TAINO is a German brand specializing in high-quality gas and charcoal barbecues, smokers, and BBQ accessories for outdoor cooking enthusiasts.
TAINO offers a comprehensive range of outdoor cooking equipment including gas grills, charcoal smokers, and barbecue accessories. Developed by Clic-Trade GmbH based in Cologne, Germany, the brand combines robust construction with functional design to cater to both amateur and experienced grillers.
Their product line includes everything from compact grill trolleys to professional-grade multi-burner gas barbecues. Alongside grills, TAINO provides essential accessories such as cast iron plates, protective covers, and gas pressure regulators to ensure a complete and safe outdoor cooking experience.
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Yes, cast iron products from TAINO must be seasoned and repeatedly treated with high-heat vegetable fat (like coconut, peanut, or canola oil) with a heat resistance of at least 210°C to prevent rust and sticking.
No, TAINO barbecues are strictly for outdoor use due to extreme fire risks and the danger of carbon monoxide poisoning. They must never be used in closed rooms, tents, caravans, or boats.
You must 'burn in' the grill before the first use. Clean off factory residue, lightly coat the inside and outside with a heat-resistant oil, and heat the smoker to approximately 180°C for about 2 hours to create a protective patina.
Once the protective patina is established, do not use harsh cleaning agents as they will strip the finish. Simply allow the grill to cool, remove ash and excess fat, and use a wire brush for grates.
The batch number (e.g., 11/2024) is usually located on the front of the product carton in the upper right corner. It is used to track the specific manufacturing run of your grill.