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BUFFALO Manuals & User Guides

A leading manufacturer of professional commercial catering equipment, including fryers, induction hobs, and microwave ovens.

Tip: include the full model number printed on your BUFFALO label for the best match.

BUFFALO manuals

Latest manuals from manuals+ curated for this brand.

BUFFALO CB944 Rice Cooker Instruction Manual

October 3, 2021
BUFFALO CB944 Rice Cooker Instruction Manual Safety Tips Position on a flat, stable surface. A service agent/qualified technician should carry out installation and any repairs if required. Do not remove…

BUFFALO DM868 Portable Sous Vide Instruction Manual

September 14, 2021
Portable Sous Vide Instruction manual Pan not included Model · DM868 Safety Tips  Position on a flat, stable surface. A service agent/qualified technician should carry out installation and any repairs…

BUFFALO L413 Coffee Jug Hotplate Instruction Manual

September 11, 2021
BUFFALO L413 Coffee Jug Hotplate Safety Tips Position on a flat, stable surface. A service agent/qualified technician should carry out installation and any repairs if required. Do not remove any…

BUFFALO G784 Vegetable Cutter Instruction Manual

September 8, 2021
BUFFALO G784 Vegetable Cutter Safety Tips THE VEGETABLE CUTTER IS A HAZARDOUS APPLIANCE AND MUST ONLY BE USED BY TRAINED PERSONNEL IN ACCORDANCE WITH THESE INSTRUCTIONS Position on a flat,…

Buffalo CT931 Crepe Maker Instruction Manual

August 28, 2021
Crepe Maker Instruction manual Model: CT931 Safety Instructions  Position on a flat, stable surface.  A service agent/qualified technician should carry out installation and any repairs if required. Do not remove…