODE | Shigar da 1650 tare da maɓallai masu lamba. Danna maɓallin layin B (Blue) don ciyar da siginan kwamfuta gaba, da maɓallin Y (rawaya) don komawa baya. (NOTE: Latsa ü idan mai sarrafa yana cikin kowane harshe sai Ingilishi, ko nunin hagu zai zama babu komai.) | |
| TEND CC | 1 YAYA | Danna maɓallin don ci gaba zuwa matsayi da ake so. |
| Samfurin da za a canza ko buɗaɗɗen matsayi | Lamba da Ee | Latsa. |
| Sunan samfur tare da siginan kwamfuta yana walƙiya ƙarƙashin harafin farko. | Gyara | Shigar da harafin farko na sabon samfur tare da maɓalli mai lamba. Latsa har sai harafin da ake so ya bayyana. Maɓallin hagu na gaba. Maimaita har sai an shigar da harafi takwas ko ƙasa da sunan samfurin. Cire haruffa tare da maɓalli. |
| Sabon sunan samfur | Gyara | Latsa. |
| Lambar matsayi ko sigar sunan baya. |
Gyara |
Shigar da gajeriyar suna mai haruffa huɗu, wanda zai musanya tare da nunin lokacin girki yayin zagayowar girki. |
| Gajarce suna | Gyara | Latsa . |
| Cikakken suna | Latsa |
|
| SHAKKA 1 | M:00 | Latsa don kunna tsakanin M (sake ƙararrawa da hannu) da A ( soke ƙararrawa ta atomatik). Shigar da lokaci a cikin zagayowar dafa abinci don girgiza kwandon tare da maɓallai masu lamba. |
| SHAKKA 1 | Saitunan ku | Latsa |
| SHAKKA 2 | M:00 | Latsa don kunna tsakanin M da A. Shigar da lokacin a cikin zagayowar dafa abinci don girgiza kwandon a karo na biyu. |
| SHAKKA 2 | Saitunan ku | Latsa |
| CIRE | M:00 | Shigar da lokacin dafa abinci a cikin mintuna da daƙiƙa tare da maɓallai masu lamba. Latsa don kunna tsakanin atomatik da soke ƙararrawa da hannu. |
| CIRE | Saitunan ku | Latsa |
| QAL | M: 00 | Shigar da samfurin lokaci za a iya riƙe bayan dafa abinci. Latsa don kunna tsakanin atomatik da soke ƙararrawa da hannu. |
| QAL | Saitunan ku | Latsa. |
| SENS | 0 | Sens yana ba mai sarrafa fryer damar daidaita lokutan dafa abinci kaɗan, yana tabbatar da ƙanana da manyan lodi suna dafa iri ɗaya. Saita lambar zuwa 0 yana ba da damar daidaita lokaci; saitin 9 yana samar da mafi yawan daidaitawar lokaci. Shigar da saitin tare da maɓalli mai lamba. |
| SENS | Saitin ku | Latsa |
| Sabon Samfura |
If a key aiki is da ake bukata: danna maɓallin menu. Lura: Wannan yana kawar da duk wata hanyar haɗin da ta gabata mai alaƙa da maɓallin da aka zaɓa. Maɓalli ba da ake bukata: tsallake mataki na gaba |
|
| Sabon Samfura | YES Mabuɗin Lamba | Latsa (power key). |
Shirye-shiryen Sabbin Abubuwan Menu a cikin Kwamfuta Mai Samfura da yawa
Sanya Samfura zuwa Maɓallan Menu
| Nuni na Hagu | Nuni Dama | Aiki |
| KASHE | Latsa |
|
| CODE | Shigar da 1650 tare da maɓallai masu lamba. | |
| Abubuwan menu | EE | Danna maɓallin B (Blue) don ci gaba ta abubuwan menu. |
| Abun menu da ake so | EE | Danna maɓallin don amfani da shi don dafa samfur. Lura: Wannan yana kawar da duk wata hanyar haɗin da ta gabata mai alaƙa da maɓallin da aka zaɓa. |
| Sunan samfur | Lamba YES | Latsa (power key). |
Canja Abubuwan Menu a cikin Kwamfuta mai sadaukarwa
Bi waɗannan matakan don canza samfur a cikin kwamfutar. Ayyukan da za a kula da su a cikin ginshiƙan dama; ana nuna nunin kwamfuta a ginshiƙan hagu da na tsakiya.
| Nuni na Hagu | Nuni Dama | Aiki |
| KASHE | Latsa |
|
| CODE | Shigar da 5060 tare da maɓallai masu lamba. | |
| KASHE | Latsa |
|
| CODE | Shigar da 1650 tare da maɓallai masu lamba. Latsa maɓallin e B (Blue) don ciyar da siginan kwamfuta gaba, maɓallin Y (rawaya) don komawa baya. | |
| FRIES | EE | Latsa . |
| Sunan samfur tare da walƙiya siginan kwamfuta ƙarƙashin harafin farko. | Gyara | Shigar da harafin farko na sunan samfurin tare da maɓalli mai lamba. Latsa har sai harafin da ake so ya bayyana. Maɓallin hagu na gaba. Maimaita har sai an shigar da harafi takwas ko ƙasa da sunan samfurin. Cire haruffa tare da maɓallin 0. |
| Sunan samfur | Gyara | Latsa . |
| Sunan gajarta na baya. | Gyara | Shigar da gajeriyar suna mai haruffa huɗu, wanda zai musanya tare da nunin lokacin girki yayin zagayowar girki. |
| Gajarce suna | Gyara | Latsa . |
| Cikakken suna | EE | Latsa . |
| SHAKKA 1 | A:30 | Latsa don kunna tsakanin M (sake ƙararrawa da hannu) da A ( soke ƙararrawa ta atomatik). Shigar da lokaci a cikin zagayowar dafa abinci don girgiza kwandon tare da maɓallai masu lamba. |
| SHAKKA 1 | Saitunan ku | Latsa. |
| SHAKKA 2 | A:00 | Latsa don kunna tsakanin M da A. Shigar da lokacin a cikin zagayowar dafa abinci don girgiza kwandon a |
| SHAKKA 2 | Saitunan ku | Latsa . |
| Nuni na Hagu | Nuni Dama | Aiki |
| CIRE | M 2: 35 | Shigar da lokacin dafa abinci a cikin mintuna da daƙiƙa tare da maɓallai masu lamba. Latsa don kunna tsakanin atomatik da soke ƙararrawa da hannu. |
| CIRE | Saitunan ku | Latsa . |
| QAL | M 7: 00 | Shigar da samfurin lokaci za a iya riƙe bayan dafa abinci. Latsa á don kunna tsakanin atomatik da soke ƙararrawa da hannu. |
| QAL | Saitunan ku | Latsa. |
| SENS | 0 | Sens yana ba mai sarrafa fryer damar daidaita lokutan dafa abinci kaɗan, yana tabbatar da ƙanana da manyan lodi suna dafa iri ɗaya. Saita lambar zuwa 0 yana ba da damar daidaita lokaci; saitin 9 yana samar da mafi yawan daidaitawar lokaci. Shigar da saitin tare da maɓallai masu lamba. |
| SENS | Saitin ku | Latsa . |
| FRIES | EE | Latsa (power key). |
| KASHE |
Saita Kwamfuta, Lambobi
Bi waɗannan matakan don shirya kwamfutar don sanyawa akan fryer:
| Nunin Hagu | Nuni Dama | Aiki |
| KASHE | Latsa |
|
| CODE | 1656 tare da maɓallai masu lamba. | |
| GAS | E ko A'a | Latsa don kunna tsakanin YES da NO. Bar a NO don fryer lantarki. |
| GAS | A'A | Tare da amsar da ake so a wurin latsa . |
| 2 Kwando | E ko A'a | Latsadon kunna tsakanin YES da NO. Bar a NO don kwanduna uku. |
| 2 Kwando | Y ko NO | Tare da amsar da ake so a wurin, danna . |
| SET-TEMP | BABU 360 | Shigar da zafin dafa abinci don abubuwan da ba sadaukarwa ba tare da maɓallai masu lamba; 360°F shine saitin tsoho. |
| SET-TEMP | Shigar da zafin jiki. | Latsa . |
| SET-TEMP | Farashin 350 | Shigar da zafin dafa abinci don abubuwan da aka keɓe tare da maɓallai masu lamba; 350°F shine saitin tsoho. |
| SET-TEMP | Shigar da zafin jiki. | Latsa . |
| KASHE | Babu. Saitin ya cika. |
| Nuni na Hagu | Nuni Dama | Aiki |
| KASHE | Latsa a | |
| CODE | Shiga · 1650: Ƙara ko gyara menus · 1656: Saita, canza tushen makamashi · 3322: Sake ɗora saitunan masana'anta 5000: Nuna jimlar zagayowar dafa abinci. 5005 Yana share jumillar zagayowar dafa abinci. · 5050: Saita naúrar zuwa samfura da yawa. · 5060: Saita naúrar zuwa Fries na Faransa. · 1652: farfadowa · 1653: Tafasa · 1658: Canja daga F° zuwa C° · 1656: Saita · 1655: Zaɓin Harshe |
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Rukunin Nuni na Kwamfuta FRYMASTER 1814 [pdf] Manual mai amfani 1814, Nau'in Nuni na Kwamfuta, 1814 Nau'in Nuni na Kwamfuta |
