Gaabor RC-S60E02A Electric Pressure Cooker User Manual

1. Introduction

Thank you for choosing the Gaabor RC-S60E02A Electric Pressure Cooker. This appliance is designed to provide a safe, efficient, and convenient cooking experience. Please read this manual thoroughly before operating the appliance to ensure proper use, maintenance, and safety.

Front view of the Gaabor RC-S60E02A Electric Pressure Cooker, showcasing its sleek design and control panel.

2. Important Safety Instructions

Always follow basic safety precautions when using electrical appliances to reduce the risk of fire, electric shock, and injury.

• Read all instructions.
• Do not touch hot surfaces. Use handles or knobs.
• To protect against electric shock, do not immerse cord, plugs, or the main unit in water or other liquid.
• Close supervision is necessary when any appliance is used by or near children.
• Unplug from outlet when not in use and before cleaning. Allow to cool before putting on or taking off parts.
• Do not operate any appliance with a damaged cord or plug or after the appliance malfunctions or has been damaged in any manner.
• The use of accessory attachments not recommended by the appliance manufacturer may cause injuries.
• Do not use outdoors.
• Do not let cord hang over edge of table or counter, or touch hot surfaces.
• Do not place on or near a hot gas or electric burner, or in a heated oven.
• Extreme caution must be used when moving an appliance containing hot oil or other hot liquids.
• Always attach plug to appliance first, then plug cord into the wall outlet. To disconnect, turn any control to "off", then remove plug from wall outlet.
• Do not use appliance for other than intended use.
• This appliance cooks under pressure. Improper use may result in scalding injury. Make certain unit is properly closed before operating. See "Operating Instructions".
• Do not fill unit over 2/3 full. When cooking foods that expand during cooking, such as rice or dehydrated vegetables, do not fill unit over 1/2 full.
• Always check the pressure release valve and float valve for clogging before use.
• Do not open the pressure cooker until the unit has cooled and all internal pressure has been released.
• This appliance is intended for household use only.

3. Product Overview and Parts List

The Gaabor RC-S60E02A Electric Pressure Cooker comes with essential components for safe and effective operation.

• Electric Pressure Cooker Main Unit
• Inner Pot (6 Liters capacity)
• Lid with Safety Lock and Pressure Release Valve
• Measuring Cup
• Serving Spoon
• User Manual

Key features of the Gaabor Electric Pressure Cooker, including safety lock, 6L capacity, time/flavor adjustment, pre-programmed temperature, and automatic shut-off.

4. Setup and First Use

1. Unpacking: Carefully remove all packaging materials and inspect the pressure cooker for any damage. Keep packaging for future storage or transport.
2. Initial Cleaning: Before first use, wash the inner pot, lid, and accessories (measuring cup, serving spoon) with warm soapy water. Rinse thoroughly and dry completely. Wipe the exterior of the main unit with a damp cloth. Do not immerse the main unit in water.
3. Lid Assembly: Ensure the sealing gasket is properly seated around the lid's rim. Align the lid with the main unit and turn clockwise until it locks securely.
4. Pressure Release Valve: Verify that the pressure release valve is clear of any obstructions.
5. Power Connection: Plug the power cord into a grounded 220V AC outlet. The display will light up.

Demonstration of cleaning the lid, showing water being poured over it to ensure cleanliness before use.

5. Operating Instructions

The Gaabor RC-S60E02A features a user-friendly control panel with pre-set programs and manual adjustments.

5.1 Control Panel Overview

The LED display shows cooking time and status. Buttons include:

• Adjust Time: For manual time setting.
• Timer: To set a delayed start.
• Pre-set Menu Programs: Rice, Meat/Chicken, Beans, Soup, Cakes, Porridge.
• Keep Warm/Cancel: To keep food warm or cancel a program.

A detailed view of the control panel, highlighting the LED display and various function buttons for different cooking modes.

5.2 Cooking Process

1. Prepare Ingredients: Place desired ingredients and liquid into the inner pot. Do not exceed the MAX fill line (2/3 full for most foods, 1/2 full for expanding foods).
2. Close Lid: Place the lid on the cooker, aligning the arrow on the lid with the arrow on the base. Rotate the lid clockwise until it locks into place. Ensure the pressure release valve is in the "Sealing" position.
3. Select Program: Press the button corresponding to your desired cooking program (e.g., "Rice", "Meat/Chicken"). The default cooking time will appear on the display.
4. Adjust Time (Optional): If needed, press "Adjust Time" to modify the cooking duration.
5. Start Cooking: The cooker will automatically begin the preheating process. Once pressure is built, the cooking timer will start counting down.
6. Pressure Release: Once cooking is complete, the cooker will beep and automatically switch to "Keep Warm" mode. To release pressure, carefully turn the pressure release valve to the "Venting" position using a utensil (never your hand) until all steam is released and the float valve drops.
7. Open Lid: Once pressure is fully released, turn the lid counter-clockwise and lift it carefully away from your face.

A user's finger demonstrating the proper way to operate the pressure release valve on the lid after cooking.

6. Cleaning and Maintenance

Regular cleaning ensures the longevity and optimal performance of your pressure cooker.

1. Unplug: Always unplug the appliance from the power outlet and allow it to cool completely before cleaning.
2. Inner Pot: The inner pot is non-stick and can be washed with warm soapy water. For stubborn food residue, soak the pot before cleaning. Do not use abrasive cleaners or metal scouring pads.
3. Lid: Wash the lid, including the sealing gasket and pressure release valve, with warm soapy water. Ensure all food particles are removed from the valve mechanisms. The sealing gasket can be removed for thorough cleaning and should be re-inserted correctly.
4. Main Unit: Wipe the exterior of the main unit with a damp cloth. Never immerse the main unit in water or any other liquid.
5. Storage: Store the pressure cooker in a dry place. It is recommended to store the lid inverted on the inner pot to prevent odors and prolong the life of the sealing gasket.

7. Troubleshooting

If you encounter issues with your Gaabor Electric Pressure Cooker, refer to the following common problems and solutions:

8. Product Specifications

9. Warranty and Support

Gaabor products are manufactured to the highest quality standards. For information regarding your product's warranty, please refer to the warranty card included with your purchase or visit the official Gaabor website. For technical support, troubleshooting assistance beyond this manual, or spare parts, please contact Gaabor customer service.

Gaabor Official Store: Visit Gaabor Store on Amazon