1. Safety Information
Please read all instructions carefully before using this appliance to ensure safe operation and to prevent injury or damage. Keep this manual for future reference.
- Electrical Safety: Ensure the oven is properly grounded. Do not operate with a damaged power cord. Refer to the installation section for specific electrical requirements.
- Hot Surfaces: The oven and its components become hot during use. Use oven mitts when handling hot items. Keep children and pets away from the appliance during operation.
- Flammable Materials: Do not store flammable materials in or near the oven.
- Cleaning: Always disconnect power before cleaning. Allow the oven to cool completely before cleaning.
2. Product Overview
The Zomagas 24 Inch Electric Wall Oven is designed for efficient and versatile cooking. It features a spacious 2.8 cubic feet (80 Liters) black enamel cavity and offers 9 cooking functions, including convection and a 360° rotisserie.
Key Features:
- Powerful Performance: 3220W for fast preheating and consistent heat up to 250°C.
- Large Capacity: 2.8 cu. ft. (80 Liters) accommodates multiple trays.
- 9 Cooking Functions: Includes baking, defrosting, and a professional 360° rotisserie.
- Convection Fan: Circulates heat efficiently for even cooking and browning.
- Durable Design: Tough black enamel interior for easy cleaning.
- Safe Operation: Triple-layer removable tempered glass door retains heat and provides a clear view.
- User-Friendly Controls: Mechanical knobs for temperature control combined with a three-button digital timer.
Product Components:

Figure 1: Front view of the Zomagas 24 Inch Electric Wall Oven, showing the control panel, oven door, and handle.

Figure 2: Overview of the Zomagas 24 Inch Electric Wall Oven, highlighting its 2.8 Cu.Ft capacity, 3220W power, 9 functions, triple-layer insulated glass, 360° circulation heat, and easy-clean features.

Figure 3: Detailed view of the oven's control panel and the 9 available cooking functions, including Convection Broil + Rotisserie, Pizza, Bake/Roast + Fan + Rotisserie, Oven Light, Defrost, Broil + Rotisserie, Broil, Convection Multi-Rack, and Bake/Roast + Rotisserie.

Figure 4: Interior view of the oven demonstrating the convection rotisserie feature with all-round three-dimensional heating and 3220W high power.
3. Installation
Proper installation is crucial for the safe and efficient operation of your Zomagas wall oven. It is recommended that installation be performed by a qualified technician.
Dimensions and Cut-out:
- Product Dimensions (W x D x H): 23.4" x 21.46" x 23.4"
- Recommended Cut-out Dimensions (W x D x H): 22.05" x 21.65" x 23.19"

Figure 5: Diagram illustrating the product dimensions and recommended built-in cut-out dimensions for installation. Includes images of baking tray, grill grate, and rotating fork.
Electrical Specifications:
The oven runs on two-phase AC (220-240V/60Hz). Refer to the detailed wiring instructions in the full manual for proper connection. Ensure wires are matched to the oven type and power rating. The green ground wire is 0.39 inches longer for safety.
For 110V input, connect black and white wires to live for 220V; the green wire connects to both neutral and ground.
Unboxing and Preparation:
Video 1: This video demonstrates the unboxing process for a similar Empava 24 inch Electric Single Wall Oven (EMPV-24WOB14), showing how the unit is secured in its packaging and the removal of protective materials. Note: This video is from a vendor, not the seller, but provides a general visual guide for unboxing a wall oven.
Video 2: This video shows the unboxing of an Empava 24 inch Electric Single Wall Oven (EMPV-24WOE40L), detailing the removal of packaging and internal components. Note: This video is from a vendor, not the seller, but provides a general visual guide for unboxing a wall oven.
Video 3: This video illustrates the unboxing and internal setup of an Empava 24 inch Electric Single Wall Oven (EMPV-24WOC17), including the placement of racks and accessories. Note: This video is from a vendor, not the seller, but provides a general visual guide for unboxing a wall oven.
4. Operating Instructions
Your Zomagas wall oven combines mechanical knobs for direct temperature control with a digital timer for precise cooking.
Setting Cooking Functions:
- Turn the function knob to select one of the 9 available cooking modes (e.g., Bake, Broil, Convection, Rotisserie).
- Turn the temperature knob to set the desired cooking temperature.
- Use the digital timer buttons (+/-) to set the cooking duration or end time.
Video 4: This video demonstrates how to set a cooking function and time on the oven's digital control panel. It shows selecting a function using the arrow buttons and setting the cooking time.
Silent Mode:
To activate or deactivate silent mode, press and hold both the "+" and "-" buttons on the digital timer simultaneously. In silent mode, the oven will not beep when cooking is finished.
Video 5: This video illustrates how to set the silent mode on the oven's control panel by pressing and holding the '+' and '-' buttons simultaneously.

Figure 6: Close-up of the oven's smart touch control panel, showing the mechanical knobs for temperature and function selection, along with the digital timer display and function icons.
5. Maintenance and Cleaning
Regular cleaning and maintenance will ensure the longevity and optimal performance of your oven.
- Interior Cleaning: The oven features a tough black enamel interior that resists stains and is easy to wipe clean. Use a soft cloth with mild detergent and warm water. Avoid abrasive cleaners.
- Exterior Cleaning: Clean the exterior surfaces with a soft cloth and mild soap. For stainless steel parts, use a non-abrasive stainless steel cleaner.
- Glass Door: The triple-layer tempered glass door is removable for thorough cleaning. Consult the full manual for instructions on how to safely remove and reattach the door.
- Racks and Trays: Remove oven racks and trays for cleaning. They can be washed with warm soapy water or placed in a dishwasher if suitable.

Figure 7: Visual representation of the oven's anti-scald handle, 5-layer shelf positions, built-in light, and easy-to-clean oven interior.

Figure 8: Illustration of the triple-layered visible glass door, highlighting its thermal insulation, temperature locking, anti-scalding, and detachable features.
6. Troubleshooting
If you encounter issues with your oven, refer to the following common troubleshooting tips. For more complex problems, contact customer support.
- Oven Not Heating: Check if the oven is properly plugged in and if the circuit breaker has tripped. Ensure the cooking function and temperature are correctly set.
- Uneven Cooking: Ensure food is placed centrally on the rack. Utilize the convection function for more even heat distribution. Avoid overcrowding the oven.
- Digital Timer Not Responding: Check for power interruptions. If the issue persists, try resetting the oven by turning off the power at the circuit breaker for a few minutes and then turning it back on.
- No Beep at End of Cooking: Verify that the silent mode is not activated. Refer to the "Silent Mode" section in Operating Instructions to adjust this setting.
7. Specifications
| Feature | Specification |
|---|---|
| Brand Name | Zomagas |
| Model Number | OVA80ERC2 |
| Item Weight | 80.5 pounds |
| Product Dimensions (W x D x H) | 23.5 x 23.4 x 21.5 inches |
| Capacity | 80 Liters (2.8 cu. ft) |
| Installation Type | Built-In |
| Special Features | Rotisserie, Convection |
| Oven Cooking Mode | Convection |
| Voltage | 220 Volts |
| Wattage | 3220 watts |
| Door Hinges | Front |
| Heating Method | Convection |
| Finish Type | Polished |
8. Warranty and Support
Zomagas is committed to providing quality products and excellent customer service. Your purchase includes professional support to ensure a smooth setup and operation.
For any questions, technical assistance, or warranty inquiries, please contact our dedicated customer service team. Refer to the contact information provided in your product packaging or on the official Zomagas website.





