1. Introduction
Thank you for choosing the Royal Gourmet GT2005-F Portable Gas Barbecue. This manual provides essential information for the safe assembly, operation, and maintenance of your new grill. Please read all instructions carefully before use and retain this manual for future reference.
The GT2005-F is designed for outdoor use, featuring a compact, foldable design with two stainless steel burners for efficient grilling. Its portability makes it suitable for various outdoor settings, including camping, gardens, and terraces.
Image: The Royal Gourmet GT2005-F portable gas barbecue in an outdoor setting, demonstrating its use for social gatherings.
Image: A collage illustrating the versatility of the portable gas barbecue in different outdoor scenarios, such as camping, tailgating, and patio use.
2. Important Safety Information
WARNING: Failure to follow these instructions could result in fire, explosion, or burn hazard, which could cause property damage, personal injury, or death.
- This gas barbecue is for OUTDOOR USE ONLY. Do not operate indoors or in enclosed spaces.
- Read all instructions before assembling and operating the barbecue.
- Keep children and pets away from the barbecue at all times.
- Do not store or use gasoline or other flammable liquids or vapors in the vicinity of this or any other appliance.
- Always check for gas leaks before each use. Use a soapy water solution to check connections. Bubbles indicate a leak.
- Ensure the barbecue is placed on a stable, level, non-combustible surface.
- Maintain a minimum clearance of 1 meter (3 feet) from combustible materials to the sides and rear of the barbecue.
- Do not attempt to light the burner with the lid closed.
- Never leave the barbecue unattended while in use.
- Always wear protective gloves when handling hot surfaces.
- Disconnect the gas supply when the barbecue is not in use.
3. Package Contents
Verify that all components are present before assembly. If any parts are missing or damaged, do not attempt to assemble or operate the barbecue. Contact Royal Gourmet customer service for assistance.
- Portable Gas Barbecue Unit (GT2005-F)
- Enameled Wire Grill Grate
- Warming Rack
- Grease Tray
- User Manual
4. Assembly and Setup
4.1 Unfolding the Barbecue
The Royal Gourmet GT2005-F features a foldable design for easy transport and storage. To set up the barbecue:
- Place the barbecue on a flat, stable surface.
- Pull the ring mechanism to release the foldable legs.
- Extend the legs until they lock securely into place.
- Unfold the side tables by lifting them until they click into their horizontal position.
Image: Detailed view of the barbecue's folding mechanism, illustrating how to deploy the legs and side tables for use.
Image: The portable gas grill fully set up with its side tables extended, ready for outdoor use.
4.2 Gas Cylinder Connection
This barbecue operates with a standard propane gas cylinder (not included). A suitable gas regulator and hose (not included) are required for connection.
- Ensure the barbecue control knobs are in the "OFF" position.
- Connect the regulator to the gas cylinder valve, ensuring a tight seal.
- Connect the other end of the hose to the gas inlet on the barbecue.
- Perform a leak test: Apply a soapy water solution to all gas connections. If bubbles appear, there is a leak. Tighten connections and re-test. If leaks persist, do not use the barbecue and contact customer service.
4.3 Initial Burn-Off
Before cooking food for the first time, operate the barbecue on high heat for 15 minutes with the lid closed. This will burn off any manufacturing residues.
4.4 Portability and Storage
To store or transport the barbecue, reverse the unfolding steps. Fold the side tables down, then fold the legs. The compact design allows it to fit into small spaces, such as a car trunk.
Image: The barbecue in its folded state, demonstrating its compact size for storage and transport in a vehicle trunk.
4.5 Optional Trolley Use
The GT2005-F portable gas barbecue is compatible with an optional Royal Gourmet trolley (model GT2201C-E, sold separately or as part of a different product variant) for enhanced mobility. Follow the trolley's instructions for assembly and attachment.
Image: A visual guide demonstrating how the portable barbecue can be mounted onto and transported using an optional wheeled trolley.
5. Operating Instructions
5.1 Lighting the Burners
The GT2005-F is equipped with a piezo ignition system for quick and easy startup.
- Ensure the gas cylinder is connected and the valve is open.
- Open the barbecue lid.
- Push and turn a control knob counter-clockwise to the HIGH position.
- Press the piezo igniter button repeatedly until the burner lights. You should hear a clicking sound and see a flame.
- If the burner does not light within 5 seconds, turn the control knob to "OFF", wait 5 minutes for gas to dissipate, and repeat the lighting procedure.
- Once one burner is lit, you can light the other burner by turning its control knob to HIGH.
5.2 Temperature Control
Adjust the heat by turning the control knobs between the HIGH and LOW settings. The integrated thermometer on the lid allows you to monitor the internal temperature of the cooking chamber for precise control.
Image: Key operational features including the lid thermometer for temperature monitoring, the piezo ignition for easy starting, and the burners with flame tamers for even heat distribution.
5.3 Grilling and Warming
Place food directly on the enameled wire grill grate for cooking. Use the warming rack to keep cooked food warm or to gently heat items like burger buns.
Image: The barbecue in operation, with hamburgers, corn, and other items cooking on the main grill grate and buns warming on the upper rack.
Image: The barbecue with its lid open, revealing the cooking grates and the internal structure designed for even heat distribution.
6. Maintenance and Care
6.1 Cleaning the Grill Grates
After each use, allow the grates to cool slightly. Use a grill brush to remove food residues. For a deeper clean, wash with warm soapy water and rinse thoroughly.
6.2 Grease Management
The barbecue is equipped with a removable grease tray to collect excess grease and drippings. Regularly check and empty the grease tray to prevent flare-ups and maintain cleanliness.
- Ensure the barbecue is completely cool.
- Carefully slide out the grease tray from under the grill.
- Dispose of the collected grease responsibly.
- Wash the tray with warm soapy water and rinse.
- Reinsert the clean grease tray into its position.
Image: A detailed view showing the location and removal process of the grease tray for easy cleaning and maintenance.
6.3 Exterior Cleaning
Wipe exterior surfaces with a damp cloth and mild detergent. Avoid abrasive cleaners or pads that could scratch the finish.
6.4 Storage
When not in use, especially for extended periods, ensure the barbecue is clean and dry. Disconnect the gas cylinder and store it in a well-ventilated area outdoors. Store the barbecue in a dry, protected location.
7. Troubleshooting
| Problem | Possible Cause | Solution |
|---|---|---|
| Burner does not light with igniter. | No gas flow; igniter not sparking; clogged burner port. | Check gas cylinder connection and valve. Ensure igniter wire is connected. Clean burner ports. |
| Low flame or uneven heat. | Low gas pressure; clogged burner ports; regulator issue. | Check gas cylinder level. Clean burner ports. Ensure regulator is functioning correctly. |
| Flare-ups. | Excess grease buildup; high fat content in food. | Clean grease tray and cooking grates regularly. Trim excess fat from meat. |
| Gas leak detected (smell of gas). | Loose connections; damaged hose/regulator. | Immediately turn off gas supply. Perform a leak test with soapy water. Tighten connections or replace damaged parts. Do not use if leak persists. |
8. Specifications
| Feature | Detail |
|---|---|
| Brand | Royal Gourmet |
| Model Number | GT2005-F |
| Product Dimensions (D x W x H) | 53 cm x 71 cm x 27.5 cm (unfolded) |
| Item Dimensions (L x W x H) | 96 cm x 47.9 cm x 38.8 cm (overall) |
| Special Feature | Portable, Foldable Side Tables |
| Color | Black |
| Fuel Type | Gas (Propane) |
| Recommended Use | Outdoor |
| Included Components | Enameled Wire Grill Grate, Warming Rack |
| Assembly Required | Yes |
| Material | Stainless Steel (burners), Alloy Steel (frame) |
| Heat Output | 5 Kilowatts (2 x 2.5 kW burners) |
| Number of Main Burners | 2 |
| Cooking Surface Area | 1824 cm² (48 cm x 37 cm) |
| Warming Rack Dimensions | 40.4 cm x 11.8 cm |
| Item Weight | 9.7 Kilograms |
| Manufacturer | Ningbo Huige Outdoor Products Co.,Ltd. |
Image: Technical diagram illustrating the key dimensions of the barbecue, including the cooking area and overall size when set up.
Image: The barbecue with its lid open, highlighting the two cooking levels (main grate and warming rack) and their dimensions.
9. Warranty and Support
For detailed warranty information, please refer to the official warranty document provided by Royal Gourmet. A digital copy of the warranty can be accessed via the following link: Royal Gourmet Warranty (PDF).
For technical support, replacement parts, or any questions not covered in this manual, please contact Royal Gourmet customer service. Contact information can typically be found on the manufacturer's website or on your purchase receipt.
